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    L'Oeufrier

    4.0 (42 reviews)
    Open 6:00 am - 3:00 pm

    L'Oeufrier Photos

    L'OEUFRIER ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    italiene bene
    Godwin L.

    I came here on the recommendation of my airbnb host. As soon as I walked in I was offered an English menu as they noticed I was struggling in French. I ordered the Italian eggs Benedict, comes with sausage, hollandaise sauce, cheese, peppers and onions, portions were very big and tasty. A little pricey at 16.50$ but definately worth it.

    Sehrish N.

    I came here for breakfast with a friend from out of town. Finding parking here was the hardest thing to do. Most of streets are closed off for construction so regardless of where you park, you'll have to walk to the resto. Also it's a zoning area so there are a lot restrictions. This place was jam packed on a Saturday morning, so we had to wait a little to get a table. They have a patio that is now covered in a tent but you can sit inside as well. The resto is fairly small and felt very stuffy. There wasn't much room to walk. We asked for an English menu. Our server could barely speak a full sentence in English nor understood simple words like "butter." It was a struggle but we made it through. I ordered waffles with fruits and ice cream. It was pretty good nothing spectacular. I wasn't able to finish it. My friend ordered eggs and chocolate chip pancakes. The potatoes that came with the eggs were really good. They were more like chips. We asked for English cream to go with the pancakes, sadly they brought us pure liquid. The server said they didn't have firm cream. It wasn't the best experience but it wasn't terrible either. For that I would definitely go back but probably to a different location

    Anthony L.

    Fantastic breakfast so many choices on the menu had a hard time deciding before settling on banana strawberry nutella crepe with egg, sausage, potatoes and bacon. Delicious!!! Worth the wait outside.

    Vicki J.

    This place was delicious! I love how they have English menus to accommodate those who don't speak French (AKA me). I loved my meal here and service was great.

    Chicken + Veggies Soup
    Rasheed B.

    I'm not much a fan of eggs however I'm glad I didn't judge this brunch location simply by their name! This has got to be my favourite brunch restaurant that I've been to in Montréal or anywhere else for that matter. Location: only a few blocks from Crémazie Métro Station and a few minutes of a TransCanada Hwy exit if you're coming from afar. However this restaurant clearly is representing for the residents of Villeray. Atmosphere: with a bright a fairly large dining area it easy to notice the popularity of this place as it still seems full inside. However don't let that discourage you if you're looking for a quite brunch because it didn't get loud in there. It seems it attracts an respectful crowd of people or maybe sound just doesn't travel much in there. In addition to the indoor dining area, there is a covered patio that allows a lot of sunshine in plus there are heaters well positioned to separate you from the Montréal winter. Food: First of all, they have english menus so that's a big plus for us Anglophones who are visiting. The menu was stacked with egg inspired dishes however there was still a number of options for anyone who might not be a fan of eggs (or am I the only one?). I ordered a Tuna Grilled Cheese Sandwich with the pan fries & Caesar salad. This comes with coffee or herbal tea and a dessert. I must say that the Caesar salad was pretty amazing. For my personal taste maybe it could have used a bit more dressing but the croutons were perfect and it had real piece bacon in it. As for the sandwich, I think a bit more cheese would have made the it to die for but really no complaints. It was perfectly grilled and tuna was of a good texture. Staff: Despite how busy it was, they were quick to take our order and serve the food. And each waiter/waitress on the floor kept an eye on each table. While we did have a main waiter, often the others stepped up to satisfy our concerns or questions. There was never a time where we felt we were waiting on them. Great work team! Overall: I happy to be spending my time in the Villeray community of Montréal and I hope to visit this place again for brunch before I leave. Next time I'll be sure to try one their smoothies.

    the St-Laurent poutine !!
    Thomas T.

    Damn , What an amazing brunch. I had le st-Laurent poutine , which was amazing. This is because both cheese were melting along the smoke meat, which was a really unique taste. As for the fries aka freaking amazing HOMEMADE POTATOES they are to die for. The eggs on top just adds extra points :p My gf had Patati Patata, and she loved it. The portion were huge enough and the bread that came along with it from Moisson was amazing. It's definitely a good brunch place, clean and in a good neighbourhood l. Service is excellent, although it was not really busy at the time I came . 4 stars out of 5 , because 5 stars for me is really hard to give !!

    Poutine "la ça me prend mes 6 portions de légumes"
    Rob E.

    Great food, friendly service, big portions and a great atmosphere. No complaints at all. There was a 20-30 wait around noon on a Saturday so the owner had set up a thermos of coffee to stay warm while we waited. A small point but the mark of a restaurant that cares about their clients and puts thought into every detail.

    Badina P.

    Such a cute place! I really wanted to try the Mac and cheese skillet, but they were out of cheese the day I was in town. I got an alternate skillet along with an oreo shake and both were delicious! The staff were all super friendly, we had a month old puppy with us who was allowed in and all the food was AMAZING! Definitely planning a trip back to try the Mac and cheese

    Le Consulat Portugais à Montreal
    Lauren P.

    I was in Montreal for a bachelorette party, and had a flight out much later than everyone else. I walked around the block, and found this place. There was a line of people waiting to be seated, but they were very organized and it went very quickly. The waiters were bilingual and didn't have a problem with my lack of french ability. They handed me a menu that was in English and french. I don't like eggs, but they had a lot of breakfast/brunch choices that were eggless. I ended up getting a smoothie as that is what they were known for - I got the Je Pars A Cuba and it was delicious. I normally don't drinks smoothies because I'm very picky, but I really enjoyed this one. The texture and flavor was great. To eat I got Le consulat portugais a Montreal which was a grilled cheese with chorizo and potatoes in it, served wth a side of potatoes. This was so indulgent, rich and creamy while the chorizo was soft not chewy. I really enjoyed it. The potatoes they served on the side were cooked so perfectly. I would recommend this place for anyone alone or in a group to enjoy a great breakfast or brunch. My only regret is that the rest of the bachelorette party didn't get to try their delicious food.

    Juices are an expertise
    Manuel C.

    Great brunch location. They do specialize in the juices, so I highly suggest you make sure to have space for that. Also, the menu is fully loaded with protein, breakfast sweets, and everything a good brunch should have. My group and I were highly satisfied.

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    7 years ago

    The food is really good and the prize are great. Cozy place to seat and eat with friends and family. Love it

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    Bar George

    Bar George

    4.3
    (317 reviews)
    6.8 km
    $$

    Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

    Bar George is a stunning contemporary British restaurant located in Montreal's historic Le Mount…read moreStephen. While the restaurant is highly celebrated and located within a Michelin-recognized hotel building, it does not hold a Michelin star of its own. But it is extremely classy. We decided to do lunch instead of dinner and it was a little more our speed, but if very, very attentive waitstaff is not your thing and $200 for lunch I'd skip this spot. We went because it had reviews for amazing beef Wellington and my husband hadn't had any in decades. And we were on vacation so let's go! The food was beautifully plated and service was impeccable inside of an amazingly decorated dining room that looked like a library in a mansion. The meals themselves weren't obscenely expensive but add a glass a wine, bread (it was not included) and coffee and it put us close to $200. But it was a great experience and I had never had beef Wellington - it was melt in your mouth good. Might go again next time we come up from CT.

    Photos
    Grandfather clock
    Grandfather clock
    Seafood tower
    Seafood tower
    One of the dining room rooms

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    One of the dining room rooms
    Olive + Gourmando

    Olive + Gourmando

    4.4
    (1.8k reviews)
    7.8 km
    $$

    GET THE CUBANO…read more Amazing food and great staff. If you go at lunchtime, expect a wait but it is quick and they'll get you in! This is a must stop!

    For a self-proclaimed foodie destination, this place just got crossed off this foodie's list…read more Admittedly we showed up after the lunch rush, but the place had been absolutely ransacked. The server seated us without warning, and when we went to order, each item we requested had run out. No Cuban, no chicken melt, no several other delicious sounding things. She gave us 10 more minutes to look over the menu and come up with a plan B. Truthfully I wanted to jump ship, but couldn't because our drink orders were already in, and I was captain of this gastronomic journey. We'd set sail without proper forecasting! We settled on the baked egg and salmon bowl, neither what we were exactly craving. The baked egg was fairly tasty, a shakshouka-esque experience accompanied by rustic bread for hasty dipping. The salmon bowl was excellent, with delicious dressing, but the salmon portion was oh-so-meager. It made me wonder if the lunch rush had given the kitchen such a beating that they had split my salmon filet in half and served it to me and my neighboring table friend. Check out my photo and tell me if that portion seems right? The lore says Michael Jordan worked his rear off every game because he always told himself there was probably at least one kid in the stands who came there to see THE Michael Jordan. Well this kid in the stands caught Olive et Gourmando taking the night off. There is a risk for peril if you choose this restaurant, especially if you are in Montréal for a limited time!

    Photos
    The Cubain panini
    The Cubain panini
    Brioche
    Brioche
    Down the street

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    Down the street
    Chez José Café

    Chez José Café

    4.3
    (170 reviews)
    5.3 km
    $$

    I've been here twice: once after a seemingly endless and frigid night in a Montreal hospital (upon…read morelanding), and once last night with 4 hungry, picky, loud kids. My kids. This place deserves a review and it deserves positive recognition. They are versatile in their offerings, and healthy but not overdoing it. The decor looks grunge and vintage and opulent, but those salads come out looking top class. The wait staff are empathic and attentive to a variety of needs. Nobody seems mad about working there. I would assume many were customers first and then realized that this would be a chill place to eat. With my progeny, I almost made the mistake of eating in the Old Port. I mean, maybe chocolate crepes for dinner would have been more consumed than the healthier cheese and chicken alternatives at Chez Jose, but the relaxing vibe, and wholesomeness of it all, made me so relieved that I didn't settle for a tourist trap. The bread, with butter, is really yummy. It's white bread basically but it's so good. And the orange soup was outstanding.

    Cafe Chez Jose was the perfect stop to kick off a very full day in Montreal…read more We arrived around 8:45 am on a Saturday and were promptly seated. The space inside is tight and by the time we left, there was a significant queue, so keep that in mind. The food was extremely filling but not too heavy at all. The vegan breakfast provided a good variety that was rich in flavor. I will be back on my next trip.

    Photos
    Chez José Café
    NAMASTE'(OMLETTE) ASPARAGUS,SPINACH, ZUCCHINI, FETA CHEESE & SMOKED HAM
    NAMASTE'(OMLETTE) ASPARAGUS,SPINACH, ZUCCHINI, FETA CHEESE & SMOKED HAM
    Chez José Café

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    Le Passé Composé

    Le Passé Composé

    4.4
    (418 reviews)
    7.9 km
    $$$

    Drove 4.5 hours for their French brunch--very disappointing experience. Despite arriving early with…read moreavailable seating, we were told to sit at the bar. Food was just okay; foie gras was overly sauced. Service was the main issue. My cappuccino was mostly foam, and the replacement was still charged on the bill. Had to wait for a manager who never showed up until much later, and even then, nothing was resolved--just called it a "miscommunication." Overall, poor service and not worth the trip. Would not recommend.

    Le Passé Composé was hands down my favorite meal of the trip. I came in on a Saturday without a…read morereservation and was very lucky they had bar seating available. The bar is first come, first served, so if you forget to book ahead, it's definitely worth trying your luck. You can still order anything from the full menu. The modern, upscale interior sets the tone for a fancy brunch experience that feels both elegant and welcoming. Foie gras for breakfast? Absolutely yes. They also have a full bar for anyone who wants something pretty to sip on while enjoying their meal. The servers were bilingual in French and English, and they were kind, attentive, and made the whole experience smooth from start to finish. My goal was to eat as much foe grais as I can on this trip so I ordered the Foie Gras Poached Eggs. OMG starting off with the bread that was on the bottom, it was so soft and fluffy. Literally melted in my mouth. The foie gras had a beautiful sear and was rich and silky, with a texture that honestly reminded me of ice cream. There was also a touch of sweetness in the sauce that cut through the richness in the best way. Every bite was perfectly balanced. I was super impressed and will absolutely try to visit again the next time I'm in Montreal.

    Photos
    Vibe
    Vibe
    Panko French toasts
    Panko French toasts
    Foie Gras poached eggs

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    Foie Gras poached eggs
    Maman

    Maman

    4.0
    (39 reviews)
    8.0 km

    we managed to squeeze in one more brunch on our last day, making our way to maman in griffintown…read more walking in felt like stepping into a little rustic farmhouse tucked into the city, exposed brick, weathered wood, whitewashed furniture, vintage blue and white plates, hanging greenery and a beautiful tree like arrangement covered in delicate blooms. every corner had a story, with little details that made the space feel warm, inviting and effortlessly charming. we were a party of three and arrived around 11:00 am. before the food arrived, i couldn't resist trying one more fun drink before leaving montreal, the peach pie iced matcha latte with vanilla cloud. it was such a pretty seasonal creation, with fruity peach notes layered with creamy matcha and topped with a soft vanilla cloud. refreshing, a little indulgent and the perfect drink to sip while settling into our final brunch of the trip. for my meal, i ordered the eggs ratatouille, stewed eggplant, squash, peppers and tomatoes topped with two over easy eggs, herbed feta and served with toasted country bread. the dish was colourful, comforting and full of fresh flavours. the slow cooked vegetables gave it a homey feel, while the runny yolks and herbed feta added just the right amount of richness. it felt like the perfect brunch after days of exploring, satisfying and flavourful, but still light enough to leave me feeling good. the toasted country bread was perfect for scooping up every last bit of the vegetable mixture and egg yolk. but what made this brunch special wasn't just the food or the beautiful setting. it was the chance to slow down and take in everything we had experienced over the whirlwind trip, the neighbourhood walks, incredible meals, rainy adventures, festival memories and all the unexpected little discoveries along the way. we sat, chatted and laughed, replaying our favourite moments and realizing just how much we had packed into a few short days. our server was friendly and never rushed us, allowing us to enjoy those final conversations before heading home. there was something cinematic about that last morning, sunlight filtering through the windows, flowers blooming indoors, plates arriving at the table, and three friends taking a quiet moment to appreciate the adventure before it came to an end. a beautiful space, a memorable meal, great company and one final chapter to close out our montreal adventure. au revoir montreal...until we meet again.

    From the moment we walked in, we were greeted with beautiful energy from all the staff. Everybody…read morewas very helpful in all aspects and beyond The Ambience was amazing. The food was so perfect we were smiling from the first bite and sooooo good that we went back the very next day for more. We had the homemade quiche and French toast, the first visit and ratatouille and French toast the second visit with iced tea and coffee. Superb everything was superb!!! Do not hesitate to come here for your next brunch, experience...the bad reviews are old and outdated. This will be my go to spot weekly if not, daily....

    Photos
    Maman
    Cookies
    Cookies
    Peach pie iced matcha latte with vanilla cloud

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    Peach pie iced matcha latte with vanilla cloud

    L'Oeufrier - breakfast_brunch - Updated August 2026

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