Cancel

    Open app

    Search

    La Colombe

    4.0 (236 reviews)
    Closed 6:30 am - 5:00 pm
    Updated over 3 months ago

    La Colombe Photos

    Business Info

    You might also consider

    Recommended Reviews - La Colombe

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Inside
    Nancy Q.

    Such a nice location for a coffee shop. Equipped with bike racks for those of us who stopped here along our LA River bike ride. While you can't see the river from the shop. You can always take your items and sit by the river. We sat at the outdoor seating at the shop and there was beautiful bougainvillea as well as singing birds. The birds are definitely brave because they tried to swoop down to eat our food. The service is quick and to the point. We got iced London fogs and a few sandwiches. The London fogs were very light in flavor. The sandwiches were ready made for us to grab from the refrigerator. My friends enjoyed their turkey and Italian sandwiches which they said were filling. The veggie sandwich had a piece of lettuce, few pieces of artichoke, pickled peppers, and few strips of onion. The veggie sandwich left a lot to be desired, but food options along the river are very limited.

    Iced Latte
    Winn H.

    La Colombe is a name I've heard often because of coffee beans, and I'm so excited to finally give this place a visit. Parking here was probably the most inconvenient part of the visit. The small parking lot is for staff only, and you really need to hope that a street parking spot opens up. Ordering was fairly quick, and the queue is intuitive - in one end and out the other. I had their iced latte, and this was bold and tasty, a nice afternoon pick-me-up. Wi-Fi is available for working, and there are seating options both indoors and outdoors. They're located by the LA River, which provides a nice view. It's not the biggest city escape, but the views that can be seen here are a nice exit from the otherwise busy streets of LA. Careful, though, as there are frequent bikers and runners.

    Lucy H.

    Little cute coffee shop! Their oat milk cold brew was perfect! Loved my coffee. Loved the people & environment. Next to the LA river path to walk/bike. I thought it was really unique that the barista provided simple syrup and a spoon for me to consider sweetening. My drink didn't need any added sugar though. It was made to perfection. Service great!

    Chocolate Draft 10/10
    Cristina G.

    We live by the LA River and this is always our walk end point. Our go-to drinks are the chocolate and white chocolate draft--so creamy and sooo good. We usually come early on weekend mornings, which is honestly the best time. You get to enjoy the calm vibe before it gets packed with cyclists, runners, and walkers. Only wish they warmed up their pastries, but overall the coffee is consistently good and the staff is always nice. Definitely one of our regular spots.

    Interior coffee shop
    Merrick C.

    Bike friendly stop along the LA River Path with a selection of high end coffees and pastries. Though a chain, this location offers plenty of seating in a lovely garden just steps away from the river. I personally am not a coffee drinker, but I loved their pastries and ice tea selection on a warmer LA day. I really enjoyed the maple scone and would highly recommend giving this a try! The line was a bit long, but after reaching the register, I promptly received my order.

    Smores latte
    Fernando F.

    I really wanted to like this place, but my experience was disappointing. The coffee wasn't mixed at all, so all of the syrup and sweetener settled at the bottom of the cup. The coffee tasted bland and like pure cold brew, and I had to mix it myself The customer service also left a lot to be desired. The employee who helped me barely spoke, seemed distant, and came across as dismissive. A simple greeting or a more welcoming attitude would have made a big difference. Overall, the coffee and service didn't meet my expectations, and I'm not sure I'd come back.

    Easter Sunday 2026
    Franklin M.

    We had just finished a coffee drink at 10 Speed coffee just down the path. While riding our bicycles along the trail we spotted a sign outside of this coffee house - New Strawberry Matcha. Our curiosity made us pull over wanting to try it. Coffee drinks are getting pricey at these fancy coffee houses. We asked for it to be iced and with a coffee pour over. The drink was unique and the taste got sweeter towards the bottom.

    oat half tan with vanilla

    great coffee, debatable service. I ordered the oat half tan with vanilla and it was very delicious! the frothiness of the draft latte mixed with the cold brew was the perfect balance for me. the service at this location is always hit or miss. sometimes they're nice, other times it feels like judgy teenagers are taking your order. good coffee though!

    La Colombe - Matcha Latte
    Krista M.

    As mentioned in a few of my other reviews, my friends and I did a coffee crawl of sorts, cycling along the LA River Path and stopped at many of the coffee shops. La Colombe was actually the first stop of the day and a perfect one to kick things off. Of courseee I ordered a hot matcha and while it wasn't my favorite of our five stops of the day, it was still a nice mellow start. The air conditioning was very welcome before we hit the hotter stretches of the day and the ride. La Colombe was spacious, clean, and very "La Colombe" in aesthetic - modern and yet a little minimal. Solid matcha, solid experience, solid services and prices, and a great place to start a caffeine-fueled bike tour. Give it a try!

    Jason L.

    One of my favorite places to come to after a nice, refreshing morning run. Its definitely convenient having a coffee shop, let alone a coffee roaster on a walking trail. The outside has a couple of chairs, benches and tables while the inside has the counter as well as additional seating. I love the cold brew here, especially the cold brew latte that comes out of their taps. The baristas are also friendly, even on a Saturday morning with the line out the door. Been a happy customer since the beginning of this year and I don't intend to stop now!

    Prices (August 2025)
    Amanda S.

    Awesome coffee. Seating for adults and children. Plenty of indoor and outdoor space and adjacent to the LA River path. Prices are steep $5.25 for a Capp and $6 for the draft latte but quality is there.

    Cold brew on the trail
    Hannah C.

    This used to be my neighborhood coffee shop, and I miss it so much! It's perfectly located right off the bike trail, so there's always a great vibe with bikers, doggos, and friends hanging out and catching up. One of my favorite perks was grabbing a bag of their beans--it even came with a free cold brew! Such a great spot with awesome energy.

    Vanilla latte
    Jennifer H.

    Pretty empty with lots of street parking at 645AM on a Saturday. We got a vanilla latte and an americano. Both are pretty solid. Service was quick and efficient! Would definitely come back for another quick coffee stop but wish they had a bit more variety in their coffee options. The vanilla latte just tastes like a watered down espresso to me (sweetened) but still gets the job done!

    Latte - small but potent

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    25 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    I love the ambiance, the coffee, pastries, being near me, the staff, diversity and the view!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 2
    Love this 4
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Sasa F.
    112
    615
    8985

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Judy G.
    125
    1003
    3419

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Great cafe. Perfect for a reward after a run. Yes drinking some coffee is my reward. Recommend the pastries.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Ricky M.
    917
    536
    18395

    4 years ago

    Helpful 6
    Thanks 0
    Love this 8
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ershad J.
    236
    112
    71

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of J S.
    0
    9
    0

    7 months ago

    DON'T COME HERE. Snobby staff and snobby company. The people were not nice and the coffee was less than average.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    La Colombe Reviews in Other Languages

    Ask the Community - La Colombe

    Are they open on day after Thanksgiving? 😊

    Can confirm they're open today, but I'm not sure what time they close. I was there about 30 minutes ago.

    Do they have Wi-Fi?

    No wifi available

    Does this location sell Decaf beans?

    Yes - Dark roast Monte Carlo beans

    Do they accept cash?

    Yes

    View All 5 Questions

    You might also consider

    Verify this business for free

    People searched for Coffee Roasteries 290,111 times last month within 10 miles of this business.

    Verify this business

    Loquat Coffee - Mascarpone

    Loquat Coffee

    4.6(221 reviews)
    1.0 miCypress Park
    $$

    Is this possibly the bougiest coffee shop in L.A. (bougie defined as pretentious)? Yah, it's…read moredefinitely in the running. The patrons include bicyclists whose bikes cost more than my car, folks driving Porsches (the bougiest car of all imho), lots of performative tattoos, and more athleisurewear than I've seen in my life. And this is in Cypress Park, which to me is most famous as the location of my favorite King Taco (not bougie at all). So, is gentrification happening here? That's a big yes. When the word "elevated" gets used to describe menu items, that's a dead giveaway. And yet....that Mascarpone latte is a work of art. Per their website, it's a "Tiramisu inspired drink layered with espresso, mascarpone cheese foam, and muscovado milk." It's just as good as it sounds. And honestly, these days, $8 was a bargain. Shocking how many young people were up and ordering their custom drinks at 7:30 am on a Sunday morning. I'm guessing the line gets really long on weekends. So order early! Five stars for creative drinks and free street parking.

    Was able to revisit LOQUAT COFFEE a few times since my last review. A couple of times with…read morecoworkers and another couple of times with fam. In each and every visit, I know I am boring, I ordered the same thing - CORTADO. The benefit of being boring and visiting several times is that I can definitively say that they churn out consistently GREAT cortados. I was able to finagle some of the following as well: - HOT LATTE. Not "watery", or should I say "milky". Strong and creamy. - FONDRY KOUIGN AMMAN. Sooo good. Of course. And without the Fondry line. Staff is always awesome. Parking looks challenging but I've never had a problem. There was always space for me to sit and down my bean drug.

    Photos
    Loquat Coffee - Condiments are neatly organized.

    Condiments are neatly organized.

    Loquat Coffee - You have arrived at LOQUAT. #bnwphoto

    You have arrived at LOQUAT. #bnwphoto

    Loquat Coffee - Mascarpone iced latte. Not sweet enough for me.

    See all

    Mascarpone iced latte. Not sweet enough for me.

    Moim Coffee - Entrance.

    Moim Coffee

    4.6(8 reviews)
    1.1 miGlassell Park

    Cozy, artsy spot right next to Bub and Grandma's with street parking nearby. The foil-covered walls…read moreand lights give it a creative, modern vibe. What makes this place stand out is Joe Han, the U.S. Brewers Cup semi-finalist. You can really see the care he puts into each drink, and he personally brings your order to your table. Tried three drinks: -A Goose's Dream - light, citrusy, and really refreshing. -Freddo - creamy and bold, slightly heavy on the vanilla syrup but still balanced. -Moim Matcha - high-quality matcha, smooth and clean with just the right amount of sweetness. I wanted to try the sem-final coffee, but it was difficult to pay the $20 price tag. Maybe next time. I'd come back to support a place like this.

    Worth the teck from Silverlake…read more Joe was welcoming and had the calm energy necessary for an early LA morning. The cafe, with its unassuming facade, is a hidden gem nestled on the outskirts of the Arts District. It offers a comforting escape from the bustling city. I ordered their signature Cortado with whole milk. The rich, creamy texture of the whole milk perfectly complemented the robust flavor of the coffee, making it an ideal choice for a cold morning. The cafe has two floors and plenty of seating. I love that they play classical music softly, adding life to the space. They are cashless. Free street and paid parking are both available around the area. I parked on 6th St. and just walked less than a block.

    Photos
    Moim Coffee
    Moim Coffee - Cortado

    Cortado

    Moim Coffee

    See all

    Regent Coffee - YUZU MATCHA CREAMTOP Iced matcha tea, house-made Yuzu syrup, w/ a light blue elderberry cream top - excellent

    Regent Coffee

    4.4(451 reviews)
    3.4 mi
    $$

    I was blown away by Regent Coffee and their commitment to their craft. I stopped in with a few…read morefriends the other day. The barista that helped us was so passionate when describing their barrel aged coffee. I ordered the Cantina Cream Top and loved it. The cream topping was delicious and rich, and the dried orange was bright and sweet. It's on the pricey side for coffee but I think it's worth it. There's metered parking out front.

    Ok, this is a particularly sad one -- one that may even make it to become the #1 poster boy in my…read moreupcoming business lecture tour and book. Coffee. So many people define themselves as experts. Sadly, many of those same people will walk in and say things like, "Gosh, I'm tired, could you make me a double espresso?", clearly assuming that stronger taste automatically means more caffeine. My wife and I simply like a good coffee in the morning. Which leads to the obvious question: what do we define as "good coffee"? For us, it helps us get into the day, tastes pleasant, and does not leave a bitter note. We are absolutely not coffee experts and can discuss coffee, at best, at what we Germans would call "Thekenniveau" -- bar-counter level. I do understand, however, that it may make a difference whether beans were roasted weeks or even months ago somewhere remote, then shipped and stored, or whether they were roasted locally and recently. So we asked ChatGPT, and one of the recommendations was REGENT Coffee in our neighborhood. We went. Our directive was very clear: we explained that we knew little to nothing about coffee, which was precisely why we had come in and were looking for advice. The lady helping us started with: "Well, it all comes down to the settings of your coffee machine when you pour your espresso." I responded that we are not really espresso drinkers -- we drink Americano. She gave us "the look" and explained that an Americano is espresso with more water. The information: fair enough. The way it was communicated: not ideal if your goal is to win me as a customer. From there, the conversation did not really lead anywhere. We were asked questions such as whether we preferred nutty or fruity coffee. That may be a perfectly reasonable question for someone who already knows what those terms mean in practical taste terms. But we had just told her that we did not. That was the entire reason we were there. We were not looking to prove our coffee knowledge. We were looking for someone who had the expertise to guide us. In the end, we bought an Americano. It was served so hot that my wife burned her mouth in the car, and it took almost the entire 45-minute drive to Santa Monica before it had reached what we considered a comfortable drinking temperature. It cost $5. And we did not even particularly like it. Would I go again? No. Would I recommend REGENT based on this experience? No. What makes this particularly disappointing is that this was a tremendous lost opportunity to turn us into long-term customers. We like expert advice. We drive to Farmers Markets to buy fresh produce knowing full well that we may pay 200% more for something that is perhaps only 15% better. But we can taste the difference, and that makes it worthwhile to us. Coffee could have been exactly the same. If I specialized in coffee, I would make it incredibly easy for people like us to enter that world. I would offer tastings. I would explain, in simple language, what "nutty", "fruity", "chocolatey", "bright", "smooth" or "low acidity" actually mean in the cup. I might offer a short class on how to set up a home coffee machine properly. Maybe even machine-specific sessions. Maybe in the shop. Maybe at the customer's home. Because there are customers walking through the door saying, quite literally: "We know very little. We want advice. We are willing to spend money." And even better from a business perspective: Not just money once. Continuous money. Imagine if the conversation had instead started with: "I totally understand where you are coming from. Coffee can become unnecessarily complicated very quickly. Since you mostly drink Americano and want something smooth rather than bitter, let me give you two small tastes so you can understand the difference. Then I'll recommend one bean to start with." We would almost certainly have bought a bag. Possibly two. And if we had liked them, we might have bought beans there for years. Instead, they sold us one tiny cup for $5 over the counter, while the payment screen suggested an 18-25% tip. And two potentially very loyal customers walked out frustrated. That, to me, is the real business lesson here. It is not about whether REGENT makes good or bad coffee. Taste is subjective. It is about recognizing the customer who is standing right in front of you. Especially when that customer is effectively saying: "Please teach me how to spend more money with you." And then making sure you do not send them home without doing exactly that. Small caffeine footnote: espresso is more concentrated in caffeine per ounce, but a normal serving of drip coffee usually contains more total caffeine than a single espresso because the serving is much larger. Stronger taste does not automatically mean more caffeine.

    Photos
    Regent Coffee - BOURBON TIRAMISU DREAM Barrel-aged espresso, house-made vanilla syrup, cream top - perfect!

    BOURBON TIRAMISU DREAM Barrel-aged espresso, house-made vanilla syrup, cream top - perfect!

    Regent Coffee - Cold brew.. whiskey barreled

    Cold brew.. whiskey barreled

    Regent Coffee - Tiny space.

    See all

    Tiny space.

    La Colombe - coffeeroasteries - Updated September 2026

    Loading...
    Loading...
    Loading...