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    Korill Hut

    4.2 (30 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

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    Short rib and brisket
    Thien-Tyler N.

    Food 3.75/5 Service 3.5/5 Ambiance 4/5 Disclaimer: I only have had their KBBQ option. This review will only focus on that offering. Korill Hut is a mall-side, AYCE Korean BBQ (and/or hot pot) restaurant that definitely tastes like they're better than your average mall food. The meats were of decent quality, and the sides were also quite pleasant. They also provide... butter? to help grease the grill. This was the first I've had a KBBQ place offer butter, and honestly, it helped keep the meat from sticking, though it didn't really mesh well with marinated meats. I think the one thing I could really say I was a bit let down by was the variety of meats offered. Yes, a lot of the KBBQ classics (bulgogi, brisket, pork belly, short rib) are covered, but some of my favorites - beef belly, pork ribs, and a non-marinated option for squid - are all dishes that I definitely missed. Overall, Korill Hut is on the better side of Korean BBQ in the state - they've got room to grow, but even as is, they certainly hit the spot.

    Jenny K.

    Stopped in for hot pot on a Wednesday night. Our server was very nice and friendly. Fun atmosphere with kpop playing. The meat options were decent. Lots of vegetable and noodle options as well. I liked the healthy herb soup broth. This would be a fun spot to go with a group of people who like different things.

    April E.

    We stopped in for an early lunch on Saturday with 2 adults and 4 kids. We chose the hot pot option only. They had plenty of meats, seafood, and pot stickers to choose from, but not many vegetable options. When the bill came, I was a bit shocked because the kid prices were much higher than what was advertised at the entrance (charged $17.99 instead of $12.99). After paying and leaving, I went back to the front desk to double-check, and I was definitely overcharged. When I tried to show the woman at the counter, she was very rude and chose to argue with me about my kids' ages instead of noticing that we had been accidentally charged the hot pot/BBQ price. Thankfully, our very kind server came over at the perfect time and explained that we were mistakenly charged the wrong price. The manager stepped in and fixed it quickly, which I really appreciated. Mistakes happen, and the staff handled the correction well--but they may want to consider a different person for the front counter. Customer service might not be the right fit for her, especially since I wasn't rude at all.

    Chloe B.

    The options were plentiful and so delicious! I definitely recommend the short ribs they were so yummy! The service was very quick since this was a solo dinner. Now knowing everyone gets their own pot I would definitely go again in a group. Oooooo and the sauce bar, make sure to check it out!

    Chass C.

    This is what Madison has been missing! I went during lunch where it is all you can eat for $20.99 which is a great deal. The meat was seasoned perfectly, the ventilation was superb, the service was great, and it's a beautiful clean place! I will be back again.

    Grilled salmon and steak
    Judy C.

    Korill Hut on the east side was pretty dang good! As someone who is part Korean I LOVEEE Korean food. I've been feeling like I wasn't able to get good KBBQ while out in Wisconsin (I'm from NJ) but then finally took myself to this newISH restaurant. I really appreciated their selection of sides and sauce options as those are very crucial parts of Korean bbq. The meat options were also endless with options including steak, salmon, and more! The only issue I have is that my favorite side includes steamed eggs and they did not have that. Otherwise, amazing food@ Now, I have to try their hot pot next.

    Johanna G.

    Really good food, and friendly waiters/waitresses. Can't wait to come back and try the BBQ.

    Kbbq and hot pot. Top broth is  szechuan pepper and bottom is tom yum.

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    7 months ago

    The service was great and the food was great. Our waiter was right there when we needed anything. Would love to go back.

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    4.1(265 reviews)
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    Catered an all-ages picnic for 56 but I ordered for 50 heads because a dozen were young kids…read more Ordered brisket, chicken, BBQ sauce, beans, slaw, and mac & cheese. There was plenty left over. The food was delivered 21 minutes away, arriving exactly at the promised time, 100% complete, with some trays still too hot to touch. I included bread & supplies with the order, and the delivery included plenty of serving spoons & tongs, utensils, plates, & napkins. Brisket and sauce were fantastic. The chicken needs work--dry and low flavor. The hamburger buns were very bready and big, too big for many. The sides were fun and interesting new flavors. The slaw was tasty-tangy but very white--challenging those who like their vegetables green. Sorry folks. The beans were super popular. I would get them again, all of those sides. But the chicken...you might go in and taste-test it first. On the front end, it was so easy to arrange for this catering through the website and email. The communication was prompt and accurate. Changes, inquiries, and payment were handled seamlessly. I arranged for this food from long distance, and Beef&Butter really came through. It's a little more expensive than some other Madison options but in the end I was really happy to support this business and the people running it. I wish them great success in the future.

    Nice place. Ambience is typical BBQ joint vibe and was clean…read more Had the brisket, jalapeno cheddar sausage, coleslaw and baked beans. The sausage is a rock star - it was fantastic. Sides were pretty good too. However, I have to say the brisket was a bit of a disappointment - it was way overcooked, like it had been smoked at too high of a temperature. It was edible but really dry. Just overcooked or held too long. Had to douse it in sauce to eat it which is a total shame. Would have been a 5 star rating if not for the brisket. I'd come back again, maybe when they were busier.

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    Smoky Jon's #1 BBQ - Sugar biscuit

    Smoky Jon's #1 BBQ

    3.9(323 reviews)
    2.5 miSherman
    $$

    Ordered pickup from here on a Friday night before the rush. We ended up getting there early enough…read morethat we decided to stay and eat there, as tables were open. Online ordering was very easy and the food was ready right on time! We got the smoked pork shoulder sandwich platter with coleslaw and corn bread bites and the spicy chicken breast sandwich platter with baked beans and Mac & Cheese. The buns they use for these sandwiches are a great texture and hold up well to the amount of meat and sauce that you want on a BBQ sandwich. It never felt soggy, which is rare around the area. The pork was flavorful with a very fine shred. I wouldn't say the chicken was spicy as said on the menu, but more peppered. The real star is the bbq sauce because it comes out warm and is thin enough to pour but has enough texture to stick to the meat. Went well with everything from the meats, to the Mac & Cheese, to the corn bread bites. The corn bread bites were the stand out side, kind of like a hush puppy. Would recommend at least one person in your group gets them. I even liked them topped with the baked beans. Overall, very tasty food and nice people working. After hearing so many great things about this place over the years, it's about time I got there. Lived up to all the hype!

    First I should say I judge a barbecue joint by its ribs. That's it. I have had barbecue all over…read morethe country and smoke a mean rib myself. These ribs were as good as any I've had around the country, and better than most. Some places brag about "fall of the bone tender." To me that is overcooked. Ribs should be "fairly easily coaxed off the bone tender. The need a little bit of chew to them or the are too dry. Smokey Jon's ribs were just right. Now the rest. The barbecue beans were very good. I put a little brisket burnt ends in when I make them. That would have improved these to top notch. I usually shy away from barbecue joint mac and cheese but I ordered it here. Hey, I'm in Wisconsin. It's got to be at least ok. It was better than just ok. It had a generous amount of cheese and the symtickiness that good Mac and cheese must have. For my taste, it had too much garlic. I'm a big garlic fan. When I see a recipe that says "one clove of garlic," I figure it's a misprint and they meant "one head of garlic." Here, they used powdered garlic, and I feel like the amount they used covered up the natural sweetness of the cheese. The ambiance of the place was spot on. I am visiting Madison, from Oregon (Go Ducks!) Driving by the place it looks like they've got to have at least passible 'cue. Inside it was classic back woods barbecue chic. "Log cabin" looking interior walls, red and white checkered plastic table cloths, and great old school blues on the sound system. Is this place perfect? No, won't get that until you pass through the Pearly Gates. But it's about as good as your going to get anywhere else, unless you come over to my back yard on 4th of July.

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    North and South Seafood & Smokehouse - Brisket sliders and chewy hash browns

    North and South Seafood & Smokehouse

    4.5(450 reviews)
    10.6 mi
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    The food was EXCELLENT. I had the Blackened Blues. Wonderful combination of brisket, bacon and…read moreblue cheese crumbles. Host greeted us with smile and welcoming voice. We felt like we belonged. Server was amazing. Great balance of friendliness and checking in without feeling overbearing. It was our first time but definitely won't be our last.

    Went here for lunch on a Saturday for a birthday meal since the birthday girl wanted fish and…read moreshrimp. The place had a decent lunch crowd, but was by no means packed, so we figured it would be quick to get food for the kids. Our waitress came to get our drink order pretty quick, but then service slowed for receiving our drinks, ordering food, getting our food, and getting her attention for a to-go box and our bill. As for the food, we ordered the Bangor, which had shrimp and haddock and choice of two sides where we chose the corn muffins and beans. We also got the Nashville hot chicken sliders with sweet potato fries, kids chicken tenders, and kids burger with fries. The kids meals were both quite generous portions, especially the chicken tenders. The tenders were nice and juicy with a crisp exterior and one of the best things ordered. The kids burger was overly charred and had a little burnt taste, so the child wouldn't eat it and ended up eating the shrimp from the other meal instead. The Nashville hot sliders were decent sandwiches and quite large, but were by no means Nashville hot, more like somewhere between mild to medium spice. The sweet potato fries were great though and went well with their bbq sauces. The fish and shrimp received mixed reviews from the two people that ordered it. The corn muffins were definitely something that we would get again and also worked great with the bbq sauces. Overall, it was fine with some good and some not so good. The price is a little higher than some restaurants with similar offerings, but the portions are quite large, so maybe that's the tradeoff. Not sure if this is going to get added to our rotation, but they did seem to have some good happy hour deals, so maybe for that.

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    Korill Hut - korean - Updated September 2026

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