@shish_kabobhouse 322 Taylor Rd, Hazelwood, MO 63042…read more Good time, good food, even better company! Halal family friendly place with something for everyone. #stlhalalfoodie #stlhalalfood https://www.instagram.com/reel/DZHG4YLKvPf/?igsh=MXM3Ymw0djMxaGdtYg==

I met my mom here for lunch in a whim and was blown away at the service, the freshness of the food,…read moreand how cozy the place was. Their menu is huge-- they have something for everyone. I'm writing this review after I finished my meal, so I don't have a pic of my plate--I wanted seconds but I was stuffed! I scored the chicken shawarma plate with salad and a side of fries (because, balance :) ) and was very pleased. I will definitely be back.

I went here for a birthday treat one of my best friends took me and it's a small place inside not…read morevery big but they make up with the food! Very stuffed plate I got shrimp potatoes and extra corn and egg the service was very decent very happy people which is always good every food came up within :15 mins which was quick to me I enjoyed it not one complaint everything was fresh would definitely come back again to try something different as I always do shrimp!

Black owned & operated establishment. Doubles as Crawling Crab during evening hours 4-10pm. Plenty…read moreof parking as well as seating inside. Food was tasty but be patient as it takes a while to prepare. Lobster was delicious; well seasoned. There's a $2 upcharge for substitutions (even if you opt to exclude an item that comes with your meal selection). Although tasty, I wish the meal included more seafood & less potatoes. I would suggest to management that the dining area & restrooms be attended to regularly. A few more trash cans placed in the dining area would be helpful as well. Worth a try. ~Christy

Hi the Street corn I ordered was delicious The only disappointment was that the dasher had that…read morehorrible weed smell on her clothing and my bag reeked of us we gotta do better.

Bought these Biscoff cheesecakes yesterday and was eating one on my way home when my daughter…read morenoticed the handwritten date on the package. The label clearly has 8/11-8/15 written on it, and I purchased these on August 19. I immediately called Big Amiee to ask about it. Her son answered the phone and then put her on the phone. I explained that the cheesecake had a date of 8/11-8/15 written on the label and that I had just purchased it on August 19. I was told that the numbers written on the cheesecake were not an expiration date, but numbers used by the business. I'm sorry, but 8/11-8/15 sure looks like a date to me, especially when the cheesecake was sold to me on August 19. If that date has another meaning, I would have appreciated an explanation or some type of documentation showing what it represents. What really disappointed me was the customer service. There was no apology, no offer to replace the cheesecake, and no refund. I simply felt like my concern was dismissed. Mistakes can happen, but how you handle a customer's concern matters. Unfortunately, after this experience, I will not be returning. I'll also be posting the picture of the label so everyone can see the date for themselves and make their own judgment.

I brag about two things in my life.. one I'm a half-Brit/half American, so I will try anything…read moreBritish. The other part about me is that I'm proud of being Southern.. and I mean southern. Mississippi/Louisiana raised. So one thing I do know is cajun food. So I stepped in with very high expectations, as I learned the chef is from New Orleans and you know that means for my reviews. I go twice as tough as usual on my reviews. And even being southern, the description of the Seafood Burger surprised me.. so I just had to. The specialty is the Seafood burger... so how could I not? Me, I probably couldn't tell you everything in it.. so let's just tell you what wasn't.. It wasn't.. "cajun" I dont know, it was one of those where I enjoyed it as seafood cuisine, even southern seafood cuisine, but it didn't stand out to me as being Cajun Cuisine. It was **Very good** seafood cuisine, yes, but there's a difference between the southern seafood and cajun food. I'm going to be a bit generous, even though it wasn't quite what I was expecting, and say this could and should be a 4* eatery, but until I manage to taste the CAJUN part of the Cajun Kitchen, I can't get it that high in the rankings. As for the ambience of the place., it's a quick pick up location (sorta like you'd hope for a food vendor or food truck in New Orleans in the Central Business district (aka, the CBD)) so nothing really pops out and can give you an ambience score. Update: went back later, figuring, I'll try again and see if it works this time.... And while the shop is still listed as being there, it's operating hours were showing it should be open, and the food truck was in the parking lot, but the door was locked up and nobody was around, so I can't hope for any improvement.. and as such gotta drop it down to 3*'s from the 3.5 it was at.

The yaka mein SLAPS. Cajun Kitchen is the only place in STL I've seen that offers it on their menu,…read moreand the owners are NOLA natives. So you know this place is legit. They also have a food truck, so be on the lookout for it during food truck season (March-November). The brick-and-mortar is a small-ish space, looks to be mostly takeout, but there is a really cute table you can sit at and dine in. That's what I did. I got a bowl of gumbo and a bowl of red beans & rice to go as well, and the prices and portions are fair. The owners are super friendly and laid back to boot.

An absolute wonderful experience! Arrived after work during Coastal Hour (Happy Hour) around 6p on…read morea Thurs and had my pick of the Bar seats. Hayden, on staff, was an absolute joy! Super friendly and very knowledgeable! True to Napoli's style, Service was top notch! Pretzel Bread service to kick things off, served with Spicy Mustard and Spicy Queso, both delicious. I'd have to say the queso was my favorite, but... we'll yeah it's cheese! Hayden let me taste the Sauvignon Blanc on happy hour and while it wasn't unenjoyble, I went with the non-happy hour Reisling for the win, which was delicious! Coastal Hour Crispy Rock Shrimp as an appetizer, which is about 1/2 the dinner size and perfect as a starter or even as a meal with a soup or salad. Really nice breading on the shrimp, not too thick. Good flavor on the sauce, not spicy. For the entree, Louisiana style Halibut with Crawfish and Cajun Sauce, Mashed Potatoes and Asparagus. The plate comes out piping hot, please don't touch. I even had to cool off each bite of food. Well balanced flavors, cooked perfectly. No room for dessert, so I settled on the Smores Martini which was an amazing dessert choice. You get all the flavors of a Smores treat in a libation. Truly enjoyed this Thursday eve!

This was our first, but not our last time visiting here. The restaurant is small but full of a…read moregreat vibe. The staff is very friendly and knowledgeable and the food is beyond amazing! If you're gonna spend this kind of money this is the service and the quality that you want!

Local legend IYKYK. Cod sandwich. The lady working here is always nice. Cash only…read more Be prepared to walk in and smell the grease, but walk out with the most amazing fish sammy you could imagine.

This place has been in Madison for many years! They are well known for great fish! I love the…read morefish sandwiches that they serve! I have been eating them for most of my 70 years!

Peacemaker Lobster and Crab was absolutely amazing. We ordered a ridiculous amount of food because…read morethere were so many things on the menu we wanted to try, and somehow, nearly everything we ordered was a hit. We started with Stella on tap, which just felt appropriate while visiting St. Louis, especially after touring the nearby Anheuser-Busch brewery. It was easily one of the freshest Stellas we've ever had. For food, we tried the lobster mac and cheese, lobster bisque with pieces of lobster, a pound of steamed crab legs, fried green tomatoes, and the warm lobster roll. The lobster roll was phenomenal. We shared it, but I honestly could have eaten the entire sandwich myself. The real standout, though, was just how perfectly the seafood was cooked. Both the lobster and crab were juicy, sweet, and tender with just the right amount of chew. Nothing was rubbery or overcooked, but it wasn't soft or mushy either. I genuinely don't think they could have cooked the seafood any better. The fried green tomatoes were also cooked perfectly and something I was excited to try since you don't see them on every menu. Unfortunately, they were a little too spicy for my personal taste, so we didn't finish them, but that's definitely more about my spice tolerance than the quality of the dish. The atmosphere was another plus. It's a really cute setup with great ambiance, and our server was wonderful. We also walked right in without a reservation and had no wait at all, which has honestly been one of our favorite things about eating our way through St. Louis. Coming from California, we're used to having to plan ahead for popular restaurants, sometimes weeks in advance. Here, we've been able to discover some fantastic places without having to plan our entire trip around restaurant reservations. I will say, this was probably the most expensive meal of our trip. The one pound of steamed crab legs was $65 market price, and the lobster roll was $37 market price, so Peacemaker definitely isn't the cheapest place we've eaten. That said, considering the quality of the seafood and how much we enjoyed everything, it was absolutely worth the splurge. From the crab legs to the lobster roll to the bisque and mac and cheese, everything we tried was delicious. Combine that with the atmosphere, great service, and being able to walk right in, and this was easily one of our favorite meals in St. Louis. I'm actually hoping I can convince some of my coworkers from my training class to go back with me before I leave Missouri. I think that probably says everything you need to know about how much I enjoyed it.

The Service and food Never disappoint! The staff are all great. They are friendly and knowledgeable…read moreof the menu. The food is delicious We had the Shrimp Boil and the Cold Crab Roll. The vibe is chill. And great place for great food and to come and enjoy great company!

We love BOB and hadn't been for a while - so we went! I did make a reservation, but it wasn't super…read morecrowded when we got there. We were able to get a table on the patio where there's live music. Unfortunately, there wasn't anyone playing while we were there. There had been music earlier and there would be some later, but not in the time we were there. Maybe next time! Our server was Anya and she was great! We placed drink orders and then had the tough choice of deciding what we were going to eat. We decided to start with the Alligator Sausage & Shrimp Cheesecake. Sounds weird, but it's delicious! It is in no way a traditional cheesecake. I've added a photo of it, but it was after I had already cut it up. It comes out looking like a piece of pie. I looked at the menu and went to my fave - Shrimp Voodoo Tacos. They were so good! It came with a "side" of Jambalaya. The side was a full dinner portion! In fact, I was so full, I brought the whole serving home and my husband had it for dinner and it filled him up. He got the Fried Oysters. It's a great place for people watching. The last time we were there, a woman walked in with a birdcage and bird. You don't see that every day in a restaurant! The place is just good food, good drinks, and good vibes. We'll definitely be back!

Nice outdoor fun vibe. There's a cover if a band is playing…read more I only stopped in for dessert. The bread pudding is a must have!

The new place for March is this soul food restaurant.!!! There was a food truck in the parking lot…read more It drew my attention to the restaurant! I found this gem driving in the area. Since approaching the place on a Tuesday afternoon, it's wasn't that busy. Nor was their a line. An order for honey hot wings/salad/toast and a drink was placed by me!! Let me tell you it was presented well and it didn't take long!!! This is now my new spot to go!!

Food is great. Black owned place and I love to support them. Great food and I highly recommend.read more

I walked into Big Belly Deli yesterday on a mission: a wrap. Simple, right? Apparently not…read more After patiently waiting in line, I confidently ordered a chicken wrap... only to be told, "That's not on the menu." Pause. Confusion. Mild heartbreak. BUT then--plot twist. He leans in and says, "I can put one together for you... just trust me." And listen... that was the moment I decided to surrender control and embark on a culinary adventure. As he started listing what he had in mind, my skepticism quickly turned into straight-up anticipation. It already sounded incredible--but I HAD to chime in and add tomatoes and banana peppers (because balance, obviously). What I received for $13 was not just a wrap. It was a masterpiece. This thing was PACKED--like, no-such-thing-as-skimping levels of juicy, flavorful chicken. Every bite hit. Every ingredient showed up. No fillers, no regrets. Here's the real kicker: I ate half yesterday... and the other half today? Still. Fresh. Still. Delicious. Still. Worth it. Moral of the story: Sometimes the best thing on the menu... isn't on the menu. Big Belly Deli, I see you. And next time, I'm coming back ready to co-create another masterpiece

My wife and i visited. I had the Big Spicy (gljust the right amount of spice). She had the Big…read moreBelly. Both excellent sandwiches. We split a large fry (plenty for both) Service was excellent. Definitely worth a visit.