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    Mama's Kitchen

    4.1 (607 reviews)
    ModerateKorean, Asian Fusion
    Closed 11:00 am - 11:00 pm

    Order Mama's Kitchen Takeout or Delivery

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    MAMA'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Cheese tteokbokki
    Elle H.

    Yum!!! Came here for the first time for a later lunch, food was incredible! Inside was clean and nice, can't wait to come back!

    Kalbu, Tofu Soup, Hambak steak jungsik-
    Narei K.

    The tofu soup and galbi were delicious! The Hambok steak was unique. A bit tangy.. tasted like mustard and Worcestershire.. but still good. Def will be back for tofu soup and the Army Soup!

    Tuna Kimbap
    John H.

    The four of us came on Fri night around 7PM and were able to get seated right away. They have a few bottled beers available including Terra. We started with the Tuna Kimbap and it was solid. All four of us ordered Dolsot Bibimbap - two with bulgogi, one with spicy pork and one with Galbi-jjim....and we all had the same reaction - WINNER! The tastes and portions were spot on and we left very satsified and content with our decision to visit Mama's Kitchen!

    L W.

    Food was good, but service very bad. Had to call over the server multiple times to get items that we needed to eat our meal. The seafood pancake, ban ban fried chicken, and vegetable bibampap was ordered. Only 2 small banchan dishes was given. I thought cost was high for portion size and service. 2nd time here to give it another try. Will go to my go to Korean restaurant in Bellevue and Issaquah instead.

    Veggie bibimbap
    Philip P.

    Portions are very generous! I ordered the dolsot bibimbap and usually this is enough for one person, but they gave so much here that it could've been shared with my party! It was a lot, but good. I was able to try out the wings and kimbap as well and it was all pretty good. No hate. Service is as expected. Not going out of their way to give an outstanding experience. Just enough to get you what you need. There aren't too many tables and I can see the larger table in the middle being shared by different groups cafeteria style. Overall, good spot to eat and grab some Korean food on a cold rainy day.

    Galbi-jjim bibimbap
    Nikita S.

    The ambiance is modern with a few casual tables, and it felt cozy overall. I came to meet a friend around 7:45 PM on a Tuesday. The kitchen was open, clean, and maintained good hygiene. The server was incredibly friendly and sweet. Since I arrived quite early, he kindly offered me a hot tea, which was very tasty and refreshing. I ordered the bibimbap, which was quite good everything appeared fresh, and the egg and flavors were enjoyable. The best part was that the server didn't rush us at all, whether it was with the order or the check. We ended up staying for nearly two hours, talking about everything openly.

    Dianna H.

    Solid spot for Korean food in Bellevue! Would recommend coming with more people so you can share. I came here with 2 friends for dinner on a Tuesday night around 6 pm and it was still fairly empty. It was completely full by the time we left with 1-2 groups waiting, so it's definitely a popular spot. We came in the middle of a heat wave, but it didn't feel like the restaurant turned on their AC, so it was super hot and stuffy inside. I was hoping to escape the heat by coming to the restaurant but sadly that wasn't the case. On top of that, they gave us room temperature water at the beginning, and we had to specifically ask for iced water. If it's that hot inside and out, at the very least they could've given everyone iced water by default... Anyways, moving onto the food. We shared the following items: Veggie eggroll ($6.99) - pretty standard Ban ban chicken ($24.99) - didn't realize their fried chicken would be in the form of chicken wings and not drumsticks, which is what I'm used to. The menu doesn't call out that it's chicken wings either, which would've been helpful. I liked it but thought it was pricy for the portion Galbi-jjim bibimbap ($24.99) - my favorite dish of the night. Galbi was flavorful and they include plenty of egg and veggies to mix together with the rice Katsu mayo over rice ($16.99) - I personally found this dish bland but my other friends liked it. I didn't think there was enough flavor in the chicken and egg to eat with all the rice they give you

    Banchan
    Jana N.

    I first saw Mama's Kitchen while visiting another restaurants in the plaza. I always like trying Korean food restaurants and this one was very good! We went towards the end of lunch and were seated quickly (there's no reservations, only a wait list). While the seating area isn't large, they're able to fit quite a few tables in and there is an open kitchen at the back. Everything was very clean and the staff were very efficient in bussing tables. They were also quick in taking our order and the food also came out to us quickly. As for the food, I have my favorites and had to get the soondoboo soup. I'd say this is higher on my list of good ones, nice flavor without it being too spicy and I only wish the bowl was bigger. We also ordered the beef bulgogi over rice, also with excellent flavor and quality meat and the seafood pancake. The pancake had lots of seafood but I wasn't used to the panko-like breading. Altogether very good and would go back next time I'm in the area.

    Hamburger steak, look at the water on the plate.
    Yona P.

    I'm writing this review based on two separate visits. I wanted to share my experience--especially with the Half & Half (H&H) chicken--and see if others had similar thoughts. During my first visit, I ordered the H&H chicken and the hamburger steak. The hamburger steak lacked seasoning and had an unpleasant ground meat smell that wasn't masked well. But the worst part was the plating. The plate was full of water from the salad, which had run into the rice and meat. Every time I picked up a piece of food, I had to shake off excess water--it was really off-putting. The H&H chicken was the most disappointing. I took most of it to go, and while packing, I noticed all six pieces were wings. I had already eaten a couple, so I was confused--how could there be more than two wings from one chicken? I looked around and noticed other tables who ordered the same dish didn't get just wings, so I'm not sure what happened there. On my second visit, I ordered the chadol jjolmyun, veggie kimbap (their best and signature item), and chicken katsu. The chicken katsu is basically the same as the hamburger steak in terms of sauce and plating--just a different protein. I'm not a fan of their sauce. I wish they offered something with more kick or a tangier flavor. The overall taste was bland, and I quickly got tired of it. The chadol jjolmyun was pretty good--plenty of veggies and nicely cooked meat on top. The initial presentation was scrumptious. However, the noodles were buried at the bottom and hard to mix in. Also, the flavor leaned greasy due to the meat and extra sesame oil. A bit more vinegar or something refreshing would have balanced it better. The veggie kimbap remains my favorite. It has a minimal rice-to-veggie ratio and is packed with fresh ingredients. The side of pickled radish kimchi adds a nice kick and helps reset your palate between bites. Overall, I still feel the prices are a bit high for what you get, but since everything is expensive these days, I might come back occasionally. When I do, I'll stick to their signature items like kimbap and tteokbokki.

    Alana N.

    Very authentic Korean place. Small place and the wait around dinner time can be hectic since they are understaff and waitlist is confusing. But the food was great. I particularly like bubibamp. Lots of veggies and they even have some jelly like veggies that I rarely seen in other places. Their kimbamp are huge with lots of filling and less rice. But would skip on the tofu soup. It taste a lot like msg with lots of chili powder.

    Ban Ban Chicken
    Kristine G.

    Mama's Kitchen is a small mom and pop shop serving Korean classics. We came here for lunch and was lucky to get a table right away. It was quite a wait before we got our food but they were all delicious so all is well. We got the seafood pancake, the gyoza, the ban ban chicken and a cup of sikhye. - The seafood pancake was great, it had a different texture compared to pancakes that I've had in the past, not better or worse, just different. - The gyoza I couldn't remember, it was mostly consumed by our kid. - We enjoyed the ban ban chicken; I liked their yangnyeom sauce. - The sikhye (traditional sweet Korean rice beverage) was pretty good but is an acquired taste, so some might not appreciate it. They seem to be known for their kimbap so I would try that next time.

    Soondooboo
    Emily H.

    Mama's Kitchen is my favorite Korean restaurant in the Seattle area! It is my go-to spot while visiting the Bellevue/Factoria area. Every dish is flavorful, well-portioned, and comes piping hot. The service is friendly and quick; however, the restaurant is small and does not take reservations, so expect a wait during peak lunchtime hours and on weekends. My favorite items are the seafood pancake and the tofu soup (soonduboo jigae). I LOVE seafood pancakes, and this one is crispy, light, and packed with shrimp, squid, and mussels. It comes with a delicious sauce that I can't get enough of. The tofu soup is hearty and balanced, and has meatballs, shrimp, mussels, squid, and scallops, along with a side of rice and banchan. The tofu is soft and creamy, and the rice is perfectly cooked. I don't usually eat white rice at home, so this really hits the spot! The fried chicken is crispy and juicy, and on par with other Korean fried chicken places I've tried in the area. The restaurant itself is clean, sleek, and comfortable for a quick lunch or hangout with friends.

    Seafood premium ramen
    Dan H.

    Exactly what it says it is: Korean comfort food. Prices a bit on the higher side, but good portion sizes and we liked the food a lot. When you walk in you immediately get served hot barley tea. Menu on QR codes. Relatively fast service. Small restaurant that I can see getting pretty busy during peak hours. We tried the seafood ramen and the kalbi bibimbop. My only complaint is the "hot sauce" isn't spicy at all!

    jalapeno mayo and honey fried chicken combo

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    4 months ago

    Delicious bibimbap with pork belly in a hot stone pot. The service was less than attentive but the food was good.

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    Page 1 of 16

    Mama's Kitchen Reviews in Other Languages

    Ask the Community - Mama's Kitchen

    Vivienne's Bistro - Squid ink fried rice

    Vivienne's Bistro

    4.4(247 reviews)
    3.2 mi

    Vivian's Bistro on Mercer Island is exceptional. Period…read more Whether you're planning a solo date, a night out with your partner, a gathering with friends, or a larger celebration, Vivian's somehow manages to fit the occasion perfectly. The menu hits all the right spots, the staff are wonderful, and the entire experience feels intentional. And the food? I honestly can't even begin to describe it. Everything is flavorful, beautifully prepared, and made with what feels like genuine excellence. I could go dish by dish, but honestly, there were so many things I enjoyed that it would be overwhelming. My advice is simple: go experience it for yourself. Vivian's offers both morning and dinner service, so just be sure to check the hours before you go. Then treat yourself, bring someone you love, or take yourself on a solo date. Do yourself a favor. Go to Vivian's Bistro.

    Surprised by tasty Chinese food on Mercer Island at Vivienne's! On the pricier side, but everything…read morewas quite tasty. Traditional Chinese dishes with a spin, plus a seasonal menu with other Asian dishes (ex. Viet). Got the fried oysters, peking duck ($85), squid ink fried rice, bo kho w grilled banh mi, dong po rou (braised pork belly), mapo tofu with fish, okra + eggplant in garlic sauce, and green beans. Fried oysters, eggplant w garlic sauce, green beans, and mapo tofu were good, but felt a bit overpriced given the quality and quantity. Have had better versions of these dishes elsewhere, but not bad choices here if you need non-meat options. Peking duck was good, and the addition of candied lemon is similar to that of Peony Kitchen. Came with steamed buns, but a bit pricier than PK. Dong po rou also came with steamed buns for sandwiching the meat in. Meat was very tender. I haven't had authentic bo kho (oops), but we thought this tasted quite good! Tender meat and veggies, good flavor, and came with banh for dipping. Squid ink fried rice was pretty good, and came with a thick layer of cheese on top. Couldn't really find the chunks of squid, but was quite tasty. On the pricier side, but worth a visit. Free parking garages available.

    Photos
    Vivienne's Bistro - Interior

    Interior

    Vivienne's Bistro - Crispy Pork Belly

    Crispy Pork Belly

    Vivienne's Bistro - Chive Dumpy

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    Chive Dumpy

    Square Lotus - Crispy Noodles

    Square Lotus

    4.0(892 reviews)
    0.2 mi
    $$

    Love banh xeo! Unfortunately, not many Vietnamese restaurants have this dish on their menu…read more Before i noticed Square Lotus offer this dish, i had to drive down to Renton if i wanted to eat my very favorite Vietnamese dish. Square Lotus offers an extensive choice of dishes. This visit we ordered the tropical fresh rolls and the pork on skewers, along with banh xeo The banh xeo was really nice and crispy. The only 2 drawbacks. for me was ... instead of pork belly, they use chicken, i think white meat cause the meat is very dry. The second is they don't offer a lot of fresh herbs with this dish. Just some cilantro and one small branch of Thai basil Next time i order this i will definitely ask for pork belly instead of chicken in my banh xeo. Definitely recommend you trying this restaurant. BTW, the offer an extensive amount of vegetarian dishes

    Yum yum yum! Square…read moreLotus was highly recommended by a local. It did not dissapoint. I visited with a large group and the staff was very attentive and kind. They have a large menu with lots of options, and lots of items I was not familiar with. Our table ordered the spring rolls with pork. They were delicious! I went with their Classsic Vermicilli bowl which comes with pork, shrimp, a tiny egg rolls, noodles and cucumbers. It was delicious the pork was very tasty and the shrimp were seasoned perfectly. The restaurant is large and definitely a spot for families both small and big. I only noticed a few to go orders. Great spot for Vietnamese food if you happen to find yourself in Bellevue.

    Photos
    Square Lotus - Front lobby area

    Front lobby area

    Square Lotus - House Special Vermicelli

    House Special Vermicelli

    Square Lotus - Seafood Egg Noodles

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    Seafood Egg Noodles

    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(551 reviews)
    6.2 miAtlantic
    $$

    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

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    Reckless Noodle House - Inside

    Inside

    Reckless Noodle House - Shanghai Spicy Wontons

    Shanghai Spicy Wontons

    Reckless Noodle House - Beef in betel leaves

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    Beef in betel leaves

    Temsib Eatery & Bar - Crab Omelette

    Temsib Eatery & Bar

    4.1(604 reviews)
    3.2 mi
    $$

    Appetizers for dinner in a unique Thai experience. The menu is not the usual Thai menu but seemed…read morelike a modern take or twist from the regular menu. We tried appetizers and that was enough for us, will have to come back for entree. - Samosa is an interesting take on the indian samosa. Chicken was unavailable so we took the veggie one which was pastry shell filled with potato, onions and a yellow curry for dip. - Duck Roll was another delicious treat with chopped duck inside a crispy Indian roti, served with cucumber -Chicken Wings were very crispy chicken wings with a special tamarind sauce. . Satay Fondue - i love chicken satay and this was a brilliant take with chicken skewers with peanut sauce and Mozzarella cheese. the cheese and peanut sauce combination was delicious.

    Very chic and gorgeous Thai restaurant! I would recommend their popular Kow Soi Chiang Mai which is…read morean egg noodle curry dish. The curry broth was so good, creamy and not too strong of curry flavor. The egg noodles are soft; the crispy egg noodles tasted a little stale ngl. The dish also comes with a huge portion of a quarter thigh piece of chicken. Tom kha with chicken comes in a cute pot and mini candle underneath to keep it warm. The tom kha soup was also really delicious, creamy and coconut-ty. They got a lot of other interesting dishes that I normally don't see at other Thai restaurants. I would come back to try their brunch menu! Friendly customer service! We got lucky and didn't need to make a reservation. Parking is free for 2hrs in their underground parking garage.

    Photos
    Temsib Eatery & Bar - Fresh Lychee Lemonade

    Fresh Lychee Lemonade

    Temsib Eatery & Bar - Ube Toast

    Ube Toast

    Temsib Eatery & Bar - Spicy lychee Rita, ginger martini

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    Spicy lychee Rita, ginger martini

    Ta Joia - Feijoada Bowl

    Ta Joia

    4.8(540 reviews)
    14.9 mi
    $$

    Visiting Washington and was recommended to try Ta Joia, and so far it's one of my favorite places…read moreI've eaten! First off, the ambiance was warm and welcoming. The establishment is family owned and I could tell that the owners are very involved and interactive with customers. Service was good, you stand to order and pay at the front then grab a number and sit at any open table. They also have takeout as an option. This was my first time having real teriyaki chicken and it did not disappoint! I got the spicy crispy combo with pico and rice (chicken katsu and spicy teriyaki chicken). Lots of food for a good price! I would rate my meal a 10/10! I have nothing bad to say about it and I think it's perfect just the way it is. If you need a quick hearty meal with veggies and protein, this Ta Joia is the place to go!

    The vibe is super chill and bright, love the little plants setup right at the entrance! The staff…read morewere so friendly especially since it was my first time. They helped me decide and recommended the spicy chicken with coriander sauce, which I grabbed to go. The chicken itself was super tender and juicy, but it leaned a bit dry, so I'd 100% suggest getting for extra coriander sauce and pico to make it saucier. I'll definitely be getting this again! This spot might become my new go to.

    Photos
    Ta Joia - (10/17/25)

    (10/17/25)

    Ta Joia - House Chicken Bowl w/pico de gallo & cilantro sauce (6/6/25)

    House Chicken Bowl w/pico de gallo & cilantro sauce (6/6/25)

    Ta Joia - Clean, bright, welcoming spot (6/8/23)

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    Clean, bright, welcoming spot (6/8/23)

    Kuma Kitchen - Khokho Udon

    Kuma Kitchen

    4.6(125 reviews)
    7.1 miGeorgetown
    $$

    Located in Seattle in the Georgetown neighborhood it's one of the only restaurants that offers you…read moreAsian fusion food/the other one is their sister restaurant which is also a cocktail lounge called 1988, adjacent to Kuma. Food here is always solid! Good flavors and creative dishes and portions are great! I haven't tried everything on the menu as I'm the type to find something I like and stick to it, but everything I've tried here is definitely a hit. The cocktails are worth noting to be handcrafted so if you like a good drink, you're in the right place. Service was excellent and quick even with how busy they were. They also offered a seasonal limited dessert menu item that I'm looking forward to trying to next time I'm here. Definitely check this pace out if you're looking for some great Asian cuisine.

    I took my friend here to eat with me during the end hours of the Georgetown Carnival around 8:30pm…read moreafter hearing my friends tried here earlier in the day and vehemently recommending it to me. For it being less than half an hour before closing, it was packed inside, with two sections of seating for various group sizes, and a casually loud interior with a counter full of water jugs and glass cups in front of a nice plant backdrop with the name of this place in lights. Menu serves a ton of Asian fusion dishes along with some regular entrees and a ton of cocktails and wine. From my sis's recommendation when she went, I got myself the banh mi smash burger after deciding between that and the Pho-rench dip my brother-in-law had. My friend got himself the La Vong fish sandwich, which I didn't get to try though we both did split an order of honey sriracha Brussel sprouts. - For the banh mi smash burger, think of ALL the essential ingredients of a standard banh mi sandwich; then put in a regular beef patty, throw in lemongrass beef as the other meat and add provolone cheese as a complement to the pate-mayo spread. That's what this is in a nutshell, and it tastes exactly like a banh mi sandwich as a result, only in burger form. This was an absolute hit and win for me; beef patty was juicy, condiments were fresh, lemongrass beef was equally as juicy, and the side of fries made this a very filling dish! - I normally don't like Brussel sprouts because of their similar taste profile to asparagus, but I ate a ton of the honey sriracha Brussel sprouts from here. It's sweet and tangy, both of which mask the oddly earthy and bitter tones of regular Brussel sprouts. They're also roasted which further gets rid of that bitter taste I don't enjoy. We rushed a little eating since they were close to closing but we loved everything we got here! I should start keeping a list of places like this one for places I need to make a second and even third visit to for their other dishes.

    Photos
    Kuma Kitchen - Amazing food and service a must try location!! Try XOXO and Weasleys drink.

    Amazing food and service a must try location!! Try XOXO and Weasleys drink.

    Kuma Kitchen - Garlic noodles

    Garlic noodles

    Kuma Kitchen - Natang dip or Prahok ktiss

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    Natang dip or Prahok ktiss

    Mama's Kitchen - korean - Updated August 2026

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