Firsr rime ordering from this place and was blown away. From the website to ease of ordering to the…read morefriendly service I received both over the phone and upon picking up my order. The food quality was first rate and the place was clean and bright. I will be coming back soon!

This food was SO GOOD!! We got the pick 2 with bbq beef and fire island chicken, the fish combo…read moreplate, side of perfectly seasoned and cooked veggies, spring rolls and they threw in a free order of their delicious fried shrimp. Everything was cooked so well and the flavors were so good. The portions are generous for the price point. We will definitely be coming back very soon and excited to try other things!

Great service, wonderful food. Highly recommend. We had curry dishes and momos. The samosas were a…read morehighlight though, definitely add those to your order. The establishment is clean and the staff was helpful.

This place looks very unassuming from the outside, but stop in and try the food because it's…read moreamazing. My husband and I dined in for dinner and they had it very cutely decorated for Valentine's Day. The service was quick and efficient, even when the restaurant started getting busy. We started with a couple of beers, one from India and one from Nepal, and veg steam momo. Being a vegetarian, it's difficult to find steamed veggie dumplings anywhere, so I was so excited to try the momo. They were delicious with a very complex spice profile. My husband ordered the Tandoori chicken, which had a great presentation. He said it was good and the chicken was so tender that it fell off the bone. I got the veg thukpa, thinking I'd go a little lighter since I wasn't super hungry. The portion was very large though so I have leftovers to enjoy tomorrow. The soup was very good with a delicious broth. I'm already planning what I want to order next time we go back to Everest Momo House. I'm so glad we discovered this place!

We came here for the first time and tried an 8 lb seafood boil. Wow!!!! It was delicious. They have…read moredifferent sauces we did the combination with had the right amount of spice.. At first we thought there is no way we could eat the entire two pans butt we did. My daughter chose here for her birthday dinner. They came out and sang and gave her a complimentary piece of cheese cake. This will be her birthday go to place from no on. They have paper towel on the table and give you a bin. Next to the soda dispenser is a large sink which is nice and easy to access since is messy even with the gloves. If you want good seafood this I the place on the Westside.

I decided to get carryout from the Ugly Crab because it was conveniently located on Rockville Road…read more I was in the mood for fish and thought it might be similar to another crab place I often visit, but it turned out to be different. The patrons in line spoke highly of the restaurant, which makes me want to return and enjoy a crab or shrimp boil. I will definitely give them another try. Check it out!

Be prepared to wait 20-30 mins for your food because they are always busy!…read more I will always recommend the honey pepper garlic wings. The sauce is so delicious. I tried a piece of fish this time and was slightly disappointed. It was definitely swai. Also it was thin and didn't have much flavor. Inside is your typical chicken and fish setting with limited seating. I will still return for the wings alone.

My Husband and I just purchased a Catfish Combo with the Shrimp Fried Rice and Philly Steak Combo…read more Worst Meal EVER!!!!!! The Catfish had more Breading than Meat and was half done. Actually, not sure if it was even Catfish. The Fried Rice was absolutely disgusting and literally had only 4 miniature Shrimp. The Philly was darn near bite size and had no flavor of a Philly. I would NEVER RECOMMEND. These People are making money from selling Trash. We just gave them our hard working money only to feed it to the Garbage. I only gave 1 Star to post this review. Selling Suspect Food!!!!

So I'll preface this by saying we've had a lot of truly great food during our 5 days in the…read moreIndianapolis area. Our last dinner - at Dawsons on Main - was the best! We started with Tony's Favorite Nachos which consist of steak, chicken, chorizo or pulled pork (we chose steak) sautéed onions, peppers, house made queso, pico de gallo, guacamole, and black beans on top of freshly fried tri-colored chips. The flavors were truly amazing and often places skimp on the 'stuff' and give you a million chips - Dawsons has the perfect proportion so if anything, you have 'stuff' after the chips are gone. We loved these nachos and were from Texas so that says a lot. We also tried the Firecracker Shrimp, which are shrimp tossed in house-made honey sriracha sauce. These were unlike anything I've had. They had a crispy crunchy exterior and the sauce was to die for - I would buy the sauce alone if I could! It had heat but not crazy heat and the flavor was superb. Our table had the Beef Stroganoff. I must say I am not a fan of beef stroganoff - but this actually was prepared very well and had a very good flavor which kind of surprised me! We also tried the TriColored Tortellini with Chicken which had chicken, mushrooms, peas, sun-dried tomatoes and pesto cream sauce. The flavors were amazing together and I could have eaten more of this as well! We also had the Blackened Chicken Quesadilla which was a Cheddar jalapeño tortilla filled with sautéed chicken, black beans, roasted corn, house tomato relish, roasted red peppers, spinach, Cheddar and Mozzarella cheese. It was served with sour cream and Dawson's Cajun ranch. Although this was on the appetizer menu, it was easily an entree. It was stuffed with the ingredients and very flavorful and filling. All of the ingredients blended together very well and offered a mouth full of flavor in every bite! Finally, we tried the Bayou Chicken Salad which comes with Blackened chicken on top of iceberg/romaine mix with black beans jalapenos, roasted corn, fresh guacamole, house tomato relish, Cheddar, and Mozzarella cheese. It's served with tri-colored chips and Dawson's Cajun ranch. I left the chips and corn off. This was a generous salad with superb flavors. The dressing was wonderful - a little heat and a lot of flavor. Again, this was very filling as well. There was nothing I could find 'wrong' with Dawsons. The service was friendly and prompt and the food was just extremely good. I wish I could transport this place back to Texas so I could eat there more often!

Service was good. Pot roast was generous, but dry…read more Caesar salad had no zing. Iasked for a lemon to help it. Bar food, but not the best.

Rick's is my favorite Summertime hangout. It's a nice escape from the city. I arrived before my…read morefriend, so I went to the outdoor bar. I had a delicious cocktail there last Summer that I was hoping they still had. I was in luck they still had it and the bartender knew exactly what drink it was when I explained it. The drink is a Blueberry Lemon Drop Martini. It's absolutely delicious! When my friend arrived, we got a table out on the deck. It was a beautiful night with a nice breeze. The perfect Rick's weather. I ordered the risotto with salmon. I have never had salmon in my risotto but it works well together. For dessert I ordered a scoop of vanilla ice cream with chocolate sauce. The perfect ending to a meal. Overall, it was the perfect dining evening. The sunset was the cherry on top!

Being a lifelong resident of Indiana this is one place I was wanting to try but never was a place I…read moregot around to going somehow. Well the time finally came around for Father's Day as a special request and I'll tell you I should of listened to the bad reviews. Unfortunately they're deserving We made a reservation and we're seated right away around 5. The restaurant is huge and tight seating. Pretty cool vibe. Unfortunately we waited 15 minutes to see a server. We needed our booth wiped down so the whole thing started questionable. As you can see from my pictures it wasn't packed. Our waiter finally came, got someone to wipe our booth off and said he'd be right back. Again .... Waiting. He finally comes back and takes our drink order then swiftly walks away instead of taking (or even asking) for our appetizer orders. We sat sooo long we actually had our entire meal ready to give him. The food was mediocre at best. I told him I couldn't have raw onion, including scallions, yet my dip had them. The chicken dip is a watery mess topped with scallions under cheese that's melted. He was gonna send it back, which I was willing to do, but once I looked under the cheese to see a watery grave of chicken dip? made 'fresh'? I declined. It's obvious it's frozen, thawed, slapped with scallions and cheese and melted . I know the 'made fresh' is a cover for sorry it took forever to remember to bring it out. I'm not really sorry being so snippy it's deserved Clam chowder? (yes another question mark) was another complete MISS . Shrimp cocktail and our filets were fresh and huge shrimp were given though ‍. I was honestly praying our steaks would be cooked right and they definitely were! The fisherman's catch could of used some kind of seasoning. My guest kinda tasted some salt at least ‍ Overall we had a good time because of our company we had. It was a trial and complete error. I'm almost 100 % sure the menu is the problem. It's so expansive there's just too many items causing the problems. Nothing's gonna be fresh like this. I can't imagine if they were a little packed how the wait time and food time would be. It just really failed all of us

Food was very good. Service was excellent. No booths but ample seating. $$ but worth it!read more

The Library Restaurant building looks a little worn from the outside and is in an IND adjacent…read moreneighborhood that has seen better days. We arrived after looking up "Lunch near Airport" and this place popping with good reviews and a high TripAdvisor position. Gayle and I had a very enjoyable Lunch. The inside was bright, clean, well-appointed and spacious. Our wait person was friendly and prompt. I ordered the tomato bisque and grilled cheese special, while Gayle opted for a Patty Melt (with Fries). Both choices were delicious and just the right amount of food for me. Gayle left a fair amount of food on her plate, mostly due to a huge sandwich and lot for fries. I appreciated that this place offered beers that didn't have the word IPA in them, with my Oatmeal Stout being a great choice. Gayle went for her favorite Chardonnay preference. We both nursed our drinks and the fries as we were in no hurry to get the airport. The Library Restaurant and Pub was a solid choice, and one that we would repeat for either Lunch or Dinner.

Crab Legs Boil It's very yummy and a lot of food …read more Had it seasoned mild. The crab legs were cooked perfectly. It came with corn,potatoes, and a sprig of broccoli, I almost forgot how good the shrimp were. I had it as takeout. It was fast service, roughly 10-15 minutes.

This place might not be what you expect. The seafood was cooked and seasoned well. Service was good.read more