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Kenzoku Mazesoba

4.6 (133 reviews)
Open 12:00 pm - 8:30 PM

Order Kenzoku Mazesoba Takeout or Delivery

Kenzoku Mazesoba Photos

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KENZOKU MAZESOBA ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Kenzoku Mazesoba

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Menu (1/2) as of 7/17/26
Winston L.

A foray into another sector of Japanese food! We got the Kurobuta Sausage, Shoyu Mazesoba, and Tan Tan Mazesoba. The sausages definitely tasted like Berkshire pork, very distinct flavor. The ingredient quality of the mazesoba bowls were great. However, I felt that the flavors didn't exactly combine harmoniously; rather, I just tasted the distinct flavors of the individual ingredients. Still worth sampling though!

Vegetable Mazesoba
Lily F.

Wow! What a wonderful experience. We came on a Sunday, a little afternoon. There was a 15 minute wait, but once we were seated things moved quickly. It wasn't large inside, but the high ceilings and windows made it feel spacious. Our server was friendly and helpful, with the perfect balance of checking in and letting us enjoy our meal. The vegetable mazesoba was incredible--and I appreciated how as we ate up the noodles, they offered us rice (no exfra charge!) to mix in so we could finish up the broth and toppings easily. Highly recommended for anyone looking for a delicious, reasonably priced vegan meal :) I would definitely come again!

Yuzu shio
Megan Y.

Came here on a saturday evening around 5:30 PM and was seated at a table of 2 immediately. However, it did get very busy by the time we left around 6:15 PM, so I would recommend coming earlier to avoid a wait. I really enjoyed my yuzu shio bowl. The sauce was very flavorful and umami, and the poached egg mixed in very well with it. I liked how it came with lots of greens and toppings. The noodles themselves had great texture too. I tried some of the mentaiko cream mazesoba too, and it was incredibly tasty and unique as well. The portion sizes are quite big, and they bring you a rice ball at the end to eat the remainder of the sauce with. Very affordably priced too.

Shoyu Mazesoba
Charles C.

Food was amazing! Me and the wife were visiting from California, and this place is definitely in the top 3 Mazemen/Mazesoba on my list! Ambiance is a small, modern restaurant feel. It was nice! And the service was amazing too, the friendly lady was super attentive and accommodating! Would definitely come here again if ever in the area!

(If they have a special on their matcha too, get it!)
Dae B.

Kenzoku Mazesoba is such a cute place close by to the Longwood area/HMS campus. The Yuzu Shio mazesoba has the perfect amount of acidity and sweetness, and coupled with the runny egg? Absolute heaven. What I love most about this place is that you get free refills on rice at the end to go with the leftover broth, which is basically two meals in one. I like saving bits of meat and veggies to go with my rice, and if I'm too full (which is often the case), I just take it to go with me. For $20 ish and two meals worth? I'd say that's a pretty good bargain!

Yuzu Shio
Rachel S.

I've never had mazesoba before, and i had been expecting the cold buckwheat soba noodles. These are served warm, with a poached egg and other toppings. You are supposed to add vinegar and chili to taste, and mix it then eat it. I really loved the flavor of the yuzu shio. The flavors blended well and it was really tasty, the waiter brought us rice when we were almost done to mix in and finish the rest of the sauce with! Loved it!!

Yuzu Shio Mazesoba
Tessa F.

This place is known for their mazesoba, which is a Japanese dry ramen (with the egg yolk used as the sauce). I ordered the vegetable mazesoba (10/10), which has kabocha, tofu, and truffle oil. My friend got the yuzu shio mazesoba, but it was a bit sour & lacked toppings. Overall really good flavor, giving 4/5 as it's a bit expensive for what you get.

Thai Spicy Mazesoba Cheese Mazesoba
Kevin W.

Been to mazesoba twice. Both times I ordered one of the mazesobas. In general the noodles come out super quickly. They are well flavored, noodles are cooked just right and are very chewy. Highly recommend the thai spice noodles. You can also request an extra bowl of rice with each order of noodles. However, keep in mind the rice is an extra small bowl and does not taste particularly great. I had hoped it was a one time thing but definitely could taste it the second time I went too. Service was also just ok. Requested not to be put at a high top table with half the restaurant empty but they were unwilling to combine two tables. Additionally prices are accurately reflected on their menus. Overall, for the price of $20 per bowl I don't think it's worth it. That said if someone asks to go I wouldn't say no.

Yuzu Shio
Ying X.

I had been following this mazesobaまぜそば place for months, and walking in to hear both the waiter and the chef speaking Mandarin was somewhat jarring for a Japanese restaurant. Yuzu Shio: The noodles were properly al dente; onions and Chinese onions added freshness, and the runny-yolk egg was creamy and aromatic. However, the "Yuzu Shio柚子塩" seasoning leaned unexpectedly sweet, lacking both acidity and savoriness. A few circles of vinegar helped restore balance and depth. Nagoya名古屋 mazesoba is said to have roots in Taiwanese cuisine. Although this was my first time trying mazesoba, as a Chinese diner, I was surprised to found a sense of familiarity in the slow-braised chashu叉焼, soft, tender, and sweet, which carried a profile reminiscent of authentic Taiwanese lu rou滷肉 (braised pork). Replacing the original minced or diced pork with thick-sliced chashu was a double-edged sword: it improved texture and richness, but the larger pieces made the sauce harder to coat the noodles evenly. A bowl of rice would be served at the end to soak up the remaining sauce, but the rice was overly soft and became slightly soggy.

Isaac C.

I've visited this restaurant twice and had mixed experiences. The first time, I ordered the yuzu shio mazesoba which was pretty unique since I hadn't seen this flavor of mazesoba before. The yuzu added a nice citrus note that balanced the saltiness of the dish. However, I found it a bit weird that the dish included leafy greens, as that isn't traditionally part of mazesoba. On my second visit, I tried the mentaiko cream mazesoba which I didn't enjoy. The sauce tasted like mayonnaise, and the consistency was more watery than expected. My friends' dishes also all had noticeably different sauce consistencies. Overall, my experience here has been fairly average, which is why it gets 3 stars.

vegetable
Winni Z.

Cute and casual interior, similar to Futago Udon next door. The only played throwback Taylor Swift songs. The staff were helpful and efficient. I've never tried mazesoba before, but I thought the food was very good, with generous portions. I can see myself craving the yuzu shio very soon...

Erica C.

This is my second time at Kenzouka because my first time was so memorable! This casual spot specializes in broth-less ramen with a variety of toppings, and additional delicious offerings. I continue to find this place a unique experience as they offer a free bowl of rice near the end the meal to mix with any sauce left over in the bowl. My partner and I ordered two Mazesoba bowls, an appetizer, and a sushi roll. I ordered the Mentaiko Cream Mazesoba. It was topped with slow braised pork chasu that melted in my mouth. The dish was very unique and light tasting. It didn't leave me feeling heavy. My partner ordered the Tan Tan Mazesoba which had spicy minced pork, chili oil, and topped with a poached egg. The egg added a creaminess to the sauce and coated all the noodles. It was mild in spice and heavy with flavor! We also had the fried chicken wings appetizer and the Pink Lady roll. Everything was devoured, including the free bowl of rice. I arrived on Saturday around 630PM which was during the busy dinner hour. However, I only needed to wait a few minutes before seating. The shop's soft lighting, handmade paper cranes, and bright colored murals created a comfortable vibe. Service is really fast and friendly. There is plenty of street parking nearby and other shops in the area to shop or end the experience with dessert.

Nolan F.

We got tan tan, mentaiko cream, and shoyu mazesoba. Noodles had a great chewiness and each bowl was very flavorful. My pork chashu was well seasoned and so tender. This is comparable to Kajiken, a mazesoba chain from Japan. Decent amount of seating for small to medium size groups. No issues with service.

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Ask the Community - Kenzoku Mazesoba

311 Boston

311 Boston

4.8
(56 reviews)
1.7 mi

This was my first Omakase experience, and I honestly don't know how anything will ever top it! From…read morethe moment you walk in, the atmosphere is personalized and incredibly welcoming. We went through 18 courses of the freshest, highest-quality fish. Chef Wei's precision is amazing to watch, and the progression of the meal was perfectly paced. He is truly an artist! If you have allergies, they are exceptionally accommodating. I have a crab allergy, and they didn't just skip the course, instead they prepared a thoughtful, high-end substitution so I never felt like I was missing out on the full experience. While it is a splurge, Chef Wei ensures you get your money's worth through the quality of the ingredients and the flawless service. An absolute 10/10 for a special occasion!

What's not to love? Absolutely nothing. From the moment you…read morewalk in, the experience is flawless- impeccable service, genuinely warm staff, and an omakase journey that is truly in a league of its own. Chef Wei isn't just cooking- he's storytelling. Every course reflects passion, precision, and a deep respect for authenticity. This isn't just a meal; it's a curated, memorable experience that stays with you long after the last bite. I love, love this place and cannot recommend it highly enough. The caliber of the food, the ambiance, and the service are Michelin-star worthy- without question Congratulations to Chef Wei on his well deserved success !

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311 Boston
Omakase - 7/18/2025
Omakase - 7/18/2025
Omakase - 7/18/2025 - toro

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Omakase - 7/18/2025 - toro
Zaku Izakaya

Zaku Izakaya

4.1
(30 reviews)
1.4 mi

South End gem unlocked. Zaku Izakaya absolutely delivered from start to finish. This Japanese pub…read morehad excellent food all around and every dish was packed with flavor. The oxtail bites were easily one of our favorites and the Boston Red Sox sushi roll was such a fun must try. Everything felt creative while still being really well executed. Overall food 9/10 If you're looking for incredible Japanese food in Boston, this spot definitely deserves a place on your list.

Making a reservation online was quick and easy. From the moment I arrived, I was met with warmth…read moreand attentiveness. I was guided to my party right away, offered warm or cold water, and immediately felt welcomed -- the kind of service that lets you settle in and enjoy your evening. Our server was gracious throughout the meal -- answering questions, checking in at just the right moments, and making sure we had everything we needed. Now let's talk food -- because Zaku lets you choose your own experience. If you want to keep it simple, grab some sushi. If you want to take it up a notch, go for sushi and combo plates. If you're in the mood for something hearty, the entrée options deliver. They also offer wine, beer, and other spirits, so you really get to decide how you want to take flight. We ordered a variety: orange chicken with rice, a combo platter filled with everything from edamame to octopus, and I enjoyed shrimp tempura maki with bibimbap (they kindly removed the beef for me), plus miso soup and a Sprite. Everything was flavorful and beautifully presented. The space is cozy yet lively, giving you room to relax and enjoy your meal. The menu is robust -- so many choices my guests had trouble deciding! Zaku gave great food, great service, and a great experience. I'll absolutely be back.

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Seating area
Seating area
Flank Steak Yakitori - $12 as of 5/9/2024
Flank Steak Yakitori - $12 as of 5/9/2024
Zaku Izakaya

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Tora Japanese Restaurant

Tora Japanese Restaurant

4.4
(944 reviews)
2.3 mi
$$

Extremely fresh fish with generous portions in a casual, underground space…read more I think this is a reasonably priced establishment for the level of fish (phenomenal) and service (reasonable and attentive, but not like a fancier sit down restaurant) that you get. I am always surprised at how full I am when I leave! I'm stuffed every time. There is complementary miso soup with all of the bowls I've tried, outlined below. I really loved all of the bowls I've tried but my favorites are probably the Sake Aisuru Don and Kuromon Don. I just prefer more salmon to more tuna though, and they're all very good! Food: - Sake Aisuru Don: their classic all-salmon bowl! I loved the larger cuts of salmon, and I was pleasantly surprised that even the more pulverized salmon was flavorful! - Kuromon Don: loved the yellowtail in this! Each fish comes with two pieces (except the mackerel for which there are four), and I liked the sampler style for the salmon, tuna, yellowtail, and izumidai. - Maguro Toro Don: so much tuna! And all such high quality. The otoro was so fatty that it practically melted in my mouth without chewing. - Sake Maguro Hamachi Don: a mix of salmon, blue fin tuna, and yellowtail. I liked the yellowtail in this a lot and found that it stood out the most from the other two fish in this particular bowl!

Came to Boston for a work trip and really wanted to eat something light and healthier. I loved it…read moreso much I came back twice! I came during lunchtime on a Monday. It was adequately busy but still had seats open. The lunch menu is very affordable! If you can, I'd highly recommend going for lunch instead of dinner. Service was really quick! Received my meal in like 5-7 mins after ordering. Fish was super fresh and I really liked the different textures in the Hoseki Don. I also added in negitoro. They gave me a big clump of it! The second time I went back, I ordered take out so I could eat it at the airport for dinner. I ordered the Sake Maguro Hamachi don, added ikura and negitoro. Again, so impressed with the quality of the fish and the size of it. They didn't skimp out and really enjoyed the thickness of the sashimi despite it only being 3 pieces. It was a very satiating bowl. Cant wait to come back next time again!

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Inside!
Inside!
K11. Sake Maguro Hamachi Don
K11. Sake Maguro Hamachi Don
LR2 Lunch menu

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LR2 Lunch menu

Kenzoku Mazesoba - noodles - Updated July 2026

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