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    King's Kabob

    3.8 (249 reviews)
    Closed 11:00 am - 9:00 pm

    Order King's Kabob Takeout or Delivery

    King's Kabob Photos

    KING'S KABOB ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - King's Kabob

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    Reviews With Photos

    Maruko X.

    Ambiance: it's an old fashioned mama and papa food place, only few tables inside and good for takeout Service: very fast and made food freshly Food: menu options are listed on the wall and the black board House Special Combination Mixed Grill - **** Beef, Chicken and Kafta with Rice, Hummus, Cucumber Yogurt and two Pita Bread, beef was great chicken was a bit dry, still recommend for the combo's variety Gyro Sandwich - ***** juicy gyro slices, fresh and tasty, highly recommend Price: generous portions and affordable prices, about $20 per person for a fulfilling meal

    Vegetarian platter
    june c.

    The service here was fast and very friendly! I got the vegetarian plate - large portions and super yummy. Would definitely come back!!

    I had the vegetarian plate and it was delicious. This is a great little spot run by a couple who are very warm and friendly. I'd recommend checking it out.

    Gyro
    Tanner C.

    This gyro was life-changing. I found myself in the vicinity after a disappointing day of trying to patch a tire which led me across West LA to a tire shop down the street. I was hangry and disillusioned with the state of my day, which quickly went to waste quickly in the midst of my complications. This gyro sandwich is the redeeming factor of the past four hours of my existence. When I entered, I was confused by the lack of prices, menus, and... people. There was an older woman who met me with a warm smile and welcomed me in as if I were her own grandson. She quickly took my order, which left me gobsmacked when I saw that this, unbeforeseen-at-that-moment mystery gyro, would only cost a mere 11 dollars, including tax and a 20% tip. The woman quickly got to work and I witnessed her prepare my gyro with care and intention, shaving it carefully off the spit and garnishing it with a superb amount of toppings and delectable sauce. The gyro was fresh, tender, and satisfied my hangriness and impatience with ease. This is the definition of comfort food. The gyro was served on a random cutesy plate which completed the developing hole-in-the-wall restaurant discovery saga for me. I inhaled the sandwich so quickly it must have startled the woman. On the way out I thanked her for my meal, dropped my dishes off, and she told me: "have a wonderful night, until next time ." This spot epitomizes small business America in a way which no Greek chain (looking at you Daphne's and Luna Grill) will ever emulate. Bravo and I will be back soon.

    Beef and Lamb Shawarma Plate
    Saida J.

    Great food, awesome service. Owners are very welcoming. Beef Lamb Shawerma Plate is delicious. Highly recommended.

    Beef and Lamb Shawarma Plate

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    4 months ago

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    7 months ago

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    7 months ago

    Excellent food at good prices. The couple that runs this place very friendly and helpful.

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    9 months ago

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    2 years ago

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    1 year ago

    I love the lamb kabob, owners really friendly, I want to go back and try other foods soon!

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    2 years ago

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    1 year ago

    Really yummy food, and so nice that it's family owned. Love it. Especially that ground up beefy thing.

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    2 years ago

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    3 years ago

    A real mom and pop Gyro place no authentic, delicious food. She makes her own tzatziki sauce. Can't be beat by these chains.

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    2 years ago

    Nice little Mediterranean spot. Gyro plate was amazing. I would recommend to anyone who likes that kind of stuff.

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    Tut's Egyptian Cuisine

    Tut's Egyptian Cuisine

    4.3(452 reviews)
    1.6 mi
    $$
    Halal
    Vegetarian friendly

    I cried eating this food. You might too. It is INSANE that Bill Addison hasn't visited. Look--we…read morehave searched all of Southern California for legit middle eastern food that is as delicious as what we grew up with. And well, even my Sito would have co-signed on Tuts. The LOVE and complexity and flavors and quality, are simply ambrosial bliss. This place is the sleeper gem for all of LA. Thank heavens we live in Venice because the passion we have for the beauty of Tuts is rather immense. At a time of hell and war in the surreal aggression across the Middle East, Tuts is a beacon of the true illumination of this ancient culture and the healing inherent in it. Thank you beyond words Tuts!! See you soon lol, xx Brigitte and James

    I recently tried Egyptian food for the first time while I was in Canada and loved it. So when I got…read moreback to LA, one of the first things I did was look for a local spot. I was excited to find Tut's Egyptian Cuisine nearby. We sat on the patio, and the propane heater definitely came in handy since it was a little chilly. I ordered the Koshari since that's what I had before and really enjoyed. Unfortunately, this one didn't hit the same. Instead of being full of flavor, it mostly tasted like pasta with a pretty bland tomato sauce. It was disappointing. Someone in my party had the sautéed shrimp bowl and liked it, but overall everything else felt pretty forgettable to me.

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    Tut's Egyptian Cuisine - Stuffed grapeleaves vegan or beed options

    Stuffed grapeleaves vegan or beed options

    Tut's Egyptian Cuisine
    Tut's Egyptian Cuisine

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    Cairo Restaurant & Cafe - Konafa

    Cairo Restaurant & Cafe

    4.3(806 reviews)
    29.1 mi
    $$

    Came in last night for a quick bite. Lots of people smoking hookah on the patio but I sat inside…read more Wasn't super hungry so I just got the lentil soup and hawawshy, which is an Egyptian street food where they stuff pita bread with ground beef and spices. Both dishes were good but not amazing. Another customer came in and I overheard him say, "this seems more like a hookah spot than a food spot." I'd have to agree with him

    Came here for the first time with friends on our lunch break. We really enjoyed the food. We…read moreordered the Koshary, Lamb Kabsa, Stuffed Pigeon with Rice, and the Kunafa for dessert. We sought out the Koshary because it is the national dish of Egypt. It was really delicious especially with their garlic and hot sauce added to it. The Lamb Kabsa was really good as well. The flavors were great and I would definitely order it again if I was craving lamb. The Stuffed Pigeon sounded really unique and I'm glad that we ordered it. It was our first time trying pigeon and we all enjoyed it. The meat is pretty tender and the skin was crispy. Definitely a must try if you're at the restaurant. We shared the Kunafa, which we also really enjoyed. The center of the dessert is filled with a sweet custard. You have the option of adding Nutella on the top of the dessert which we didn't do. My main complaint is with the service because our server was constantly away and on two occasions, I had to search for him to place our order and to follow up on payment. The restaurant wasn't very busy as we were one of three tables that were occupied. Our lunch duration was easily extended 30-minutes due to the lack of service. We dined outside. There was a tv playing music. The noise level wasn't too loud as the restaurant wasn't that busy at the time. I will definitely come back for the food, but it would have to be on a day where my schedule can absorb long lunch. If I was strictly rating my experience based off food, I would rate the restaurant a 5/5. Factoring the poor service in dropping my score to a 3/5.

    Photos
    Cairo Restaurant & Cafe - Beef liver

    Beef liver

    Cairo Restaurant & Cafe - Fatta with Lamb shank

    Fatta with Lamb shank

    Cairo Restaurant & Cafe - Rice pudding

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    Rice pudding

    El Mahroosa Cafe & Restaurant - Mulikhiah with chicken and rice!

    El Mahroosa Cafe & Restaurant

    4.0(437 reviews)
    27.9 mi
    $$

    This place used to be really good but lately their hookah is not the same and prices has gone up so…read moremuch And they charge for paying with credit card Ambiance is cool in the outdoor area in the back

    As somebody born in Iraq and raised around real Arabic food in Dearborn, Michigan. Yes you guys met…read morea real Arab! this place was honestly offensive. I know exactly what authentic Middle Eastern food tastes like, smells like, and looks like. This was not it. This felt like recycled cafeteria food dressed up for people who have never had the real thing. For almost $65, I genuinely felt robbed. Everything tasted old, aged, reheated, and low effort. Nothing had freshness, brightness, or quality behind it. Real hummus is supposed to be balanced between chickpeas, tahini, lemon, garlic, and olive oil. Even food writers and traditional recipes describe hummus as a smooth blend where the chickpeas are the foundation and the tahini supports the flavor -- not the other way around. Apparently this restaurant never got that memo because I'm pretty sure they accidentally served me a bowl of straight tahini and forgot the hummus entirely. I thought chickpeas were one of the cheapest ingredients on earth, but somehow they managed to make hummus without any actual chickpea flavor. It was bitter, muddy, heavy, and completely drowned in sesame paste. Whoever made it must've been in a personal blood feud with olive oil and lemon juice too. The fattoush was an absolute disaster. Real fattoush is supposed to have freshness, herbs, vegetables, citrus, and crispy pita with texture and balance. What I got was a depressing garden salad tossed in cheap dressing with pita chips fried so hard and soaked in old oil that they were basically edible roofing shingles. I love pita chips, but these things were NOT brittle like glass. I felt like I was eating hardened gummy bread. I genuinely thought I was going to crack a tooth. They tasted like stale fried scraps reheated over and over again until all flavor and dignity left them. The tabouli somehow had even less life in it. No brightness. No freshness. No clean parsley flavor. It tasted like it was prepared months ago and forgotten in a refrigerator. Even the pita bread was stale. STALE. That alone tells me everything I need to know about the kitchen. Any real Middle Eastern restaurant knows fresh bread is sacred. " How dare you people!" Then to top it all off, the attitude was horrible. Cold, dismissive service from people acting annoyed that customers even exist. The overall cleanliness and presentation of the restaurant honestly made the entire experience worse. Besides the young girl working she's the one star for my review. California desperately needs to stop letting places like this claim they serve "authentic" middle eastern food. This is the kind of place that survives off hype, location, and customers who simply do not know better. If you grew up eating real Iraqi, Lebanese, Syrian, or Dearborn-style food, you will immediately know something is wrong here. I left overcharged, disappointed, and honestly feeling sick afterward. One of the worst Mediterranean food experiences I've ever had. كشخص وُلد في العراق وكبر على الأكل العربي الحقيقي في ميشيغان وديربورن، فهذه التجربة كانت إهانة بكل معنى الكلمة. أنا أعرف تمامًا كيف يجب أن يكون طعم الأكل العربي الأصيل وشكله ورائحته، وهذا المكان لا يمتّ له بأي صلة. شعرت وكأنهم يقدمون أكلًا مُعاد تدويره ومُجهزًا للناس الذين لم يجرّبوا الأكل الحقيقي في حياتهم. دفعت تقريبًا 65 دولارًا، وبصراحة شعرت أني انسرقت. كل شيء كان بطعم قديم، وكأنه محضّر من أيام أو معاد تسخينه عشر مرات. لا يوجد أي انتعاش أو جودة أو اهتمام بالتفاصيل. الحمص كان كارثة. بصراحة كنت أعتقد أن الحمص من أرخص المكونات الموجودة على وجه الأرض، لكن يبدو أن المطعم خلط طلبي وقرر أن يعطيني طحينة صافية وينسى الحمص بالكامل. الطعم كان مُرًّا وثقيلًا ومليئًا بالطحينة بشكل مقزز، بدون أي توازن أو نكهة حمص حقيقية. واضح أن الشخص الذي حضّره عنده مشكلة شخصية مع الحمص وزيت الزيتون والليمون. أما الفتوش، فكان فضيحة. الفتوش الحقيقي يجب أن يكون منعشًا ومليئًا بالنكهات والخبز المقرمش الطازج، لكن ما وصلني كان مجرد سلطة عادية مع قطع خبز مقلية زيادة عن اللزوم ومشبعة بزيت قديم لدرجة أنها كانت قاسية مثل الزجاج. حرفيًا حسّيت أني سأكسر سنًا وأنا آكلها. التبولة لم يكن فيها أي حياة. لا انتعاش، لا ليمون، لا نكهة بقدونس نظيفة. طعمها وكأنها منسية في الثلاجة من أمس. وحتى الخبز كان يابسًا. وليس "ناشف قليلًا"، بل قديم ويابس فعلًا. أي مطعم عربي حقيقي يعرف أن الخبز الطازج شيء أساسي ومقدّس. وفوق كل هذا، الخدمة كانت سيئة جدًا. تعامل بارد ومستفز وكأنهم متضايقون من وجود الزبائن أصلًا. ونظافة المكان وطريقة التقديم لم تساعد إطلاقًا. كاليفورنيا فعلًا لازم تتوقف عن السماح لأماكن كهذه أن تدّعي أنها تقدم أكلًا عربيًا "أصيلًا". هذا النوع من المطاعم يعيش فقط على الاسم والشكل والناس الذين لا يعرفون الفرق بين الأكل الحقيقي والتقليد الرخيص. خرجت من المكان نادمًا، منزعجًا، ومعدتي تؤلمني من سوء الجودة. واحدة من أسوأ تجارب

    Photos
    El Mahroosa Cafe & Restaurant
    El Mahroosa Cafe & Restaurant - Mulokhiah with chicken and rice!

    Mulokhiah with chicken and rice!

    El Mahroosa Cafe & Restaurant

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    King's Kabob - mediterranean - Updated June 2026

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