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    La Paella de Su

    4.2 (33 reviews)
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    La Paella de Su Photos

    LA PAELLA DE SU ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Dogs allowed

    Recommended Reviews - La Paella de Su

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    Arros al forn
    Jackson H.

    We had dinner at this place for their paella since that's what we were looking for and what could be a better place than the one with paella in it's name. We arrived around 7 PM, early for the normal dinner time for locals which was probably why we got a table. This place seemed to be very busy otherwise given that many parties before us all had reservation. We ordered bread with tomato and garlic sauce. I really like garlic and was blown away by the garlic sauce. It has very strong garlic aroma but did not taste like pure garlic spread but instead tasted like garlic butter. We also ordered Arros al forn which has pork ribs, blood sausage, potatoes, tomato and chickpeas. It was really delicious and exactly what we were looking for. The only room for improvement for us was the blood sausage which was too salty for us. We ended up not finishing the blood sausage for that exact reason. Overall we were very happy with the paella.

    Paellas from the kitchen
    Curtis T.

    This restaurant specializes in paella and has more than 20 options. The bar serves a wide variety of Spanish and Mediterranean alcohols. We opted for the cod salad, goat cheese, and citrus for starters. The cod is salted and provides a less balance to the citrus. One salad is large enough for 2 to 3 people. Although the La Negra is a popular paella, we went with our server's recommendation for the award winning La Roja. The prawn sauce reduction was truly amazing. We topped off our meal with shots of local alcohols. The food, service, and atmosphere were delightful.

    Paella
    Monika W.

    I'll be thinking about this paella for a long time! We came right off the plan and needed to stay up to try to beat jet lag so we stopped here for lunch after checking into our hotel in the area. We got the standard, rojo paella and it was so flavorful and had the crispy pieces of rice that I love from a good paella. The shrimp and prawns were such a good add and again, so fresh and flavorful. We ordered the bread that came with tomate and aioli and enjoyed that as well.

    Espresso martini
    Dionirose P.

    It's my second time here in Barcelona, and I was very excited to eat paella.. we stayed at the hotel Clarins. The staff recommended La paella de su a good place to eat and it is a walking distance from the hotel. We were sold! When we got there, they took us and sat us right away, very friendly staff. The place is cozy, they have two story, downstairs is more for smaller crowds, and upstairs is more for bigger crowds... Food wise, it's was good, we had octopus it's very recommended, it was delicious , calamari was a little tough, I've had better. Now, Paella, it was ok, I wasn't as pleased as the octopus. The rice was not cooked well, burnt on the bottom of the pan, so you can taste the burnt risotto. Taste wise, it's good.. seasoned well. Then, we had the cream brûlée, it tasted ok, they torched the sugar to long, it was bitter. Although my family loved their drinks.

    Squid ink
    Katherine G.

    After extensively researching all the paella spots in search of the best, we settled on this one to try during our time in Barcelona. We came around 3pm and it wasn't too crowded, but there were still plenty of people inside. We ordered a sangria pitcher to start, and for paella we got the valencia style one with rabbit and chicken, as well as the squid ink one which had calamari. It took around 40 minutes to make, and when they came out they were absolutely massive and beautiful. I loved how they made the layers so thin so that there was a nice crispy rice bottom! The flavors of both were incredible - the squid ink was super rich and seafood-y and the calamari pieces were cooked to perfection. On the other hand, the valencia style one was super cozy and comforting with good seasoning and flavor. I really really enjoyed both. I would definitely recommend this spot for some great authentic paella! They were nice enough to let us try the two different flavors amongst the 3 of us. Delicious!

    Clarissa T.

    Day two visiting Barcelona, so that means day 2 on Yelp for recommendations. My family was looking for some authentic paella and saw that Yelpers recommended this spot not far from my hotel. The paella dishes are priced per person, and served in different diameter sizes for the table. We were a party of 4, so we ordered 2 paella dishes with the serving size of 2 people per dish, and just shared. It was approx $29 USD per person. We ordered their most popular paella, which was the seafood paella with red sauce, and ordered the black ink squid paella recommended from Youtube. Both did not disappoint. Personally, I liked the flavor of the red sauce better then the black ink squid, but both were super flavorful.

    Classic paella for two
    John M.

    We were looking for a top notch place to have paella when in Barcellona and based on the reviews we decided to try La Paella de Su. We're glad we did! The evening starting a bit tough as we wanted to get a bottle of wine and the bottle that our server recommended ended up not being available (after she broke the cork in the bottle on the last available bottle). We picked another bottle and moved on from there...although it took quite a while to get any wine finally poured!). After that, all was good. The escarole salad was amazing and we also go the classic paella, which we ate every last bite and scaped the pan too. Bottom line: Very solid place that we'd go back to again!

    Neyda V.

    We really enjoyed eating here. The food was great and the service was good. It was my first time having rabbit and it was so good. I can't wait to eat rabbit again and to go back here again one day. The place is also very cute and comfy.

    John P.

    I came here to try local, authentic paella and this place did not disappoint. My group of 4 ordered the seafood and sausage/meat paella, and it was absolutely fantastic. The ambience is very warm and inviting, accompanied by a waiting staff who are more than friendly. For dessert, we all tried their chocolate mousse cake which might be some of the best I have ever had. Next time I am in Barcelona, I will make sure to top by and make this a consistent dinner spot.

    Braised octopus
    Cin C.

    I think this was one of the best meals I've had in Barcelona, absolutely worth it for the experience of a well made paella. We had the braised octopus to start and the "Quello del bar sulla spiaggia" paella. The braised octopus was different than what I'm use to, served with sweet potato and ginger parmentier with a kick of spice. The meat is tender but still firm, very different than when grilled. The paella translates to "The one from the beach bar". It has prawns, langoustines, and squid. Each portion is 22.50EU but so very good. You can watch them cook it in the open kitchen. The seafood broth soaks into each kernel of rice, giving a deep sea umami flavor that is unmatched. Plenty of seafood on top to pair with the rice. I love that they serve it in the hot skillet as it stays hot throughout the meal. Pair with the local beer with lemon for a great meal!

    Stephanie C.

    ***I'm writing this review now but I visited this place back in October 2022*** This place deserves all the stars! So we encountered this little place by pure coincidence. We were rushing to catch a Barcelona soccer (futbol) match and entered La Paella de Su looking for a table for two. This quaint, family-owned gem of a restaurant was the perfect choice. The owner herself quickly helped us get a table and ensured we got a speedy service. The sangria was delicious and I thought the paella was something else!! I would def come back here if I am ever in Barcelona. They got us just in time for the match and while we waited for our food they made us feel at home- they all seem to love what they do!

    Arleen E.

    During a recent visit to Barcelona, having paella was on top of our list. I grew up enjoying paella and later on in life, my husband learned cooking paella at home. We were staying at a hotel nearby and La Paella de Su was a few blocks away from our hotel. The staff were friendly and welcoming when we walked in for dinner. The dining room was small, but lovely. You are charged per person and served family style (pan size will depend on the number of people sharing). We started with the battered aubergine and zucchini seasoned with cane honey - this was really good... nice crunch and flavor. We ordered the paella with prawn and squid. Rice had nice texture and had the color and flavor from the prawn juice. This paella wasn't "soupy" unlike other ones we have tried. We highly recommend this place!

    Vegetarian for 1 (left) & Valencian style for 2 (right)
    Ryan T.

    Originally found this place through Wikipaella & came for one dish- the valencian paella. Overall the vegetarian dish was balanced, the valencian for 2 was salty for my mild(er) tastes. Pan con tomate was great & I loved my white sangria. The portion size for 2 people fed us and provided leftovers for the next day- super excited to eat more later. On the other hand to the owners - Thank you thank you to either the woman or waiters for holding my hat after i accidentally left it at the table. You guys are amazing!!!

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    2 years ago

    I visit La Paella de Su hoping to get a good paella and my family and were I were very disappointed. Tasteless and dry dish

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    Review Highlights - La Paella de Su

    My family was looking for some authentic paella and saw that Yelpers recommended this spot not far from my hotel.

    Mentioned in 4 reviews

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    0.5 kmL'Eixample
    €€€

    It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

    First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Tapeo - Pork ribs - worth another trip to Europe just for this

    Tapeo

    4.6(626 reviews)
    2.2 kmSant Pere, Santa Caterina i la Ribera-Born
    €€

    Located in the La Ribera neighborhood, Tapeo was a Yelp find. Smaller and cozy with a few Bar…read moreseats and some high top tables. Also, a small area for bigger groups in the back. We grabbed the only table open when we arrived at 1 on a Monday afternoon. We saw a Cava Sangria (a first) and had to try-light and delicious! They also had Majou Beer (from Malaga) on draft which is hard to find outside of Malaga so had to have one. We ordered a couple of starters and a couple of what I'd say were bigger plates. The pork belly marinated in lime was tasty but the fresh Mackerel stole the show! The Truffled eggs with foie and mushrooms was finished table-side and was amazing. We missed that the Cuttlefish had squid ink-no matter, so light and exquisite-only complaint would be to have more cuttlefish. Service was engaged and friendly from start to finish. Tapeo reminds me of some of the regional restaurants where you want to try the entire menu at once cause it all looks so good. Tapeo is now on the list of "must stops" when in Barcelona!

    Great staff, food delicious and came out quick…read more Made a pit stop here coming back from Park Güell. The service was great and attentive, they poured be a draft Alhambra beer which tasted great. I got the Bombeta Bombeta de la Barceloneta which was fresh and delicious, highly recommend.

    Photos
    Tapeo - Worked his butt off

    Worked his butt off

    Tapeo - Bone marrow with veal: exquisite

    Bone marrow with veal: exquisite

    Tapeo

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    Ciutat Comtal - beef tenderloin montadito with foie (7.15€)

    Ciutat Comtal

    4.3(1.4k reviews)
    1.0 kmL'Eixample
    €€

    During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we…read morevisited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

    Came here on the strong recommendation of a friend. Usually people recommend places and I am not…read moreimpressed. This place really impressed me. I hope it wasn't because we had walked about 25k steps by the time we got there but because the place was so darn good! We got there around 630pm on a Monday evening got seated right away. When we left an hour later there was a line to get in. Amaya was our waiter and he was wonderful. We knew we wanted to try the following dishes: Razorback clams 5/5: I've only seen these in NY and had them stir fried. These were steamed and perfectly tender. Of the 3 pieces I ate, one had that funny tang at the end but the other two were great. Squeezed a little lemon on top and it was perfection! Creamy Asparagus and mushroom 3/5: Dunno why everyone says to order this. It was okay but nothing special to it. A good hit of garlic I suppose but nothing to write home about. Spanish omelette 5/5: It really tasted like a melt in your mouth scalloped au gratin. But the combination of tender potatoes, cream and light egg just melts in your mouth. Loved the little buttered tomatoe bread too to balance the "omelette". Amaya, our awesome waiter wanted to surprise us with his recommendations. They were: Suckling pig 4/5: I had wanted to try this and the first bite was disappointing too salty but when I added some of the orange sauce it balanced it out perfectly. Very tender but I wouldn't order it again. Prawn skewer 5/5: Wow. That's all there is to say. The prawn and calamari rings were so tender and the prawns were fresh and juicy. Cooked to perfection. Cod with "olivado" 5/5: This was the best dish by far. The fish was flakey tender and the cheese? with hint of tomatoes was all balanced to well. I thought the hubs was going to lick his plate! For dessert he ordered us the "torrija" which tasted like a combination of donut, cream, and creme brûlée. 5/5! The combination of flavors and textures in your mouth was sooooo good! We also had a half pitcher of sangria and some sparkling water. The ambiance is upbeat and even though it was crowded, it wasn't noisy. It's a very pretty space and fairly large. I would say this was one of my best meals ever. You need to come to this place!

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    Ciutat Comtal - Interior

    Interior

    Ciutat Comtal - Calamares

    Calamares

    Ciutat Comtal - The entrance

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    The entrance

    Recasens

    Recasens

    4.4(64 reviews)
    3.2 kmPoblenou
    €€

    If ever visiting the lovely and colorful Poblenou, be sure to visit this incredible restaurant! The…read morecheese selection and quality is absolutely superb. Even if without time to sit down and eat, do buy some cheese to go! We did that and then returned for a proper dinner. The atmosphere was so cozy and makes me feel like it's Christmas there everyday! The service is so kind and accommodating. We shared three incredible salads (one with bufalo mozzarella, one with mushrooms, and the third with orange and chili, as well as shared a large cheese plate of cheeses from Northern Spain. Wow! Everything was absolutely divine! All of the salads were incredible (and it was my first and last bite of jamon iberico while in Barcelona as I'm vegetarian and made an exception of a bite here in order to experience the culinary history of Barcelona... and I am so glad I did this here as my cousin who lives near the restaurant confirmed it is among the best Iberico he had ever eaten). The Rose was incredible and they offer an extensive wine list. The cheeses were unforgettable dekicious. It was such a delicious, beautiful and memorable dinner with such lovely company and our last dinner together in Barcelona this trip. Thank you so much! We hope one day soon to return to Barcelona from NYC!

    As primarily English speaking it has been a disappointing culinary adventure throughout Spain, but…read morenot here. Not only did our server amuse our broken Spanish but he also spoke English. The food was absolutely amazing. I had a Tebia salad. I honestly can't say I've been so excited over a salad. It had a wonderful aray of light toppings with a hot host cheese on toast. It was delightful and rich with the semisweet salad. My spouse had the fondue and a toast with iberco ham. The tiramisu was not to sweet yet creamy and delicate. Great service, great meal, great start to our trip to Barcelona. Best meal yet in Spain

    Photos
    Recasens
    Recasens
    Recasens

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    Taverna El Glop - Black Rice with Cuttlefish and Clams

    Taverna El Glop

    4.3(166 reviews)
    0.9 kmGràcia
    €€

    What a gem! Yes, it's a bit touristy -- but in the fun, festive, "you're on vacation and loving…read morelife" kind of way. Taverna El Glop wraps you up in its warm, lively atmosphere the second you walk in. We were a group of four, and from start to finish, we had an awesome time. The open kitchen is a great touch -- you can watch the chef in action, which adds to the energy and makes the whole experience feel more connected and authentic. We shared a bunch of dishes, and everything was on point. The paella was rich and delicious -- exactly what we came for. The patatas bravas were crispy, creamy, and gone in seconds, and the shishito peppers were the perfect salty, snacky starter. Of course, we had to get a pitcher of sangria (okay, maybe two), which was fruity, refreshing, and just strong enough to keep things festive. The space itself has this great, rustic charm -- complete with checkered tablecloths and even an old cigarette machine near the bar (haven't seen one of those since I was a kid -- aren't those banned in the U.S. now?). I don't smoke -- smoking sucks -- but it added a bit of unexpected nostalgia and character. Service was excellent. I always make a point to be friendly, ask people their names, and introduce myself -- and that's usually met with warmth. It definitely was here. The staff were quick, kind, and seemed to enjoy the place as much as we did. Personally, I loved it. It's the kind of place you remember -- not because it's fancy or trendy, but because it's fun, flavorful, and full of heart. Highly recommend if you're in the area.

    The best paella we had in Barcelona!! Highly recommended…read morethat you try this place. Their paella has a lot of seafood, the taste is flavorful, and the portion is generous. The service is also great. The manager (Aptiom) even allowed us to dine in even without reservation. When we saw the wait list...it is long! MUST TRY THIS AWESOME PLACE! For food quality, service, and ambience i will rate this experience with 4.8.

    Photos
    Taverna El Glop - Ambiance

    Ambiance

    Taverna El Glop - Snails to the Llauna

    Snails to the Llauna

    Taverna El Glop - Grilled Calcots with Romesco Sauce

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    Grilled Calcots with Romesco Sauce

    La Paella de Su - arroceria_paella - Updated June 2026

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