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    Label Restaurant

    4.1 (394 reviews)
    Closed 11:00 am - 11:00 pm

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    LABEL RESTAURANT ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Label Restaurant

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    Vicky Y.

    Celebrating my husband's birthday,every thing is perfect!we are all have a very good times !

    JoAnn R.

    This place is amazing. Have been here before and I had ordered a burger, I just remember it was exceptional with cheese and bacon. This was a couple years ago now but I still recall how flavorsome it was. I also had the killer yummy Brussel sprouts with a great wine selection (Caymus On the menu!) Tonight I ordered the sea bass, Brussels again and a Side of risotto! Absolutely delicious. Had a red blend to accompany the combo, Conundrum. Not common that a Bar & Grill has a good wine selection, where here a lot to choose from. I wasn't forced to order a beer which was nice. Although I'm sure their beer is just as good. Again, everything was exceptional. Definitely recommend coming here.

    Menu
    Blair E.

    First night in Johnson City and wanted to find a local spot for dinner. Label proved to be an excellent decision. As a party of 1, I skipped an appetizer but did get a side salad with my entree. It was a very good salad with balsamic vinaigrette. I asked about the bourbon vinaigrette and the face my server made didn't sell me on it. For my entree I got the pork chop with the maple Brussel sprouts and truffle Mac & cheese. This entree would cost much more than it did, if I were at home in Florida. It's not often that I find myself concentrating eating the sides more than the protein. The maple Brussel sprouts were so good. And let's face it, many restaurant macaroni & cheese is subpar. This one was very good. The pork chop was cooked perfectly. While I enjoyed the strawberry jalapeño bacon jam, it was sweeter than most bacon jams (yes I know it has strawberry) so reminded me more of a bbq sauce, but a very good bbq sauce for sure. I was too full to try dessert. The old fashioned I had, was a solid one. I've had better, I've had worse. I will definitely come back here if in the area and would not hesitate to recommend it.

    Bar area
    Hadley E.

    Food, service, and ambiance were all great! Excellent food at local bar prices. I had the goat cheese salad and drunken goat burger, and they really did not skimp on that goat cheese!

    prosecco in a white wine glass.
    Mary O.

    I usually love this place a lot! The vibes are good and the food is good. A few complaints one, about 90% of the time the staff is so rude and unwelcoming. I do love the times that I go and the staff is so friendly and fun. Which is very rare. On another note and this may sound silly but I decided to order a glass of prosecco and it came out in a white wine glass. I wasn't upset until I noticed the table next to me also order prosecco and receive their drink in the correct glass (a flute). I of course know this sounds silly but I would suggest for Label to either order more flute glasses or just hand out all the same glasses to each and every guest. The out come is I will be returning but won't be ordering any sort of wine or champagne again.

    Extremely thin (about 1/4") boneless fried chicken
    Kathy N.

    Disappointed. I was looking for Southern-fried chicken, as I always do when traveling in the south from my home in California, and the "buttermilk-fried chicken" sounded like what I was after. But this wasn't it. I got two pieces of boneless chicken, both white meat - OK, but not the authentic Southern feel of pan-fried white and dark chicken pieces. One of the two pieces was about 1/4" thick, so it was tough after frying. There was little seasoning, so not much flavor - I added a generous amount of salt and dipped in the BBQ aioli sauce just to add interest. The garlic fries weren't crisp or hot when served, and I hardly tasted the garlic seasoning. I left about 2/3 of them on the plate. The restaurant is an old bar and grill in downtown Johnson City. Parking is limited - I had to park in a lot 1.5 blocks away from and walk. If back in town, I might try Label another time to see if other menu items are better. But I won't be ordering the chicken.

    Bar Area

    I'm a new LABEL fan! Discovered on the quick and have a fantastic food, service, and environment experience here - they check off all boxes with 5 stars. Tip of the hat to Brittany for the perfect timing and service on a busy afternoon. If you crave a higher level of fantastic sushi, this The place!

    Label Restaurant in Johnson City is the kind of place that stays with you long after you leave. The moment you walk in, you're welcomed into a warm, rustic environment where repurposed materials, tasteful wood textures, and thoughtful lighting work together to create an atmosphere that is both inviting and elevated. It's stylish without being pretentious -- relaxed, but still very intentional. General Manager Bailee sets the tone beautifully. Her leadership shows in the way the staff moves -- confident, attentive, and genuinely proud of what they're creating. It's a young crew, but their professionalism, friendliness, and attention to detail are impressive. The restaurant was spotless -- from the dining floor to the glassware to the bar. Cleanliness was clearly a priority, but it never felt forced or sterile. It simply felt well cared for. As a food photographer, I had the chance to taste and visually study over 25 dishes, and this is where Label truly shines. The kitchen -- led by a chef who understands both flavor and aesthetic -- delivers plates that are visually composed with intention. The color contrasts, the balance of textures, the careful garnishing -- everything appeared camera-ready the moment it hit the table. But behind the beauty is real freshness and flavor. The ingredients tasted vibrant and high-quality; nothing felt processed or heavy-handed. Plates had depth, but also clarity -- the kind of food where you can identify every flavor note, yet still enjoy the harmony of the whole dish. The sushi was bright and clean, the proteins were handled with skill, sauces were well-reduced and thoughtfully paired, and even simple sides carried their own character. Label delivers an experience that feels remarkably close to fine dining, but without any of the stiffness or exclusivity. Instead, it's approachable, warm, and confident -- the kind of place where creativity meets comfort. Thank you, Bailee!

    Glass of Banaza and Old Fashion
    Gabriela Z.

    Sushi was ok. We have the best sushi in AR, so it's tough to beat. Didn't taste super fresh. Potstickers and lamp lollipops were good!!! Edamame wasn't great. Service was good and atmosphere is awesome. Great to come watch at game or Olympics (like we are).

    Spinach dip
    Tabitha H.

    Whoo Hoo! What a find. We started out with spinach dip. It came out piping hot the cheese was just oozing all over the top. Entrees included pork chop with corn and Mac and cheese, shrimp and grits, grilled salmon with grits and grilled asparagus, and Sea Bass with risotto and carrots. We also got a side of Brussels sprouts. Pork chop cooked well the jalapeño strawberry bacon relish was delish and a great accompaniment. The bacon sweet corn was sweet and creamy with a full depth of flavor. The mac and cheese was creamy. Salmon the cheese grits were good and the asparagus were cooked nicely. Sea Bass with cream sauce was flavorful. The risotto was basic and could have used some other flavor. The maple carrots were tasty not oozing with maple but definitely good. My opinion the shrimp and grits was the show stopper. The Cajun cream sauce is absolutely wonderful. It has so much flavor and the creaminess blend well with the grits and offers a really nice base for the shrimp. Dessert was drunken cheesecake. The blackberry sauce was generously applied to the huge wedge of cheesecake. It was not too sweet but a perfect blend. Drinks Bloody Mary as spicy and the toppers enhanced the flavor. Brown ale beer was smooth. Our server Alli was very attentive. She listened and paid attention. The restaurant was very clean and has a lot of woodwork. The vibe was relaxed. If you have a chance to eat here take it.

    Goat cheese burger
    Adam B.

    This place came highly recommended by their sister restaurant Southern Craft! I had just enough time for lunch before heading to the airport. The bartender at SC said that Label had an amazing bourbon selection so I had to check it out. First off, I had to try the Colonel EH Taylor since I hadn't had it before. It was super smooth and delicious. Then the bartender pointed out a special bottle of Blanton's that I'd never seen before - game on! It was also delicious! I ordered the goat cheese burger form my lunch. The fries were incredible and the assembled burger was amazing except for the patty - it resembled a frozen patty that comes in a 30-pack. It still tasted good but not what I'd expect for this restaurant. Overall, Label was a great experience and the service was above and beyond. Their bartender was kind and helpful and perfectly engaging - attentive but not overbearing. I'd like to eat here for dinner, I imagine it's fantastic.

    Pimento Burger
    Christina W.

    Second time here and it's definitely earned a fourth star. Their Happy Hour on Saturday is great. Love the service, prices, drinks, and appetizers. My recommendation for Happy Hour is the $11 Weller Full Proof. My new favorite bourbon. Even caught glimpses of the golf game on the tv screens. Clean bar area.

    Pork Cop, mushrooms and corn side
    SK H.

    Fantastic service sitting at the bar Wednesday night 11/6. Huge bourbon selection, even Pappy's if you so desire. Food was very good, pork chop flavor and topping great, sides both were fantastic. Would definitely return.

    Fried Pickles (they were tangy pickles and good)

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    5 months ago

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    4 months ago

    This is a consistently great place to eat. Always amazing food. Everyone we take here, loves it!!

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    6 months ago

    Great Ambiance. Delicious burgers. Scrumptious hand cut garlic fries! Customer service was excellent.

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    11 months ago

    Lively atmosphere. Shrimp and grits are yummy. Need to make reservations , we sat at the bar in comfy stools.

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    1 year ago

    Everything is great service, food and ambiance. Love the shrimp and grits are to die for. Great selection of Bourbons.

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    The Windsor Speakeasy

    The Windsor Speakeasy

    3.6(15 reviews)
    0.3 mi

    My view of this place is more of a 3 and 1/2 star review. I haven't been to a speakeasy in a while…read moreand I've never been to one with my wife. This place was close to where we were having dinner at so we walked over to the place. Just walk in to the building and someone will greet you and they'll take you behind the bookshelf where you can't seat yourself. We took some of the low seats. Nothing wrong with that we were greeted with water so we had to decide what we wanted to drink. Highly recommend that you use your phone since the menus are QR code. Prices were pretty fair for the speakeasy. Restrooms were absolutely clean. A few things I noticed that kind of dropped a few Stars was that the Speakeasy was absolutely cold!It had to be about 60° inside. It took a long time for us to be served. Lastly, I noticed some of the staff drinking behind the bar. People here are absolutely friendly , you got all walks of life here and everyone here is having a great time. The staff are dressed for the occasion and it does feel intimate being inside this speakeasy. Overall, I wouldn't mind coming back here again. After leaving, you leave through the back door. I do believe that the prices were a bit High compared to other visits of speakeasies I've been to but that's more so on Tennessee's part for the way they Factor checks.

    Hidden gem! Fun atmosphere, interesting drinks. We loved the entry way. Made us feel like we were…read morefinding something we weren't supposed to!

    Photos
    The Windsor Speakeasy - Pay it no mind and Simulacra

    Pay it no mind and Simulacra

    The Windsor Speakeasy - Amazing drinks and atmosphere

    Amazing drinks and atmosphere

    The Windsor Speakeasy - Shhh

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    Shhh

    The Red Fork - Wedge Salad with dressing on the side -- and a bottle of still water (so you never have to wait for a refill)!

    The Red Fork

    4.8(24 reviews)
    12.3 mi

    I stopped at The Red Fork in downtown Erwin while traveling from Atlanta to Northeast Tennessee for…read morea funeral, and I cannot say enough about the exceptional experience I had. I was traveling with my dog, who was a bit on edge from the long road trip and barked sporadically whenever people left the restaurant. Despite this, Aiden, my server, welcomed us with genuine kindness and patience. He was gracious, attentive, and completely unfazed by my dog's nerves, which made an already difficult day feel a little lighter. Because I was dining with my dog, I waited outside until the owner noticed me through the glass door. He immediately came out, warmly apologized for not seeing me sooner, and made sure we were comfortable. The apology was unnecessary -- if anything, it was definitely too cold to be dining outdoors, but I had no other option. Their hospitality made all the difference. As someone who lives in Atlanta, has dined at many excellent restaurants, and even wrote food reviews early in my career, I was genuinely blown away by the quality of the food. The wedge salad at The Red Fork is, without exaggeration, the best I have ever had. The fresh herbs, homemade dressing, and the addition of pickled onions created a layered, unexpected, and absolutely delicious flavor profile. I also loved the whipped pimento cheese served with what appeared to be homemade crackers and locally sourced chowchow. It was delightful -- one of those memorable bites you think about later. Their beer selection is also thoughtfully curated, representing a well‑balanced mix of local and regional craft brews -- IPAs, sours, lagers, and more. It's clear that care goes into every detail of the menu and beverage offerings, all locally sourced and seasonally influenced. I honestly can't believe such an outstanding restaurant exists in my hometown Tri‑Cities area. Between the exceptional food, the warm hospitality from both Aiden and the owner, and the overall welcoming atmosphere, The Red Fork provided the perfect end to a long and emotional day of travel. I will absolutely return, and I highly recommend it to anyone passing through or living nearby.

    Great spot, super sweet server. Super friendly staff. And the food was incredible! Creative drinks,…read moreand a sweet little patio spot to sit outdoors and enjoy the view.the Parmesan dusted fries were amazing, the Parmesan was almost like heavenly cotton candy on top of those french fries. Also, not far off the interstate in case you are traveling and looking for a new experience.

    Photos
    The Red Fork - Tasteful decor on the patio wall

    Tasteful decor on the patio wall

    The Red Fork - Fried chicken sandwich, Parmesan, french fries, heavenly crusted almost like cotton candy Parmesan

    Fried chicken sandwich, Parmesan, french fries, heavenly crusted almost like cotton candy Parmesan

    The Red Fork - Entrance

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    Entrance

    LUMAC Rooftop Bar - Menu

    LUMAC Rooftop Bar

    3.6(27 reviews)
    21.6 mi

    Hey friends! I went out with some new coworkers to this cool spot downtown…read more This spot is the rose that grew from concrete. Bristol is a rural town but certain areas are becoming more chic, such as this rooftop bar. I ordered a brown sugar old fashioned to start with. It was AMAZING. I would definitely recreate it at home, the flavors balance perfectly. For my entree, I had the chicken sandwich. The batter was perfectly crispy and seasoned well. I like that they use chicken thighs, which are juicy and makes for a delicious sandwich. Fries were okay, I wish they weren't steak fries. +Our server was friendly! She recommended great menu items. +Limited parking +Outdoor seating with a beautiful overlook of the city. Indoor seating as well. +Prices are a little above average. +Restaurant was clean and well stocked. I hope enjoy!

    Hands down, people, this is the best bar in Bristol. Why?…read more Happy Hour! M-F from 2-5pm, all the Shareables are 50% off and drinks are really discounted! It's a really great way to try the food! Food (5/5): Elevated bar food! The kitchen from the downstairs restaurant, Vivian's Table, makes the food and it is really delicious. We tried the popcorn shrimp, which are breaded and crispy. Really great. We of course, had to try the Mountain of fries - these are matchstick fries and the best part was the three different sauces that come with it. The chipotle ketchup was my favorite. We also tried the wings, which were good..I am not a huge wing fan, though. The jalapeno poppers (wrapped in bacon with a cheese filing) were great, as were the steak nachos. And of course, the hummus with the fry bread was great, too. My hubby liked the hazy IPA that was on draft. Even better at $3.50 a pint during Happy Hour. I really liked the cocktails - some of my favorite was a new espresso based tequila (for the summer menu) and the creamsicle. Service (5/5): Everyone up here is super nice - the manager Landry, bartender Raine and all the servers were really fantastic. Ambiance (5/5): Location - This is the top of the Bristol Hotel, and one of the only rooftop bars in Bristol. From the top you have a lovely view of the famous Bristol sign, great when it lights up at night.

    Photos
    LUMAC Rooftop Bar - Drinks

    Drinks

    LUMAC Rooftop Bar - Food

    Food

    LUMAC Rooftop Bar - Indoor seating

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    Indoor seating

    Burg’r & Barrel - Food.

    Burg’r & Barrel

    3.9(91 reviews)
    0.1 mi
    $$

    We came with a party of 10 around 7:45. The place was very busy but within 15 minutes they were…read moreable to seat us. Service was excellent as well as the food. Most had burgers, one had nachos, another grilled chicken and my husband had the North Rail which was pork, brisket and wings. No complaints from anyone. The food was all delicious. Would definitely come back!

    First time trying this popular burger bar downtown by the railroad tracks…read more Met some friends on a Saturday for dinner while the TN Vols were playing football. Loud inside and outside from all the TN fans. Started off with a couple appetizers: Onion Rings - thickly sliced and deep fried. Hard boiled eggs on top of guacamole sprinkled with bacon jam. They must have been running low on the bacon jam because we barely had more than a speck on each egg. However, this dish is delicious. I would get it again. Main dish: Hubby ordered the Nashville hot chicken sandwich with fries. I ordered the TN Barrel burger WITHOUT a bun. Unfortunately, they served it with a gluten free bun. In place of the fries I substituted a small mac-n-cheese. Is the mac-n-cheese supposed to be room temperature? Mine was. That was not very tasty. Would have preferred it to be bubbly hot. Quick friendly service in a loud environment. They keep smiling through the chaos which is appreciated.

    Photos
    Burg’r & Barrel - Inside.

    Inside.

    Burg’r & Barrel - Handmade onion rings with choo-choo dipping sauce. A house favorite!

    Handmade onion rings with choo-choo dipping sauce. A house favorite!

    Burg’r & Barrel - Outside.

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    Outside.

    Label Restaurant - sushi - Updated May 2026

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