Our monthly happy hour hang out brought us to Volstead House this month to check out the snacks and…read moresips! Plenty of parking available in the shared lot out front! Enter through the Burger spot and look for the Coca Cola machine! Once you enter Volstead House, you can't help but be transported into what feels like a Spirit Library. A huge accent wall lined from floor to ceiling with spirit bottles is the perfect back drop to this cozy hang out. Perfect for a date night, friend catch-up, or solo Whiskey adventure, Volstead House is a vibe! Pair the atmosphere with top notch, educated bartenders and mixologists...you know you'll be taken care of! We started with the A La Louisiane, a spirit-forward, whiskey cocktail with some funk from Peychauds and Absinthe. It was delicious and well balanced. We also shared the Glazed Carrots and the Parm Fries. The carrots didn't hit for me, as the glaze and sauce lacked a punch of flavor but the fries were crispy and delicious. If you have a spirit enthusiast or someone that likes to explore the world of cocktails, I think this is the perfect vibe!

Finally crossed off Volstead House from my A-Z restaurant list, and honestly this one was more…read moreabout the experience than the food for me. First off, going through the hidden Coke machine entrance is actually really fun and makes the whole place feel like a little adventure. The decor and speakeasy atmosphere are definitely the standout. Very cool space. VERY loud though. Like "lean across the table and say WHAT?" loud at times. The waitress was super nice and recommended a mocktail for me that called Ass in the Sand. It ended up being really good. It tasted like an elevated lemonade and was probably one of my favorite parts of the meal. Started with the rolls and whipped honey butter which were delicious. Very soft, warm, and honestly dangerous because I could've just kept eating bread all night. For the main meal, I did the Wagyu Burger with Parmesan fries. The burger itself was okay but surprisingly didn't have a ton of flavor outside of the grilled/charred taste. The Parmesan fries were actually the standout for me -- hand cut fries and parmesan fries are just hard to mess up. My partner tried the Mushroom Soup en Croute and wasn't a fan because the mushrooms were blended and he said it lacked flavor. He also had a Steak Taco special using their medallion steak and said even with lime it still needed more flavor. Finished with Crème Brûlée which is always a classic favorite for me and this one was good. Overall: fun experience, cool hidden entrance, great decor, good mocktail and bread, but the actual food menu is pretty limited and the flavors didn't totally wow me for the price. Glad I went and finally crossed it off my list, but probably a one-and-done visit for me.

A friend and I stopped in to experience Blizten's Bar - a holiday pop up in Kera's. Very…read moredisappointing. The decorations are only in about 1/4 of the bat, so it just looks weirdly cut off. Service was very slow and inattentive. We had quite a wait before we could order drinks. We had to ask for the special holiday menu, and then found out they are only offering 3 of the holiday drinks because they ran out of the ingredients for the others. Ended up ordering expensive wine that was just ok. Food wise -- My friend ordered the burger with no bun because she has a gluten allergy. It came with the bun. I ordered the turkey panini with roasted pear and brie. Not good. I would have expected actual turkey breast but instead it was pressed, processed turkey resembling ham or spam. The pear was just tasteless mush and the brie was the size of dental floss. On the plus side - the fries were good. But I expected so much more for the prices and the way this place lifts itself up as something special.

Was hungry and decided to order a burger at the bar after I checked in. Very nice burger and fries…read morewere fresh. Small area but a nice view in the lobby area. Service was quick and pleasant. Would definitely come back for that burger

Another 5-star experience at I Nonni! But this time, we sat outdoors and ate from the "Bar Menu"…read more Same quality of food, but a much more casual experience. Service was good, but they were short staffed like everyone else and were not able to check on us frequently. But they warned us about that before being seated and I requested to sit outside anyway. Don't worry, the beautiful view more than made up for it. My teen son and I both pizzas and we thought they were delicious! Such a perfect flaky crust. If you like thin crust, this is not the place for you. Our pizza crust was crispy flaky on the outside and soft and a little chewy on the inside; just to my liking.

Here with friends last night. It was not busy on a Saturday night during the holidays. Our…read morewaitress was great. Our food was good, but for the cost it should be outstanding.

Met a friend for Happy Hour at this spot to catch up and enjoy some small bites…read more Plenty of parking in the strip mall lot where this restaurant is located. The interior is modern and inviting, with some fun wallpaper making a statement. We cozied up to the bar during this visit. I will say that bar was a bit sloppy during our visit...bartenders' water bottles cluttering the visible space, bartenders spilling our drinks a bit during delivery, and weird transitions of staff that were a bit distracting. The Espresso Martini was the best item I ordered! Well balanced and the addition of the cold foam really made for an enjoyable sip. Would absolutely return for that one! The bites we ordered had great flavor, but some fell a bit flat when trying to live up to their creative ideas. The Fried Pickles were the best food item: perfectly crispy medallions with two delicious dipping sauces. The "burnt ends" cauliflower are really just roasted cauliflower with BBQ sauce on top, missing out on the umami juiciness of their namesake. The Chips that came with the Dip were just ruffled potato chips, not housemade or interesting. Solid spot for happy hour if you're looking in the area!

Starting my Happy Hour series and Kitchen and Rail in Eagan did not disappoint…read more The menu is curated, not overwhelming, but still has solid variety -- and the pricing? Very reasonable for the quality and vibe. We ordered the cauliflower burnt ends, fried pickles, and chips & dip. Everything came out flavorful and fresh. The cauliflower especially was a standout -- seasoned well with that perfect texture. The staff was helpful and very informative, which I always appreciate when trying a spot for the first time. The atmosphere gives after-work energy -- a place where you can unwind with coworkers or commune with family and friends. And the background tunes were on point. Happy Hour is getting a 4.5/5 from me. I'll definitely be back to keep this series going.

I had been really wanting to go to Altera and was excited to go! I liked the ambiance but will say…read morethere was room for improvement for attention to cleanliness - menu, water glass, chair were not clean. We ordered: POK POK CHICKEN WINGS 5/5 BURRATA 1/5 CACIO E PEPE Pizza 2/5 DAN DAN NOODLE 4.5/5 (not terribly warm) CLAUDEL 5/5 Wine list was good!

This place has potential, the ambiance was there and the server Josh was great, but the food itself…read morejust didn't match the prices. Came here for a date night, I got the Broiled Miso Salmon and one glass of wine and my partner got the Steak Frites and a coke. Our bill was $95! Ouch. The bad: If it were really really good I would be willing to pay for it, but I felt that the flavors in my dish, in salmon, carrot ginger sauce, and cauliflower, were whispering at best. I think the cauliflower could have used a sauce or been crispier, it just seemed boring and soggy. The steak and fries also came out cold :( my partner really knows his steaks and was not impressed, it was over cooked for medium rare and it had clearly been sitting too long. Not worth the $38! The good: The space itself is decorated really well, it's pretty dark but the theme comes together really nicely. I personally enjoyed the indie/pop music they had playing and it wasn't too loud. I really enjoyed the Chardonnay ($16) and they had a decent selection of wine but only a handful were by the glass. You can get glasses of by the bottle wines if you commit to getting at least two glasses though which is good to know. For me, the service really saved this review, our server was so nice and friendly, attentive but not overbearing. I would maybe grab a drink and an appetizer here sometime but will definitely hold out on dinner again until their prices chill or the food gets better. ‍ TLDR: Too expensive for the food quality

Nice bar in the suburbs! I loved the self service beer wall. You have to get a card from the…read morebartender and pay how many ounces you get when you are done. I liked the choice of doing the flight since I'm always trying to taste everything. They had a wide variety and I usually like the fruit beers and I found the pineapple one to be delicious! The old fashion was quite strong! The bar is pretty big and open, good for mingling. The food looked delicious too but we were only here for late night drinks. They have popcorn and pull tabs available too. They also do trivia and happy hour. We loved the vibes here. The bartender was friendly, servers got us water once but don't come back to check on us but we were ok with being left alone that night.

A Self-Service Sisyphus: The Taps and Trials of Union 32 In…read morethe shadow of the Vikings' headquarters in Eagan, Union 32 Craft House offers a uniquely Minnesotan proposition. Named for the state's status as the 32nd to join the Union, the establishment is built around a "Beer Wall"--a self-pour monument to local brewing that promises the drinker ultimate autonomy. It is a large, inviting space, designed for the expansive social ritual of a modern taproom.  The culinary offerings here are a pleasant surprise, rising significantly above the standard "hole-in-the-wall" bar fare. The menu feels intentional rather than an afterthought, providing a solid foundation for the liquid education happening at the taps. One cannot fault the quality of the sustenance or the hospitality of the staff, who remain remarkably friendly despite a recurring operational shadow: the house always seems to be exactly one person short. Each shift carries the palpable energy of a team perpetually running a man down, a testament to their grit but a strain on the overall rhythm of the room. However, the centerpiece of the experience--the self-serve technology--is where the friction lies. While the concept of filling one's own glass is liberating, the digital interface lacks a certain clairvoyance. There is nothing quite so deflating as committing to a pour only to have the keg go "bust" mid-stream, or finding that the tap you've selected is already dry. The system requires a more robust marriage of software and cellar management; the guest should not have to be the one to discover a vacancy in the line. "A fine beer may be judged with only one sip, but it's better to be thoroughly sure." -- Czech Proverb Union 32 is a noble experiment in craft beer culture, providing a vast playground for the adventurous palate. But until the technology catches up with the inventory, and the roster is filled by that one missing player, it remains a work in progress--even if the beer itself is already a finished masterpiece. If this dispatch from the Eagan beer scene helped clarify your happy hour plans, please leave a like or comment below to support the continued education and enjoyment of our community.

We really enjoyed this cafe/Eritrean(?) restaurant. The injera was delicious, and the veggie combo…read moreplate is huge and deliciously flavored. The other fare also is great; if you're feeling something more simple but filling, the egg and avocado bowl will get you sorted.

Such a great place, small but efficient and delicious. We stopped for a late lunch and service was…read moreexcellent. We enjoyed the lentil dish ades miser, with injira and a spicy chicken dish. We look forward to trying more from the menu.

Three night stay in Eagan... Three stops to Wildcats Bar ,& Grill...dinner, drinks & lunch just a…read morefriendly local stop...

Well known local place if you are at Eagan Minnesota. Decent drink and menu selection definitely a…read morepopular one. You got to try it, our server she is super friendly has recommended us few options. Our portions were huge, my gyro sandwich is pretty tasty and generous portion fries as well.

Love this place! Wonderful people and a terrific staff. Players of all levels are welcome, and the…read moreatmosphere is clean, friendly, and inviting. It's exactly what I was looking for in a club. The Chips team truly listens to feedback, takes great care of their guests, and is always working to improve the overall experience. I recently used the party room--it was clean, convenient, and well set up, and everyone had a great time. I'm a member and definitely a regular visitor. Highly recommend!

Chips is awesome! Brought a buddy and we had a blast definitely can't wait to go back and have fun…read more:)

Great spot with friendly quick service. Came early and sat quickly, the bar area was filling up for…read morehappy hour as we left. Burger was tasty, my cheese filling squirted out and it could have been a little juicier without it but I just dipped and was very happy with my pick! Really tasty crispy fries too.

Seated downstairs in the very last booth toward the back. No other customers were present. Workers…read morekept going past us to get into whatever storeroom was just off this booth, dropping things, etc. Beer was lukewarm and so was the food. Apps were as expensive as entrees. Service and vibe were lackluster. $150 for food and tip. I expect a better experience for this kind of outlay.