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    Joey’s Pizza

    4.2 (54 reviews)

    Joey’s Pizza Photos

    JOEY’S PIZZA ATMOSPHERE

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    Menu and order counter
    David N.

    Thin pizza with mushrooms and sausage was great. Tasty, good size sausage and medium was generous. Back tonight for Caruso's salad.

    C. J.

    First time here. Ordered my standard - beef, sweet & hot, side of gravy and fries. Beef was good, tender and nicely sliced. Sweet peppers were cooked perfect - not raw but not mushy. Giard - not my fav style but decent. Plus they had peppers hidden under the beef as well. Gravy was very good - just the right amount of pepper and oregano. I really liked the fries - right out of the fryer, crispy but just the right amount of grease. $13 with a fountain drink.

    Rick C.

    Stopped in today for the first time. I had a 14" sausage pizza, delicious! Mario it was a pleasure meeting you and your nephew today, thank you for the great pizza!

    Here is the NAIL that was in my pizza! DO NOT RECOMMEND EATING HERE!
    Kristen D.

    Joeys pizza is awful and the service was terrible. We ordered a pizza and it came with a NAIL in the food! I almost ate this and it cut my mouth. We called to complain and got no refund or replacement food. DO NOT EAT HERE. This nail could've really injured me!

    Menu
    Ronnie B.

    Upon my arrival to Chicago I was starving for any Midwest food. My homie and I found a place that was open then ordered the menu. Lol...6 Wings & fries, a small cheese & sausage pizza & one Italian Beef sandwich. Everything was amazing, genuine customer service and the slots were a nice bonus. My Italian Beef hoagie could've been dipped once more, but it was still delicious.

    Lunch break
    Drew D.

    Those are the best hand cut french fries I've had in a long time. I had the homemade classic Italian beef w spicy peppers which was good compared to these amazing fries. The prices are right and they have beer and video poker + slots. If I have a craving for fries I know the place I'm heading. Bunch of nice "goodfellas" looking guys hanging out in there. You can tell it's a family/local joint. We sat outside and enjoyed the weather. Would give them a 3.5/5 for certain

    Slice of Sausage!
    Don R.

    Wow! I just grabbed a slice of pizza from here and I'm pissed right now for 2 reasons: The owner told me that I was going to eat that slice of pizza and it's gon be so good, I'd be mad that I didn't buy a second slice (he was right) and 2, I was so hungry that I slammed that slice of pizza and clean forgot to take a pic! A slice of pizza that good deserved a pic! Stopped in here for lunch because I work 5 minutes away and didn't have a taste for my norm pack of tuna. Grabbed a slice of sausage. I'm STILL thinking about that slice! Let's start with the crust as many never get this right! It was perfectly soft! It didn't feel like I had pizza on top of edible cardboard. The crust was so soft, it felt like I was eating a thin freshly baked roll. The sauce was perfectly seasoned and the cheese had a nice gooeyness (likely not a real word). The good amount of sausage made for a perfect slice and a new loyal customer! Looking forward to my return trip. Promise to take a pic next time!

    He's a big boy
    Sara S.

    They are not messing around with the monster slices! I was fully prepared to go nuts for lunch and get two, following the advice of another reviewer, but changed my mind when I decided I wanted to have room for breakfast tomorrow. Crust is a little tough and crispy for my liking, but well salted. Tastes a lot like a giant, triangular grissini. You get a LOT for less than $5.

    Pan pizza but menu calls it (deep dish)

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    4 years ago

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    7 years ago

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    2 years ago

    They weren't even open when we went to try them out even though their hours say 10am-10pm Monday through Sunday. for that 1 star

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    4 years ago

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    3 years ago

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    3 years ago

    Went in for a quick bite was not disappointed that joey guy has a good sausage cant wait to go back next time ill have the pizza

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    2 years ago

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    6 years ago

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    3 years ago

    Food was impeccable! Top notch service and great prices. Highly recommend trying out Joeys!

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    Page 1 of 2

    Ask the Community - Joey’s Pizza

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    Posto 31

    Posto 31

    4.4
    (269 reviews)
    2.3 mi
    $$

    Posto 31 is our Thursday dinner place. We start with Fresh…read moreRicotta toast, the next up Simple salad, Its anything but simple-Its large enogh to split- But order a full salad for your self Its great. After that my go to on the current menu is the Flat Iron- During the winter menu the lasagna TDF- like mama makes. For a sweet finish- its a toss up you ll need to order three. Hat off to this creative Chef

    I randomly stumbled upon this restaurant when I was browsing which restaurants participated in the…read more2026 Chicago restaurant week. Posto 31 is located in Lagrange Park which is just slightly outside and west of the city. Their restaurant week deal is $45 per person for dinner and every adult in the party is required to participate. We tried the following: 1) Pork belly with a brown butter sweet potato mash and apple slaw - This was a delicious and refreshing appetizer. The fat isn't excessive and there is a good sear with the pork belly. I think it was different in a sense that it didn't exactly go with the Italian theme. 2) Arancini with chicken, parmesan, mozzarella, and marinara. This is the standard fare and you can't go wrong with this selection. 3) Faroe Island salmon with squash puree and Brussel sprout slaw. The salmon was well executed and I loved how it was paired with the slaw. 4) Arrabbiata with squid ink linguini and jumbo shrimp. This was the star of the night and what drew our attention when we first reviewed the restaurant week menu. It is rare to find squid ink linguini in the city and neighboring suburbs. The portion was huge and the flavors were absolutely delicious. We are already planning a return to order this again. 5) Tiramisu was the standard fare and once again, the portion was huge. We demolished it though. 6) Cookie skillet had a square of chocolate chip cookie topped with candied pretzels, vanilla ice cream, and whipped cream. We did not get to try it because our girls just took it to town. So needless to say, it was thoroughly enjoyed. We also ordered the kids' an eight inch pepperoni pizza. It was more than enough for our two girls to share.

    Photos
    Old Pal Smash: Muddled Strawberry, Rittenhouse Rye Whiskey, Campari, Sweet Vermouth, Fresh Lemon
    Old Pal Smash: Muddled Strawberry, Rittenhouse Rye Whiskey, Campari, Sweet Vermouth, Fresh Lemon
    Pomodoro: Traditional Fresh Spaghetti and Rustic Tomato Sauce
    Pomodoro: Traditional Fresh Spaghetti and Rustic Tomato Sauce
    Winner Take Nothing: A Classic Daiquiri of Cana Brava White Rum, Demerara Syrup, and Fresh Lime Juice

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    Winner Take Nothing: A Classic Daiquiri of Cana Brava White Rum, Demerara Syrup, and Fresh Lime Juice
    Positano Ristorante

    Positano Ristorante

    4.2
    (242 reviews)
    3.5 mi
    $$

    Free parking lot with space. Greeted by friendly employees…read moreand seated promptly. The employees checked in on me frequently but not too much. Nice indoor and patio like environment. Great bar and table area. Drinks: Italian wine Luigi Righetti Valpolicella Ripasso and bread while I waited on my appetizer. Standard Peroni Italian beer. Dessert: apple crostata with vanilla gelato and drizzled caramel. This was good, fresh, and hot. Need a little more apples but delicious. Appetizer: I had Fritto Misto lightly breaded calamari, octopus, and shrimp in garlic. I liked this dish and substituted the cocktail sauce for marinara. I'm not into sweet dips. Entree: Bucatini Del lazio a pasta with lobster meat and jumbo shrimp in a brandy cream sauce. This was delicious and light. I can tell that the pasta was homemade. Very filling but I would have wanted more garlic in it.

    The meal started off on a high note. The complimentary bread was served hot with a perfectly soft…read moreinterior and a delicious crusty exterior. We also ordered the arancini as an appetizer. The tomato sauce was flavorful, and the shaved Parmesan and arugula complemented the dish beautifully. Unfortunately, the arancini themselves were disappointing, as the coating was much too thick compared to the small amount of rice filling inside. For our entrées, my husband ordered the Chicken Parmigiana. The chicken was unfortunately very dry and overly salted. I chose the pappardelle with short rib ragù. The fresh pasta was excellent--perfectly made with a wonderful texture--but the ragù was also overly salted, which overshadowed what could have been a great dish. One of the highlights of our evening was the service. Our waiter was attentive, friendly, and provided excellent service throughout our meal. The hostess, who may have been the owner, also stopped by our table to check on us, which we appreciated. Overall, this certainly wasn't the worst Italian restaurant we've visited, and there were several things we enjoyed. However, the entrées ultimately fell short of our expectations, especially for a special dinner.

    Photos
    Positano Ristorante
    Spaghetti Con Meatballs
    Spaghetti Con Meatballs
    Positano Ristorante

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    Mattone Restaurant & Bar

    Mattone Restaurant & Bar

    3.9
    (283 reviews)
    1.9 mi
    $$

    I'm really surprised by some of these reviews. I find the ambience of the restaurant really cute…read moreand welcoming. Service was great too. Alexandria was friendly and very attentive. I read one review that said the place was dark and gloomy. That is not the case at all. The food is outstanding. I had the crispy stuffed chicken. I've had this same meal (although it wasn't crispy) at 5 or so other local restaurants over the years and Mattone's was the best hands down. I tried my friend's meal, Rigatoni Contadina, and it was excellent as well. I just went here last night and I've already told a couple of friends about this place. I'll certainly be visiting again.

    Had some great drinks and okay food at this LaGrange Park classic. It has a lot of history in the…read morecommunity and is a favorite among locals. Mattone has a pretty standard menu of Italian food like spaghetti. A lot of the familiar. The flavors may not be as good as they used to be so just know that and it will seem like better quality. Certainly the happy hour is the best time to come. It's expensive already so save a few bucks and it makes things quite an improvement. There's a lot of what to expect on the menu. Cocktails and pasta of course. They took forever taking everyone's order and then there was even more waiting. It's about $12 for the cheapest cocktails. They have a few bucks off martinis at the happy hour thankfully. A serious lack of vegetarian choices. There's even salads covered in bacon and pancetta. Has a few weekly specials to check out. It's $20 for the classics specials on Thursdays. Among the options are lasagna and spaghetti. This also comes with a choice of soup so you get lots with this. Actually a pretty filling meal. They can make the spaghetti without meatballs and stuff. Got to say it gets busy. It's only open in evenings. There's limited options for vegetarians.

    Photos
    Martini And The Classics Special Spaghetti
    Martini And The Classics Special Spaghetti
    Happy hour menu
    Happy hour menu
    Drinks menu

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    Drinks menu
    Lucca Osteria & Bar

    Lucca Osteria & Bar

    4.1
    (229 reviews)
    2.8 mi
    $$$

    Lucca was incredible. Low lighting, intimate, a solid date-night spot right away. Service was…read moreoutstanding, and honestly our waiter deserves his own shoutout. He was unreal. Knew the menu top to bottom, answered every question without hesitation, and gave great recommendations. I started with the Spicy Mango Not-A-Rita mocktail. Wow. Every sip had mango, lime, and the Tajín rim tied it all together. Super fresh and a little spicy. For the main, I couldn't look past the Carne, filetto alla Rossini. 8 oz Black Angus filet, ordered medium. When it came out, it was charred on the outside, super juicy and tender. The flavors were insane. Beef, mushrooms, sauce, all working together. The edges had this crispy texture, and every bite had a smoky note. Straight up heaven. The only downside, it leaned more rare than medium, so I didn't finish it. Still, that first bite? Totally worth it.

    Restaurante week 2026! Opening up RW2026 with takeout because my gf is sick. Best remedy for any…read moreillness is Ragú. Arancini balls were good, and the beets appetizer was solid. Melanzane with gnocchi and papardelle with ragú for the mains. I always love a good papardelle but the ragú was the star of the show. Very hearty and lots of meat in it. For dessert the tiramisu had a great flavor, but seemed like a very small portion. I know RW tends to see smaller portions but this seemed light.... The chocolate cake was very good, especially the ice cream on top. I had to race home to keep it from melting all the way. You can taste and see the vanilla in it. Pretty good meal and good way to start RW. I appreciate the restaurant serving their RW menu for takeout. Not all restaurants do that. I would not recommend getting takeout from here. The restaurant is gorgeous so put on a good outfit, grab that special someone, and go enjoy a nice evening out.

    Photos
    Special event dining area
    Special event dining area
    Filetto alla Rossini
    Filetto alla Rossini
    Limoncello martini

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    Limoncello martini
    Piccolo Buco by Cooper's Hawk

    Piccolo Buco by Cooper's Hawk

    3.8
    (485 reviews)
    2.7 mi
    $$

    I am a Coopers Hawk wine club member and I am happy that I can get my wine allocation and do wine…read moretasting here, too! I brought my daughter for her first ever wine tasting (yehey she is 21!). She likes the prosecco and rose. Good choice! I had the red wine tasting --- love them all! We sat at the bar (first come, first serve) and full service. The noise level is a bit on a louder side. We had the calamari, carbonara and hazelnut cake. All were good! Our bartender was amazing! He is so nice to us. It is in the mall, parking can be hard on a busy day and time. So plan accordingly.

    I stopped into Piccolo Buco after a day of shopping in Oak Brook. I had originally ordered a pizza…read morethrough Uber Eats, but with the beautiful weather, I decided to stay and enjoy it on the patio instead--a perfect setting for a sunny afternoon. I ordered the mushroom and truffle pizza and was pleasantly surprised by its balanced flavors. Truffle can sometimes overpower a dish, but everything was thoughtfully executed. The concept feels fresh while complementing Cooper's Hawk's reputation for wine and hospitality. I also appreciated the restaurant's design details, especially the restroom wallpaper featuring classic Italian hand gestures--a fun, memorable touch. While I enjoyed the food and atmosphere, I felt the patio service could have been warmer and more attentive. I followed up with management afterward and appreciated the opportunity to share my feedback. Overall, Piccolo Buco offers a charming atmosphere, quality food, and a concept that stands out in Oak Brook. I'll definitely return during future shopping trips to explore more of the menu.

    Photos
    Bar area
    Bar area
    Piccolo Chopped Salad
    Piccolo Chopped Salad
    Crispy Stuffed Squash Blossoms

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    Crispy Stuffed Squash Blossoms
    Piacere Mio

    Piacere Mio

    4.6
    (68 reviews)
    4.8 mi

    First of all. I always notice when a restaurant doesn't have the basic seasonings i e. Pepper n…read moreSalt at the tables. This place was spot on with their assessment. It wasnt needed. From the soup to the main plates, no seasoning needed. I'll come back to that. On a very busy day, they made provisions for us and adjusted our time by 30 mins. Very welcoming! To handling my 93 year old mom and everyone else in our party. That said we had the sweet corn truffle oil soup. Phenomenal! My gurl ordered braised rib rustic risotto. I had the lamb Shank and potatoes. All wonderfully prepared and while we were eating my family was stating how they were definitely coming back to this spotq

    Ordered for take-out the following:…read more Linguini Alla Vongole - As seen in photo, overcooked angel hair pasta was used instead of linguini. Pasta was too overcooked that the sauce got creamy and tasted like pasta water instead of garlic and clams. Had a good amount of clams though, but the pasta made the entire dish a disappointment. Refund please. Rigatoni Rustica - Good flavor, good amount of beef short rib but pasta was slightly undercooked. Risotto Terre E Mare - Flavor was good, mixing shrimp and chicken is a big no for me. Tagliatelle Con Aragosta - best pasta dish so far! Flavor was perfect, creamy, perfectly cooked tagliatelle. Everything was good! It was a busy night, loud and hard to hear, barely hear music, but got to meet the owners who were very friendly and offered us tiramisu with our take out order. May be best to eat at the restaurant. Do not recommend for takeout.

    Photos
    Very cozy dining room.
    Very cozy dining room.
    Octopus
    Octopus
    1/2 price for a bottle and f wine on Monday. Great deal!

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    1/2 price for a bottle and f wine on Monday. Great deal!
    Antico Posto

    Antico Posto

    4.2
    (1k reviews)
    2.7 mi
    $$

    A little difficult to find, as you cannot see the restaurant from the parking lot. There were no…read moresigns to guide you either but we figured it out pretty well. Once we arrived, the hostess could not have been more sweet. She was all smiles and was very welcoming. Our server was just as pleasant. She remembered my friend from previous visits. The room is very comfortable. Dark with a lot of natural tones that create the perfect backdrop for a lovely meal. A couple requests were missed by the bar and kitchen, however our cocktails and meals were still delicious. We loved everything. Overall, we had a very nice dinner and I look forward to my next visit.

    I came here for an event, so my review is based only on the service, food, and drinks…read more As we entered the private room, we were offered wine. I had their cabernet sauvignon and it was delicious. The bread was excellent. The crust almost reminded me of a salted pretzel. The chicken meatballs were flavorful. Calamari was ok. For the 2 pastas that I got to try, the spicy rigatoni was good. Chicken vesuvio was tasty and moist. For the grand finale we had cheesecake and tiramisu. Service was excellent. Park in the orange garage as that is the closest to the restaurant. I left around 8 pm and the restaurant was busy. I definitely recommend reservations.

    Photos
    Antico Posto
    September 2025 Hot Honey Pepperoni pizza (it lived up to the name, spicy)
    September 2025 Hot Honey Pepperoni pizza (it lived up to the name, spicy)
    Dinner special fillets over risotto

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    Dinner special fillets over risotto

    Joey’s Pizza - pizza - Updated July 2026

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