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    Korean Garden Restaurant

    3.1 (338 reviews)
    Closed 11:30 am - 9:30 pm

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    KOREAN GARDEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos - Korean Garden Restaurant

    Saeng Samgyupsal
    April T.

    Had an amazing dinner here! I was craving kbbq and came with my boyfriend. Everything was so yummy! The banchan were delicious and they refilled it consistently. My favorites were the potato salad and the bean sprouts. They also offered kimchi, green beans and fish cake. We ordered the samgyupsal and kalbi to grill on the table and both were delicious. They give you shaved green onions, lettuce to wrap in, dipping sauces and pickled radish. The service was also great. I think they would have let you grill it yourself but to be honest, I never trust myself with grilling so it was nice that they came by frequently to flip our meats and tell us when it was ready to eat. The ambiance was great with kpop playing and one tv screen showing kpop music videos. The other tv screen had football on which got my boyfriend excited. I thought it was a little pricey but fair for Korean bbq because kbbq is not cheap. However, just beware that you have to do minimum two orders of meat for table bbq so we wanted to try some of the soups but didn't get a chance to as a result.

    Scallion pancakes (seafood)
    Tanner S.

    Taste very authentic but does feel like its more commercial tasting instead of the typical mom and pop korean places. Banchan was great though and scallionpancakes, good for group settings but I prefer the smaller korean spots.

    Interior
    Adina S.

    Not sure why the reviews aren't particularly good. This place has an insane lunch special! I ordered the Yookgaejang, which was a spicy beef soup dish, for just $12. It was a pretty big portion, so I had leftovers. Not to mention, it came with a bunch of banchan. I wouldn't say this was the best Korean I've had, but it certainly did the trick, especially at that pricepoint. This isn't an especially upscale place, so I wouldn't necessarily recommend it for date night or anything, but it's perfect for a casual meal with friends or even a quick solo lunch. The service was solid, no complaints from me! I would happily return.

    Tang Soo Yook (pork) - deep fried pork glazed in sweet & sour
    Huy P.

    A little expensive, but the quality and quantity are worth it! This restaurant is between Cafe Weekend and Mr. Music. This is on Harvard Ave, so you don't need me to tell you that parking can be very difficult with the busy roads and high foot traffic. It is best for you to try your luck on Commonwealth Ave. Inside is very spacious. Lots of tables, and you're not sitting super close with tables around you. Interestingly it seems the restaurant is split between Korean BBQ and non BBQ. This was perfect for my wife and I because we wanted non-BBQ. I don't think there was any outstanding decorations, but it's also not something I care about when I just want a nice, filling meal. Our server was very polite and accommodating. She checked up on us regularly and we were never left waiting for attention. Bulgogi Tukbokki - very good! the rice cakes were cooked perfectly, the marinated rib-eye were good, and the sauce was great. I think the heat was perfect for people like my wife and I who can only handle just a little bit of heat with our food. Kimchi Jae Yook Tofu - I'm actually not a big fan of Kimchi, so I was going out of my comfort zone to order this. I'm really glad I did, because this dish was awesome. Big, hot clay dish with a small mountain of kimchi, DELICIOUS pork loins, and 4 impressively large pieces of tofu blocking each corner creating a wonderful, almost threatening dish. Tang Soo Yook (pork) - I'm not totally sure how to feel about this one. On one hand, the portion size is enormous. I think 2 starving people would be happy eating this with no other food. The pork was perfectly cooked - light, airy crispy like you would expect from Korean Fried Chicken. The sweet and sour sauce was a little too strong for my palate, especially as we were becoming too full. Additionally, the sauce had a really bizarre texture - it was borderline gelatinous - similar to those rubber sticky hands that you would get from an old 25 cents toy dispenser. As you pulled up a piece of meat, the sauce would come with it instead of dripping. Overall impressions? I spent a lot of money here, but I am totally satisfied by what I got. Generous portions, and delicious food. This place is the complete opposite of our awful experience with Somaek a few nights ago in Boston Commons.

    Kalbi Gui
    Joanne P.

    This is my absolute favorite place to go with family on a Saturday morning. My go to is the Kalbi gui cooked in the kitchen, always seared to perfection and the sweetness of the sauce is always a hit. I also get the dolsot bimbim bap with beef, filling delicious simple. The staff is also always kind and attentive.

    Joy Q.

    Pretty busy during weekday nights. Bonchons are so so, but all stew/soups are superb!! My favorites are chicken soup and beef stew. The pork feet came in such a big portion too. Overall flavors are on the lighter side and I really appreciate that!

    Justin S.

    For an early weekend dinmer I decided to get Korean food. On Saturday at 4pm, the restaurant was predictably empty, with only 2 other tables occupied. I placed my order, the Gopchang Jigae ($17.99), a spicy tripe and intestines stew. The banchan arrived a few minutes after I placed my order. It consisted of 5 items: a light savory jelly, cabbage kimchi, cucumber kimchi, green beans, and mushrooms. The jelly and green beans acted essentially as carriers for sesame oil and salt. Notably, none of the banchan were fridge cold. The green beans possessed decent snap The Gopchang Jigae arrived a few minutes after the banchan. It has an extremely flavorful soup, making soondubu seem light in comparison. It practically required pairing with rice. Otherwise, the portion size seemed reasonable

    Shumai
    Emily T.

    We decided to come here on a Thursday afternoon since we have always walked past Korean Garden but never actually tried it. The side dishes were typical, and they did bring out 1 miso soup with the side dishes....so I guess they expect you to share the one tiny bowl of soup? We ordered the shumai, which were very small and I thought they were just okay, however my friend did not like them. Next up we have the bibimbap with chicken, where my friend also did not like and couldn't finish it. I ordered the kimchi jigae, which comes with rice and I thought it was really good and a perfect size portion. Overall it was just an okay experience.

    Tiffany J.

    Ordered the kimchi jiggae lunch special and it was amazing. Really tasty, hearty jiggae soup with tender pork and tofu, and some sliced rice cakes as well. They included 6 little mini banchans (sides) in the takeout bag! I haven't had a Korean takeout place provide that many banchans before, and they were delicious. I will be back!

    Pag M.

    I would say there are better places to get Korean food but Korean garden is a decent spot if you are around the area. The service was friendly and food came out timely. I love the small side dishes and the flavor was pretty good nothing special. The restaurant wasn't busy at lunch time and was nice.

    Seafood tofu soup
    Kayla L.

    I've never once been disappointed with Korean food before coming here. Food was just plain bad. There was eggshell in my japchae, tofu soup was the color of flaming hot Cheetos but without flavor, and to top it off the octopus teobokki was like biting into rubber. I was so upset that I asked them to try the food the made and even they agreed it was a lil tough. A little tough my butt! Never coming back. Think I'm just a complainer? I've inserted a picture of the tofu soup so you can judge for yourself.

    Gennie L.

    korean garden is amazing! i love the small free side dishes, which are unlimited and sooo tasty. my friend and i ordered teoboki, beef bulgogi, and seafood ramen. all the dishes were delicious and about $20 or less. food is always served quickly and the servers are very nice. there's a good amount of seating - although during weekends it can get quite busy. korean garden is a must-try in allston! overall rating: 10/10

    Rachel K.

    Party of 7 on a Saturday night! Our lovely waiter recommended that our group get the Combo A - which included 2 kalbi, 2 pork belly, samgaetang, soondubu, bibimbap and japchae. We also ordered a cheese ddukbokki for the table. The food was overall.. good. Some items weren't quite.. traditional in flavor, though. The japchae was a little mushy, the soondubu tasted too herbal (like a green tea base?), the galbi was a little too sweet and the cheese ddukbokki had cheddar cheese (?). The redeeming factor is that the staff is wonderful. Pork belly was great, samgaetang surprisingly one of my favs. Would go again, but maybe not order the combo A. 18% gratuity included on the receipt.

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    1 year ago

    The staff are very cheerful and attentive, and the food is absolutely delicious. I definitely want to go again.

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    Overpriced for the quantity and quality of food. Service was so so. Left still feeling hungry after spending so much money....

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    Korean Garden Restaurant Reviews in Other Languages

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    Is rice included in the stews/soup and entrees?

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    Bell86

    Bell86

    4.2
    (58 reviews)
    0.8 mi

    Do you want some yummy drinks and delicious Korean tapas alongside? Guess what, this is the place…read moreto be!!! From the good music, to the very attentive staff, this place is a VIBE! Loved all of the food I got and ESPECIALLY the delicious drinks!! Personally, the love potion was sooooooo good!!! And I loved the Galbi skewers, absolutely delicious and the sauce was YUM! You gotta check this place out, you won't regret it!!

    Found a great place that doesn't close at 8pm. This place is open late with dim lit lights. It's…read moreright on Harvard Street off the Coolidge Corner stop with street parking. Came to this place for the tapas but I was surprised to see there speciality's which were on the pricier side for more than $30 a dish. The waiters were nice and attentive and the menu is a QR scan code. We got a few tapas to share including the fried spam which had a great presentation in a the spam can. We got the fried rice cake which was better than I expected. It came with 3 on a stick and with 2 dipping which we mixed. They also had special tapas are more dinner sized for around more then $20 each dish. We got the Army Stew and it came with a variety of different sausages, spam and ramen. The dish seemed small when it first came out but was well sized for a meal. Would definitely want to come back for a drink but overall a great place for a late night bite. The vibes are great and we just spent time talking. It has a clean bathroom with Aesop soap, it is a little small but it felt really nice.

    Photos
    Bell86
    Free sides
    Free sides
    Spicy pork feet

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    Spicy pork feet
    KChickin

    KChickin

    4.6
    (177 reviews)
    1.8 mi
    $$

    Definitely worth every penny. The food was SO GOOD, plus the amount variety is just perfect if you…read morewanna try different stuff. The great thing isn't only the food, I simply loved the customer service here. You'll be treated like a special guest or some VIP customer like in fancy restaurants. Definitely worth a nice tip. Also, once you come in you realize it doesn't smell weird. The temperature is just perfect and the place feels comfortable to be in.

    After our hotdog at our first Fenway game, we were hungry. The hotdog was good but it was not…read moreenough LOL We decided to find a place nearby and decided on some Asian food. We found KChickin nearby on Peterborough Street and they're open until 9:30pm. We walked quickly over as hunger is a good motivator to walk fast. The restaurant has takeout but offered enough space to hold three famished Fenway newbies. Service was quickly and friendly and the food was served fairly quickly. Seems like most restaurants begin at the suggested 18% tip to start. Some calculate their tipping suggestions at your subtotal before adding the taxes to your bill. This restaurant included the taxes as part of its tip calculation so be aware that you're actually tipping more than 18%. FYI: as a customer, you decide how much to tip for quality service. Bringing your orders to your table is basic. How many times they filled your water cups and check up on you are important and expected. Tipping is not automatic in my humble opinion. Servers who work diligently for their tips so tip accordingly to those who provided a great dining experience.

    Photos
    Interior
    Interior
    Kimchi Tofu Soup
    Kimchi Tofu Soup
    Soy garlic wings

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    Soy garlic wings
    BAB Korean Bistro

    BAB Korean Bistro

    3.9
    (267 reviews)
    0.8 mi
    $$

    BAB has quickly become my absolute go-to spot for Korean food in the area. If you usually head over…read moreto Allston's Koreatown, do yourself a favor and try BAB instead. As a local resident in Brookline, Korean food nights means the mini Korea-town in Allston nearby. Now imagine there's a spot that's better prices, better portions, similar if not better quality, and most importantly, better taste. I am ashamed of discovering this place 8 years after it opened, that's 8 years of going there weekly and wasted time in Allston! An amazing place that proves you don't need to be trendy and performative to make an impact. Still making my way through their entire menu but my favorites are: 1. KimBAB (kimbap) 2. Tangsuyuk (deep-fried pork w/ sweet + sour sauce) 3. Jajang Myeon (black bean sauce noodles) 4. Pajeon (Scallion Pancake) 5, Naeng Myeon (cold buckwheat noodles)

    Bab Korean Bistro is a casual Korean restaurant that offers a broad menu ranging from traditional…read morecomfort food to Korean Chinese favorites, making it easy to try more than just the usual barbecue dishes. We walked into a relaxed and welcoming space with a dining room that feels approachable and practical, the kind of neighborhood restaurant that works equally well for a casual lunch or dinner. The menu is large enough that there is something for almost everyone, whether you are looking for a hearty soup, a sizzling rice dish, or something to share with a group, and the steady flow of customers reflects its popularity as a local staple. One of the biggest strengths of the restaurant is its variety. The menu includes favorites like bibimbap, sundubu, japchae, and bulgogi alongside Korean Chinese dishes such as jajangmyeon, jjamppong, and tangsuyuk. We ordered the cream jjamppong, one of the more unique options, and found the combination of a rich, creamy broth with a spicy kick made for a satisfying bowl that stood out from the more traditional offerings. The soondubu delivered plenty of heat for anyone looking for something comforting, with a silky texture and a depth of flavor that came through clearly. The dolsot bibimbap is another solid choice, served in a hot stone bowl that creates the crispy rice layer at the bottom, and the mix of vegetables and gochujang came together well against the sizzling heat. If you are visiting with a group, there are plenty of shareable dishes worth ordering. The kimchi scallion pancake was crispy and generously portioned, with a savory, slightly tangy flavor that paired well with the dipping sauce, while the tangsuyuk and sweet and spicy fried chicken are good additions to the table. The restaurant also serves complimentary banchan, which helps round out the meal and adds a variety of flavors before the main dishes arrive. The portions are noticeably generous, especially for the price, making it a good value compared to many other Korean restaurants in the area. Service is friendly and attentive even when the restaurant is busy, and the staff are helpful with recommendations or accommodating requests such as adjusting spice levels. During peak dinner hours, the restaurant can get crowded, so there may be a short wait, particularly on weekends. Bab Korean Bistro is a dependable spot for Korean comfort food with generous portions, a wide-ranging menu, and solid value. The combination of traditional Korean dishes, Korean Chinese specialties, and welcoming service makes it a place worth returning to, especially when dining with friends so you can order a variety of dishes to share.

    Photos
    BAB Korean Bistro
    Spicy pork bulgogi (half size)
    Spicy pork bulgogi (half size)
    BAB Korean Bistro 8/2025

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    BAB Korean Bistro 8/2025
    Iru Brookline

    Iru Brookline

    3.9
    (24 reviews)
    1.5 mi

    Iru is a Korean restaurant in Brookline, Ma. There were four tiers with ascending prices per person…read morefor the set menus. We are told that the restaurant owner, Chef Hajime Yamazaki, uses his mother's recipes and the restaurant signature is their samgyetang (ginseng chicken soup) which is offered with each set. Each set comes with nine house-made banchan (side dishes). I feel that this restaurant makes a great experience for two. I came as a family of four, two children, and it was just enough food. The sides dishes that accompanied the main was very tasty. I especially enjoyed the zucchini. The scallop was delicious. My husband especially enjoyed the chapjae noodles, claiming it was the best he has ever had. I think its appeal was simple clean ingredients. The jokbal, boiled belly, was very clean tasting as well. I was a bit disappointed with this one item and wished I went with the alternative option on the menu. As for the main chicken ginseng soup, our waiter, served this dish to us while telling us the concept of the restaurant, about the owner and his journey and mother's recipe. The story, about 5 minutes long was enjoyable while she took apart and served us the soup. I wished she didn't shred the entire chicken the way she did, literally to shreds. I would have liked to pull apart the chicken myself and served my kids. I understand many Korean restaurants have the server serve by the table but for this dish, I would have liked to serve my family myself. The taste was very clean. I do wish it had a bit more white pepper flavor. Customer service was outstanding. I would recommend going as a couple or group of four at most. Reservations are recommended. There is street parking. During my visit, walk-ins were being accepted since the restaurant was not completely booked. The server had to explain to walk-in patrons that the restaurant is strict on their set menus and that it was dine in service only.

    This place is very nicely decorated, and has a set menu. Tried the Matsu. Banchan were ok, maybe…read morenot my favorite selection but still nice to much on. It was a bit weird to me they didn't serve anything with rice. Scallop was great, super fresh, and had a delicious sauce with it. Japchae and mung bean pancake I thought were just ok. The mung bean pancake wasn't my favorite. In general it felt super pricey for being just ok. The Kalbi Chim and Samgyetang were my favorites. Kalbi was super soft and tender with a delicious broth (though again, rice?). The samgyetang was something really special with the sweet rice on the bottom of the soup. I think this place is really special for their samgyetang. I would come back again and have just that. Service was super nice though!

    Photos
    Iru Brookline
    Iru Brookline
    House lemonade soda

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    House lemonade soda

    Korean Garden Restaurant - korean - Updated July 2026

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