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    Korea House

    4.3 (526 reviews)
    ModerateKorean
    Closed 11:00 am - 9:30 pm

    Korea House Photos

    Business Info

    KOREA HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Michelle G.

    I love Korea House for the personable service and for extremely authentic Korean food complete with Banchan. I typically get the steak as my go to but since I had some dental work done I could only get the tofu/soup. This was my 1st time ever getting this dish but wow it just might become my next go to!

    Kimmari
    Mandy H.

    Amazing, authentic food - very flavorful and very filling. Service feels authentic and family run. Ambiance is quaint and your local family restaurant with wooden chairs and tables. It is a bit pricey but you get along very filling meal. 10/10 would recommend.

    Rice & accoutrements
    Heather F.

    I've been searching a while for a spot with good beef short ribs since my favorite place back home closed. Korea House finally gives me a new spot to get delicious short ribs. It's a simple, small place and can get busy. My friend and I waited about 15 minutes to be seated. There's free parking. Love: Galbi - beef short ribs (flavorful, tender, wonderful) Like: Jjampong (great flavor); service (kind, prompt)

    Leah N.

    We came to this place for the first time this week. The food was good. The staff were friendly. We liked everything we ordered here. This place will be a must when we will visit Nashville again.

    Galbi
    Jim L.

    This place is a hole in the wall but the food was quite yummy. The galbi was a bit pricey for what it is (la galbi with bones not the ribmeat itself). You might have to wait if you go there for lunch. Worth it tho

    Pork Bone Soup & side dishes.
    Chay L.

    Great restaurant. Really authentic Korean food. Service was also great. The ambience was casual as I see many people come as groups. It's also a kid-friendly place.

    Chicken bulgogi, beef bulgogi, Mandu

    Great food. Fresh ingredients and good quality meat! Small restaurant but worth the try!

    Soondubu-jjigae
    Cleo G.

    Korea House is my GO-TO for Korean food. The place is small but I've never had to wait, and they are VERY quick to bring out your order. You also get great Banchan with pretty much any order. Here's what I've tried: -Dolsot Bibimbap: 9/10 - So good!!! Get this with beef rather than tofu because there's more flavor that way. And DEFINITELY go for the Dolsot Bibimbap over the regular one, it's worth it. It comes out in a sizzling hot-pot (careful not to burn yourself) and you have to WAIT so that the rice gets crispy on the bottom. Oh my goodness so good. Then go ahead and mix that perfectly runny egg and all the mixins into the rice, give a generous squeeze of the two sauces they bring out in the red bottles (soy and gochujang), and enjoy!! The dish itself is very fresh, a very good portion, and on the less-flavorful end, but that's why you add your own sauces! The only other thing I will say, though, is that they don't give you a lot of meat for the price. -Kimchi Fried Rice: 9/10 - Super super flavorful. I'm not a big fried rice lover, but when my boyfriend ordered this, I ended up eating half just because it was so delicious. Highly recommend. -Fried Rice: 7/10 - Eh, it's normal fried rice. Not bad, nothing special. I never order it myself, though. -Bulgogi: 9/10 - DELICIOUS!! It is very greasy though, so be prepared for that. But the flavor is rich and it comes out with a generous amount of perfectly-cooked meat. -Goonmandu: 6.5/10 - I like dumplings, but these were pretty average, and to be honest I don't think deep frying them did any favors. They tasted very much of fried food, followed by a sem-flavorful filling. -Soondubu-jjigae: 7/10 - This spicy tofu stew was not too spicy, as someone who can handle medium spice, and the tofu was super soft and had a good texture. It came out bubbling like a cauldron which is super fun, but also means you should be careful not to burn your mouth. The actual seafood and soup part lacked depth of flavor in my opinion, and I mostly tasted heat more than anything else. There are so many other dishes I need to try, and I've seen others order the seafood pancake (it's huge!) and the jampong (also huge and looks super flavorful!) and have been enticed.

    Look at that crispy rice!
    Robyn J.

    I wish there was a 6 star option! First time eating here and it was an EXPERIENCE. The kind of food where you never want the meal to end. Best Korean food I've had in a looong time. Can't wait to go back!

    Bibimbap in a Hot Stone
    Jessica M.

    It's like having dinner at a family member's house. Super cozy! I was greeted by a kind woman who helped me select the perfect meal. I ordered the Bibimbap in a Hot Stone. It was AMAZING. 10/10. It comes out piping hot and come with an assortment of bonchons (fermented sides). The accompanying sauce is tangy, sweet, and a bit spicy. The portion size was plentiful. I will definitely be returning!

    Seafood pancake appetizer

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    7 months ago

    Love me some Korea House. I always get the fish and seafood pancake. My fav Korean food in Nashville next to my mom's.

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    10 months ago

    Beef bulgogi is excellent and all of their side dishes are fantastic. Always hits the spot

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    5 months ago

    The absolute best Korean food in Nashville. I could eat here every day Nothing else needs to be said!

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    Page 1 of 14

    Korea House Reviews in Other Languages

    Ask the Community - Korea House

    Does anyone know how they feel about tipping? Is it included in the price of the food like most traditional Korean restarurants? I know this is America and leaving a tip is norm, but I feel weird and don't won't be rude since they are so traditional

    It's not included in the price, as far as I know. We've left decent tips each time. Do what makes you feel comfortable, or clarify with your server before finalizing the check.

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    Hai Woon Dai

    Hai Woon Dai

    4.2
    (283 reviews)
    11.8 mi
    $$

    If you are looking for authentic and local korean food, please go here! They have a very sorted…read moremenu and everything tasted so good. The provide refillable side sides which are very tasty and the on table bbq experience is fun! The also have korean local wines and drinks which accompany well with the food. The ambience is basic but the food just compensates for it.

    The food was honestly delicious, and I want to make that clear. Our actual waiter was also very…read morenice and respectful, so this review is not directed toward them or the quality of the food. Unfortunately, our experience at the end of the meal really changed how we felt about the restaurant. A different employee, who was not our waiter, came over while we were paying. My sister was planning to leave a $14 tip, but the employee rejected it and told us, "No honey, we do 18%," while explaining that they live off tips. What really bothered me was that she then grabbed the pen out of my hand and wrote in an 18% tip herself, which came out to $23.57. I did not personally write or agree to that amount. In the moment, I was honestly caught off guard and overwhelmed by what had just happened. I completely understand that restaurant employees rely heavily on tips, and we had every intention of leaving one. But a tip should be the customer's decision. An employee should never take the pen from a customer and fill in the tip amount themselves. It's unfortunate because we genuinely enjoyed the food and had no issue with our actual waiter. This one interaction turned what had been a really good experience into an uncomfortable one. I hope management addresses situations like this because customers should never feel pressured into a specific tip or have an employee fill it in for them.

    Photos
    Our feast  B10. Samgyub-Sal E27. Galbi
    Our feast B10. Samgyub-Sal E27. Galbi
    Seafood dolsot Bibimbab - seafood over rice on a hot stone bowl.
    Seafood dolsot Bibimbab - seafood over rice on a hot stone bowl.
    5 banchan

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    5 banchan
    Onda

    Onda

    4.5
    (91 reviews)
    4.5 mi

    This place is really good! I love Korean food but, I did not…read moreknow what to expect when visiting Tennessee. I wasn't expecting much. But the food and drinks here really made me so happy because what we ordered was so good. I would come back here if I visit Tennessee again. Service was really good and the server was very nice and quick. It was quiet inside and overall nice vibes.

    One of My Favorite Meals in Nashville…read more Whenever I travel for work, I make it a point to seek out authentic, locally loved restaurants instead of the usual chains. I first found Onda about a year ago during a previous trip to Nashville, and it's become one of those places I try to visit every time I'm back in town. Onda's name comes from the Korean word meaning "to come," and that's exactly how it feels. It's an inviting, modern Korean restaurant that celebrates traditional cuisine with thoughtful hospitality. The restaurant itself is beautiful--a bright glass-front corner space in Midtown that's clean, contemporary, and welcoming. Parking couldn't have been easier with a dedicated lot right across the street, and I believe they also offer outdoor seating, although on this rainy visit everyone was happily inside. My go-to is always the L.A. Kalbi, and Onda absolutely nails it. The marinated beef short ribs arrived sizzling over caramelized onions on a cast-iron platter, filling the table with that unmistakable sweet soy aroma. The meat was tender, beautifully caramelized, and pulled effortlessly from the bone. Every bite reminded me why this is one of my favorite Korean dishes. The meal came with a generous assortment of banchan, and honestly, those little side dishes are half the experience for me. The kimchi had just the right balance of tang and spice, the potatoes were comforting and delicious, the crisp pickled vegetables and radish added that refreshing bite that perfectly balanced the richness of the beef, and every little dish complemented the meal beautifully. The rice also deserves a mention. It wasn't plain white rice but a darker grain blend served piping hot in an adorable little copper bowl with its own lid. It's those thoughtful touches that make a meal memorable. I usually judge a Korean restaurant by two things: the quality of the kalbi and the banchan. Onda excels at both. Their menu also offers everything from japchae, bulgogi, seafood pancakes, tteokbokki, soft tofu stew, kalbitang, Korean fried chicken, kimchi fried rice, and traditional Korean barbecue favorites to creative dishes like kimchi arancini, plus cocktails, soju, makgeolli, and even milk bingsoo for dessert. What also stood out was the atmosphere. The dining room was filled with people who clearly knew and appreciated Korean food, which always gives me confidence that a restaurant is doing something right. The service was warm and welcoming, and checkout was quick and easy using a handheld payment app. Perhaps the biggest surprise? The value. Around the country, L.A. Kalbi often costs well over $35. Onda's was just $28, and the portion was generous enough that I couldn't even make room for dessert--even though I was eyeing the milk bingsoo and homemade madeleines. Nashville's food scene continues to impress me, and Onda has earned a permanent place on my list of must-visit restaurants whenever I'm in town. Life is too short not to eat well. If you love Korean food--or you're simply curious to explore it--put Onda on your list. I don't think you'll leave disappointed.

    Photos
    Onda
    2025.04.11. Onda Korea restaurant, Nashville, Tennessee, USA
    2025.04.11. Onda Korea restaurant, Nashville, Tennessee, USA
    2025.04.11. Onda Korea restaurant, Nashville, Tennessee, USA

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    2025.04.11. Onda Korea restaurant, Nashville, Tennessee, USA
    Noko Nashville

    Noko Nashville

    4.8
    (604 reviews)
    8.3 mi
    $$$

    I tried this place for the first time with my family to celebrate one of my cousins graduation from…read moreresidency. We started off with a round of champagne and a bottle of red wine for dinner. We tried a variety of dishes since we were told that the set up is family style: Hamachi Crudo: 10/10 one of the best I've ever had! Super fresh and the sauce paired well with it. Bluefin Tune Crudo: 8/10 It was really fresh and well prepared, but I've had better elsewhere. I typically prefer bluefin tuna sashimi or nigiri anyway. Tuna Crispy Rice: 9/10 This was such a fun and delicious way to eat spicy tuna! All of the seasonings made it packed full of flavor. Tomahawk Ribeye 9/10: This was insanely tender, and well seasoned. Tip: ask for lemon wedges to sprinkle some lemon juice on it--thank me later. Broccolini 8/10: well prepared, and I loved the lemongrass garlic chili that topped it East Side Shrimp 7/10: These were well cooked and well seasoned. Loved the salad placed underneath it. Wagyu Tartare 8/10: It was well prepared and loved that it's paired with nori and rice. Wished it had a bit more punch to it in terms of seasoning. Crab Fried Rice 8/10: this was delicious but still say it's a solid 8. Beautifully prepared! Korean Hot Wings 2.5/10: I could tell that it was well cooked, but it was insanely salty; it was practically inedible. Hurricane Fries 9/10: These were so delicious! You are immediately hit with the smell of truffle, which made my mouth water. Packed with flavor! Brussels 7/10: These were well roasted, but the sauce was a tad too sweet for my liking. I highly recommend trying this place out!

    Had a reservation for Sunday night at 7. Arrived early and they were able to seat us by the bar…read more The ambience is nice, upscale but nothing super fancy. By the bar we got to see some of the dishes being made. Great date night spot. Limited parking. This is a tapas spot and our serve did a good job recommending how many dishes to get. The only reason Noko is not getting 5 stars is because the server said that they would time out the dishes for us, so it was best to place our entire order all at once. However, we got 3 dishes and then it took about 30 minutes for other two to come out. Maybe we were eating too fast but felt like we were waiting a while for our food. The food itself was absolutely delicious. There was nothing we ordered that I did not like. Some favorites include the burnt ends lettuce wraps and Korean chicken wings. The Sando, shrimp and tuna crispy rice was also spectacular. The tuna was so flavorful and refreshing on the tuna crispy rice. The sauce of the east side shrimp really makes the dish. I'm not a huge shrimp person but this was really good. This is a must go to spot in Nashville and would definitely want to come back.

    Photos
    Great kitchen setup and ambience.  The good people hard at work.
    Great kitchen setup and ambience. The good people hard at work.
    Mini lobster rolls, yum
    Mini lobster rolls, yum
    Pink Yogi Club

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    Pink Yogi Club
    Mi Kitchen

    Mi Kitchen

    4.8
    (276 reviews)
    13.5 mi

    We visited MI Kitchen in Franklin with absolutely zero expectations, and it ended up being one of…read morethe best dining experiences we've had in a while. From the food to the service, everything exceeded our expectations. The first thing that stood out was their small plate concept, and I absolutely loved it. I enjoy trying a variety of dishes instead of committing to just one entrée, and this concept is something I wish more restaurants would adopt. We ended up trying almost half the menu and loved nearly every dish. A huge shout-out to our server, Nestor. He welcomed us warmly, was cheerful throughout the evening, and his recommendations were spot on. He truly made the dinner even more enjoyable. We started with a couple of mocktails, and the Purple Haze was refreshing and delicious. Here are some of our favorites: MI Cucumber - Smashed cucumber with soy dressing, crunchy chili oil, and cilantro. Simple, refreshing, and packed with flavor. Plantain - Fried plantains topped with sriracha goat cheese, cilantro, and crunchy gremolata. The sriracha goat cheese paired perfectly with the sweet plantains. K-Pop Chicken - Korean sweet and spicy popcorn chicken with great flavor and a perfect balance of sweetness and heat. Dumplings - Homemade steamed dumplings with edamame, truffle, yuzu ponzu, and garlic confit. I really enjoyed the truffle flavor, though it may not be for everyone. Kimchi Bacon Risotto - Caramelized kimchi, applewood smoked bacon, tomato, and shrimp. One of the best dishes of the night--perfectly cooked with incredible flavor. Crispy Spicy Tuna - Spicy mayo tuna served over crispy rice. This was one of the highlights of the meal. The crispy rice was absolutely perfect. Cauliflower Taco - Crispy cauliflower with guacamole, creamy miso, and tsiran spice. The filling was flavorful, and the cauliflower was cooked perfectly. Lamb Chops - This was the only dish that felt average. The lamb was cooked well, but it was missing a bit of flavor. A little more seasoning, especially some salt, would have really elevated the dish. To finish the meal, we had the Banana Pudding with Vanilla Gelato, which was a delicious and satisfying way to end dinner. Overall, MI Kitchen completely exceeded our expectations. Amazing food, a fun small-plate concept, and outstanding service from Nestor made this a memorable experience. We'll definitely be back to explore the rest of the menu!

    Mi Kitchen is one of my all-time favorite restaurants and it has become a favorite of everyone I've…read moreever introduced to it. It's one of those places where everything is packed with flavor and every dish feels a little special. The Mi cucumber is absolutely to die for--especially when you put it on top of the dumplings. Trust me on that combo! The K-Pop chicken is AMAZING and a must-order every time. The arancini has such a flavorful and unique twist that really stands out. The spring roll was delicious too, full of flavor with just the right amount of spice. And the tacos... you cannot skip them. The beef tacos are incredible, and the cauliflower tacos are just as good. Honestly, you can't go wrong with anything here. On top of the fantastic food, the service is always great--friendly, attentive, and welcoming. Highly recommend!! Be sure to make a reservation!

    Photos
    Part of the dining arear. The full bar is behind that wall.
    Part of the dining arear. The full bar is behind that wall.
    Cauliflower Taco
    Cauliflower Taco
    Shrimp dish and Glass Noodle Lunch

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    Shrimp dish and Glass Noodle Lunch
    So Gong Dong Tofu House

    So Gong Dong Tofu House

    4.1
    (165 reviews)
    11.1 mi
    $$

    I wanted to love So Gong Dong, but I was sadly disappointed. My kimchi jjigae was watery, and the…read moremedium barely had a hint of spice. The 2.5 stars are for the banchan, which were tasty. I especially enjoyed the potato and pickled cucumbers. I didn't have super high hopes for Korean in Nashville, and having lived in the Bay Area, my standards are very high. The bulgogi was a little dry but still decent. However, the dish size was lacking. Try for yourself and let me know what you think.

    Despite growing up in the area, I finally stopped by So Gong Dong Tofu House for the first time &…read more wow, it did not disappoint. I'm a sucker for a good kimchi jjigae, and this one absolutely hit the spot. Fair warning: when they say spicy, they mean it. I went with extra spicy thinking I could handle it like at most places... I definitely should've stuck with regular. Still, it was incredibly delicious, comforting, and exactly the kind of dish you crave in the winter months. We also tried the beef bulgogi, which was packed with flavor and came with a generous spread of banchan that made the whole meal even better. The staff was friendly, seated us right away, and brought water without us having to ask. I also loved the cozy layout, lots of intimate seating and an attentive team that makes you feel taken care of. Can't wait for more cozy visits.

    Photos
    This is the dining area.
    This is the dining area.
    Kimchi Jiggae
    Kimchi Jiggae
    Beef Bulgogi

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    Beef Bulgogi
    Babo Korean Bar

    Babo Korean Bar

    4.0
    (149 reviews)
    9.2 mi
    $$

    Writing this from the counter of Babo because it's just that good. Maybe I'm incredibly biased…read more(Korean food & fried rice are my life) but the food here was amazing. I had the Beef Bulgogi and Kimchi Fried Rice. Chef's kiss. AND the service was good AND the vibe was good. Loved the funky music and the decor. Such a cool little hole in the wall. You'd miss it if you weren't intending to end up here! Bring your friends and grab a bite ASAP

    You know who sent me here....Tik Tok. Good ole tik tok seems to be the driver behind my visits…read morelately. This establishment opens at 5pm. Be sure to walk through the blue door, if you plan to dine in. When you walk in you'll find close-set tables, a dimly lit, hidden gem feel with hums of conversation, shared plates, and Soju flowing at the bar. Give the grape soju. So good! The portions are generous and can easily be shared. For apps we ordered the dumplings and banchan & kimchi. Both were great choices and light enough to not fill you up before getting the main courses. We really wanted to try the Hedo Bap(only available Mon-Thur) but they ran out prior to us ordering. I highly suggest getting there between 5-6 to ensure you get to try it. Kimchi Fried Rice w/ added seasoned beef 8/10 (a fried egg on top is always the cherry on top) Korean Fried Chicken with both sauces (the gochujang w/tofu ranch was superior) 10/10 Glass Noodle 7/10; texture was very slippery, but still very good packed with veggies and a great flavor palette. I will def be back to try the Hedo Bap!

    Photos
    Inside
    Inside
    Kimchi, bulgogi, loaded potato and fried chicken
    Kimchi, bulgogi, loaded potato and fried chicken
    Strawberry cocktail

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    Strawberry cocktail

    Korea House - korean - Updated August 2026

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