Came with family and the staff cater to our specific accommodations. Our server Hannah C. was…read moreamazing! She was personable, efficient, and made sure we received our food in a timely manner. The ribeye was perfectly cooked, but very under-seasoned or not at all. I've never had to add salt to my steak at a restaurant. Asparagus garnish was crunchy and plain. Fries were fresh and crispy. Also tried the chicken tenders (crunchy, juicy, and delicious!) and Scottsdale chicken (juicy, tender, flavorful). Ribs were overcooked.

Ambiance first as this was my first visit and impression. The large roadside sign was not lit and…read moreparking lot was very dark. Busy lot but we took a chance and was told a 15 minute wait. We were a party of four ladies. We waited in the outer area as the hostess area was full. Once my friend was buzzed on her phone we were quickly seated on the far side of the restaurant in a booth. The decor is looking tired and some of the wall was peeling away. Handrails need painting. Our server was very friendly and chatty. She took our drink/ water request. This seemed to take a while? Then she took our Entree orders but again very chatty and we were all hungry but were polite and waited for her to finish her story! she finally left to put our order in. After a while we got our food. Two Sedona Salads, Tenderloin Steak with sweet potato fries and a Salmon with sweet potato fries. They do give you generous portions of fries. Salmon was good but small. Tenderloin looked good ( don't know how much it was as it said market price on the menu) My friend and I had the Sedona salad but changed the dressing to blue cheese and asked for extra on the side. The chicken didn't looked like a grilled piece of chicken but thick sliced deli meat that was cold.! Now this is the strange part to me. We had only taken a few bites of our meal when the server came back with our checks?? Whats the rush???!! She hoped we had enjoyed our meal and heres your checks..... would you like dessert??? Im still eating my Entree......We all felt extremely rushed as she came back for our payments while we were still eating. It was not a relaxing evening and I wont be returning.

Well Now Folks, looks like we have a very Nice New Butcher Shop in Simpsonville!!!! Went by my…read moreFavorite Eggs Up and Notice the Grand Opening next Door. Yes Indeed was our First but will not be our Last visit. My goodness never seen such wonderful selections of meats in a place. Guess what the Prices were very reasonable for the cuts of beef and local seafood. Do yourself a favor go by and see if you approve of it!!!!!

So glad they came to Simpsonville! Locally owned and super…read morefriendly staff. Definitely will be one of our places to go to get quality meat.

1st time in - newer to the area…read more Service from hostess to wait staff -10 out of 10 Wonderful atmosphere- great craft beer and wine selection. We had the pimento dip with bacon jam - solid starter. My wife has the pappardelle pasta which they said was new to the menu - great dish! I had the smash burger- truly one of my top 10 burgers I've had in my life - absolutely a must ! Asked for crispy fries and they delivered. Will definitely go back!

First let me start with the appetizer. I had the pretzel and beer cheese. Gave this a 5 out of 5…read morestars. It was so good. Then came the main course, Cajun Shrimp Linguine. Again the food was 5/5. Extremely delicious, full of flavor. The service was alright, 4/5. My drink was empty for a long time and she only asked if I wanted a refill when she gave me the check. But the main reason for the 4 stars was the ambiance. The acoustics was very loud. Not from music, but from people talking. There is no dampening and it made it difficult to have a conversation. But I go to restaurants mainly for the food and it was delicious and priced fairly.

We had dinner here last night and it was our first experience and it was an amazing dinner from the…read morefirst cocktail to the last bite. Our Server (Kay) was great. He took great care of us. We enjoyed the beef tartar as a starter. the halibut and the ribs were fantastic and there was also a little side dish that was made on the fly, made by the kitchen that was beautiful with mushrooms, artichokes, and a lot of other things that I cannot remember. It was also delicious. The wine selection is fantastic here. The sommelier (Adam) was very friendly and knowledgeable. When booking a table, definitely make sure you do it correctly as I was not able to get through that experience correctly but even though we didn't have a reservation, there was a very nice spot in the bar area that we enjoyed. It was still very romantic and comfortable. We look forward to seeing "scoundrel" again soon. Thank you all for an amazing evening.

I was excited to try Scoundrel and made a reservation over a month in advance, which seems to be…read morethe norm given its Michelin star recognition. The location on Main Street (in the former Lemongrass space, I believe) is charming and comfortable, though seating can feel a bit tight unless you're lucky enough to get a booth. The atmosphere is lively but intimate. Food-wise, the salad and entrées were very good, and service was attentive throughout the evening. That said, I did leave slightly underwhelmed given the expectations that come with a Michelin-starred restaurant. One small surprise was seeing entrées served with fries as a standard--it felt a bit more casual than anticipated. Overall, it was a nice dining experience and worth trying, especially if you're into Michelin-recognized spots.

My first time at this location. Service was excellent. The menu has a great variety of food. We had…read morethe Serendipity salad which was delicious with plenty of pecans and mandarins. The pomegranate dressing was tasty too. My friend had a Cuban Sandwich which she said was great!

Found this spot a while back because I really love finding new restaurants to try out. And have…read morenever been to really any of the new restaurants in downtown Simpsonville, and it has always been a great experience with the beer cheese pretzel being an amazing appetizer choice! Today I got the chicken sandwich with a choice of sauce on the burger being honey mustard. And tater tots instead of fries! :)

This was my and my husband's first time dining here for a lunch date, and it was PHENOMENAL. The…read morehostess was friendly and polite, and the whole of the restaurant is gorgeous; we loved the wine wall! Our server, Lexi, was a big part of our great experience: Our drinks were never empty and her personality was so fun! The filet was a perfect medium rare and melted like butter once you tasted it, and his honey garlic chicken was bursting with flavors left and right We also go the chimichurri shrimp and Philly egg rolls, but the shrimp was my favorite of the two. We will absolutely be back, such a nice date spot!

The food was amazing, and it was ready promptly. We decided to get it to go, and it was ready at…read morethe exact time we scheduled for pickup. My husband and I both ordered steaks, and they were cooked to perfection. Firebirds will probably become one of my staple Greenville restaurants whenever I'm in town. We were both way too hungry to take photos before eating but the presentation was on point as well.

I am so happy I stumbled upon this shop. They have packaged meats and all the random essential…read morebits, including organ meats, chicken feet, and bones for specialty dishes. They have an array of small Happy Cow ice cream flavors! We browsed through all the canned jars from a Pelzer Company (I can't quite recall). They even have woodwork pieces perfect for a home bar or new neighbor. (Bottle opener on wood) Daughter found this gem and was tickled it had the temperature to properly cook squirrel. Fortunately, staff informed us they DON'T sell squirrels. (Maybe next time) The meat case had much to choose from to include seafood. (Unless my memory is playing tricks on me) They even had an ARMADILLO EGG! Needless to say I bought one. I can't wait to try that bacon goodness! The pork I was looking for was freshly ground and was perfect for my chorizo recipe. Staff is friendly and knowledgeable. They welcome you and are happy to help. There is plenty of parking and the line moves quickly. Overall a great experience and worth the 30 minute drive when combined with other Simpsonville shops.

Discovered this amazing butcher shop after seeing "The Butchers Wife" on Tik Tok. We stopped in a…read morecouple of weeks ago on the hunt for Tri Tip. We are Central Coast California (Santa Maria Tri Tip land) transplants and we love our grilled tri tip. We also picked up some marinated carne asada and chicken. Even found my favorite Happy Cow Habanero Jack cheese! My Tri Tip was the best I've had since moving here almost 3 years ago! I'm heading in today to grab some tallow for frying and of course another tri tip! Do yourself a favor and stop here for all of your summer grilling needs! Almost forgot the staff was so friendly and helpful. Even grabbed a marinade used on the carne asada to let me know what was in it. Top notch service all the way around. Just what you'd expect from a great butcher!

Dinner honoring my father's birthday. Everything was exceptional, food, service, (Matt was our…read moreserver) and atmosphere were above standards. I definitely will be returning. I give Outback Steakhouse a 5/5 stars. Thank you!

We arrived fairly early on a Sunday, around 11:30, and received extremely good service from our…read moreserver Lyric. She was attentive and the food was tasty. I generally stay away from the Outback that is only 3 miles from my home in Atlanta because the service is reliably bad so this was a refreshing surprise. I will be back.