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    Koya

    4.8 (23 reviews)
    Closed 7:00 pm - 9:00 PM

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    A5 wagyu
    Kristen W.

    Koya is such an awesome intimate dining experience with a level of food quality that is unmatched. The ingredient sourcing alone is just fantastic. Add thoughtful presentation and skilled preparation and your meal is destined to be one of a kind. We enjoyed everything placed in front of us and even made new friends in our intimate space. I definitely recommend Koya for any omakase, high end food lover. You will enjoy the food and the experience.

    Ika
    Jason Y.

    Food was amazing! The chefs were knowledgeable and explained in great detail of each course and the origin. Very small intimate 8 seat counter, great atmosphere and ambiance for an anniversary dinner or special occasion with friends. My top pieces were definitely the Uni on the milk bread. The Maguro and King salmon, the Ika (squid dish), Hokkaido Uni with the pasta, and of course the orange passionfruit ice cream. Basically the entire course! Definitely would come back again for their winter menu to see what they have to offer!

    Katie J.

    Koya is in my opinion, outstanding on all accounts. The chic intimate interior is stunning. All the staff are honestly one of, if not the best I've ever had. They explained everything in detail and were so knowledgeable, kind and honestly funny. Calling the food served at Koya "food" doesn't do it justice. It's a true work of art that I honestly felt kind of bad eating because of how stunning it was. And of course everything was delicious. This restaurant is perfect for a special occasion or just a nice dinner. All in all a great place that I without a doubt hope to return to.

    Elle L.

    They are both creative & yummy dishes! Have been a few times and will continue to be our favorite omakase spot in Tampa! Definitely deserving of the Michelin stars!

    Travis S.

    If you're looking for the most authentic and highest quality Japanese experience in Tampa look no further. I have been to this restaurant several times now and it just keeps getting better. If you are a little weary about going to a Japanese restaurant where it's omakase style where you leave it up to the chef and you have no idea what the menu is until you show up don't be afraid. Take a chance and try this wonderful cuisine to its fullest. Or if you know what you're getting yourself into then you will be very pleased with everything. Everything is flown in straight from Japan. Chef Eric and Adriana and their team are very experienced and operate a the highest of levels. Don't let the price scare you away. Treat yourself and save this for a special occasion.

    Famous and popular uni
    Jon L.

    Honestly some of the freshest creative sushi around. We did the seasonal tasting NOT the nigiri tasting and it was full of delightful varieties of delectable treats like the famous compressed melon and a triple corn panna cotta with corn sorbet and popcorn! The most amazing waygu "steak sando" and of course their famous UNI. Worth the Michelin star and the hefty price tag and my wife opted for the reserve sake paring which was a real treat and sensory experience. Service was impeccable and the atmosphere was a simple, intimate 8 person tasting counter.

    Toro and caviar
    Peter C.

    I had an amazing Omakase experience at Koya and was blown away by the level of creativity behind many of the dishes that were served. There were too many dishes to recall each perfectly but I will go through some of the highlights: Scallop with passionfruit in some type of cream-based broth. Lovely blend of flavors here, scallop tasted very fresh. O-toro tartare with caviar on the side. A simple dish, but one of my favorites I tried tonight. Uni on toasted milk bread. I loved this concept! Milk bread being so sweet and savory, and the richness of the uni adding to that was next-level. King crab in some type of crispy roll. Delicious and I'd devour a second one in an instant. I was very impressed with their dessert dishes as well. I appreciate the blend of contemporary French and American in a traditionally Japanese setting. The service was immaculate and our host/server was always ready to refill our drinks and replace our dinnerware. This place definitely meets the service criteria for a Michelin star establishment.

    "A little variety please"

    Toro take out, sooo yummy. The takeout is limited days only, I can't wait to for the next one!

    Timmothy T.

    Very intimate atmosphere. Only 9 of us there for the evening. The chefs were great, had some good conversations with them along the way. Definitely suggest doing the alcohol pairing with the tasting. All the dishes were small but had so much flavor. It was a very relaxing and enjoy experience. Parking is easy, which is on the side or back. Expect to pay close to $600 a person if adding the pairing to the tasting. Everything was phenomenal, so fresh and so flavorful.

    a small piece of food on a white plate
    Rodney E.

    Amazing atmosphere, outstanding chefs who explain everything to you perfectly and interact with you throughout your tastings, highest of quality fish and meats, perfectly matched and balanced flavors, warning will leave you with super high expectations from any other Japanese restaurant!! Couldn't ask for a better experience.

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    2 years ago

    Great food, service, and ambiance. Best sushi in town. Great prices, we had a bit of everything on the menu.

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    2 years ago

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    3 years ago

    Amazing tasting menu, service, and experience. Although I do wish the portion sizes were bigger.

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    Tori Bar

    Tori Bar

    4.5
    (327 reviews)
    0.3 mi
    $$

    Tori Bar was a great experience! It's very loved by the locals and seems like THE spot to be on a…read moreFriday night. We did not have a reservation (party or 2) and we waited about 45 min for a table. The ambiance is dim lighted and lively, perfect for dinner. The food was very good as well! They're smaller plates so trying many things is common. I loved everything we ordered especially the cucumber salad, lychee mocktail, and Rangoon! Wasn't a fan of the Lump Crab Meat Cucumber and Avocado hand roll but I think that's more of a me thing than the food itself - it is a popular one. Highly recommend this place and would love to come back!

    Came to Tori Bar for Happy Hour Friday night! Absolutely loved it! The place was very busy, so if…read moreyou plan to come for happy hour on a Friday or Saturday definitely come early. It runs 4-6 M-Sat. We got a seat at the bar thankfully and opted for their happy house lychee highball which was $10. I sucked it down it was so good! Placed an order for the spicy tuna hand roll, the fries, Chicken Thigh with Scallion and Japanese sausage skewers, and the chicken Karaage. The handroll came out within just a few minutes. The fish was so fresh and delicious. Later on we ordered the Tekka Don (raw) which was raw tuna over rice. The tuna was so fresh and delicious. Even my date, who doesn't like sushi, tried so and was impressed! Definitely give Tori bar a try for regular or late night happy hour, or really just any time for some delicious Asian inspired small plates and hand rolls.

    Photos
    Wine display at Tori Bar!
    Wine display at Tori Bar!
    Braised pork belly, mentaiko fries (huge portion even during happy hour!)
    Braised pork belly, mentaiko fries (huge portion even during happy hour!)
    Bar area

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    Bar area
    Izakaya Tori

    Izakaya Tori

    4.6
    (708 reviews)
    2.3 mi
    $$
    Casual dining
    Grab-and-go

    Izakaya Tori is easily a 5-star spot for sushi in Tampa…read more Everything tasted incredibly fresh, high quality, and thoughtfully prepared. The sushi was beautifully presented, and every roll we tried was packed with flavor without feeling overdone. You can really tell they care about the ingredients and overall experience here. The atmosphere is also a huge part of what makes this place special...cozy, modern, and perfect for either a casual dinner or a night out. The staff was friendly, attentive, and made the entire experience feel welcoming from start to finish. Definitely one of my favorite sushi spots in Tampa right now, and I'll absolutely be coming back.

    I thought the service here was poor :/…read more From the checking in to the manager to the server. We got a text that our table was ready and we had to flag someone down to let them know cause no one was standing at the front. And when we got someone flagged, they took the couple that came in AFTER us first. Then our server was not friendly, I had asked if they had the mentaiko sauce and she asked me what's that? They literally hahe mentaiko on the menu.... And then our ramen came out without the spicy paste and we flagged someone down , I assume the manager? Since he was dressed differently and he rudely said that's no wrong, they just didn't give you the paste. Okay....? So it's not what I ordered lol. He came back with the paste and very condescendingly asked is that right now? I also thought the ramen wasn't very flavorful and the noodles were on the softer end. All in all won't be back

    Photos
    Tonkotsu ramen.
    Tonkotsu ramen.
    Assort of skewers
    Assort of skewers
    Variety of Japanese sakes and Japanese craft beer

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    Variety of Japanese sakes and Japanese craft beer
    Noble Rice

    Noble Rice

    4.3
    (235 reviews)
    1.3 mi
    $$$

    First time eating here and it didn't disappoint. Everything was fresh and creative. Service was…read morestellar and our waiter was knowledgeable about not only the food menu but the drink menu as well. Hubby and I started with the neki toro and tempura poke rolls both which were super fresh. The rolls also seemed to have less rice than other sushi restaurants we frequent which we both loved. If you are a tuna lover like I am, I highly recommend to try the toro flight as well! The Dungeness crab salad was interesting but absolutely delish. It comes on a bed of tuna carpaccio which makes for a nice presentation. The kamo crostini (duck breast with onion jam on house made toast points) is inventive and flavorful. Each bite had that satisfying sweet and savory element to it. To round out our supper, we also shared the kinoko gohan with salmon (mushroom coconut rice with a salmon filet) and it was for sure the highlight of the meal!The salmon is marinated and cooked to perfection so it just melts in your mouth and much like the crostini, there is a sweet and savoriness to each bite of the salmon and rice. For desert we tried the soy milk panna cotta which was silky and light. The restaurant itself is super cute and well done inside. It is dark enough to create a cozy, intimate ambiance without being so dark you can't see what you are eating. The noise level is also acceptable. The restaurant was pretty busy while we were there yet we were still able to enjoy good conversation without feeling like we had to yell to one another across the booth. We cannot wait to go back!

    Definitely a five star experience…read more The things Noble Rice does well they do extremely well. I got the fig sour and it was absolutely delicious. I would get this every single time and I wish other places made it. My friends all loved their drinks too, so I think the drinks here were a total hit. Our absolute favorite dish was a mushroom coconut rice. We actually ended up ordering a second order of it because it was so good. If you like coconut, this is your dish. It is a savory dish so it is eaten for dinner. All of the rolls were very good too. They come with eight pieces so they are on the larger side. All of the fish tasted so fresh. The one thing I was not a fan of was the Shishito peppers. They weren't as blistered as I generally like it. Also, the kale salad was a little spicy for my taste. I did love the candied nuts and if it wasn't so spicy, I would have enjoyed it so much more. But I do think the taste was really interesting and if you can handle spice, I would recommend it. The desserts are divine. We got the Belgian waffle and the Panna cotta. The Panna cotta was definitely my favorite. They are small desserts so at first, I was nervous ordering two desserts for our table of four women, but when they came, we cracked up because our waitress said that the Belgian waffle was perfect for four people, and it was because we had another dessert. Otherwise it is tiny. These are not huge desserts. This place is basically on Sparkman's wharf. So paid parking is plenty full as long as there isn't an event happening. The decor of this place is beautiful. It is dark but not too dark and it is easy to have a conversation because it isn't super loud. I would definitely come back to this place.

    Photos
    Negi toro roll
    Negi toro roll
    Panna cotta
    Panna cotta
    Cocktails

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    Cocktails
    Kinjo

    Kinjo

    4.8
    (26 reviews)
    0.0 mi

    Absolutely shows topping experience from start to finish. Originally I wanted to go here to see…read moreChef Jada from Hell's Kitchen, but Chef Javi was in and he was spectacular and so kind. Such a friendly and warm ambiance, and killer vibes all around. The bread service was delightful (I'm still dreaming about that whipped ricotta). The carpaccio was melt in your mouth tender and coupled perfectly with the capers. For me the cappelletti was the star on the show with the brown butter sauce complimenting the dish to perfection. The snow crab with the agnolotti was perfectly tender. We also had the pizzelle and tart which were delightful ends to the meal. Service was so warm with unbelievable food, we can't wait to come back

    Kinjo is an innovative concept for Japanese Italian fusion. We've been driving past this location…read morefor years and mostly remember it as an ice cream shop. We found parking in lot just north of the building. The room is not large at all, so I expect the volume level to increase later in the evening when mostly full. The tables are tiny which caused an issue for me. I asked our waiter to leave the menu so I could study the Japanese beer options which appear to be very unusual. He insisted on taking the menus away. If the beer list was on the online menu I would have researched each offering in advance. My goal was to see the Beer Advocate ratings and review for each, but without enough time to check each on my phone I gave up and ordered wine. We found the corstini with anchovy quite good and the caesar salad featuring bechamel crisp interesting. They are quite proud of their balsamic vinegars and featured them prominently. We had pappardelle and risotto for mains. Each was good and fit the profile of the restaurant.

    Photos
    Kinjo
    Cappelletti
    Cappelletti
    Dessert Caprese

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    Dessert Caprese
    Soho Sushi

    Soho Sushi

    4.2
    (921 reviews)
    1.7 mi
    $$
    Happy hour specials
    Takes reservations

    Food was good, consistent. Dined 4pm in an empty restaurant. Full plate of food and carafe of sake…read morein front of me and my server is sticking the credit card machine in my face to close out my check. Literally had to put my chopsticks down to get my cc out. How about letting people enjoy their meal before you rush them out the door?

    Giving it 3 because in the past we have always had a great experience, but this time was so bad…read more Food took forever, which was disappointing because it's always been fast in the past, even when the place was packed. Appetizer was almost cold by the time it got to our table. The drinks took forever to come out, and I ordered the same thing both times; the first was fine (different looking and tasting from all the times I've had it before), and the second was undrinkable. I tried to flag down the waiter for a replacement, but at that point we had already paid and the hassle of waiting 20 more minutes for a drink that might be bad wasn't even worth waiting for the waiter to come back (which he didn't, even though he had walked past twice and not looked in our direction). Really disappointed after having a great experience every time in the past. Sushi did taste as great as always, it was just overshadowed by the nasty drink and slow service. I don't think we will return after this, even though this was our favorite spot prior.

    Photos
    Volcano Roll
    Volcano Roll
    Toro Trio Tartare (Akami, Chutoro, Otoro) with Quail Egg + Black Tobiko
    Toro Trio Tartare (Akami, Chutoro, Otoro) with Quail Egg + Black Tobiko
    Ramen

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    Ramen
    Haiku Tampa

    Haiku Tampa

    3.8
    (522 reviews)
    0.8 mi
    $$$

    Loved our visit to Haiku Tampa! The ambiance is modern and stylish with lots of great photo ops…read morethroughout the space--definitely a spot with a vibe. The staff were friendly and welcoming, making our experience even better. We kicked things off with some well-crafted cocktails that hit the mark--balanced, refreshing, and beautifully presented. For food, the udon noodles were a standout--perfectly cooked and customizable with your choice of protein. The shrimp fried rice leaned a bit on the sweeter side for my taste, but the portion was generous and satisfying. The real winner of the night was the short rib--tender, full of flavor, and easily my favorite entree on the menu. A solid spot for a night out with good food, drinks, and an aesthetic setting.

    Recently visited Haiku for a friend's Birthday Dinner and had some items I loved and some that I…read moredid not care for. To start the crab cake was amazing. Didn't need all the micro greens for garnish on top but this could be overlooked because taste and flavor was amazing. The tuna tartare was super tasty as well and I would definitely order this again same comment for micro greens on this dish - didn't need this and found myself moving it off the dishes to actually enjoy the item. The two not so favorite dishes for me were the fried rice topped with fried chicken. While chicken was very tasty the rice was extremely basic. Could have used eggs or other ingredients to elevate this dish. Also the Volcano roll was extremely disappointing. Normally the volcano topping is cooked or (torched) and this topping was cold and very unappetizing. Would not recommend this roll. Overall this place is a hit or miss. Service for our large party wasn't bad and everything came out pretty quickly!

    Photos
    Lobster Tamaki Roll
    Lobster Tamaki Roll
    Haiku Uramaki
    Haiku Uramaki
    Crab Maki, Haiku Uramaki, Lobster Tamaki

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    Crab Maki, Haiku Uramaki, Lobster Tamaki
    Yoko's

    Yoko's

    4.1
    (336 reviews)
    2.4 mi
    $$

    It was my BFF's birthday and we had planned on going to a different restaurant, however, they were…read moreclosed, so we came here and I'm so glad we did. We ordered wine spritzers to start off and they were light and refreshing. Then we ordered crab rangoons to share. These are not the same ones you get at your favorite Chinese take-out. The dumpling was crispy around the edges but soft in the middle, with a very delicious filling. Next time I think I'll order my own!! We also ordered salads with ginger dressing which was good. We shared two sushi rolls: the Gronk and the Red Devil. The presentation was very nice and the rolls were really good. Our server Veronica was sweet and did a great job of taking care of us. We got there early, around 4:45ish, as we had reservations for a craft project afterwards, and had only an hour or so for dinner. It was nice and leisurely and we never felt rushed for time, thanks to our server and the kitchen. A very lovely meal!

    My bestie brought me here for my birthday, and we had a great meal. Our server was friendly and…read moreefficient, and there when we needed or wanted anything. It was early evening, so we were some of the only people in the place, but I know it gets crowded later. We started with crab rangoon and spritzers. The filling in the crab rangoon was excellent; I just wish the dumplings themselves were hotter. Followed that with a basic ginger salad-just lettuce and a good ginger dressing. Our rolls is where they shined, though. We shared 2: the Red Devil and the Gronk. The Red Devil was great with a bit of a kick, but the Gronk was my favorite; just a winning combo of yellowtail, krab & cucumber topped with tuna, yellowtail, eel sauce, spicy mayo, tempura chips and roe. Delicious! Dessert was going to be had later in the evening, so all in all a very fun meal.

    Photos
    Inside
    Inside
    Mackerel Nigiri
    Mackerel Nigiri
    Sushi rolls, Yoko sushi

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    Sushi rolls, Yoko sushi

    Koya - japanese - Updated July 2026

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