Love their roti and pine tarts ! It's a nice shop I've Also…read moreenjoyed the rest of their pastries.

the bake and SALTFISH had no salt. that was the worse bake and saltfish I ever had.and I'm Guyanese…read moreI had better from Jamaicans

Delicious krust and flavor on these beef patties..... great people with great customer service…read more Check them out! #BlackOwnedBusiness

I always get breakfast from here, it's so good ! However…read more!!! They really need to work on opening up at actual breakfast time, it's after 11am and I'm still waiting .

My go to spot for Haitian patties. I always like to buy the fish and the chicken patties.read more

If you do not speak Creole, I would avoid coming here leading up to New Years. My Fiancée…read moreintroduced me to Haitian patties and I couldn't go back. I've come to this place a couple of other times but whenever I come, they are always out of the patties that I wanted. I've even come during the morning time and still the same thing. This time might have been the turning point for me. The line was out the door so in my head that must be a good sign. There are two businesses inside. One is like a money transfer/sending and the other is the bakery. There were no signs that said this line for bakery so I had to ask a couple of different people which line they were on over time just to make sure I was in the correct line. I think signs around this time would help out a LOT! I waited in line at the store for over an hour for those patties and I felt like I was being skipped over because I didn't speak creole. The patties were delicious. However, I'm not sure if it's worth the headache to wait that long and have that kind of experience. If I do return, it won't be close to Haitian Independence Day.

So I saw this on TickTock and realized that I don't live far from it. Grabbed my cousin for lunch…read more Right in front of the 2 /5 train in Brooklyn, Beverly stop I think, street parking as well. Cute little place, you walk in and everything is right there, cashier, runner, people that make the food. There is a bar like window seating and then the next room had a small sitting space, couch and tables and chairs, cafe setup. I here is also outside seating. I ordered the truffle, mushroom and oxtail flatbread, AMAX! Not stinging with any ingredients and a mouthful full of flavors, must try. My cousin got the chicken flatbread, it was good but I was stuck on my taste. She also ordered the vegan chopped cheese, it could have been good but the presentation was giving, sloppy Joe in a better bun. The hand cut fries that came with it were nicely seasoned and fresh potatoes were used. The ginger lemonade is very good, especially if you like ginger like that. The strawberry, ginger lemonade is really refreshing. A few days later, my son and his girlfriend ordered from there and they enjoyed their food, he got the truffle oxtail (doesn't like mushrooms) flatbread and his girlfriend ordered got the vegan bacon egg and cheese, in which they both enjoyed. Perfect catch up spot, cafe, quick bite type of vibe. Will definitely be back, it's such a cute little place and the staff are all very nice and pleasant. Good job little Hati!

I heard rave reviews about Sweet Sundays Cafe, but I wanted to see for myself. I am so glad it was…read moreone of the stops on the 2026 Food Crawl organized to celebrate Haitian Heritage Month and Restaurant Week. The cafe was comfortable, offering indoor and outdoor seating. The staff was inviting and the food was meant to be savored. I love when eateries put their own creative twist on common menu items, like the chiktay avocado toast or kremas latte. Yes, you just read that! After one bite, I knew that I wanted more than just the one portion. I paired it with the Hibiscus Brew refresher, which was delicious and the perfect way to beat the heat. Are you swaying to the konpa music? You will! Congratulations on the recently-opened second location in Prospect Lefferts Gardens! I hope to visit soon.

I'm so thrilled this amazing Caribbean bakery has opened up in the neighborhood. You know who's not…read morethrilled? - my waist line / dad bod. It's hard to say no to such good, authentic tasting pastries, cakes and patties! Especially since the prices are so reasonable. The menu is varied and I'd suggest starting your adventure with the following: Pastries: the Rock Cake! A Caribbean classic at only $1.50 Cake: Pudding Cake (kinda like Bread Pudding). The moist opposite of the Rock Cake.. Patties: Beef Patty with Coco Bread. A solid meal with pillowy bread with flakey crust and flavorful ground beef in between. Service is solid and the spot is bright and clean. Enjoy & Bon Appetit!

New patty spot! Beef patty, chicken patty and meatloaf patty are top notch! Black cake and Sweet…read morepotato pudding is moist and delicious! Soo homemade and worth it!

The food here is so good. I've tried the key lime tart, macarons, and dried pork bun and everything…read morehas been super yummy. Owner is very sweet.

Amazing bakery right off the D train station. When I visit, I always get the dried pork bun and…read moremilk tea. I have not eaten in the bakery, but it's like any other Chinese bakery and have similar food options. You can sit and eat if you'd like as they do often have unoccupied seats. It's affordable, but I don't visit this bakery as much as I visit a bakery on 8th ave, right by my house. The one I visit is $1 for everything, while Savory Bakery is $1.25 for the same item. Probably a little more expensive due to the convenience of being right by the train station.

Excellent Caribbean bakery. Currant rolls, coconut, hard bread and patties…read more My personal favorite is the coconut roll. Flaky, just sweet enough. They also have slushies-sorrel, ginger beer, passion fruit and soursop. Go early to avoid items selling out.

This is a wonderful bakery. Every single person working behind the counter was so helpful, kind,…read moreand patient, as we continuously pointed and asked "what's that?" They also sold us on everything. We tried a lot and I will rate it below: Red velvet cheesecake 4.5 stars. It is absolutely delicious, maybe a nit on the sweet side and the red velvet cake part wasn't chocolate red velvet, but more like a super moist vanilla sponge cake dyed red. The cheesecake part was lovely. The cheesecake crust was the best part. It wasn't graham cracker, but house-made perfection and if the entire cake was made out of it, we would be happy. Doubles: 4 stars. The regular (vegan chickpeas) had a delicate flavor but was still well spiced. It is just messy and difficult to eat on the go. The shrimp double was also flavorful although the shrimp was a bit over being in the warmer. Currant Roll: 4 stars. We were informed this is their most popular item and a must get - so we did - and loved it. It is filled with so many currants, is balanced with a delicate sweetness that didn't overwhelm and the pastry itself was baked to perfection. It tastes even better warm. Guava strudel: 5 stars when heated. That guava inside the pastry needs to be bottled up and sold there...I would buy it every single time. Beef patty: 4.5 stars - Here is the thing with this one - it is not a traditional beef patty as the ones they make at multiple shops in that area. This patty is more like a soft fluffy bread pastry with a mild beef filling. It tastes so surprisingly good that we got two more to go. Banana pudding: 3.5 stars - It is frozen and we needed to wait for it to thaw out but once it did - it was so unusual as they use pieces of their vanilla spongecake with the pudding. You get a lot of vanilla flavor and perhaps not enough banana so when we got home, we cut up pieces of banana and added it in. I like a lot of creamy pudding though and the cake kinda soaked it up. Customer service: 5 stars all day long We would always go back and look forward to going again.

I've been to quite a few bakeries in my neighborhood because we have a lot of good ones. However,…read morethis bakery out of all the ones I've had is my favorite. I love their fruit tarts. From the picture they're beautiful and delicious. And my second favorite thing, that I don't have a picture of because I always eat it too quickly before I remember to take a photo of it, is their raspberry rugelach. Those things are so buttery and flaky and fresh with raspberry flavor that I dream about them. I would with 100% recommend you to go get them. They are literally the best tasting things I've had from a bakery and I've eaten at a lot of bakeries. lol. I'm giving high praise, but truly it's delicious. Since I normally buy treats for just myself, I don't go for the bigger items, but their pies look really yummy too and I'm always curious to try one so maybe next time. Honestly, you have to stop by even if just for the fruit tart or the raspberry rugelach.

I grew up on Aliotta because my Dad worked across the street and now it's a must stop spot for when…read moreI come home to visit. They are a classic Brooklyn Italian Bakery. The cases are lined with every type of cookie you could imagine and they have a plethora of pastries to choose from. They have Italian staples like 7 layer cookies, sprinkle cookies and jelly sandwich cookies. With all the different types of cakes and cannoli's it's hard to pick a favorite. When you walk into the store it feels like you've stepped back in time. It always smells like there is something amazing baking in the back. Keep in mind it's cash only but there is an ATM in the store. Staff is fast and friendly (as friendly as New Yorkers can get).