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    L'abri cafe, restaurant et bar

    4.2 (65 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 3 months ago

    L'abri cafe, restaurant et bar Photos

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    L'ABRI CAFE, RESTAURANT ET BAR ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Large Summer Salad
    Deena S.

    L'abri was one of our favorite stops while exploring Cape Breton Island. We came for lunch before hiking the Skyline Trail, and I'm so glad we did lunch instead of dinner because the daytime views overlooking the water were absolutely stunning. It was one of those places where you finish your meal and don't even want to leave. Our server, Teryl, was so much fun to talk to. She was friendly, attentive, and gave us some great recommendations. We ended up ordering the Crab & Lobster Roll with the truffle and Parmesan fry upgrade, the Large Summer Salad, Tuna Tartare, and the Seafood Linguine. Teryl highly recommended the Seafood Linguine, and we're so glad we listened because it ended up being my favorite dish of the meal. Everything was fresh, flavorful, and beautifully prepared. The only thing that caught me off guard was the Tuna Tartare being served with corn chips. They weren't bad by any means, but I was expecting something a little more elevated to match the presentation and quality of the tartare itself. Between the incredible waterfront views, delicious food, and Teryl's wonderful service, L'abri was a highlight of our time in Cape Breton. If you're driving the Cabot Trail or heading to Skyline Trail, I'd absolutely recommend making this one of your stops. Just do yourself a favor and go for lunch so you can soak in those beautiful views!

    Scallop crudo
    Yu X.

    L'abri is a very popular fine dining restaurant in the town of Cheticamp, near the famous tourist sites Cape Breton national park. I've tried both dining in and takeout at this restaurant during a trip to the Maritime and this is my favorite restaurant of the trip. My tip is to make reservation in advance, they could get packed easily. The restaurant has a bright setting and is located next to the Ocean. Service here is attentive. Our waitress was proactively providing us sharing plates and utensils and kept us notified on the food order status without us asking. Every single dish here was also delicious. Expect $80-$100 per person for dinner. The dishes we've tried include: - Scallop crudo: very fresh and refreshing. Everyone in the group loves it. - Seafood chowder: Flavouring and ingredients are both decent. - Lobster roll with summer salad: One of our favorite dishes. Fresh and sweet lobster mingled really well with the refreshing salad with sweet strawberries and walnuts. - Lobster dinner with steak: decent portion and premium cut of the steak. - Grilled salmon: Not bad but not wowing. - Seafood linguine: Very decent portion of seafood and very flavourful. - Chocolate raspberry cake and creme brulee: Classy way of cooking. Old school but very delicious. Overall, this is a perfect place if you are looking for something nice to eat to enjoy your relaxing vacation.

    Entrance and parking lot.
    Dawn Z.

    After hiking the Skyline Trail we tried to get into our first choice but it was booked. So we yelped other nearby places and while this one was booked their outdoor seating is first come first served. We got a picnic table with on the lawn in less than 10-minutes but we were there way before sunset. Service was friendly and efficient. Lawn seating had a beautiful and open view of the St. Lawrence Bay . Menu is super small but had a good selection of local seafood. They didn't over promise or under deliver. Bonus, our truck camper fit in front but we also saw a class B RV park in their lot.

    Menu (June 2022)
    David Y.

    Bonus points to L'abri for coming up with a menu that's seasonal, local, and relatively diverse in cuisine. Went here for dinner and got: - Homemade Sourdough: The crust was overly toasted (almost tasted a bit burned), but the inside was nicely soft and chewy. - Salt and Pepper Squid: Pretty standard take on calamari. Good portion size though for the price. - Fish Butty: This was like fried fish in a sandwich. Sounds a bit weird but it worked. The fish wasn't overly battered and super fresh, the bed of slaw it was on counterbalanced the fried-ness nicely, and the potato bun was nicely soft and springy. - Trout Amandine: Great sear on the trout, super fresh quality. But what made this dish stand out was that bed of sweet seaweed (?) it was on. The great flavour contrast made the dish memorable. Place was super busy, so service was just a tad slow, yet friendly and helpful. The views are stunning so highly recommend you book a reservation since this place gets packed. If you're in the area and in the mood for something different, definitely stop by L'abri.

    Rachel P.

    I was so excited to try L'abri based on great reviews. However it seems as though more recent reviewers agree with our lacklustre experience. We were sat at the worst table in the joint. What's with Nova Scotia people and providing terrible service to those who are under the age of 40? I digress... Our server didn't smile once and seemed annoyed that we came to dine at their restaurant. The service was incredibly slow and the food was not up to par for the price we paid. The salmon was over cooked and for the price you would expect a few pieces of steamed vegetables to be provided instead of just one choice of side. The steak was OK - over cooked but I liked the mushrooms and the sauce. I would come here for a drink because the place is cute but go get a slice of pizza down the road for dinner.

    Manhattan
    Tay E.

    It is very hard to find restaurants in Nova Scotia, nevermind any of superb quality. That's the pleasant surprise we found in L'abri! We walked in starving after a long day exploring the Cabot trail. We had no reservations but we were practically begging for a spot. The bartender that works here was superbly friendly! She was so accommodating of us even though we didnt have a reservation. She let us sit at the bar and order food and apps while we waited for a table. She were there for my parents anniversary so she was kind enough to chat with my parents about their history together. Finally we got a beautiful little table outside where we ordered the BEST GLUTEN FREE FISH AND CHIPS I have ever had in my life. The manhattan I ordered with it was also delicious and superbly crafted. My parents loved the broccoli rabe they orderer and the desserts too. We wish this place was closer to home because we would come every weekend. Spectacular spot you dont want to miss if you're driving the cabot trail!

    two glasses of wine on a table
    Joe S.

    Great spot to enjoy a lovely dinner in Cheticamp! The town has many family style bar/restaurants and we tried many but we were craving a good quality food and a date night, and this place was the spot to be! The place itself is so well designed with a breathtaking garden and view on the ocean and Cheticamp island! We started with local wine, Tidal bay for white and a house blend for red, both refreshing and tasty. The house baked bread and Broccolini were soo good, the bread was warm with scallion/green onion butter and when you start with that, you have to push yourself to stop! The broccolini is a creative mix and we enjoyed the spicy touch on! For main, i had a medium rare steak and it was devine!! The Reuben sandwich was rich in flavors with the soup! Service was perfect, and they were so thoughtful to speak to you in your preferred language (French or English) with great helpful suggestions and some of the history of the place. Definitely this spot made our journey! Keep it going folks!

    Daniel A.

    One of the most memorable meals of my Cabot Trail adventure! L'Abri is beautifully located along the coast, with views of the ocean. The food is superb and delicately plated. Don't forget to try the carrot cake - one of the best I've ever had!

    I really wanted to love this spot. Its decor is cute, and the views from the outdoor dining area are breathtaking. As other reviewers mentioned, I would skip a meal and go for drinks to enjoy the sunset. The service took me aback, and it was not consistent with the East Coast hospitality I've experienced. Sadly a smile and a simple "hello, welcome" never came. Now onto the food; the onion rings were the star of our meal. By the time we (my family of 4) got out food, our pallets were already tainted by the lacklustre staff. As noted at the start of this review, I wanted to love this spot. It should be a stop for the views, but the food and service were sadly a 2*. I'm hopeful it was just an off night, but we will certainly not be back.

    Haddock fish fry
    Jason T.

    Drove around Cabot Trail and ended up in Cheticamp for the night. Decided to check out L'abri cafe for dinner. It was a pretty busy night and it looked like the whole place was packed. We had a reservation and waited a couple of minutes at the bar while the table before us finished up. We decided to go for the tomato bisque (with grilled cheese) to start. This was probably my favourite dish of the night. The bisque was flavourful and the grilled cheese was perfect for dipping. For our mains, we got the haddock fish fry, the fricot acadien (soup) and the roasted seasonal vegetables. I was slightly disappointed with the fish fry as the batter was over fried past the point of crispy. The fried potatoes and the beets were good accompaniments. The fricot acadien was hearty but nothing to write home about. Roasted vegetables was probably the best of the batch. We ended up ordering a chocolate fudge cake for dessert. Good textures but flavours were a bit lacking. Service was ok but felt a bit hectic with the waitress throwing down food on the table pretty abruptly (I'm sure it's cause it was a busy night). I would come back for the tomato bisque and grilled cheese but would probably not be ordering anything else.

    Seasonal salad

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    1 month ago

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    2 months ago

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    10 days ago

    Horrible service.. horrible server. Terrible attitude, and very snarky towards the customer made us feel very unwelcome.

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    28 days ago

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    1 year ago

    Food was delicious. Ambiance was low key. Our server was a little off, but we got everything

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    1 year ago

    Had dinner here one night - the food was amazing and the staff were wonderful. Highly recommend.

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    1 year ago

    Excellent seafood chowder as well as veggie samosas. Nice selection of local beers. Small restaurant so making reservations recommended.

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    4 years ago

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    7 years ago

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    2 years ago

    This place is an amazing find. We sat at the bar & had great service. Their cocktails are fresh, the seafood was delicious

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    7 years ago

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    2 years ago

    Small place with really good food, service , and drinks. Everything was fresh and well prepared. Highly recommend!

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    Page 1 of 2

    Clove Hitch Bar & Bistro

    Clove Hitch Bar & Bistro

    3.8(18 reviews)
    81.0 km
    $$

    Service was amazing, our server Irina was amazing. They have music pretty often and the food is…read morealways great here.

    A quick review of a quick lunch stop. My lobster roll, with lettuce, a few sprouts, and mayo on a…read morebrioche bun, toasted with garlic butter, was decent. (I'm not one of those purists that think a lobster roll should be just lobster meat on a roll; that's boring.) An adequate amount of lobster, mostly large chunks not shreds, but too much mayonnaise. Pretty expensive though at $32 including fries and coleslaw but I've seen worse. Not exactly traditional with lobster roll but I'm on a poutine kick so I upgraded the fries to poutine for an additional $4. I've had better and I've also had worse. The fries, with skins, seemed freshly made in house, the gravy ok, but a bit skimpy on the cheese curds and the pieces were too small. The coleslaw was very good, but why was the portion so skimpy? The wife's chicken sandwich (buttermilk fried chicken thigh, toasted brioche, honey hot drizzle, dill pickle slaw, mayo) was outstanding. I was thrilled to see that an excellent local cider, Rebel Rose from Island Folk in Sydney, was available, so of course I had one of those. Menu is pretty small but in addition to the sandwiches, "pub fare", and a few seafood items there are a small number of entrees (served after 4:00 PM), and some interesting appetizers and desserts. They host occasional music events (Celtic, folk, etc.) so this should be a pleasant place to spend an evening.

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    Clove Hitch Bar & Bistro
    Clove Hitch Bar & Bistro - $18 gf burger.

    $18 gf burger.

    Clove Hitch Bar & Bistro

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    L'abri cafe, restaurant et bar - newcanadian - Updated September 2026

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