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    The Rising Sun

    4.2 (184 reviews)
    Closed 6:00 pm - 10:00 PM

    The Rising Sun Photos

    THE RISING SUN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - The Rising Sun

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    Breakfast Po'Boy Sandwich
    Lizzy K.

    Had a chance to dine at The Rising Sun. The setup is simple. You find a seat, order through a QR code, and pick up your food at the window when it's ready. There is a small seating area, and the seats weren't particularly comfortable, but the space seems intended more for a quick stop rather than a long sit-down meal. I ordered the beignet, breakfast po'boy sandwich, and chicken and waffles. - The beignet tasted good, but the portion was quite small. - The egg in the breakfast po'boy was burnt, which affected the overall flavor. - The chicken and waffles tasted like frozen food that had been reheated rather than freshly made. On the positive side, the service was very kind and friendly. However, overall the food was disappointing.

    Overload of powdered sugar on beignets
    Jessica H.

    Updating my review: the beignets are a favorite among my friends and family. Anyone who visits wants to stop for just multiple orders of beignets lol. The loaded tots are also highly favored. We weren't fans of the gumbo because the roux was too thick or doughy. Maybe we didn't get the best batch. But definitely recommend the rising sun, for some southern kick!

    AndyMike E.

    A low-key spot with covered outdoor seating that's a furnished surface parking lot. You're reminded it's a parking lot because the giant water-filled orange & white traffic barriers holds up the the faux wall. I did enjoy the music. Seat yourself, order on your phone, pick up at a window around the corner on the sidewalk, and bus your own table. The only customer service is the interaction at the pick up window, yet I'm saddled with an 18% auto-grat...just raise your menu prices and pay your staff a reasonable non-tipped wage. Food is good...better than good for a pick-up window quick service restaurant. The beignets are yummy and the sauced tater tots were excellent. The fried chicken sliders were dry, either because the chicken was over fried or there wasn't enough slaw...likely both. Would I came again? Probably not...unless I'm already in the area and craving the beignets.

    Slider Tater Tots Sunrise Slider
    Noba N.

    I had some down time for a performance and killed time here. It was a super cute restaurant. The actual inside is reservation only experience. It definitely made me curious and it you drink it may be a fun experience. You make an order through an app and you pick your food up at a window outside. Self serve water. They have single order sliders or a set which I totally appreciated. They also have beignets so people with late night sweet cravings, this is your spot. The slider was super delicious: fluffy bun and juicy burger Their tater tots was a little too salty for my taste but regardless it was fried crispy. A perfect place to try a little bit of everything

    My beignet
    Megan K.

    So I had done the distillery experience next-door and it's really cool is they handed all of us these different tokens to go and get beignets after so obviously had to go and do that and oh my gosh I am so glad I did because this is one of the best beignets I've ever tasted in my whole entire existence. If you watch my video, you'll hear the crunch of the beignet as I bit into it they had just made them. They were super hot but so delicious. The powdered sugar was melting on it as I ate it. It was absolutely incredible. I wish I could've brought like 500 of them back home with me because it was an experience

    Crystal D.

    This little spot is tucked away in the arts district of DTLA. It has a dark edgy NOLA vibe with its black concrete and black iron covered with ivy. There is a coveted patio on one side that has black garden tables. You order using the QE code and pick up your food at a walk up window. Someone did bring out our cocktails however. I highly recommend the signature cocktail which has their distilled liquor. My party and I shared the sliders and gumbo which were all very good.

    Outdoor patio
    Olivia H.

    Stopped by for brunch on a Saturday and was pleasantly surprised at this super cute New Orleans style alleyway patio space in DTLA. You order with a QR code on the table and can add to your tab whenever you want without needing to get a server. You can also order to go at the window. There is one server for the patio in case you have questions. We got the breakfast burrito and breakfast po boy along with 2 coffees and the beignets to go at the end. The burrito and po boy were delicious! Huge portions and full of snappy sausage, crispy tots (in the burrito) and the po boy had a rich remoulade. The beignets were a lot sweeter and flakier than most I've had in the past which were more airy. But very good and they come with raspberry preserves. I will say our one note was that everything took a really long time to come out as did other tables from what we saw. We spent about 2 hours here total, mostly waiting. We also ordered a brunch cocktail and didn't receive it until the very end of our meal. It might have been a one off staff shortage or something. We do hope to come back again for the great food and vibes.

    Nohely M.

    Ambiance here; garden-vibe looks, self seating, quiet upon arrival, and a large parking lot; says to pay but no one on site taking payments, ok to park for the event. It's a small area where you can choose to sit where you want, nice little fires lit in between tables to provide some warmth as you wait for the event to open their doors. I could be wrong, but the menu was different last night in the evening and it was very limited compared to what I see posted here on Yelp. Upon walking in, you self-seat yourself and use a QR code to scan their menu and order through there. No staff members on site, they are just in the kitchen and you pick up your order at the window on the side street of the location. Again, limited menu items, pretty much sliders : beef, fried chicken or pulled pork. I opted for the burgers sliders; presentation was nice, nothing out of the world. Served on a plastic tray, three lined up sliders served on pretzel buns. The beef patties themselves were on the salty side, unsure if they over did it seasoning the patties, but for sure some bites were more salty than others. 3/5 I also ordered one of their spirit drinks: the "Bayou Dew" refreshing vodka drink, not too strong. 2/5 It was decent enough to hold me through the event next door. In conclusion, no I wouldn't come back.

    Outdoor patio
    Krysanne B.

    My bestie and I chose to visit The Rising Sun for our favorite meal of the day - brunch! It was a chill experience. Very low-key, good food, but overall, I'd give it 4 stars out of 5. Summary: Beautiful dining experience for brunch on the patio, one server mainly to deliver the food and drinks you ordered, but utensils, water, sweetener for coffee, and cold/hot teas are all self serve. It's not an issue, just a fact. The food was good, but I need a bit more of the "cajun" vibe. It was chill, but not super exciting. I'm curious as to what a dinner experience indoors is like because I went inside to use the bathroom, and it looks SO cool.  I'll revisit and revise based on that. Additional details for those of you who like a novel: It was a really pretty brunch setting,  the plants are lovely, and the setup gives garden vibes. Plus, there's enough coverage from the sun that the heat isn't oppressive. As mentioned above, the server is pretty much there during brunch to give you menus and deliver your order, and you're left to your own devices. It's very DIY, so if you're looking for a more involved experience where you're served in a different way, then I don't think this is the spot for you. The website also claims a "jazz brunch," and I don't even remember hearing music playing, so that was a bit of a letdown. Even though the setting was lovely and the food was good, I didn't get that Cajun, Creole, New Orleans vibe that I expected, but maybe my expectations were too high. Speaking of food, I felt like they added andouille sausage, some extra seasoning, and beignets and went "Yup, it's Cajun." I would've LOVED to see grits on this menu, which I know they had at one point. A Cajun inspired brunch menu without some sort of shrimp and grits option seems like a miss to me, but I'd like to go back for dinner to see if I get more of the Cajun vibe. The food we did order was very good. I got the breakfast po'boy, and my friend got the bacon egg and cheese, both with tots, iced coffee, and hibiscus lemonades. Not bad for a Sunday brunch and good if you're making last-minute plans, but expect something chill and easy. Delicious enough for 4 stars, but I'm holding onto that 5th one until I experience dinner.

    Cheeseburger and fries
    LeAndre A.

    Update: This is to respond to the manager. If this is a self-serve and not a real sit-down restaurant, then don't ask for a tip. Also, this place is listed as a restaurant and not a quick fast food place. Besides that the food is basic. I gave this place a try since I was in the neighborhood. You have to order your food from a QR code. I ordered the cheeseburger without their sauce. I wanted grilled onions on my burger, but they said that they didn't do that. This place reminds me of a fast food restaurant because after we got our food, we didn't see the waiter again. They did say that we would get a text message when our food was ready, and then we had to go to the side window for our food. To our surprise, they brought the food out to us. To be honest, my burger wasn't anything special. It reminded me of a burger at Chili's. The fries were good and well seasoned. The outside seating is okay, well covered to keep the sun out of your face. Will I return to this place? I doubt it.

    Jamie Y.

    Decided to check this place out since it's just down the street. You order from a QR code on the table and pay on it too and they'll bring the order out to you. The chicken and waffle was pretty good, I liked the butter and syrup. The blacken shrimp po boy was small but packed with flavors. I liked the fresh greens in it too, the bread was a bit hard though. They also serve drinks here. You sit in this small outdoor area which is pretty peaceful for downtown although the table is uneven since it's set up in a parking lot.

    Hibiscus Iced Tea
    Jessica R.

    You can find some of the best beignets in town here! I also swear by their po'boy sandwich, soo yummy. This was my second visit here and both times were for brunch, which is on weekends only. Here's a breakdown of our orders: Po'Boy - Their andouille sauage and the remoulade sauce really make this sandwich special. The ciabatta bread is so incredibly soft as well. This sandwich is just packed with flavor and I will be coming back just to eat this again. Cajun brekkie burrito - With the same sausage as the po'boy, this item is also packed with bacon, egg, cheese, onions and bell peppers, all tied together with their creole seasoning. My friend loved hers! Chicken & waffle - This was served with a side of maple syrup and honey butter. The tots cost an extra $ and were so crispy and also seasoned with their creole salt! Beignets - The star of the show IMO. You must order these. It comes with 3 per order. I love that the outside is so crispy and powdery from the sugar while the inside is light and airy. It comes with whipped cream and a delicious strawberry compote. The only downside is they're a bit small in size Hibiscus tea - This drink is unsweetened, and there was a nice balance of it being a little tangy and bitter but still allowing the hibiscus flavor to come through. As for service, you order through a QR code at your table and apparently you're supposed to grab your food at the window, but the waitress brought everything to us anyway! The atmosphere is inviting and we enjoyed having the New Orleans jazz music in the background. There is a restroom inside. The prices are incredibly reasonable for what you get and the quality of the food. Parking is easy, as there are many non-metered spots right across. Overall, I would highly recommend~!!

    Iced rye-ish coffee, so tasty!!!
    Nik J.

    First off, the prices are pretty reasonable for the area. In the Arts District where you can expect your coffee to be $7, $9ish for a full cocktail is not bad! I've enjoyed everything here, the fried chicken in particular was well-seasoned. The only thing I thought was meh was the fried broccolini, the batter was a little too heavy for me so I didn't finish it. You seat yourself and can either order using the QR code at your table or try to flag someone down, but mobile order seems faster. There is also self-serve water. My only suggestion is that sometimes it can get quite sunny so would be nice to have some kind of shades when the sun is getting low and get in your eyes. Update: sounds like the shade issue has been resolved since I've last gone! Thanks Théron!

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    5 months ago

    The best sliders and tots EVER! Also everyone working there is super friendly and the vibe is right. Definitely worth your time to go here

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    The food was really good. I had the gumbo. catfish sliders and THE BEST Beignets this side of the Mississippi!!

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    Page 1 of 5

    Ask the Community - The Rising Sun

    Are there any fully vegan menu items?

    Does this restaurant have an accessible bathroom?

    Yes.

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    The Lucky Tiki

    The Lucky Tiki

    4.4
    (58 reviews)
    5.2 mi

    The food, drinks, and service is amazing!!!…read more The ambiance of this place makes me feel like I've been transported to Hawaii.

    The Lucky Tiki in Highland Park is the sister location of the original Lucky Tiki in West…read moreHollywood. This spot opened about a year ago, and has a cool speakeasy style entrance at the Highland Park Bowl bowling alley. It is a small space, and I would highly recommend making a reservation on Resy. You have 90 minutes to drink and dine. I parked behind the bowling alley where there is a medium sized pay parking lot. Park in a space, remember your space number painted on the ground, and go to the pay station at the end of the lot. I found the parking machine to be extremely finicky as did other people. After ten minutes of failure, I ended up moving my car to another space, and then it worked. This has nothing to do with the Lucky Tiki, but FYI if you park there. We walked around to the front of the bowling alley, and checked in. Seating options include at the bar, tiki hut booths, and high top tables. The décor inside is a tiki lovers paradise. The room has a high ceiling with many tiki lamps, floats, puffer fish, tiki huts, thatch, ropes, barrels, netting, carvings, a hanging canoe, and a large tiki right in the middle of the space. In addition to the great décor, when you order certain drinks, special effects are triggered. There was also great tiki music playing all evening. We sat at the bar since we always enjoy talking to the bartenders. We actually ran into Skipper Christian in the parking lot on the way in, and he ended up being our main bartender, with Nick and Jo also working behind the bar. We put in a food order right away. The chicken potstickers ($12) came with five tasty bites, and the garlic teriyaki dipping sauce was good. We also had the giant pretzel ($16) which comes with mustard, beer cheese, and ranch sauces. This was excellent, and the perfect filling snack before a bunch of drinks. My first drink was the Siren's Song (Flor de Cana Eco rum, lemon juice, cassis, Oloroso sherry, apricot foam topper, $19). This drink is served in a great mermaid with skull mug and triggers special sound effects and bubbles fill the air. Those bubbles on top of the drink had a great light citrusy apricot flavor, probably the best flavored bubbles I've ever had. The drink itself was very good and balanced with some complexity. She wasn't sure what to order at first, and Christian asked her what flavors she liked. He ended up making a spin on a Tradewinds with some mango and pineapple to go along with the apricot and coconut. It was nicely balanced and not too sweet, even with all that fruit in there. My second drink was the Sun of Suns (Tierra de Acre mezcal, coconut cream, Giffard mango liqueur, pineapple juice, lime juice, $17). This was coconut and pineapple forward with some good smokiness in the background. Her second drink was the Whatever Floats Your Boat (Ford's gin, lemon juice, velvet falernum, orgeat, passion fruit syrup, guava soda, topped with hazelnut passion fruit foam, $19). It is served in a cool boat mug, and triggers thunder sound effects and lighted mechanical Polynesian tiki characters paddling a canoe over the bar. This was another good balanced drink. It was a little gin forward and the passion fruit popped out, maybe from being both in the drink and the foam top. That creamy hazelnut passion fruit form on top is delicious. I'd happily have a glass of that on its own. We were still a little hungry so we ordered the Hawaiian pizza (marinara, diced pepperoni, red onion, pineapple chunks, hot capicola ham, $16). It was another good tasting, perfectly sized snack, and the crust was light and airy. We were already fifteen minutes over our time limit, but we got the green light to stay longer to order a third drink to share. We ordered the Tiki Diablo (Flor de Cana Eco rum, Worthy Park 109 rum, Alma Tepecha chile liqueur, orange juice, lime juice, mango syrup, guava soda, $24). This drink serves two people, is served in a cool volcano bowl with glowing red lava around it, and comes with a fire show. Unfortunately, right after it was served, the host came over and said we were over our time and had to leave shortly. Christian made up for it by giving us two tall pours to go enjoy in the bowling alley bar area which was fine. We were happy we got some extra time inside. The drink was also very good, balanced with a little complexity. We had a great time. There is so much great décor to look at. The drinks and food were very good, and some of the the drink presentations and special effects were the icing on the cake. All of the bartenders were very friendly and a lot of fun. We purchased up a few zombie glasses to take home as a souvenir. I'd definitely recommend visiting the Lucky Tiki in Highland Park!

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    Tiki hut booth
    Tiki hut booth
    Sailor at the Bar Entrance
    Sailor at the Bar Entrance
    Hard carved and painted Giant Tiki at Lucky Tiki

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    Hard carved and painted Giant Tiki at Lucky Tiki
    The Mulberry

    The Mulberry

    4.0
    (132 reviews)
    12.3 mi

    The moment I stepped into this restaurant, I immediately fell in love with the decor. We went…read morearound sunset, and the golden-hour lighting made the space even more beautiful. I was instantly so glad we chose this spot to celebrate our anniversary because it was the perfect setting for a romantic date night. Now, let's talk about the food! Everything we ordered was delicious, with the exception of the Korean aguachiles, which we probably could've skipped. We also tried the bluefin bibimbap, oysters, and the oh-so-tender short rib that practically melted in our mouths. But the most unforgettable dish was also the simplest: the Korean fried chicken. It wasn't necessarily something out of the ordinary, but it sure tasted like it. The perfect crisp, flavor, and seasoning had us eating every last piece right down to the bone. Our server also made the experience even better. She gave us some of the best recommendations and were incredibly attentive and friendly throughout the entire meal. We absolutely loved this restaurant and are already planning our next visit!

    Another place I wanted to love, but the food is just not that great, very average…read more Love the ambiance, the staff are really friendly, and it would be a great date spot, but the food is a 6/10. If K-town is not your thing, I guess this is fine, but there are just too many great Korean restaurants in LA for this place to be worth visiting again.

    Photos
    Inside
    Inside
    Salad, had too much white lettuce which was very bitter 7/10
    Salad, had too much white lettuce which was very bitter 7/10
    Kimchi pancakes

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    Kimchi pancakes
    Thunderbolt

    Thunderbolt

    4.4
    (268 reviews)
    2.2 mi
    $$

    Thunderbolt has been on my list for way too long! I was trying The Parks Finest next door and lo…read moreand behold but what did I see? Thunderbolt!!! Post dinner drinks had me very excited! We walk in and the place is beautifully done inside! Chill ambiance, nice materials, cool tile and artwork . We chose a booth, but there were plenty of seating options on a Sunday earlyish evening. The menu? Whoa! Wtf in a great way!!!! They explain the science behind how they create every elixir aaaand how they are so sustainable! #1 sustainable bar in North America and apparently #24 of top 50 bars in North America! We tried the: Fu Gwaa Falsetto: SO cool! They used a bitter melon, which is hard to include in things, and made a dope drink! The sprinkles on top were my fave and tied the drink together. Koji Killer: dessert drink for sure, but I kinda needed a second one delicious! Barcelonette: refreshing, light, lovely P Town Boxing Club: a little disappointed that I couldn't taste the pandan as much, didn't get as much of a distinct flavor Hops Don't Lie: canned, refreshing, my partner like it! The servers/bartenders were so cool and knowledgeable about the menu, they even brought us samples and let us know if we didn't like something they'd replace it! And did! Will definitely be back to try more concoctions

    Matt B. and I are living with my parents these days, and one of the benefits of this arrangement is…read morethat we can leave the house quite easily after the kids go to bed. We decided to get a drink to celebrate Father's Day, only to strike out at the first two bars we tried--I guess a lot of places are closed at 9:30 on a Sunday. This is how we ended up at Thunderbolt, a buzzy bar in Echo Park, just far enough away that we'd never made our way over. I loved it immediately. Thunderbolt has the friendly, comfortable atmosphere of a neighborhood bar and the hip aesthetic and high-level cocktails of a millennial boozer destination. (Not that young people can't or shouldn't hang out here, but it seems especially geared toward people like us, who drank at Walker Inn a decade ago.) We ended up sitting next to a guy who regularly drives up from Palos Verdes. I guess the place gets pretty busy, but it was ideal on a Sunday night. Happening but not crowded, with just enough space at the bar for us to grab two seats together. The bartender was great, super helpful and welcoming. He also made excellent drinks. Thunderbolt is one of those bars with an encyclopedic illustrated book for a menu. Not a long menu, just a detailed one, with a lot of information available about each drink. We got a Liquid Picnic and a Barcelonnette--just one round to close out the weekend. Both were delicious. The Liquid Picnic was a smooth, savory gin martini made with London dry gin, tomato, citron, vermouth, rosemary, and black pepper. I learned from the book that it used clarified tomato water. (There was also further reading about the clarification process.) The Barcelonnette was a mezcal sour with Suze, passionfruit, and lime, the foam made without egg white through some geeky mixologist process. Thunderbolt is not our neighborhood bar, but we plan to go back when we can to check out the rest of the menu. It's a wonderful place, well worth a jaunt on the freeway.

    Photos
    P- Town boxing
    P- Town boxing
    Thunderbolt
    Thunderbolt

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    The Rising Sun - southern - Updated August 2026

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