Lovely anniversary evening here. Came for the live jazz music and they were stellar as usual. The…read moreambiance is lovely and service excellent Why I demoted them a star was the pretty cocktails I saw in Yelp are gone. There's no: "Moonglow" (Benny Goodman) or "That was my heart" (honor to Ella Fitzgerald), so I asked for my favorite aperitif, "Dubonnet" , no. But, they came up with my other favorite, sambuca Mist. I have to agree with another reviewer that the French baguette served with the charcuterie was hard as could be and inedible. I did not enjoy the choice of cheeses as they were both of the same hard boring tastes, unimaginative, mix it up. They olives should be pitted. The tiramisu dessert was very delicious, even though very small, but expected--after all its fine dining. I have no other way to tell new manager to up their game in the food and beverage department. Just wouldn't expect Halekulani to slip in these departments. Also, manager never came around or was seen checking in his or her patrons, not very 5 star there. Just being honest. The complimentary valet parking was exceptional. Thank you for a very enjoyable evening.

Very niiiiice. I love the ambiance here. Feel free to dress to the nines and bring someone special…read more This place is a stylish, low-lit jazz lounge with a cool atmosphere and smooth vibe. I immediately felt calm and relaxed here, much like everywhere else at Halekulani. The pūpū and drinks we ordered were special, thoughtfully prepared, and professionally delivered. We also ordered the hamburger, which was excellent, followed by two French press coffees and coconut cake. The staff was unpretentious and welcoming from the start--nothing stuffy despite the sophisticated setting. The musicians are so talented it felt more like a private concert or dinner theater. The pianist, Maggie, is a singer-songwriter who taught us a few things and kept us engaged the entire time. We caught up on our day, ate, and enjoyed the show. Reservations are for two hours, so there was no rush at all. Overall, this is a classy spot for a relaxed night out. Prices are about what you'd expect but even stopping in after dinner elsewhere would be nice. Reservations are not needed for the bar. The only thing I would do differently is arrive earlier to enjoy the grounds more before sunset. Valet park and enjoy your night!

Techno vibe it was fun check it out maybe summer would be best. Other than that I had a ballread more

It was pretty chill! Different rooms to dance, pay for private sections, and there were open tables…read morewith seats free of charge. The interior is nice, clean, and spacious. It can get packed, but people tend to be aware of their surroundings and polite. Staff are quick to remove people when needed. It's cool that they have Jell-O shots ($6), and premade burgers and musubis. Hard to find places to eat after midnight. The staff are very friendly, and the drinks tasted good. I can't speak on the drink prices, as I didn't even look lol Only odd thing is that there's a person in the bathrooms that gives out paper towels, but each stall has a sign inside saying the person only gets paid by tips. That's not legal (if employer takes tips into consideration, tips need to make up at least minimum wage per hour, or else employer needs to pay the difference). I've read that the person can get aggressive, and after reading that sign, I kept my distance from the person. No issues. Just wiped my hands on my clothes lol Attire is pretty lax there. Men and women wearing casual clothes. Oh, and if you're planning on going, try to snag entry tickets online before they open, then you can get in for free. Otherwise they may charge you $20 to get in

Fun place to golf and sing karaoke at the same time! Food…read moreis delicious and service was great! Def recommend to go for parties or just to go and kill time for an hour or two

After being invited for a Yelp Elite event, I asked that we host an office event here…read more My office manager set us up! She reserved three hours for golf and karaoke in the suite that also accommodated lefty golfers. Ordered great good in advance and coordinated a fantastic evening for us. Our suite had its own restroom with ample space, soap, mouth wash, and paper towels. The seating was bench style with plenty of room for 10 people. We had the big table in front of us for all of the food, served family style. Nachos, two types of chicken wings, salads, fries, etc. The service was great and they checked on us often. The karaoke options were vast. There were two books filled with songs. Everyone said they would not sing and then everyone sang and we even ran out of time to use all of our credits. They were just having too much fun. The golf has options on courses and you can enter names for line up so people can take turns in an organized fashion, or just play at random. Just don't walk in front when someone is swinging. You can bring your golf gloves or they sell some here. All of the golf clubs are provided. They have parking in the building. Better to use ride share.

Some places you find, others you have to earn, and 430 Parkway is one you'd miss if you weren't…read morelooking for it. Tucked on the second floor of a Piikoi Parkway building, it feels like stepping back in time, a true bespoke bar with vintage art, moody lighting, and comfy couches that make it perfect for couples or a night out with friends. We sat at the bar, which was a highlight, Michael and Tony were welcoming, easy to talk story with, and clearly know their craft. I went with the Barreled Old Man, a smooth, layered mix of bourbon, rye, and brandy that just worked, while my wife's Sesame Veil brought a nutty, balanced flavor that stood out. For round two, the Espressing My Love was a great take on an espresso martini, and Michael built my wife a custom drink off her favorite flavors and nailed it again. We paired it with the smoked mozzarella and salami grilled cheese and Ho Farms tomato soup, and this is where it really hit. The sandwich came out hot and crisp, and when you took a bite the cheese pulled away just right, that perfect melt, with the salami adding a savory kick. The tomato soup was fresh, bright, and made for dipping you didn't want to stop. We were welcomed with a table that had our name on it, a small touch that goes a long way. Prices are on point for the quality and experience you're getting. It's a bit of a hidden, hip spot, not for a quick drink but for when you want to sit, relax, and enjoy it. Parking is tight, but you can park at Ala Moana and walk over, and it's worth it. Next time we're coming back for Grandma's Old Fashioned and the pork belly bao buns. This isn't a bar you stumble into, it's one you come back to.

I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

It was truly a blast! I reserved a big room that cost $170 per hour but I got the deal of two hours…read moreand one extra hour for free. Me and my party ended up paying for another hour to make more memories for my birthday party. The food and drinks were absolutely delicious and they came in very quickly. The owners of the karaoke were super friendly and cool. I would recommend coming to this karaoke place if you're looking to sing more modern songs and definitely come with a big group!

Reminds me of koreatown Los Angeles! You can eat, drink, sing and have a good time with the homies!read more

The food, entertainment and service were all good! The bar was upgraded so that was good too!read more

Sweet spot. Overlooking Waikiki. I love lanai bars. There are cabanas below, next to the pool…read more Large selection of beverages, including brewskis, wine, liquers and liquors. However... the prices are steep, minus one star. I thought I had to go the airport to pay $10 for a beer. Lucky me, I can get overcharged here in town. Outdoor (lanai) bars are few, The Ilikai, Harbor Pub, Hilton and a few others. But none with this view. $8 would be hard for a beer, but $10 doesn't work. I'll BMOB, bring me own, matey.

Drinks. That's what…read moreyou're here for isn't it? It is why you've searched for EP bar, looked over various reviews, and randomly found yourself reading thru the first few lines of this review. Well, welcome Dear Reader, and I hope what I'm about to share peaks your interest to visit EP Bar. I had my 2nd visit to EP Bar earlier this month with friends for some after dinner drinks. We did make a res, but there were some walk-ins while we there, so it's probably recommended but not necessary. We perused the menu, and our 1st round consisted of: Ringo Star Strawberry Fields Forever Pho Us By Us Hail Mary Any guesses on the drink I chose? It's related to the Beatles. If you guessed Ringo Star.....take another guess. The Strawberry Fields Forever was very refreshing. Recommended. My partner ordered the Hail Mary, which (sadly) wasn't to his liking, and he happily "helped" me finish my drink before ordering his own in the next round. I chose the Ringo Star as my next drink, and I'd say if you're a fan of Mr. Star and/or apples, this drink is right up your orchard. Recommended. SERVICE The service is friendly, mixed with a splash of polite, and served with patience and knowledge. BOTTOM LINE A great place for drinks. Casual ambiance/vibe and relaxed atmosphere. Recommended.

Fifteen minutes west of Waikiki, you'll find yourself in a completely different Hawaii…read more Honolulu's Chinatown feels worlds away from the beachfront resorts and postcard-perfect sunsets. The neighborhood is vibrant, gritty, and alive--a mix of Chinese, Southeast Asian, and Native Hawaiian influences layered over historic buildings, glowing neon signs, art galleries, and hidden cocktail dens. It reminded me a bit of New Orleans: worn facades with stories to tell, creative energy around every corner, and the sense that the best experiences are often tucked behind an unassuming door. Which makes it the perfect home for EP Bar. "EP" stands for Extend Play, a fitting name for a place built around music. Long before listening bars became fashionable in Los Angeles, New York, and London, there were the jazz kissa of Japan--small cafés where people gathered not to drink or dance, but to listen. Records spun through carefully tuned sound systems while patrons sat immersed in the music. The music wasn't background noise. It was the main event. Walking into EP Bar, you can feel traces of that tradition. The room is intimate and inviting. Reservations are highly recommended because the place fills up quickly on weekend nights. Once inside, the atmosphere hits a sweet spot. The music is loud enough to create a mood and provide privacy for conversation, yet never so overpowering that it dominates the room. Loud enough to muffle the secrets being shared between old friends. Loud enough to drown out the office gossip that somehow followed everyone from the coffee machine into happy hour. The soundtrack isn't just playing--it's setting the tone. As an Old Fashioned guy, my choice was easy. I ordered a Oaxaca OF, which swaps traditional whiskey for mezcal. Smoky, balanced, and memorable, it felt like the kind of drink that rewards slow sipping between tracks. Another member of our group went with the Pho Us By Us. To nobody's surprise except perhaps her own, it tasted a little salty. Considering the ingredients--Green Chile Vodka, Sake, Pho Spice, Lemon, and Soda--it was probably the most honest cocktail description I've ever seen. The drink tasted exactly like its name suggested. That's part of the fun here. The menu doesn't hide behind clever marketing. Drinks like Thai Me Down and Candy Rain practically dare you to order them. Not every note landed perfectly. Service was a little off-beat during our visit. But like any live performance, sometimes the rhythm isn't flawless. Thankfully, the vibes, decor, music, and overall experience more than carried the set. What I appreciated most was that EP Bar doesn't feel like a gimmick. It feels like a genuine continuation of a tradition that began decades ago in Japan's listening cafés, traveled across oceans, and found a home in Honolulu's Chinatown. It's a place where music matters, conversation flows, and the pace of the evening slows down just enough to appreciate both. The place slaps for what it is--and for what it isn't. In a world increasingly filled with distractions, EP Bar invites you to do something refreshingly simple: sit down, have a great drink, listen to great music, and be present. I'll definitely be back. After all, every good record deserves another spin, and I'm curious to see how the needle lands next time.

We had a private party of 15 and used the red room!! So cute and inviting. The service was amazing…read moreand made sure all the food came out quickly. Drinks were rolling in and in beautiful cups. Each item was yummy. Had croquettes, watermelon ceprese,steak, garlic fries, brussel sprouts, mushrooms and smoked meat. Also got to meet both owners ... so sweet

Like most locals in HNL, I have been to Hy's Steakhouse in Waikīkī and Cutlery in Kaimukī…read more Drumroll please: Enter the NKOTB, ADEZ (At Ease). The name of the restaurant is a playful take on one of the owners name "EZ". EZ's family hails from the Philippines, so we were happy to support a local Filipino entrepreneur. ADEZ prepares its steaks rare, and lets the customer finish their steak to their liking. They offer a 500 degree hot stone and finishing salt to cook the steak more if you like, as well as add additional salt, if the customer believes its needs more. The only downside to their method is that I would have preferred my steak arrive uncut. Secondarily the sides were very good. The fries were crispy on the outside and pillowy on the inside. In addition, the brussel sprouts were crunchy and seasoned nicely w/ the bacon. I don't remember the cost of each item. However, I believe my steak was $48, my cuz & friend had American wagyu, we had 4 cocktails, a $100 bottle of wine and the sides: Total tab came to $460 w/ tip. I thought the total was very reasonable for 3 at a steakhouse. The service was impeccable. Our waitress Kira took great care of us. The sommelier, Tessa was super nice & knowledgable, and she doubled as a waitress. EZ shared some wine with us, and the other owner Lawrence was a jack of all trades. Lawrence also took us on a tour of ADEZ's event space, that has mayjah speakeasy vibes. We were overwhelmed with Aloha & Mabuhay. Regarding the ambiance, its very nice in here. I believe its art deco with the ceiling and wallpaper, and a whimsical steer at the entrance. The vibe made me feel like I was in New Orleans. I look forward to returning the next time I come home. I felt very comfortable at ADEZ, and they have a new, fresh way to enjoy your steak. Lastly, the service is top notch, and the Aloha & Mabuhay make you feel very good.