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    Kitchen 16 & Yami

    3.2 (19 reviews)
    InexpensiveJapanese, Seafood, Poke
    Open 10:30 am - 9:30 pm

    Order Kitchen 16 & Yami Takeout or Delivery

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    Recommended Reviews - Kitchen 16 & Yami

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    2 months ago

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    2 years ago

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    3 years ago

    Food is amazing! I've been on three separate occasions and was thoroughly pleased with my order and service.

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    4 years ago

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    6 years ago

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    9 years ago

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    6 years ago

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    5 years ago

    Got food poisoning the one time I ate here and missed my entire week of exams. Do not recommend.

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    4 years ago

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    Chow Yum

    Chow Yum

    4.5
    (350 reviews)
    13.9 mi
    $$

    Enjoyed my visit here for happy hour. We ordered the Rib Stack, Hot Honey Wings, Veggie Fried Rice,…read moreHot Honey Chicken Bao Bun, and Crispy Fish Bao Bun. Overall, everything was good. The standout for me was the veggie fried rice. It had great flavor, and I'd honestly come back for that alone. The Snake Wrangler drink was also a favorite. The only downside was the hot honey. It was very light on both the wings and the bao bun, so the flavor didn't come through as much as expected. Service was efficient and attentive. It's a nice, quaint spot with a cozy patio and indoor seating. Still a solid happy hour option, and I'd definitely return.

    Started with hot sake and crispy pig ears. Perfection as always. I tried the new moon fire…read moredumplings...no steam or heat coming from them upon arrival. Try one and they are stone cold but good flavor. I asked Courtney the server if they were meant to be served room temperature (first time having so wasn't Sure). She takes the whole bowl. A nice little bit later my bowl is returned just as my tikka masala queso Is arriving. From the looks of my bowl and the broth it was nuked. Heated in the microwave which was annoying bc I wanted to try these fresh for the first time and also more importantly I ordered them with intentions of eating 2 now and taking the other 3 to go so I could enjoy my queso there. Dumplings can't and shouldn't reheated multiple times over and especially not even once at the restaurant that's serving them. I was honestly just hoping they would have dropped a fresh hot spoon or two of the broth : sauce they were in. Very upsetting for the evening because I was excited to try something new

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    Chow Yum
    Soft shell crab bao
    Soft shell crab bao
    Curried crab claws

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    Curried crab claws
    Salt and Light Asian Cuisine

    Salt and Light Asian Cuisine

    4.2
    (115 reviews)
    20.0 mi
    $$

    My Daughter and I stopped for lunch. Not much ambiance…read more Our server was nice. She tried. Unfortunately our food left a lot to be desired. We ordered the vegetable spring rolls they had very little filling, had an odd flavor from the oil, but were very crispy. I ordered the hibachi lunch. My daughter ordered General Taos chicken. The portions were large. The fried rice had hard dried out pieces of rice, I guess it had sat open somewhere and dried out. the menu said my chicken would have a teriyaki sauce, not teriyaki, some not good sauce which was so salty I couldn't eat it. The raw chicken had not been covered I am guessing, because it had a 'skin' on it? I could not eat it. My lunch came with a choice of salad or clear soup. I chose the salad, was very crispy but it had almost an 1/2 inch of water in the bottom of the bowl. My daughter said her clear soup was excellent. Her General Taos chicken had an old freezer taste she said . We were totally unable to eat the entrees. So sad. We had hoped that this would be our go to place for Chinese food.

    We went to Salt & Light for Sushi immediately after landing in Gonzales because we were starving,…read moreand it turned into one of the best date nights we've had in a long time. We met the owner, Shelly, who is originally from China, and she was incredibly warm and welcoming. What really surprised us was that they served us fresh wasabi instead of the usual paste -- I've never had that before, and it was amazing. Once you try it fresh, you can never go back. Our server, Dashay, was fantastic -- kind, attentive, and just such a lovely young woman. We started with hot sake and Kirin draft beer, then ordered a spicy tuna roll and a hamachi (yellowtail and scallion) roll, both of which were excellent. We also had tempura -- the batter was a little thick for my personal taste, but the sauces were so good that it still hit the spot. My favorite dish was the ama ebi (sweet shrimp), especially because they bring out the fried shrimp head, which was crispy and delicious. The sushi was fresh, well-prepared, and beautifully balanced. Between the amazing food and the genuine hospitality, we had such a wonderful evening. I can absolutely see why this is Parker's favorite sushi spot in Gonzales. Highly recommend, and we'll definitely be back.

    Photos
    Crystal Salmon, 2024
    Crystal Salmon, 2024
    Yellow curry. This was soooo good
    Yellow curry. This was soooo good
    White rice that came with the curry.

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    White rice that came with the curry.

    Kitchen 16 & Yami - japanese - Updated July 2026

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