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    La Carreta

    4.2 (385 reviews)
    Closed 7:30 am - 3:30 pm
    Updated over 3 months ago

    La Carreta Photos

    LA CARRETA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - La Carreta

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    Chilaquiles Maria's Special Desayuno
    Katie C.

    Such a great find, need to come back already! Maria's Special -so flavorful. Chilaquiles texture was on point, soaked but still slightly crispy. Refried beans were great, you can taste the unhealthiness if you know what I mean but just the way I like it haha. Menudo -came out pipping hot, stayed hot even on our way back home. There was so much meat within the soup. Tortillas were fluffy and soft.

    Menudo and little plate of chilaquiles
    Karla V.

    By far my favorite restaurant for breakfast in LA... the owner is super friendly and it just feels like im back at my grandmas house eating a delicious meal!

    Huevos Divorciados Desayuno
    Michael P.

    A family owned hidden gem in Downtown Maravilla area in East LA! Friend and I ended up here for some Mexican brunch after our first destination was closed. Glad we went out of our comforts for some great Mexican brunch. Sat down and was greeted by the owner, very welcoming and friendly! I went with the Machaca con Huevos while my friend went with Huevos Divorciados. The chilequiles was crispy and flavorful. Machaca with the house sauce was great. I think it was a mole-esque kind of sauce. It's a small restaurant so limited seating but it wasn't overall packed around noon. Would recommend to check it out if you're ever down this area of town.

    Good menu
    Andrew H.

    Great Mexican food! I went on a Saturday at 1pm. I got the menudo and tilapia dishes. Very fresh and tasty. The atmosphere is very friendly and kind. The patrons here who were at the tables turned to smile in my direction when I entered. It was a nice unexpected greeting from the place. There is parking, but go to the one that is on the right side of the building. This is a cozy and family run restaurant. Good seating and very clean. They even sell books and toys!!! Will I come here again, I totally plan to!!

    Jamaica and hat
    Evelyn G.

    If your looking for true authentic food this is the place i ended up coming by accident and im so glad I came I had the carne en chile verde so so delicious the rice and the beans made me feel like I'm eating my grandmothers cooking. My son had the tilapia fillet with salad and rice so delicious and we also had the mole enchiladas best mole ever. The agua de jaimaca and horchata tasted from scratch the ambience is very friendly great place for family and kids they also have books outside to sell which I thought was cute and hats. I also had a michelada I was not a fan of it but definitely coming back for more food!

    Your Yelper that keeps it real.
    Maribel M.

    I wasn't planning on doing any food reviews today but after trying some of the dishes at La Carreta I quickly changed my mind. I'm into mole so I ordered the chicken mole plate. The mole had a slight peanut-buttery kick with just the right amount of spice. It was very flavorful without it being over the top with spices or sweetness. This combo was paired with your traditional Spanish rice and the beans taste like they were mixed with chorizo. The tacos dorados de pollo were so delicious. They were filled with shredded plain chicken breast topped with fresh lettuce, tomato, onion and cheese. I loved that the chicken was not sautéed with onion and tomato like you usually find it. Sometimes that can overpower the other flavors. I tried them with a salsa quemada that they had and it paired well. My sister ordered the steak picado and I got to eat some. The meat was tender and juicy. The salsa was ranchera style with onions, tomatoes and fresh jalapeños in a mild spicy tomato sauce. Sam the owner let me tried their most popular dishes which were the Chile Colorado and Chile Verde. Both were made with pork meat and very delicious but I preferred the Chile Colorado. It's your typical Chile Colorado sauce. It taste like the chiles were toasted to intensify the flavor. The restaurant was small and quaint. Very homestyle and welcoming. The owner takes the time to visit with the customers and has such friendly staff. I highly recommend this place and I'm most definitely coming back for the Chile Colorado. Uhhhh....YUM!!!!

    I was excited to try this spot as my dad and his friends have been going there for years, however, my experience was not all that exciting. We walk into the restaurant and it does look very clean and colorful but we're not greeted so we just sat down. The owner says hello to my dad but does not acknowledge me even being there. Waiter was nice but there was no water offered, didnt ask if we needed anything or how the food was. The owner again, walks over to our table, gives my dad more coffee but does not give me any. Waitress just staring at us, from the kitchen and doesn't pay any mind to us until its time to enter the tip amount. That's where her smile came out. First and last time at this "hidden gem".

    Huevos Divorciados with coffee

    I've been coming to this place for over a decade, and I always order the same thing: huevos divorciados (divorced eggs). It comes with one egg covered with chile verde stew, one egg covered with chile colorado stew on opposite side of plate, chilaquiles and beans in the middle, sprinkled with Mexican cheese. It also comes with either corn or flour tortillas and habanero pico de gallo on the side. Most places that make this dish just cover each egg with red sauce and green sauce, but no meat. This is easily one of my favorite breakfasts, and they serve it until closing (4pm).

    Huevos Divorciados Desayuno

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    4 months ago

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    6 months ago

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    7 months ago

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    2 years ago

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    5 months ago

    One of my favorite places, amazing food, fun atmosphere love the decor right and clean. There is nothing here that doesn't taste delicious.

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    11 months ago

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    1 year ago

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    11 months ago

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    11 months ago

    It an icon in the community but the food is just so so and expensive for what you get.

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    8 months ago

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    9 months ago

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    11 months ago

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    1 year ago

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    8 months ago

    Simple excellent home cooking. Comfortable environment friendly service. Huevos rancheros have perfectly balanced sauce. The best!

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    2 years ago

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    1 year ago

    Service and food is always fantastic. Food is always fresh and the service is very good.

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    10 months ago

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    11 months ago

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    11 months ago

    Food is delicious,a must try is the mole, beans are very good as well...owners Sam & Maria are very pleasant.

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    3 years ago

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    Mi Corazon - carne tacos

    Mi Corazon

    3.8(772 reviews)
    7.5 miLos Feliz
    $$

    This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

    1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

    Photos
    Mi Corazon - The veggie burrito diet works!

    The veggie burrito diet works!

    Mi Corazon
    Mi Corazon - The Shinning Star (Paper Art Sacred Heart Collection)

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    The Shinning Star (Paper Art Sacred Heart Collection)

    Ka'teen

    Ka'teen

    4.1(1.1k reviews)
    10.2 miHollywood
    Outdoor seating
    Private events

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

    What a fun place! Came on a Saturday night and they had a live DJ. We had reservations thankfully…read morebecause this place gets packed. The service was pretty solid but did fall off towards the end. The oxtail was fall off the bone and cooked to perfection. We left no crumbs (with the exception of tres leches - wasn't a fan). Drinks were delicious and strong.

    Photos
    Ka'teen
    Ka'teen
    Ka'teen

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    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.3k reviews)
    7.6 miHarvard Heights
    $$
    Family-owned & operated

    My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

    Photos
    Guelaguetza Restaurante - Beautifully painted mural outside of Guelaguetza Restaurante

    Beautifully painted mural outside of Guelaguetza Restaurante

    Guelaguetza Restaurante - Delicious chocolate cake.

    Delicious chocolate cake.

    Guelaguetza Restaurante - Chapulines

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    Chapulines

    El Tepeyac Cafe - 7/28/24: Okie de Pollo Burrito -- fireeeeeee!!!

    El Tepeyac Cafe

    3.8(2.9k reviews)
    1.8 miBoyle Heights
    $$

    My family has been coming to El Tepeyac Café since before I was even born, and they've never once…read moredisappointed us. This place isn't just a restaurant -- it's culture, it's history, it's meaning, it's family love all wrapped into one. Every time we walk through those doors, it feels like coming home. The food is incredible every single time. From the small big burritos to the huge big burritos, everything hits with the same flavor and comfort we grew up on. The portions are legendary, the taste is unforgettable, and the consistency is something you don't find everywhere anymore. El Tepeyac gives so much to the community. It's one of those places that holds memories for generations -- birthdays, family gatherings, late‑night cravings, comfort meals after long days. It's a spot that brings people together, and you can feel the love in the food and the atmosphere. This café is part of my family's story, part of East LA's story, and part of the community's heart. I love coming here, and I'm grateful for a place that still feels like home after all these years.

    Was in the area with a friend and was craving some nachos and this restaurant was the one close to…read morewhere we were, so my friend and I decided to give this place a try. The girl that took ourorder was incredibly rude, the attitude was absolutely unnecessary, like she was annoyed to even be there. Asked if they had "taquitos de papa" and it was as if I had offended her with my question, she curtly said no and they only had tacos the papa during lent... could have said all that without being so incredibly rude. The nachos itself were not bad. It was an actual good portion for my friend and I, but I would not go back again. Good food is not worth the bad customer service.

    Photos
    El Tepeyac Cafe
    El Tepeyac Cafe - Chicken enchiladas

    Chicken enchiladas

    El Tepeyac Cafe - Beef tacos Crunchy

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    Beef tacos Crunchy

    La Carreta - mexican - Updated September 2026

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