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    Sazon Latino Restaurant

    4.8 (452 reviews)
    InexpensiveSpanish, Latin American
    Open 7:00 am - 9:00 pm

    Sazon Latino Restaurant Photos

    SAZON LATINO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Pernil
    Grace Nicole C.

    I love coming to Sazon! The people are so nice, the food is cheap, and, most importantly, has that "homemade" taste I love so much! Their estofado, fried chicken, and the pernil are my go-tos. They have a somewhat small space but there is parking in the back. I tend to take it to go and you still get big portions as if you were eating there. Definitely give them a try! P.S. they also cater!

    Ribs, grilled chicken, queso fresco, rice, beans
    Shane N.

    The food was great, everything was fresh, well seasoned, and you can't beat the prices for the portions. The staff is very nice and from what I noticed they are all bilingual, and if you're trying to practice Spanish they are patient and helpful. The restaurant is clean, offers enough seating for whenever you're there because most people seem to take it to go.

    Malou C.

    We were looking for somewhere to eat so we found this place. The restaurant itself is very old and outdated. There is parking in the back with a front entrance on the main road. It is cafeteria style eating with the benches to match. However the people who work here are super nice and pleasant. They were welcoming and worked with a smile. The food was good and well seasoned. There is a good sized selection to choose from.

    Maduros and Beef Empanada
    Bianca N.

    Food was delicious the service was friendly and welcoming and the ambiance was very minimal but didn't matter because the food there is delicious and the staff are very pleasant.

    Entrance

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    2 months ago

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    6 months ago

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    11 months ago

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    6 months ago

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    3 months ago

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    6 months ago

    Have been ordering here for years everything is consistent and delicious plusss the service when I sit down to eat is impeccable

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    3 months ago

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    6 months ago

    I love this place . The owner is very friendly, always greets me with a smile. Also the food is very flavorful and good.

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    8 months ago

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    10 months ago

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    4 months ago

    Great food and large portions for a reasonable price. I love their pork, plantains, and empanadas.

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    2 years ago

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    2 years ago

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    5 years ago

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    3 years ago

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    2 years ago

    Food is home style, fresh & flavorful. Service is friendly, patient & bilingual. Menu has variety.

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    6 years ago

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    2 years ago

    This is the best place ever! Consistently amazing and the best ribs I've ever had in my life

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    4 years ago

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    2 years ago

    The pulled pork was some of the best I ever had! Love the casual vibe with the banging food!

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    3 years ago

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    Page 1 of 12

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    Sayola Restaurant

    Sayola Restaurant

    3.9(162 reviews)
    11.4 mi
    $$$

    Enjoyed a birthday dinner here and everything was pleasant! The food was all very good and large…read moreportions. The staff are professional and the ambiance is high-end. The octopus was my favorite! All the seafood was very fresh.

    Here's the deal. I went to the monthly flamenco dance performance. It was very enjoyable and on its…read moreown would be a 4. The only thing I don't understand is why they miked the guitar in a smallish restaurant so Smartwatches kept flashed "louder than 90dB" warnings. It really wasn't necessary. But you go to a restaurant for the food. And my food was a 2 with the wind behind it. I had the Chicken Extremena, which is chicken filets with onions, red peppers, potatoes and Spanish sausage. Yes, all those ingredients were in the dish. It was too salty although it did have a bit of a kick. All in all, the ingredients didn't blend well, it sort of seemed like they were thrown together and doused in a generic . A friend had the Veal Corunesa, which is veal and mushrooms sauteed in brandy sauce. She stated that a fine piece of veal was cut into little pieces, overcooked and swimming in brandy sauce. Now, the people who ordered the pan fried filet of fish and the pork chops had good meals. But the chef should be able to do something other than panfry and broil. Last point, I had a chocolate brownie with walnuts and vanilla ice cream for dessert. I am know for my proclivity to eat anything chocolate. I took a bite of a dry brownie and ate the vanilla ice cream. I heard the tiramisu was good. But I didn't have the tiramisa. Service was prompt, surroundings pleasant. So here's the deal. The quality of the food was too erratic to be three stars. The entertainment was very pleasant, so averaging a 4 + 2 equals 3. I have no desire to go back and try again. There are so many good Spanish restaurants in Essex County even outside of the Ironbound that going here for a dinner just seems to be a waste.

    Photos
    Sayola Restaurant - Inside

    Inside

    Sayola Restaurant - Crab Cake

    Crab Cake

    Sayola Restaurant

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    Portugalo BBQ - Half an order beef ribs (served with chimichurri) , sweet plantains, and veggies

    Portugalo BBQ

    4.3(110 reviews)
    5.8 mi

    It's impossible for me to stop craving the charcoal barbecued pork ribs. They are so nicely cooked…read moreand flavorful!! I need to place a restraining order on my taste buds so that I don't place my body in a health crisis! The garlic shrimp is also tasty and I want to try the seafood paella. Portugalo is a very nice family owned business in Hanover . The family members who work at the register are also very pleasant and helpful when taking orders. Oh yeah, the chocolate mousse dessert is glorious!!!

    Food is 4 stars. Tastes like authentic Portuguese bbq and they have all the right sauces like…read moregarlic aioli and chimichurri. NOTE: the beef ribs that everyone's talking about are sliced short ribs. Don't think those big bone beef ribs you get at American BBQ joints. Devil is in the details. What made this place a 3, star is that the staff doesn't introduce the menu and items well. For example, I got the beef ribs with vegetables and sweet plantains (both VERY good btw), they failed to explain that there are SPICY PICKLED VEGETABLES THAT GOES WITH IT. I took a bite of the cauliflower thinking it was the vegetables side, and spat it right out because it's the Portuguese style pickled veggies. If someone didn't eat spicy that would definitely mess them up. Ambiance? None, it's basically a small bodega with 3 pairs of booth seats and 5 bar seats. How is it colder in the restaurant than outside (it is currently March)

    Photos
    Portugalo BBQ
    Portugalo BBQ
    Portugalo BBQ - Rodizio special (single portion) which can feed 2

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    Rodizio special (single portion) which can feed 2

    Sangria Cuba + Spain - Croquetas Jamón

    Sangria Cuba + Spain

    4.2(524 reviews)
    17.5 mi
    $$

    Sangria's has been a go-to for us for years for good tapas and sangria, but we've now had issues on…read moreour last two visits, and this most recent one was especially frustrating. The food is still great. We had scallops, chorizo, brussels sprouts, and a flounder ceviche special. Everything was delicious. The ceviche in particular stood out -- fresh, well-portioned, and nicely "cooked" in lime juice. The sangria is still a highlight too. A big carafe, no ice watering it down, served with glasses full of fruit. The problem is the service. They had two servers and one bus person, and it showed. Everyone seemed to be scrambling, and it was hard to get a moment of attention to ask for anything or even be heard. Our food came out in pieces -- three items, then a long delay, then another. The last dish, calamari, never came. When I tried to tell the waiter we didn't want it anymore if it was forgotten, he didn't listen and insisted on bringing it anyway. We ended up waiting even longer, which just made the experience more frustrating. To top it off, they're now adding an operating/service fee (around 3-4%), which wasn't clearly communicated and just showed up on the bill. It's disappointing because the food is still very good, but the service issues -- and now the added fees -- are taking away from the experience. After this visit, we'll think twice before coming back.

    Visited Sangria for the first tjme last night. Was able to try a lot of the tapas. The service was…read moregood, they were attentive to the requests of the group. The y have seating both at the bar and at tables. I would recommend trying this place.

    Photos
    Sangria Cuba + Spain - Inside

    Inside

    Sangria Cuba + Spain - Aguacate Relleno

    Aguacate Relleno

    Sangria Cuba + Spain - Tabla Sangria

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    Tabla Sangria

    Sazon Latino Restaurant - spanish - Updated September 2026

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