Awesome meal. Great burgers! The GUINNESS BEEF POT PIE was outstanding! Halley provided excellent…read moreservice and made great recommendations. Try the Scotch Egg for the appetizer.

OMG!! My husband found this place online, and we will def be back!! Food was incredible, the…read moreservice was great and attentive, and the place is clean and adorable!! Highly recommend checking this out!!

Bartenders are welcoming & attentive. Full bar with daily specials. TVs, pool, darts, & late night…read morefried food. Nice draft selection as well. Plenty of bar seating, tables inside & out. Stage for live bands. TouchTunes also. Good location with plenty of parking.

A locals hangout. Father, son bar tenders. They were helpful and pleasant. Large retired crowd…read morethere during afternoon just having a beer at the bar.

Very Good Bee, Very Nice Place with a good sound and Incredible Service!…read moreThe Banger was great! Tks K!

We went on a Tuesday night. They had a trivia. We had a delicious Rueben and French dip. The…read moreservice was excellent. We would definitely go back. Loved the atmosphere.

Amazing dive bar ish craft beer and local hang out. Selection of beer is top notch. Tammy is great…read moreand knows her beers! Vibe here is total chill.

**INITIAL REVIEW**…read more Apparently, the Yelp Skynet a.k.a. the AI that green or red flags reviews, doesn't like the actual name of this pub despite the fact it is the pub's name. Ergo, I will use the abbreviation VI for the remainder of this review. Besides that, you really can't go wrong going to any of the pubs in Historic Cocoa Village. VI is one of the pubs on the eastern side of the Village, in between the famous Fat Donkey's Ice Cream and the furthest east pub in the village, Ryan's. Appearance-wise, the outside fits primarily with the building, but there are some minute details that give it its own personality, primarily around its name. There is also a section of the road and sidewalk that have been garrisoned for VI as outdoor seating and games such as bean bag toss. Indoors, it is definitely your kinda pub that many of the patrons are friends. The right side (East) have long tables with many pub and drinking games such as Hook & Ring and Shut The Box. There is a bookshelf filled to the brim with board games in case patrons prefer traditional or childhood classics. The left side (West) is the "Patio," a room that is decorated by numerous plants, neon lighting, widker and a black-and-white checkerboard floor. Finally, the middle of the pub is the actual bar, in the form of an L-shape serving a nice arrangement of beers from many breweries, cideries, distilleries, and meaderies across the United States. I had the Kentucky Vanilla Barrel Cream Ale by Lexington Brewing and Distilling Co. Other beer selections I would recommend include the Pineapple Cider by the famous Carib Brewing Co. and the Mango Cart by Golden Road Brewing. Personal note on the latter: Mango Carts, well for me, only taste good when straight from the tap. Cans are not good. And the food, it is minimal, but boy does VI know how to tug at my heartstrings as everything they have features, or could feature, cheese. They have pretzels with cheese, pickles with cheese, and my personal favorite, grilled cheese sandwiches. And for the more sophisticated patron, they have numerous choices in charcuterie boards, too. I will also state the drink prices are a bit on the high side compared to some other places I been to. And there are two restrooms that are single-serving and gender-specific. I don't believe the latter has to be gender-specific because they are single-serving. The barn doors are an interesting choice because they are not very good at blocking sound. I guess that is why VI blasts the music so nobody can hear the flatulence. Speaking of music, VI does have a small corner stage for small acts, possibly singular, to perform. Unless there is a pull-out large stage for outdoor performances, I don't see big bands, per se in higher number of members, performing here unless they can all jam in that tight-spaced stage. Ultimately, I am going to give VI three-out-of-five stars for this review. They are a solid pub that has all the fixin's of a good bar to go to. Maybe it is safe to say they really don't stand out too much, especially amongst the more unique bars in Historic Cocoa Village. But still, a good place to have a drink with friends with that "Everybody knows your name" kinda vibe.

Amazing experience and absolutely fantastic food!…read more The service was wonderful from beginning to end. We had family visiting from out of town who were craving sushi, and we immediately knew exactly where to take them. If you're trying to impress guests, or trying to convince them to move here, this is the spot!! The seafood is next level. We started with one of our favorites, the rock shrimp toast along with something new, gambas al Japan (aka DELICIOUS shrimp)! For my dish, I ordered the American roll and it was phenomenal, I will 100% order again! My brother-in-law ordered a bluefin tasting along with the smoked hamachi, and it was nearly impossible to pick a favorite. My sister-in-law got the curry, and the sauce was so good it was practically drinkable. My husband stuck with his usual, the wagyu steak sandwich, which never disappoints. You truly can't go wrong with that dish. We finished with the oolong tea crème brûlée, which was incredible, and the oolong jam was such a unique and delicious surprise. We sat at the bar and had the chance to learn more about Daniel's cuisines, he is so knowledgeable, approachable, and clearly passionate about what he does. His creative take on each dish makes the entire dining experience unforgettable. We're already looking forward to coming back!!

WOW Amazing service!!! Family run, beautiful design AND interior experience and not to mention,…read moreamazing food!! Which came out so fast! Bananas foster Jiggly pancake at brunch is a must try! They also own a small coffee/matcha/snack spot a couple doors down!!! You can bring your receipt for 10% off. This spot is a must-try!!

Had lunch here today and tried some food from their Cajun-Fest menu which boasts food straight from…read morethe bayou. I had the seafood gumbo. It came with a large piece of fish, shrimp and 3 large crawfish- it was Slap ya Mama good! Again I'll say it this place has great beer large portions and fair prices. Out server Jenna was terrific.

Hit for a midweek lunch. Party of three and we were seated…read morebar adjacent. Ordered our food and the portions were very large. My sandwich was very good and the turkey was not dry at all. Wish there was a tad bit more avocado on it since it was in the name of the sandwich but overall pretty good. Fish and chips is always a good choice here with a large fillet well breaded and fried to perfection. The fries are a good portion too. My son had currywurst off the seasonal menu (changes every week) and he said it was very good. I have noticed a trend here though. Absent servers. Take your order. Maybe check on e food shows up brought by the expediter and that's it. No drink refresh unless you flag them down. Not sure if sections are assigned or I have been the victim of tables assigned being far apart. Either way seems like they think their job is done once food hits the table. The pretzel must be food service sourced not home made. They are inconsistent in size visit to visit and the beer cheese is runny. Sadly only three stars this visit.

I went with a friend to Coaster's Cocoa Beach. Happy Saint Patrick's day!…read moreThey were very busy. They were serving a limited menu with food and drink specials for the day. They had the traditional Irish fare. My friend ordered the Ruben sandwich with sweet potato fries. She commented on how much corned beef in the Sandwich and how delicious the fries were. I ordered the corned beef and cabbage. Only $20.00. I received at least a half pound of very lean corned beef, red potatoes, carrots and steamed cabbage. A very generous serving. The corned beef was really lean , moist, tender, and very flavorful. What a great meal. They had traditional Irish music. Great atmosphere for the holiday. We had a great time.

Man I really wanted to like this place but I just couldn't!!…read more It is a really mundane place over all. The ambiance is that of every other bar, which in itself isn't bad but it is when you don't do anything to really stand out. I ordered the southern burger and their special of deviled eggs. The deviled eggs were really good but only 6 half eggs was $12. Way overpriced in my opinion. The burger looked really good but for $22 for the burger and the fries, it better be top notch. Burger came out over done, with the entire bottom bun completely soaked in juice. It basically fell apart by the end of the meal. I will say the fries were really good but for $45 with a tip FOR ONE PERSON this place is way over priced for what you get. I also thought my service was just okay as well. Wouldn't recommend this place and won't be back.

Decent enough place with an Irish Pub type ambiance and a friendly and attentive staff serving up…read morecold drinks. It is on a side street across from the Titus Landing shopping plaza, so if you weren't looking for it, you probably wouldn't find it. While the place could definitely use a face-lift and has seen better days, overall, my visit was a generally positive experience.

I order food from here every winter when I travel South. The corned beef and cabbage is amazing and…read moreso are the fish and chips! Always a great place to eat at! Service is excellent!

We had a great meal here. Very sweet server, fast service from the kitchen and tasty food…read more Started with the coconut shrimp and bang bang shrimp, both were crispy, hot and excellent. Dinner was mahi reubans with fries and my daughter got the cheeseburger. She actually ate it so kudos. I would return.

Seven of us came for dinner on a Monday evening. They do not accept reservations. We waited an hour…read morefor our table. I started with a frozen pain in the ass cocktail; it was fruity and delicious. We shared an order of bang, bang shrimp and conch fritters that were perfect. My entree was a crab corn chowder and side Caesar salad. Everyone enjoyed their entrées; shrimp tacos, grouper sandwiches, chicken stack, chicken wrap, tuna wontons... Malarie took care of us & frequently checked in with us. My chowder was exceptional, and the salad was just so so. The chicken entrées had a minuscule piece of chicken and the portions of fries were skimpy. The appetizers were a highlight. Coconuts on the Beach is located on the Minutemen Causeway in Cocoa Beach. It's an oceanfront restaurant from the 1980s that evolved from a 1970s dream of owner George Artz. It's known for its casual, "island-style" vibe, replacing the former Thirsty Turtle to become a staple for live music, coconut shrimp & beachfront dining.