I've had Katsu Pork set, which means breaded pork cutlet on top of a heap of white rice, with a very slight sprinkling of sesame and a few drops of sauce. A tiny side of veggies (mostly cabbage), also included was about 1/2 cup of Miso soup (for some reason, instead of tofu, it had some wet croutons? Maybe it's some Japanese thing). I've paid $19 for about a lunch-sized portion.
The service - the hole in the wall was staffed only by two guys, but I didn't have to wait long since I guess most of the food was pre-cooked in advance.
The taste was just OK The value - not so much. I know where I was, right smack in midtown, but the combination of portion size, taste, and price didn't do it for me. I won't be coming back here. If it were closer to $12-15, then I might have tried a few other menu items. read more