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    KODE PIZZA

    3.3 (50 reviews)

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    :( bad
    Piko L.

    there was a hair in the cheese, and that's not even the worst part. Worst part was eating the "fresh" slice given to us, tasting like oily cardboard. I really regret eating here and I usually love pizza. I understand the concept they were going after (like a deep dish type of thing maybe???) But it's so thick, dense, and hard to chew. I don't understand and was very disappointed. Used the self-order pad and took a seat in the little food court, which was nice, but the pizza itself was actually so, so terrible. Do not eat here.

    Pepperoni
    Emily Z.

    Korean Detroit style pizza in Lincoln Square mall. It cost $22 after tax for 4 slices of pepperoni (whole pie). There is plenty of seating in the food court. The pepperoni toppings were very generous, which I appreciated. The pizza was very heavy/filling, because this portion was more than enough for 2 people. The crust might have been a bit overdone. The wait for a whole pie to cook was about 20 minutes, so plan accordingly. Overall it was pretty good but it wouldn't go out of my way to get it.

    Hot Honey Pizza
    Tony S.

    Don't. Just please don't. If you like pizza, this ain't worth the wait... or the price. A greasy, messy, sloppy, disappointing product with an overcooked crust that looks nothing like the advertised. I missed the food safety rating of "Okay" until after ordering. That was my red flag and I'm bummed I missed it. The standards lack here, clearly. UPDATE: To their credit, they did refund the pizza and our launching a new pizza concept. I will give them a second chance in the future.

    Kimchi Bulgogi & Spicy Pork
    Abby Y.

    Stopped by on a weekday to try Kode Pizza and it wasn't too busy. It's tucked away in a little food court area with seating around. Service was just okay. It's hard to gauge because you order via tablets and they just hand you your order so there isn't much interaction. The pizza flavors seem interesting and tasty but not all the flavors were available when I visited. The Pepperoni pizza was sold out and some other flavors like Corn Cheese were unavailable. There aren't that many flavors to begin with so I found this to be disappointing. If they do rotate flavors, I couldn't find any schedule of what's offered on each day. The pizzas were good but I'm not sure if it was worth the price paid. Spicy Pork tastes better than the Kimchi Bulgogi in my opinion. The Spicy Pork wasn't too spicy and it was savory but lighter than the Kimchi Bulgogi. The Kimchi Bulgogi pizza tasted bland and was messy to eat. Maybe I came on an off day but the bottoms of the pizza were also burnt. I might have to come back and give them another shot on a better day!

    Julia Z.

    Pretty tasty spot, I really enjoyed the flavors, but I hope they get to a place where we can do a full choice box! When I went we could only have cheese, pepperoni, or bulgogi as single slices, and I really wanted to try the random flavors more. I found these pizzas kind of more doughy than I expected. I've had Detroit where that wasn't the case, so I don't think it's supposed to be that way, but the very middle was a little under baked. I might get another slice of the corn to try it, but I don't know that I would eat this place regularly given the bake. :/ The people working were really friendly though! And the marinara and Sriracha ranch were both very tasty.

    Spicy pork slice
    Jeremy L.

    Located in the Lincoln Square South 2nd floor food court area. I've walked by this place since it opened and finally got the chance to try it out. I have to say... it was just okay. The menu sounds amazing but I think they may have just had an off day on execution? You can order individual slices or a whole pizza that includes 4 slices. Of course the better deal is to order the whole pizza which is individual sized. Since its somewhat thick crust, it does fill you up though. First miss was they didn't have the bulgogi kimchi pizza that sounded amazing. The worker there said that they just didn't prep the materials. Well okay, I guess I'll have to try that another time. Second miss was their crust. I could tell that it should be crispy and felt like it should be amazing, but it ended up just hard. It wasn't piping hot either which makes me think it was just sitting there for a while and they popped it in the oven to heat it up which likely added to the hard chewy crust. The win was their sauce. Wow! I could literally drink that stuff! My 1 slice came with 2 containers and I was dipping, drizzling, and yes, drinking that sauce. It's a tomato based sauce but has a slight kick to it which was added amazing flavor to everything. More of that please! The only pizza options I had was Spicy pork, pepperoni, and cheese. So I opted for the spicy pork. It was just okay. Pork wasn't very spicy and there were some inedible bits. It looked fantastic and the flavors seemed to gel well, but I didn't really get much spicy pork flavor. I feel like it could've been any meat really. Maybe 'spicy meat' would have been a better name. Overall, I feel like this is an awesome concept and that if made fresh, would have been the difference maker. I'll likely come back to try their bulgogi kim chi flavor. Maybe I'll opt for the full pizza so its not a stale heated up slice.

    Bulgogi Kimchi and Spicy Pork Pizza
    Arielle G.

    Tried the Bulgogi Kimchi pizza slice and it was amazing!! The crust was very tasteful and crunchy, and the flavor of the pizza itself was very savory and tasty. Food service was quick and pizzas came in a perfect slice serving size for one. The price point is not bad at all. I wish they had more flavors, but I will be coming back for the Bulgogi Kimchi very soon. :)

    Pepperoni, Spicy Pork, Supreme and Beef Bulgogi
    Jacques I.

    I'm so glad the Lincoln Square Food Hall is making a comeback post-COVID and has some new eateries to check out, including KODE Pizza. KODE Pizza is a Korean-fusion, Detroit-style pizza that's pretty tasty and is worth checking out if you're around Lincoln Square. We visited KODE Pizza on a Friday night and the place was busy as it was one of the more popular places to eat at. You can see the staff making the pizza in the open kitchen and oven. At the counter, you can order and pay on the touchscreen. Since they have a variety of flavors, there is an option to mix and match, which is what I did and recommend if you want to try different kinds. For my mix and match, I ordered the bulgogi beef, the pepperoni, the supreme and the spicy pork. The food took about 15 minutes to get, and the pizza includes two sides of tomato sauce to top or dip your pizza in. Of the four I chose, I liked the spicy pork one the best. The pork was tender and had the sweet and spicy flavor that is just like what you'd get at a Korean spot. I liked the pepperoni one the least as the pepperoni was overcooked, so had more of a jerky texture and was hard to eat. The Korean corn cheese one was sold out when I visited, but heard it's worth trying if you see it! Overall, KODE Pizza is a solid spot for Detroit-style pizza with Korean toppings. I like that you can mix the different flavors if you get a whole pizza. But a whole pizza is one you'll want to share as it's hefty. It made for great leftovers as one pizza slice was a big portion. Glad to have checked it out.

    Bulgogi and kimchi
    Christy K.

    I was skeptical when I first heard about combining Korean and Detroit-style pizza, but KODE (KOrean + DEtroit) nails it! The crust has all the classic Detroit-style qualities: thick, airy, and with perfectly crispy edges. My favorites were the Bulgogi & Kimchi Pizza and the Spicy Pork (Daeji Bulgogi). The bulgogi was perfectly seasoned, and the kimchi--some of the best I've had, and I'm Korean!--was ideally fermented, not too raw or too aged. Each topping tasted authentic, making this fusion thoughtful and absolutely delicious.

    Good Water.
    Bob B.

    Lincoln Square 2.0 location. Food was good. Hard to find pan pizza style in the Seattle area that's good. Kim Chee on the pizza is delicious. Service? A bit different.... Not very personal, feels automated as the employees don't like making eye contact. Pizza is crisp and maybe too many ingredients on a pizza and a bit salty for an already salty meal. It's in a food mart and the space is good and seating can be difficult to find.

    Mei Jie W.

    I ordered the build-your-own box to share with another person. It came out to be around $22 which is really reasonable. We wanted to try the sides but didn't see an option for them when ordering on the iPad so not sure if they ran out already that day. We were both full by the end. There were tons of seating since it's located in the dining hall of Lincoln square. Very convenient to the mall. My favorite was the bulgogi and kimchi. The bulgogi was tender and not too sweet. I was surprised how many pieces of pepperoni there were for the pepperoni slice. It was crispy, like a chip but it kept falling off. I don't usually like thick crust pizza, but this Detroit-style was really good! Not too heavy or too thick. The bottom crust still had a crunch to it. It also came with two small cups of warmed up marinara sauce.

    Bulgogi Kimchi and Supreme
    Rosette T.

    My mom and I saw a sign at Bellevue Square for Kode Pizza and was thought we'd try it out for lunch on Saturday. It's located in Lincoln Hall right across the mall on the second floor. They have a small menu but it's nice that they offer familiar flavors such as cheese, pepperoni, and supreme while also offering Korean inspired flavors such as corn cheese and bulgogi kimchi. We got two slices and it came out to around $15 with tax and tip which is pretty reasonable imo. The pizza came out fairly quick and was good but salty. The bulgogi kimchi was my favorite as the sweetness from the meat balanced out the saltiness a bit better but the supreme was a salt overload especially around the crust area. Maybe we just got a bad piece? Hopefully they expand their menu when they officially open. It's great to see more food options Lincoln Hall.

    Supreme with apple iPods
    Myung K.

    Very delicious. In great location. Ample place hang out after and before meal. Capital One cafe is in the same building. Seems like focaccia is used for pizza dough. .

    Pepperoni Pizza

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    Delicious! Fun fusion vibes, amazing combos! Great breading and crust! Def go back for fun, tasty pizza!

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    Ask the Community - KODE PIZZA

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    Really satisfying chicken rice in Redmond. We ordered the…read moreCombo Chicken Rice, which comes with both poached and crispy chicken, fragrant rice, pickled vegetables, dipping sauces, and a light chicken broth. The combination is exactly what we wanted -- you get the tender, juicy texture of the poached chicken alongside the crispy, golden coating of the fried chicken. I especially liked having the different sauces to switch up the flavors, and the broth was a nice addition to the meal. The portion was generous and the whole plate felt like a very complete, comforting meal. This was my mom's first time trying Malaysian food, and she was definitely impressed. The food also looks as good as it tastes -- the combo plate is definitely worth photographing before you dig in! A great spot if you're craving Hainanese chicken rice and want to try both versions in one meal. I'd happily come back!

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    KODE PIZZA - pizza - Updated September 2026

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