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    La Cocina Restaurant

    4.1 (569 reviews)
    ModerateMexican
    Closed 10:00 am - 9:00 pm
    Updated a few days ago

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    LA COCINA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - La Cocina Restaurant

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    Alambre was meaty deliciousness.
    Jen W.

    A Miami friend recommended this spot. It did not disappoint. It was mid day and the restaurant wasn't crowded. We got a table next to the windows. We ordered the Enchiladas Poblanas and the Alambre. Both good. The Alambre was super meaty, so if you're into that it's great. The Enchiladas Poblanas was delicious! Good meat to veg ratio. I would gladly order it again, but I never do order the same thing twice, so I'll try something else on the menu next time. I forgot which drinks we ordered, but they were both excellent. I'd try anything from the cocktail list. Great Mexican food & drinks. Nicely prepared in a festive setting with friendly service.

    Chips, Salsa, and Guacamole
    Liz S.

    We stopped into La Cocina for drinks and some chips and salsa. The music was upbeat and easy to listen to. They have outdoor seating too. The salsas and chips tasted homemade and fresh. We will be back for dinner!!

    Enchiladas Poblanas
    Damien E.

    The food here is so good. Authentic dishes that are well prepared and flavorful. They also make great margaritas and have a very nice tequila selection (including my favorite blanco, Lalo, which they substituted into the house margarita for me). For appetizers we had the fried cauliflower and nachos with pastor meat. Both were excellent. The pastor had a nice flavor and the cauliflower was well cooked and seasoned. For an entree I had the Enchiladas Poblanas (see picture). It was a cast iron pan full of soul satisfying goodness. 10/10 would recommend!

    Asada Plate
    Wendy S.

    We decided to try La Cocina as a late V-day dinner. I was here 8 years ago and you can see my stunning review from then when they were on MLK. It was nice to see the place crowded. The hostess was friendly and we were seated right away. I ordered the asada plate and my partner got the enchiladas. We each ordered margaritas which were the best part of the meal. We also ordered a starter of chips and salsa which never came even after I had asked for it. At least our server took it off the bill. The meat on my order was done well and tasty. The beans weren't real temperature hot nor was the rice. It was a nice size serving so I was able to bring some home. The least favorable thing was what they called guacamole - not sure what that was - more like a green dressing so maybe mostly Mayo or sour cream ? Glad we didn't order chips and guac.... My partner asked for another margarita to be brought with the meal but it didn't come until we asked for it. Maybe the server was new? . I hate to say anything negative so I'll give him/her the benefit of the doubt. Would I try it again? Not sure.

    Inside
    Cynthia R.

    First time at La Cocina Restaurant and had a great experience!! Went on a slow night so service was fast and friendly. I was absolute in love with the ambiance of this restaurant, it's so nicely lit and beautifully decorated. Started with chips & beans. Love how they don't add too much salt on the chips but give you the option to add your own. Beans were flavorful, delicious and authentic. Had a Golden Margarita and it was so refreshing!! Absolutely loved the taste of the pineapple. Ordered Enchilada's Verdes that came with rice and beans. Everything was delicious. Authentic & fresh. Such a lovely place to dine with friends.

    Menu front
    Jozef S.

    Had a fantastic chicken tinga burrito with a side of excellent mole. Nice, quick service and lovely ambiance with an abundance of tropical plants inside. I found it tricky to see up-to-date menu photos online so I've attached some here that are current as of Jan 2025.

    Patron Margarita
    Lorri P.

    I have to say, I was just passing through but I stopped to have a margarita and chips and salsa. These chips were fresh and hot, right amount of salt. The pico de gallo was perfection! This patron margarita was absolutely delicious! This is a cool, hip bar, I can tell the neighborhood is very cool. My bartender was awesome. Efficient and did a great margarita! You can get margaritas to go! What? Awesome! Can't wait to visit again!

    Nick B.

    We actually wanted to have dinner at a restaurant across the street, but the wait was over an hour. So we decided to walk around, and found this place. We peeked at the menu, looked really good. But when we looked inside, there was only one table occupied, which was a little bit concerning as it was 6:30 PM (dinner time). However, we decided to go for it! The chips, salsa, and guacamole was incredible. Both burritos were devoured. The service was great! This was probably the best Mexican food we've had outside of California. If you're reading a review, this is the sign to eat at this restaurant.

    Nithisha R.

    Went to this place on a Friday evening with friends. Not so much crowded. Music was great, ambience is very intriguing and colorful ! Food: Selection of veg and non veg tacos: Shrimp taco, veggie taco were average and the remaining were good. I ordered a burrito bowl, it was good. Food was good, the best thing about the food was unlike other mexican places, they haven't added unnecessary cheese to just enhance the taste. That's why the food here was filling and nice. Cauliflower starter was really good with the house made sauce which was the best Drinks: The drinks were the best, everything was on point and amazing. Overall, a good place, you wouldn't be disappointed.

    Side of Chips Side of Chips
    Stephanie W.

    Our large group piled into this cute spot for dinner. We were all able to be seated although, the way to be seated was a tad weird. Before we could make our way to dine in, we were required to individually order upon entry and pay before sitting down. We went with it. While some enjoyed libations, which I heard were really good... we all enjoyed some delicious guac and chips. The salsa had some heat but it was missing something. I'd choose that guac over and over again. The food was good and I appreciated the variety of options. I wish there was another vegan/vegetarian option for the tacos aside from mushrooms but since there wasn't, I got the quinoa bowl. All the food was delicious. We really enjoyed our dining experience and I'm sure we will be back next year when we return. Stop in for the guac, stay for the adult beverages.

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    8 months ago

    Really good food and the service was friendly. The Menudo is really good, and their Tamarindo Michelada was amazing

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    Great vibe with friendly staff; good food and service. Enchilada sauce was a winner. Would definitely go back.

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    Plaza Coyoacan

    Plaza Coyoacan

    4.8
    (134 reviews)
    3.3 mi
    $$

    I had such a great experience at Plaza Coyoacán. From the moment we walked in, the atmosphere felt…read morewelcoming, warm, and inviting. It is the kind of place you instantly feel comfortable settling into. Everyone we interacted with was incredibly kind, and the service was genuinely great throughout. We ordered the Quekas with vegan chorizo and black beans and they were SO good, honestly a standout. The chips and guac were also a hit, and I loved that the guac was actually cold. Such a small detail that makes a big difference. The Citrus Salad was super fresh, crisp, and delicious, which balanced everything out perfectly. I also tried the NA classic margarita and it was so refreshing. I loved the subtle touch of orange juice. Overall, such a lovely spot with amazing food, great vibes, and thoughtful details. I will definitely be back!

    1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

    Photos
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Enchiladas
    Enchiladas
    Horchata, both of my girls finished theirs! Delicious.

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    Horchata, both of my girls finished theirs! Delicious.
    Republica

    Republica

    4.3
    (257 reviews)
    2.0 mi

    Republica is now open for lunch (TH-Sun) serving its amazing mex cuisine inspired with the bounty…read moreof fresh and wholesome local NW ingredients. Today my wife and I enjoyed scrumptious Tacotes, one chicken and one Bok Choy with house made salsa. Also, the Tetela de Requeson, maiz, beans and sprouting broccoli with a house made requeson - kind of like ricotta cheese - very beautifully plated and so delicious. Extra side of yummy and creamy black bean frijoles with sour cream, butter, tortillas. Instead of desert, the Mezcal, chile and lime was refreshing. Right now open for lunch Thursday through Sunday 10-3pm. No fixed menu, changes with what's fresh - the way chef Angel loves to cook respecting what is in season. Service and ambiance is friendly and knowledgeable about the food and its origin - another reason I love dining here so I learn about what I'm eating and how it was inspired. Yes, the food plated looks so good, I am inspired to dig in. There's a reason it was recognized early in its start by Eater, Portland Monthly and the Oregonian as one of the best restaurants in the city because foodies seek out and love to go where the food experience is special - especially the chef tasting menus in the past. Now I'm watchful and ready to go back and see what the chef Angel is serving up. What else is so special is Republica was a James Beard award nominee too!

    Hands down this is our favorite place in Portland. We've been back 4 times in a month…read more Amazingly fresh food Amazing flavor ! Friendly staff . Check it out !

    Photos
    Just open for linch for a clean pic getting ready
    Just open for linch for a clean pic getting ready
    Meat with black mole
    Meat with black mole
    Our wonderful Chefs in the Kitchen during service.

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    Our wonderful Chefs in the Kitchen during service.
    Taqueria Los Puñales

    Taqueria Los Puñales

    4.3
    (312 reviews)
    3.0 mi

    Terrific menu, service, and experience. This was our second visit, and everything I recall from the…read morefirst was duplicated perfectly. The person at the counter taking our order was helpful, efficient, and their enthusiasm carried over into the dining portion of the visit. My rule of thumb is that if a place has Cochinita Pibil on the menu, then they can be counted on to do things right. My CP taco had just the right amount of spice to leave me with a pleasant, warm feeling inside, about a half hour after we left. The horchata was cool and soothing, even though it had a wonderful, over-the-top cinnamon flavor. Having tables with permanently assigned numbers, and having your table assigned at the time you place your order makes for a spectacularly efficient way of getting you settled, and getting your food to the table in short order. Their artwork adds to the joyous ambiance - photo tributes to entertainers makes it fun.

    The food here is incredible. The calabazitas are amazing (sautéed zucchini, onions, corn, tomatoes,…read morepoblanos) as is the carnitas. The beans are very well seasoned and delicious. Chips come out fresh and warm. I was very impressed. The place is busy and packed, and the inside is pretty warm. We were luckily able to sit outside which was cooler than inside, even on a warm day. My little gripes are that you can't order a side of any of the proteins on its own, and you can't add a different kind of protein to a bowl, even though they have an option to add protein. The cost adds up pretty quickly - it was about $50 for two of us, for two bowls, two drinks, a taco, and chips, and we didn't really have leftovers. I actually think they charged us incorrectly (I asked to add chips to my bowl and they put it in as a side of chips instead). Overall, the food is delicious and I'm looking forward to going again!

    Photos
    Charming decor, inside and out
    Charming decor, inside and out
    Carnitas taco and shrimp taco
    Carnitas taco and shrimp taco
    Strawberry Margarita

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    Strawberry Margarita

    La Cocina Restaurant - mexican - Updated June 2026

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