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    La Cantina Grill

    3.5 (766 reviews)
    ModerateMexican
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order La Cantina Grill Takeout or Delivery

    La Cantina Grill Photos

    Business Info

    LA CANTINA GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - La Cantina Grill

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    Chicken tacos
    Clarissa C.

    This place was PACKED on a random Thursday night at 6pm... I was shocked! A bustling restaurant with a bar area! They get you started with complimentary chips and salsa. Salsa had a nice kick to it, and chips were nicely salted and crispy!! The mini chimichangas were half filled with al pastor and half with steak. They did put pineapples in the filling, so if you're a fan of salty and sweet, you would enjoy this. The cilantro lime guac topping was delicious! The steak and shrimp fajitas were huge! The steak was slightly overcooked, and there were only a few shrimp pieces. Veggies were good, but so much compared to protein. The guac was addicting, and pico de gallo was fresh! The chicken tacos came with rice and beans on the side, and I loved that they came with shredded cabbage and a hearty serving of 3 tacos. I definitely want to come again to try their cheese appetizer that was lit on fire!

    MEXICAN CEVICHE
    Judy S.

    This place is excellent! From the moment we stepped in, we felt welcomed--Denver was our server, and he was absolutely fantastic. He walked us through the menu, shared some great recommendations, and really made the experience memorable. The entire staff was super friendly and attentive. The cocktails were a standout. They offer a daily cocktail special, which is such a fun touch. That night's drink was the Grapefruit Margarita--yum! It was refreshing and perfectly balanced, not too sweet. The Malibu Mango Martini was another hit--delicious and a little on the sweeter side. For appetizers, we tried the Mexican Ceviche and the Coctel De Camarones. The portions were huge, and both dishes were so fresh and flavorful--you could easily make a meal out of either. The highlight of the night was the Zamora. The steak was cooked to perfection (medium) and was so tender and flavorful--it's a must-try. The Pollo En Salsa Verde was also excellent, with moist chicken and a nice kick of spice. To top it all off, we ended the evening with Sopapillas and Flan. Holy smokes--those desserts! You simply cannot leave without trying them.

    Bar
    Alexis C.

    Till this day, I am dreaming about the fish taco here. Food is simple yet delicious. Interesting menus, would go back definitely! Service is questionable. But the fish tacos were absolutely outstanding!

    BURRITO SUIZO RED SALSA
    Teri M.

    Monday evening @ 6 pm. Seated promptly. Chips and yummy salsa brought immediately. Service was amazing! Waiter was very friendly and attentive. We were celebrating a birthday, and he brought out a beautiful order of sopapillas for dessert. Food was delicious. I had a chicken burrito suiza. It was huge! Served with beans, rice, and a small green salad with pico. Hubby had steak tacos on flour tortillas (hard shell corn also available). Huge portion --tons of tender perfectly cooked steak. Also served with rice and beans. Daughter had vegan chimichanga with chorizo. FYI--there is a full vegan menu. Cute place. Phenomenal service. Delicious food. Reasonably priced. ($70 for 3 people) Highly recommend!

    Quesabirrias were very small for the price.
    Jaleesia R.

    They say 3rd times a charm. Ordered this Mexican grill restaurant today since it's so close to where I stay. This location is not a top choice for my family. I try to order more than once to give a balanced review. Here it goes! The food appears fresh when we order carrot and/or delivery. 1st experience: I ordered delivery for lunch which was chicken chimichangas and fries. I was not a fan of the chicken - it was dry and bland but I was thankful to have condiments to add to it such as sour cream, guacamole, etc. 2nd experience: my family and I ordered chicken fajitas for dinner. Chicken was much better. Vegetables were plentiful and slightly undercooked. The crunch to the veggies were fine but too hard for a fajita. But it was more than enough to fulfill. 3rd experience: I ordered Quesabirrias which sounded like a good option. The portion seemed more like an appetizer for $19.00. The tacos were small in size for that price. It's advertised online like it comes with sides. My husband insisted on ordering at the restaurant and the order was rang up to sub for fries instead of rice and beans. Once we got the order, we were then informed - this item was new and no side is included in the price. To provide enough food for the night - we ordered a Steak Quesadilla with beans and rice. The price for the (2) orders of quesabirria were $38. Never again especially since this isn't a high class restaurant. The service here has always been amazing. If that's what you are into then this is your spot. Staff is very kind and welcoming. The environment is very comfortable, I wish the food was better to host group meetups. I would recommend this restaurant as a plan B for food. I haven't had the drinks yet.

    Steak QUESADILLA
    Ellen F.

    For a small, off-the-beaten-path little establishment, they serve up a good meal in a lively atmosphere. I got a steak quesadilla which was well-filled with the steak. It was also really well seasoned and didn't even really need the sour cream or guacamole on the side (which each costs $1.95 for a small dipping cup - ouch). For the price of the quesadilla itself, it was very well worth the value on its own. My service up to getting my food was super fast, and then it took quite a while to get the bill. I appreciate not feeling rushed, but I had been done eating for like 20 minutes before I was even able to flag down my server for the check. This was also a Friday night so I can see the staff being busy, but I can also see how they might want to rotate through getting more people served over the course of the night.

    Moriah C.

    Came in here as a party of 4 on a Thursday night. Luckily we only waited about 10 minutes, but the place was packed. It is about a 8-minute walk from Wintrust arena where we were coming from. Service was amazing. Danny was our server and he was the coolest. He took time to explain everything, and didnt miss a beat. Very friendly and personable, even though it was super busy. Food was great!! I got 3 tacos (2 steak tinga and a shrimp). Delicious! My friends got vegan nachos and a veggie quesadilla. Nobody had food left. Vegans!!! There is a whole section just for you. And my friends said it was good!! Stop by after a game, or if you're in the area. Ask for Danny!

    El gordo
    Rena B.

    My family took me here for my birthday and needless to say it was the first time I had authentic Mexican food since leaving Cali. Danny our server was amazing, we ordered a decent amount of food, and everything was served correctly. I will definitely be back.

    Ann-Marie H.

    The Best Mexican restaurant in Chicago!! I love how they have an extensive vegan menu and they list what products they use! The chips were fresh and hot when we got them. I got the frozen passion fruit margarita and shrimp chimichanga. Came here on a Sunday and got a chance to sit at the bar and catch the bears game too.

    VEGAN NACHOS
    Nick J.

    Blown away by the vegan selection here! I would say the best vegan Mexican food I have had here in Chicago. We ordered the vegan nachos, the vegan asada burrito, and the vegan enchiladas with mole sauce. All were incredible and are HUGE portions. Delicious flavor on all food. Fast service! Our food came out quickly and our server was kind and efficient. The other diners that joined us enjoyed their non-vegan food as well! We were seated immediately. The restaurant was clean. We came on a Friday night and it was pretty loud inside, but that's okay! We will return.

    Chicken with Mole
    Janrose S.

    Love that they have a student menu! Definitely recommend checking that out if you're a student. You get a great amount of food for around $11. Service was good, only time it was slow was after the gave us the check - I think it was because there was an influx of people coming in for dinner right as we had finished our meal and were given the check. As for ambiance, the inside is dimly lit in a cozy, intimate way. The tables have white tablecloths on them and an additional disposable cloth on top for easy cleanup. A electric candle is placed on each table. There was a healthy amount of people inside when we came in, and even more when we left. The food itself was pretty good. My friend got the shrimp tacos, I got the enchiladas, and my brother got the chicken in mole. My brother's chicken mole dish was the best - it had the most flavor/spice. My enchiladas were alright but I definitely wish it had more spice/a more punchy flavor but I understand not everyone wants that. The complimentary chips and salsa were delicious and the salsa had the slightest kick that added a lot to it.

    Chicken Fajita
    Brielle B.

    Stopped by La Cantina Grill with my bestie for an impromptu lunch. This was her recommendation after eating here once before. It was a great choice for food. Everything was fresh, seasoned and very tasty. The shrimp were large and my friend thought the guacamole was amazing. I definitely thought it was tasty but missing red onions. Chipotle forever steals my heart with the Guac lol It looked like another popular dish was the quesadillas. I don't eat dairy but I saw at least one of these platters on everyone's table. The drinks also tasted delicious but they weren't strong at all. I asked for an extra shot and I still barely tasted the liquor. Service was nice. She checked in often and made sure we were satisfied and had everything we needed. The decor was cool. This is a quaint colorful space decorated with traditional Mexican art. There is a bar up front as soon as you walk in and a small seating area outside.

    Menu
    Sada N.

    La Cantina Grill had pretty bomb drinks for great prices. We ordered the frozen margaritas mango and strawberry drinks. Spanish restaurants always seemed to have the BEST margaritas. This place is Near China Town. The vibe was crazy! Packed out with no seating inside and was seated outside. Which was fine less crowded and more intimate just a bit, lol. Server named was Danny was pretty cool. Definitely a hot spot for the locals. Check em out!

    Chips & Salsa

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    11 months ago

    The food was great and the margaritas were fantastic. Easy walk from McCormick Place.

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    Ask the Community - La Cantina Grill

    Is the outdoor patio open for dining? Or only take out and delivery?

    We ate outside!

    View All 3 Questions

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    What a fun spot! We had reservations (glad we did) and sat in the bar area at a high-top table…read morealong the window. Perfect seat in my opinion. Views of the city right in the middle of the hustle and bustle of downtown Chicago. What I tried: + chips and queso - 8/10 + ribeye with rice and beans (was a special) - 7.5/10 + spicy margarita - 8/10 Great service!

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    Xangaritto continues to be a beacon of delicious food and friendly hospitality. They switched…read moreowners about a year ago and the beginning was a little rocky but today was an amazing experience. I love coming here for the tampiquena and the enchiladas. The tamipquena is marinated in something delicious, pretty sure it includes adobo chiles, making the tamipquena flavorful and tender. The enchiladas have some of the best sauces. We especially love then poblano sauce on the chicken enchiladas. The enchiladas have some tender chicken and the sauce is slightly spicy and creamy. Everyone is super friendly, the waiting staff and chef take pride in their work and it shows. I continue to strongly recommend this place for a delicious dinner out. This is not your typical Mexican restaurant. It s a cozy elevated escape.

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    Chef Geno Bahena is back in business, and his world famous moles are as complex and satisfying as…read moreever. I had the rack of lamb in mole negro, and it was delicious. Get it medium rare. Kelly had steak fajitas and deemed them amazing. The sopa Azteca is spicy and loaded with complex flavors. Huge portion, too, enough to share or take home. For dessert, the chocolate mole tart and the strawberry ice cream are superb. Palomas and margaritas are good, and the wine list is all very affordable. Get the Rioja or the Cotes du Rhone.

    Came here on Valentine's Day with a reservation, there were three of us, one kid. It was full of…read morefamilies, some couples. The had a tasting menu but we opted out of it. They give you a complimentary spicy trail mix. We started with the guacamole, it was okay. Then I got a traditional margarita, my partner got a pina colada with strawberries, and my kid got a pink lemonade (Marz Brewing made). The margarita was good, not strong but not too watery. For dinner I got the chicken fajitas, the waiter asked if I wanted just chicken which I though was odd because I ordered the chicken fajitas and I wasn't sure what he meant or if he meant no veggies, it came with veggies luckily. It also came with tortilla, corn, and a side of refried black beans with cojita, and rice. It was all okay. My partner got the lamb mole, it was sweet and savory, not spicy. And it came with tortillas. They have a lot of mole options, so if you're into that definitely come here to try! Overall it was just okay.

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    La Cantina Grill - mexican - Updated May 2026

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