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La Tratto Santa Lucía

4.0 (59 reviews)

La Tratto Santa Lucía Photos

LA TRATTO SANTA LUCÍA ATMOSPHERE

What's the vibe?
Touristy
Romantic
Moderate noise
Good for groups

Recommended Reviews - La Tratto Santa Lucía

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KoAnn S.

Wonderful place to pause for a mid-day lunch. I tend to find restaurants outside the US with English menus are often very substandard, but this place was well located in one of the famous plazas in town, had wonderful ambiance, great food and a nice variety, and really tasty 2-1 Aperol Soritz's. The bill for the 4 of us was c. $90 including 2 beers and 6 cocktails plus a lovely complimentary appetizer of home backed bread with oil and pesto. Recommend. Would come back!

Trotter Cabernet
Mark K.

We were staying in a local Airbnb right behind Parque Santa Lucia. Our host shared a list of local bars and restaurants that are some of his favorites, so La Tratto was already on our radar. We had drinks in the park a few nights and saw huge promo signs showcasing a Paquette Premium for $295 including an appetizer, main course and dessert. At about $15 US it looked like a pretty good deal. The outside area is well separated from the park by a hedge wall and the tables are spaced out nicely. As expected we had our temperature taken, were offered hand sanitizer and all staff had on masks and face shields. Our server, Antonio, could not have been nicer or more helpful. With our minimal Spanish he gladly assisted with very good English. We started with cocktails while we looked at the list of items included in the promotion. My husband had a Margarita on the Rocks ($80) and I had a glass of their house Trotter Cabernet ($180). The Margarita was good, and while the red wine was nice it wasn't a full bodied as I would have expected. The promo offered a about six or seven each, appetizers and entrees with Tiramisu for dessert. My husband chose the Caesar Salad for his first course, as it was listed as an 'ensaladita" we expected a fairly small side salad and were really surprised by the size. Additionally, the dressing was excellent. I ordered the Beef Carpaccio, again a surprisingly large portion, as the menu price for the regular size portion was nearly the cost of the entire combination. The Beef was shaved paper thin, with a nice balance of fat and lean. It was topped with a drizzle of truffle oil that was not at all overpowering, Spiced Pepper Slices, shaved Parmesan Cheese and drops of a Garlicy Aioli. I would absolutely order it again, one of the most flavorful carpaccio dishes I've had and well balanced. They also brought us some warm, freshly baked bread, almost pita like, served with a Chimichurri type dipping sauce. For his entrée my husband went with the Fettuccini Tuscany with Chicken, one of our Airbnb hosts recommendations. The dish included a nice portion of Chicken in a Lemon, Garlic Cream Sauce with Spinach. Again, a good portion and packed with flavor. I opted for the Mediterranean Scampi. The dish was made with Black Spaghetti, a Lemon Beurre Blanc Sauce, fresh Tomato, Broccoli and had about eight nice sized Shrimp. Great flavor, great texture and way more food than I expected. The Tiramisu was unfortunately the weakest dish, not horrible by any means, just not WOW. It was dense and creamy but needed more of that coffee flavor that Tiramisu should have. Overall, La Tratto has a wonderful location, the staff was wonderful, the food was delicious and for the price the Paquette Premium at $295 was a winner! Definitely someplace we would go back to again. Two notes at the risk of stating the obvious - the $ in Mexico denotes Pesos. So, don't be alarmed if you've been to more touristy areas in Mexico where prices are in US dollars. At the time of dining, our costs in US dollars were: Margarita = $80 pesos or about $4.00 US Trotter Cabernet = $180 pesos or about $9.00 US

Bread with olive oil dipping sauce
Tim P.

Went here for Sunday dinner. Place was crowded so we had a wait at the bar. Our table was ready in about 20 minutes. We were hungry so we ordered right away. I got the linguini with a mushroom oil sauce, and others got the chicken Marsala and the chicken with a creamy parmigiana sauce. The linguini was really good with a lot of flavor, the chicken in creamy parmigiana sauce was good. The chicken Marsala did not have a lot of Marsala flavor. My wife even asked for more sauce which did not help. Live eating in this park and the surroundings.

Drinks at La Trato en Mérida Yucatan Mexico!
Ernesto S.

Great food, service and environment! Pizzas, fresh Pasta and Piñas coladas are amazing!

Kyle C.

Great place for lunch. Stopped in randomly for an afternoon bite. Shared a Caesar salad with my girlfriend - great dressing and juicy chicken. They also brought out some complimentary flatbread with some fantastic olive oil. We shared the margarita pizza as our plata fuerte and added a little arugula - and it was phenomenal. With a half bottle of wine and all that it came out for $15 a person. Not too shabby for the quality and the change of pace.

Alexandra F.

Great place to go to get a nice meal in Merida. La Tratto does a great job of offering traditional Italian cuisine but with a nice Mexican twist to it, so you don't feel like you're getting food you could eat anywhere. The location is also beautiful, with a great view of Parque Santa Lucia. Would definitely recommend!

Cai D.

This is a hard call. The food is fine and price is acceptable but it just lacks a little kick in the food. This is like a fake Italian place in the U.S. trying to be a high end restaurant. The decor is high end but the food doesn't match quite well. First we had the black seafood spaghetti and my husband had the all cheese pasta. I thought mine was good but the cream was lacking some taste. My husband's pasta was too cheesy and he didn't think it was that good. Another time we had the caprese salad and the mozzarella was disappointing and the tomatoes looked good without much flavor. The spaghetti with pine nuts was good but the vegetables in it tasted a little cold and lacked the fresh flavor. Overall I like the place ok but it's no comparison with Oliva. Here is the issue. With Oliva around all other Italian restaurants are just not good enough. However, this place is located more central and spacey with nice courtyard feel. It's a nice place for a date night I guess.

A quarter liter of wine? You kidding me?
Patrick S.

Insultingly small portions of wine. My "glass" of wine was literally the smallest glass I have ever been served. I complained and was told no, that's a full glass So then I ordered a "quartino" of wine (which literally means a quarter liter) and it was less than I would get in a single glass normally. (see photo: that's the full, untouched portion). Hate to bitch, but 225 pesos (over US$11) for a Mexican red that was barely passable? Fail. When I politely complained in Spanish to the manager I was told I was just wrong, that's a full quartino, measured. Umm, no. It isn't. It's not not even close. You are just ripping us off.

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10 months ago

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8 months ago

The food and service were exceptional. Food was delicious and substantial. Tuna tartare is big enough for 4 people.

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3 years ago

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1 year ago

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1 year ago

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2 years ago

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1 year ago

Wonderful people watching location in Santa Lucia park. Good service, good Italian food.

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5 years ago

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1 year ago

Amazing food, especially the house bread. A nice place to sit in St Lucia Plaza and eat.

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5 years ago

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7 years ago

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9 years ago

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11 years ago

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5 years ago

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8 years ago

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10 years ago

The food is excellent, but the service is not quite as good as La Recova, which is in the same plaza.

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9 years ago

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La Tratto Santa Lucía Reviews in Other Languages

Review Highlights - La Tratto Santa Lucía

The location is also beautiful, with a great view of Parque Santa Lucia.

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Oliva Enoteca - Agnello

Oliva Enoteca

4.6(62 reviews)
0.6 km
$$$

From Chicago, first time at Oliva today. Here are my thoughts:…read more -We had a bigger party of 8 people and made reservations ahead of time. They gave us a perfect private room! -We ordered the bruschetta for an appetizer, and it was excellent! The tomatoes were really, really good. -I got the cacio y pepe for my entree and it was easily the best I've ever had outside of Italy : ) Very tender pasta, in a peppery white sauce. -I tried the ravioli and it was delicious, nice spices and sauce. -Service was excellent! This place is on the fancier side. We got in with shorts, but more formal waiters, etc. -If I could only go back to one restaurant in Merida, this would be it. Highly recommended!

GREAT PLACE, RESERVATIONS RECOMMENDED - We've been here three times, twice inside and once outside…read more Inside it is very nice, attentive staff, and charming. Outside it was still pleasant but you sit on plastic chairs and most the diners outside, like us, waited about 30 minutes at our tables until our order was taken. Definitely the walk ons who eat outside seem to have less attention granted to them, but to sit inside you need a reservation when it is busy, so reservations are recommended. All that said once we placed our order the food was promptly served on all occassions. It was always rich and delicious, with all ingredients tasting super fresh. The flavors were bold but not overpowering, and the portion sizes were modest but fair. The prices were a bit high relative to other places you could find around here but generally speaking you pay for quality at this place. It's an excellent option for some homemade pasta and fantastic salads, but that also makes it super popular, so just be patient as you may need to wait at times. Still the wait is worth it, give it a chance you won't be disappointed. Happy eating! -John Seeto

Photos
Oliva Enoteca - Dinner with wifey

Dinner with wifey

Oliva Enoteca - Grilled octopus with tomatoes and potatoes, and a well-paired glass of tempranillo.

Grilled octopus with tomatoes and potatoes, and a well-paired glass of tempranillo.

Oliva Enoteca - Table setting

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Table setting

Amaro

Amaro

4.2(53 reviews)
0.3 km
$$

To start, bugs would not stop falling from the sky...a bit gross, however it was raining a bit and…read moreit is sort of an outside restaurant. Ordered a mango and strawberry daiquiri and they were not blended. Rim was something strange. Not salt, sugar nor tajin. Service was very slow. The guy was nice but would rather chat with his coworkers. Ordered an avocado pizza, and it tasted like something from the school cafeteria. Chaya crepes were soggy, drowned in sauce to the point where it nauseated me. God help anyone who comes here looking for a fulfilling meal. Included gratuity into the check, but told me I didn't have to pay it if I didn't receive good service. What a weird spot to be put in!?

We've been coming to Amaro for a long time. We've had very good food, including Fish Amaro, Chaya…read moreCrepes, Salmon Pizza, and a chicken dish the name of which I can't recall. There's a great variety of drinks--nice traditional mezcalitas, chaya cocktails (with xtabentun), clericot, beer, wine, you name it. The last year or so they've had, in my opinion, a very fine singer/guitarist; she's there, I believe, Mondays, Wednesdays, Thursdays, and maybe Saturdays. Music starts at 8:30 (it used to start at 8:00, and I wish it still did or at 7:30) -- no cover. (That's not to say that on the other nights you won't hear good music; over the years there have been many fine trova singers.) All in the atrium of an historic building: in our opinion, a special if not unique place in Merida.

Photos
Amaro - Evening music

Evening music

Amaro
Amaro

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La Tratto Santa Lucía - mediterranean - Updated June 2026

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