Had the shrimp and garlic pasta. In 1 word WONDERFUL! you need to be hungry or like to take extra…read morehome. I got 3 meals out of it. I've never had a bad meal here and have been multiple times. You need to give them a try.

If you want a Chucky cheese experience with $$$ pricing this is the place for you. Stopped in…read moreafter work with my husband for a cocktail and appetizer/ dinner. We sat in the Bar area it was AWFUL! Was expecting a quiet adult atmosphere got screaming at the top of your lungs kids with no adult supervision. Finished our cocktail got our food to go. Mentioned to the bartender about the SCREAMING her response was they are regulars. So if you are passing through & not a regular & do not want to listen to toddlers unsupervised SCREAMING on the stage give this place a pass.

I was in town visiting a friend and we decided on Benson's for dinner. We arrived around 6pm on…read moreSaturday and were seated right away. The restaurant atmosphere seems casual but the food made up for it, as our meal was delicious. We ordered a round of drinks (can't remember the exact names) and they were good. We tried the spring rolls appetizer and those rolls are stuffed with meat- they were ok. Next came the main meal, ribeye with Brussels and praline casserole and everything was amazing! The steak was cooked perfectly and very seasoned! If I am ever in the area again, I will be stopping in for another great meal!

Perfectly cooked strip steak with garlic-Parm butter topper. Baked potato was not great but…read morecarb-happy. "Famous" brussel sprouts were interesting but not life-changing. No desert. Good by-the-glass wines. Server was excellent despite both bar & kitchen screw-ups. While my family & I enjoyed our meal via our being together, I'd be reluctant to repeat for the price ($$$). 3 stars max

Good was great and it's buffet style and service was good and workers were nice they had a good…read moreselection

Tables were dirty,,staff seem to be having a great time though,,,oysters fried too hard,,,,, shrimp…read moreway too salty,,,lettuce was the size you might feed a mule. I was in restaurant business for 13 years it's hard ,,, But the Manager needs to take control & get with it.

My husband and I met a friend at Crescent City while passing through on a road trip, and while we…read morewere told it was good by some of the locals, we weren't expecting just HOW good! Our server, Cameron, was kind, patient, and attentive as we waited for our friend to arrive. He was also extremely knowledgeable about the menu, and offered great suggestions based on his personal favorites. We started with the crabmeat wontons, which I was expecting to favor traditional rangoons, but these were crispy gyozo dumplings, filled with a savory and smooth blend of crab and cream cheese, and served with sweet chili sauce. They didn't last long on the table :) Even my husband, who usually doesn't like seafood, dug in! Intrigued by the subtle twist on a classic, my husband chose the fried chicken and beignets. I was allowed a bite :) and it was hard to stop there! The flavor of both components was outstanding, and the crispy texture, perfect. I wasn't quite as hungry, so I asked if I could do a classic Caesar salad and add creole shrimp. When I say this was the best salad I've ever had, I'm not exaggerating! The flavor of the dressing was so simple yet rich, the croutons were light and tasted freshly-made, and the shrimp were deliciously savory, with a blackened flavor that exceeded my expectations. All in all, a great dining experience that we will share with others traveling through the area, and will repeat if we're ever back!

Food was so-so, soggy wyagu burger bun, dried fries & a 45+ minutes wait for just a burger & fries…read moreat 7:45 pm when nobody was there. No wonder most tables were empty! When it comes down to it, it's about the food! The server was a nice young lady & that was about the only saving grace of my over priced & long wait supper. This place looks cool but I want better food, more fair pricing & faster service. I'd recommend you look elsewhere if you want a tasty meal. Don't let the "cool vibe look" deceive you!

This is a very nice, very reasonably priced local steakhouse with excellent service. The decor…read moreneeds updating, but you can't fault the cooking. We had the spinach salad - not to be missed - and the Delmonico steak. Both were great. At brunch the spinach salad isn't on the menu but you can still order it. This place is also very generous with fresh bacon bits - loaded baked potato, spinach salad, whatever. You won't go bacon deprived. Recommended.

The food was amazing!! So delicious. The bartenders were great - awesome service and cocktails. The…read moredecor and ambiance is straight out of the 70s so the food was unexpected. Highly recommend!!

What a gem! Enjoying brunch here was the perfect way to spend a Sunday in Hattiesburg. Their cozy…read moredining room is elegant and classy, but with a causal flare to it which makes it comfortable for anyone and any occasion! Our server was great - so personable and friendly - and speedy! Our drinks came out quickly and were soooo good! My boyfriend had the breakfast old fashioned adorned with a crispy slice of bacon! And I had the pineapple jalapeño mimosa (fyi, they even have mimosa flights!) The food was out of this world - I'm not kidding. I barely finish my plate anywhere, but their Downtowner Steak Caesar Salad made the clean-plate-club. It's served with two toasted crostinis which were seasoned well and perfectly crispy. My boyfriend had the grits & grillades - Came out looking so good I had to steal a bite. It was divine! Because everything we tasted had been so delicious, we then had to try dessert so we got the crème brûlée. It was my first time trying it, but I swear I felt like my soul had left my body lol. It was crispy on top, perfectly sweetened and balanced and topped with a dollop of whipped cream and strawberries. Amazing! We absolutely will be back and honestly can't wait until next time. 10/10!

Bourbon on Front didn't just take my money -- it took my heart and politely handed me a fork…read more First off, Mallory deserves a promotion, a raise, or possibly a holiday named after her. She was friendly, sharp, and knew the menu and the bourbon list like a sommelier who also grew up at in her parent's restaurant/bar. Let's talk about the $34 steak night deal -- I came in expecting "good for the price." What I got was "I'm suspicious this kitchen loves me personally." My steak was cooked absolutely perfectly and seasoned so well I considered hugging the chef. The Caesar salad was crisp and classic, the kind that makes you feel like you're being healthy right before you absolutely abandon that plan. Let's talk about the MVP now -- the sweet potato mash with candied pecans. I would like to publicly apologize to my steak because it was no longer the star of the plate. I would order a full bowl of the sweet potato mash if I could. The Bourbon of the Month (Barrell Dovetail) paired ridiculously well. Smooth, rich, and dangerous -- the kind of pour that convinces you that you've made excellent life decisions. I finished with the king cake bread pudding which was the perfect mic drop to the meal especially on Fat Tuesday. This is hands down the best steakhouse I've found in the city. Great food, great service, great pours, super clean restaurant and bar-- Bourbon on Front is officially a "I am coming back and bringing friends" place.

Had a great steak. Cooked perfectly. The sides were also good. Really enjoyed the trip.read more

Just ate here and ordered the 12 oz Ribeye with sweet potato and a salad…read more The salad was great crisp and lots of dressing. Blue cheese was chunky the way I like it The steak was cooked properly but was way way too salty. I ate the whole thing because it costs 27.00 but Darn it was salty. Potato was good well cooked I also had a half iced tea and half lemonade (Arnold Palmer). It was portioned well and tasted great

Absolutely wonderful experiences. I've sat inside the bar area several times and had food…read more Everything is always good and pretty much as you expect, bartenders are friendly and knowledgeable. Staff is extremely sweet. I love both locations, each have their own thing.

We made a day trip for the Lucky rabbit and searched Yelp for a place to grab lunch. It is a seat…read moreyourself restaurant so we chose a table on the wall. The lighting is a bit dim for our old eyes but otherwise it has the feel of a pub. We loved that. Our server was very nice and helpful. We ordered the bacon cheddar fries. The fries are like a cottage fries that are then cut into strips. Perfect fry on them. The bacon could have been crispier but great flavor and a good ranch. I had the KPauls pasta. We all enjoyed it. Pasta cooked perfectly al dente. If you love a saucy pasta this isn't for you. It is nice and creamy but not swimming in it. Big plump shrimp that tasted great. Also has chunks of chicken breast and sliced sausage. Uncle Jim got the red beans and rice. Great flavor but barely warm. The catfish is a thicker cut and battered in a coarsely ground corn meal. Aunt Robin had the shrimp and grits. Those were the star of the show. So creamy and incredible flavor. Very generous amount of nice sized shrimp. Mike had the Keg Stand burger. He requested the sauce on the side. It's definitely a unique flavor. Nice soft bun. The meat was grossly over cooked but would have been tasty had it not been so dry. The onion rings that came with the burger were soggy. Overall, enjoyed it. We know what to get next time. Shrimp and grits and KPauls pasta!!