Ordered one of the new offerings an open faced bagel with avacado, bacon and tomato's with an ancho…read morechili sauce and salt flakes on a rosemary sea salt bagel. The bagels are always fresh and they use fresh ingredients! It was delicious and would definitely have it again!

Here I am after ordering a bagel and butter waiting 25 minutes for it to come out the other end to…read moreme. What a ridiculous operation these people -all young people -are just standing around doing nothing while all kinds of people are waiting for their order. Stay away and go someplace more efficient.

Came here for a work lunch with a provider who happens to be a friend. We have been DREAMING about…read morethis place since we set the date a few weeks ago, so expectations were high and thankfully, this place delivered. We walked in knowing immediately that we were going to have to share. Last time she was here, she had the Six and confessed that she wasn't sure she could ever bring herself to order anything else. So, naturally, we had to get it. Mortadella, fig jam, banana peppers, ricotta, and arugula. I know. It sounds like someone opened the refrigerator and said, "Let's just see what happens." But somehow, those bold, strong flavors work SO well together. It was definitely a messy sandwich, but you know you're in good company when there's a giant stack of napkins between you and you're both laughing while trying to keep the fillings from escaping. I also knew we had to try the Noons. It's basically a focaccia-style pizza, which is exactly as wonderful as it sounds. This one didn't have a description on the menu, but staff said he's been calling it "Figgy Piggy." Figs, prosciutto, and caramelized onions. Buffalo friends, I'm telling you, you NEED to try this. And then came the bakery treats. We decided we needed three because apparently neither of us believes in moderation when pastries are involved. Later that night, I dove into my double chocolate cookie, and WOW. I was very impressed. I'm pretty sure they use some dark or bittersweet chocolate because it wasn't overly sweet. The chocolate flavor was rich and perfect, and the texture was chef's kiss. My friend had the strawberry shortbread, which she absolutely loved. She said it tasted like she was eating cheesecake in cookie form, and honestly, I don't think you could give a better description than that. So yes, I am officially inviting everyone in Buffalo to come here. They have some tables inside and a couple outside, making this the perfect spot for a lunch date, a catch-up with a friend, or simply making questionable decisions about how many pastries you "need."

I have had this place on my list of bakeries to try in Buffalo since its opening. Artigiana is…read morelocated inside of the cutest building off of Seneca St. Tucked away with other tiny new builds with parking out front. Once you walk in the aura is filled with pleasant smells of fresh bread and pastries. It's a rather tight and cozy place but they have additional seating upstairs if need a somewhat secluded area to connect with friends. The customer service was nonexistent. It seemed like they were missing a few item and ultimately we just de My friend left with a loaf of bread and slight optimism about trying them again.

My family loves their bagels. NYC-style all the way! I last…read morepicked them up from the East Aurora Farmers Market. They are perfect for making breakfast sandwiches. And don't skip their cream cheese. Great flavors that elevate your bagel. Also, I appreciate that the family is truly passionate about their business, makes it even better!

Stopped at their shop at the Broadway Market. The BEST bagels I've ever had…read more I can't wait to stop at their actual storefront in East Aurora for a breakfast sandwich on one of these beauties. And what an incredible story of the owners carrying their son's legacy.

What a wonderful surprise!…read more Being an unclaimed business with only one review, there were questions about whether or not this would be successful or worthwhile. The process of ordering felt strange. I thank the previous reviewer who recommended going to the Facebook page for more information. https://www.facebook.com/profile.php?id=100063964563481&mibextid=ZbWKwL I reached out via WhatsApp and asked what was available to order & how this process works. Roberto was SUPER nice, talking me through the process of ordering, payment (via Zelle, Venmo, or CashApp), and pickup. My options for yesterday were seven different pupusas: Chicharrón y queso (pork and cheese), Revueltas (mix: pork, beans, cheese), Frijol y queso (beans and cheese), Solo de queso (only cheese), Camarón y queso (shrimp and cheese), Loroco y queso (Loroco and cheese), and Jalapeño y queso (Jalapeño and cheese). My friend doesn't like shrimp, but I ordered 2 of each anyway LOL We shared the rest and ate our fill - with leftovers to spare! I wasn't sure what Loroco was, so I even learned something new... According to preparedcooks.com, Loroco is a green unopened flower bud. It is quite popular for its use in sauces, stews, and soups. The flower comes from a herbaceous vine known as Fernaldia pandurata, and you can find between 8 and 18 flowers on each plant. Loroco has a very distinctive taste. It tastes like most greens but combined with overtones of nuts. It has an earthy-artichoke flavor to accompany the overtones of nuts. The taste of loroco is best described as a cross between squash and mild broccoli. My friend & I were both pleasantly surprised by the light flavor. We were given a fresh & delicious side to top our pupusas with called curtido. According to TastesBetterFromScratch.com, Curtido is a Salvadoran cabbage slaw or relish made with finely shredded cabbage, red onion, carrot, oregano, and vinegar. House of Pupusas makes their curtido with pickled jalapeños instead of onion - delightful! We also were treated to salsa roja, made with tomatoes, onion, jalapeño, and garlic. The salsa roja was thinner than I expected - more like gazpacho than a traditional salsa - but super tasty just the same. I've only got one photo to show you, because we were so busy "oohing", "aahing", and shoveling all the food into our faces - after deciding which pupusa to try first. While this is my first try of pupusas, I recently also tried an arepa for the first time. Arepas are thick pockets of masa and MUCH heavier than a pupusa. I think I prefer a pupusa because you have a more even distribution of filling to "pocket". The only caveat to this amazing place is that there's no eat-in option. They offer takeaway or delivery. I chose to pick up my order so we could enjoy our meal by the Outer Harbor. Other than loud seagulls and a bit of a breeze, we had the BEST food and a wonderful time catching up. I'm excited to see House of Pupusas grow and flourish. Perhaps they'll open a food truck in the near future. If they do, I'll be first in line ready to tackle another order of EVERYTHING.

We were looking for this place but I believe the address is not right it actually took us to a…read moreresidential really sad we tried to call several time but never answered so sad we love pupupusas

We went to Niagara Falls and on way home looking for some food. We found this cute little place…read moretucked away. We had the chicken bowl and I was able To add all the toppings I wanted. I chose chicken, it was seasoned very well and had great flavor. The guy working behind the counter was super friendly and nice. They also have an outdoor area with some big lifestyle games and a cute little set up. If you're in the area and want to try something interesting and new, this is definitely the place

Great every time also very good burrito nice staff and this year they have a much easier menu to…read moreread and good topping visuals good service

Very good food especially subs and chicken fingers, service is nice and fast usually. During the…read moresummer the outdoor seating is nice.

Great local business!! We ordered fried chicken, salads, & sides for 2 separate family events…read more Everything had been delicious, fresh, plentiful, & packaged well. The orders were ready on our time schedule. The staff is so helpful, pleasant & accommodating. The menu at Eden Seafood is extensive. A business gem in the Southtowns!

Located inside The Hamburg Gaming Casino. With fast and friendly service I received my fish fry.It…read morewas hot, tasty and huge.It came with French fries, macaroni salad and coleslaw. Lots to choose from on the menu including pizza, burgers and quesadillas.

I think i've tried just about everything on the menu...EXCELLENT SELECTION OF FOOD~! I am hoping to…read moresee the TURKEY /STUFFING meal back on the menu some day~!! That was just one of my favorites...Servers for the most part are very good (Hillary makes sure of that)..ALWAYS a comfy atmosphere...ALWAYS look forward to my visit at INDULGE...

I ordered the 10" Philly Cheesesteak with all 3 toppings (fried onions, mushrooms, peppers). It…read morecomes plain, and each topping adds $1, even if you are getting the 5" small. It was $13. The best part was that the roll was fresh, soft, and held up well. Unfortunately, I know I didn't get the mushrooms I ordered on it, and I had a very limited/minuscule amount of the onions/peppers. Definitely not worth the $1 surcharge for each on top. Meat was fine, maybe a little on the dry side, but nothing spectacular. Cheese is put in the bottom of the roll and the meat/toppings on top so nothing was really mixed together. I would have been ok with the American cheese mixed in, but I didn't like it just on the roll. Just has that artificial taste that stuck out. It was not a good value for the price and product I got. They did get the order out promptly at a busy event so I bumped it to 3 stars.