I used to eat here daily when I worked close by. Happy to say the food is just as amazing as it was…read more10 years ago!! Shoutout the owner, a very nice and humble man! 10/10

Sazon Latino, located on Main Street in Boonton just a few steps from the NJ Transit station, is…read moredefinitely a hidden gem. It's a very casual, cafeteria-style spot with a semi-open kitchen, but don't let the simplicity fool you -- the food is incredible and the staff here is friendly and patient. The highlight of the experience is the small buffet that features a variety of freshly-made Latin cuisine -- including pulled pork, chicken and beef stews, and other traditional Latin entrees and sides. You can build your own plate by selecting one or more entrees and sides - which are priced accordingly. As a 'gringo' who wasn't entirely sure what everything was, I really appreciated them taking the extra time to explain all the different options and give me their honest recommendations. The counterstaff is bilingual and were pretty patient with my elementary school level Spanish vocabulary and grammar. I ended up going with the pulled pork platter with two sides ($7) and it was terrific -- the perfectly seasoned and tender pork, black beans and rice, and macaroni salad were delicious and very filling. You can tell they use fresh ingredients, and the portions are very generous for the price. If you're looking for authentic, home-style Latino food in a laid-back setting, this is the spot! PRO TIP #1: Bring a bottle of wine or beer from home to enjoy with your meal. Sazon Latino is a BYOB establishment and does not serve alcohol. PRO TIP #2: Sazon Latino offers free off-street parking in a small lot behind the restaurant and there's plenty of free on-street parking on Main Street.

Delicious meal here at the relocated and reimagined Don Pepe. They still have lots of seafood, as…read morewell as some Greek and Mediterranean dishes in addition to Portuguese. We started with the cucumber, pistachio, and yogurt, with harissa and sesame seeds. Like a very creative and refreshing Mediterranean pickle. Delish. We also got the Mediterranean salad. It was much more interesting than your typical Greek salad. Excellent feta, good cucumbers and tomato, and nice little pita chip slivers. They also start you with very good bread with olive oil and some olives. For our entrées we got Chilean Seabass, Branzino fillet, and Mariscada, which is a big shellfish stew. While it's not indicated on the menu, all entrées come with saffron rice, sautéed vegetables... And their homemade potato chips. The person who got the Mariscada was so happy. It had every kind of fresh shellfish and really was enough for two people. I really enjoyed the Branzino fillet, which came with a lemon caper sauce. It was huge and very delicious, I had to give some pieces away. The Chilean Seabass is the most expensive, at $55. For me, I felt that I have had better Seabass and I preferred my $36 branzino. But the person who ordered it was thrilled and thought it was amazing, and gets it every time here. I loved the saffron rice, and the homemade potato chips. I didn't eat the sautéed vegetables (there was just too much food everywhere!). But the person who tried them thought they were extremely delicious. Overall, this is a great place for sharing, with tons of food. And the cucumber, harissa yogurt, pistachio and sesame seed appetizer showed that they are innovating and not just doing your parent's Don Pepe. Oliver was also a super server as was everyone else on the team. And we enjoyed the patio... though I must say that being over Route 46 traffic is not the most atmospheric, and I wish the patio was on the other side! But who can complain with all this yummy food? Looking forward to coming back here next time I'm in New Jersey.

We finally tried Olivo and expected more after getting mixed reviews from others that had visited…read more The renovation is amazing and maybe this is why I expected the food to be more elevated. It seems that the food tasted the same but presented & plated differently. I asked the waiter if the Chef remained from the previous establishment and he confirmed; this is why the food tasted familiar. I'm not sure if I'd return and would say my overall experience was just, OK. Arancini: Arborio rice was bland & cold Clams Casino: Good, but the mashed potato did not pair well Mariscada Red Sauce: Good, tiny little shrimp & obnoxiously large calamari rings. Prime porter House: Just Ok not prime but rather choice and they offer no sauces, presentation needs work.

Wow. So did not expect this restaurant in a small NJ town. Passed it on the way back to my…read morefriends house; asked if she ever tried it, even though I knew she say no. I ordered Camarones (Shrimp) with sautéed onions and peppers in a light tomato sauce. It came with both potatoes and rice. My friend ordered chicken francais. Her chicken (3 filets) came with mashed potatoes. It was fork tender Not only was this food outstanding, each dish could easily have fed two or three people. Not knowing that I had fried calamari to boot. Served with warm marinara sauce, as it should be Too bad I'm only visiting, there is much on the menu I'd love to try Good service, good atmosphere once you get inside. Sadly the building itself is not very inviting and there's just a small sign on one side of the building, We did spot a bear in the lower parking lot. Lol

The food was very tasty and the service was excellent nice setting and comfortable. It's BYOB and…read moreyou'll find it very comfortable atmosphere for the family setting.

It's impossible for me to stop craving the charcoal barbecued pork ribs. They are so nicely cooked…read moreand flavorful!! I need to place a restraining order on my taste buds so that I don't place my body in a health crisis! The garlic shrimp is also tasty and I want to try the seafood paella. Portugalo is a very nice family owned business in Hanover . The family members who work at the register are also very pleasant and helpful when taking orders. Oh yeah, the chocolate mousse dessert is glorious!!!

Food is 4 stars. Tastes like authentic Portuguese bbq and they have all the right sauces like…read moregarlic aioli and chimichurri. NOTE: the beef ribs that everyone's talking about are sliced short ribs. Don't think those big bone beef ribs you get at American BBQ joints. Devil is in the details. What made this place a 3, star is that the staff doesn't introduce the menu and items well. For example, I got the beef ribs with vegetables and sweet plantains (both VERY good btw), they failed to explain that there are SPICY PICKLED VEGETABLES THAT GOES WITH IT. I took a bite of the cauliflower thinking it was the vegetables side, and spat it right out because it's the Portuguese style pickled veggies. If someone didn't eat spicy that would definitely mess them up. Ambiance? None, it's basically a small bodega with 3 pairs of booth seats and 5 bar seats. How is it colder in the restaurant than outside (it is currently March)

Came here for takeout last night. Placed a large order of lomo Saltado and tacos. The food was…read moregreat and everyone in my family enjoyed it. They provided us with all kinds of sauces to pair with the meals.

Let's Talk TACOS!! here at Garibaldi they're serving up some seriously delicious eats that just…read morecan't be beat. Talking about one of the largest selection of Loaded Tacos that I've ever seen around here locally. Offering everything from: Al Pastor, Lengua, Chuleta, Pollo, Bisteck, Carnitas, Pescado, Cabeza, Suadero, Tripa, Alambre, Chorizo and a whole lot more. Plus you can get them on your choice of Corn or Flour Tortillas to boot.     You'll find Classic Peruvian Plates here as well, with variations of Lomo Saltado and Ceviche highlighted on this deliciously infused menu which is just full of amazing and diverse dining options. I noticed their Rotisserie Chicken in the back that was spinning away and calling out to my tastebuds but that's gonna have to wait for another day, Lol    Anyway, my first hand experience has been a very positive one and I thoroughly enjoyed devouring my Carnita Street Taco Platter. I thought it was Super Flavorful in every way possible, or as I like to say !! YUMMMMMMERS !!   Yelp likes it when I talk about ambiance and service too, so I'll add that the decor is colorfully bright and full of Cactus plus Service here is very friendly. Come And Get Your Munch On!!

I stopped in this restaurant to get dinner! When I arrived I parked on the street nearby. I walked…read morein and was greeted! The place was so cozy! I was served by the owner Sara and she was awesome along with her husband. I had: Pulpo (Octopus & Potato) Mushrooms Seabass with Veggies Lamb Shank with mashed potatoes Churrasco with Pesto Pasta The food was delicious! My favorite was the lamb shanks! All in all a great experience!

Perfect place if you enjoy classic Argentinian food. The cuts of meat were very fresh and the…read moreseasonings were perfect for each cut. Service was 10/10. The host and waiters gave great recommendations. The ambiance is quiet and quaint. Reminds me of being abroad. Would definitely recommend coming back. Please note this restaurant is BYOB

Stopped by here because we were passing through on a road trip and wanted something more…read moreinteresting than fast food or diner food, and what a good choice! This little homey Latin food spot felt like it came out of Queens NY and not a suburban NJ town. Service is pretty informal and the woman working when we went wasn't totally fluent in English, but she was so warm and we didn't have any hitches with ordering. We went on an off-hour on a weekday so they were apparently out of most of their entrees except for a selection at their hot bar, but the pupusas were still available and that's what I wanted anyway. I ordered a loroco and revuelta pupusa plus a baleada just because I hadn't tried one before. The pupusas were hot and fresh and absolutely perfect, crispy on the outside and oozing with cheese on the inside. They came with a little slaw/salad and a delicious red sauce that I liked so much the server got me a second bowl and I cleaned both up! The baleada was sort of like a quesadilla with beans and eggs rather than cheese in a flour tortilla, which was alright but the pupusas just blew it out of the water. I also had a bit of the bistec encebollada, which was tasty and tender and a super generous portion. The food was super affordable for the portions and quality, and they do accept credit card. Really happy we stumbled upon this place, and would recommend anyone coming through town or working in the nearby offices check this spot out!

Amazing Central American food (mainly Honduran and El Salvadorian)…read more 1) I got their hot food with beef patties with stew and rice with black beans. 2) The pork and cheese pupusas are amazing. Must get. 3) The baleada made with cheese, beans, and eggs were good, but unique. Maybe, not for everyone as the cheese is very strong.

Massive portions! Veggies and sides served family style…read more Excellent Gazpacho! The two entrees I tried were however fairly tasteless.

Service: Service was good and attentive overall, with waiters regularly coming by to refill water,…read morechange plates, and replace utensils. The restaurant was very busy, so we did have to remind the waiters a few times about our food, which is understandable. Food: The bread was fresh, warm, and delicious. The first round of calamari was hot, crispy, and really good, although the second serving seemed reheated and had lost its crunch. The biggest issue was the entrees -- our group waited about an hour for them to arrive - minus one star. In the meantime, we kept receiving bread and calamari, so everyone was already getting full by the time the main dishes came. The beef was cooked medium-rare but was unfortunately very tough and not tender - minus one star. The pork was much better and very tender. The seafood rice was really good, especially the delicious clams and mussels. Unfortunately, it arrived so late that the group was already full and couldn't enjoy as much of it. The sangria was also good. Atmosphere: The restaurant was especially lively on the weekend, and it was great to see the place so full. A busy old fashioned dining room is always a good sign and shows that the restaurant has built a strong reputation.

I was in Boonton and decided to try some Honduran cuisine. Went into this spot which gave off some…read morediner vibes. Casual but friendly. I decided to order the Honduran enchiladas which consists of ground beef, cabbage, hard boiled eggs cheese and sauce atop a crunchy tostada. The food took a while to come out but was delicious. Also got a mango Mexican soda yummy. Reasonably priced a they also have Mexican options as well. Give it a try you will be glad you did and support a hard working local shop.

We finally went to Latin American Restaurant on Main Street in Boonton. We were blown away by the…read moreamazing food we had tonight, the owner Dennis made us feel so welcome and every dish we had from appetizers to dessert was unbelievable. This is going to be one of our go to places for fantastic food.

I have been to many Noches de Colombia restaurants and this location was my first time. Had…read morebreakfast and it was cooked well and the server was really great. This is a huge place. I have never seen any other Noches the size of this one. Will visit it more often.

One of the best Colombian restaurants I've been to. Service was outstanding, the food was…read morephenomenal, and they had a special night celebrating Christmas in September, and they had canelazo, buñuelos and natilla. Our server was Kathy and she was the best!