Probably thee best filipino food in Dfw, they offer great selection of filipino food. We love…read morecoming here when we crave a taste of home. We also bring friends here to enjoy a meal with us to introduce them into filipino cuisine. They all love it! My go to is Kare kare, specifically oxtail ( when they have it). We have slowly worked our way through the menu. Sisig is also amazing here. Everything is family style. Would love to see them add dinuguan to the menu! For dessert you can never go wrong with halo halo & turn. The people here are nice. Overall a delicious meal every time we come eat! Salamat!

Stopped in with the family midweek and it was busy! Still impressed the one person waited on all…read moretables and was attentive! Food is delicious, not greasy. Priced are reasonable and it's clean. Our group and some BBQ skewers, lumpia, pancit, Kare Kare and so many other really good dishes. All dishes were delicious and plentiful! Bummer no ube cram but other desserts were good! Very filling and delicious!

This is, without a doubt, my FAVORITE Filipino food! Who am I kidding...it's my favorite food truck…read moreof any cuisine. My pictures didn't come out very good and doesn't do the food justice...got bounced around a little on the way home...but mostly because I was too busy salivating over the food and couldn't wait to dig in! The chicken BBQ plate (pictured) is my favorite and the Pork Adobo plate is my husband's favorite - works perfectly because we can share and have both. The meat is so very tender and absolutely delicious! The plates are served with either rice or pansit as well as 2 lumpia. I could make a meal (and sometimes do) just on the lumpia (sort of like a meat filled spring roll - very crispy wrapper and so good!) and the siomai (dumpling from heaven)!! They are something I crave and dream about until Kalesa House comes back to our area. Absolutely fantastic and waaaay up there on the yummy scale!! Such authentic food and friendly people. ALWAYS have a great experience here!!

Stopped by htea0 in Tyler for a caffeine fix and was pleasantly suprised to see the flag of the…read morePhilippines on the food truck! Had to try it. I LOVED IT!! I'm not native to Tyler, but every time I come I struggle to find good Asian foods. The curry was SO GOOD. And the lumpias were DELISH! Will def be tracking this truck down again in the future

Dallas is finally getting some up-and-coming Filipino food from first-generation Filipino-Americans…read morewith a love for their cultural food. Not Your Lola's is one of these very pop-ups that you can catch around town introducing most people to their very first bites of Filipino cuisine. But these dishes aren't the exact translations of their parent's traditional recipes but rather their updated, inspired takes on signature flavors and dishes. Take for instance the arroz caldo, their answer to China's congee, but they ramp up this comforting rice and chicken porridge with a myriad of toppings bursting with flavor and texture. The ginger chicken base is studded with chicken and topped with spicy chili oil, funky kimchi, crunchy picked veggies, runny eggs, sweet pork floss and crispy chicken skin. This turns every bite into a different experience on your journey to the bottom of the bowl. This comes with combinations of hot, cold, spicy, sweet, salty, savory, creamy, crunchy, but all delicious. Take their version of champorado, a very chocolatey rice pudding frequently eaten for breakfast, but presented in dessert form, topped with bruleed baby bananas, toasted coconut and that signature drizzle of sweetened condensed milk. Sweet and moreish, this invites bite after bite until there is no more. They do more than rice, however. They've presented a beautifully braised coconut milk pork belly on a crispy sesame chip. It again balanced textures and taste sensations into one condensed, cohesive bite and appeared effortless. I am excited to see what they present next as they continue to innovate and serve food around town.

Friendly service, enough seating, eating areas and restrooms were clean. Food was very delicious…read moreand the portions were good for the price. Highly recommend!

I been searching for good filipino food here TEXAS! This place definitely have the BEST halo-halo…read more10/10!!! Definitely pre-order/calling before you come in if you want specific food.

This was recommended by a sweet person. I throughly enjoyed every bite. They make it fresh and it…read morewas worth every minute of the wait. The blend of flavors makes me so happy. The food was a beautiful texture with the soft, perfectly steamed rice. I enjoyed this so much. I'm sure the Lumpia is perfect as well. They have a self service place for you to grab as much water as you need. The egg was perfectly runny and jammy. 10/10 GO HERE!!! Soo yummy! :)

I made a comment on my friends page, that I had not found any great Filipino places to eat in DFW…read more Someone for this restaurant reached out to ask me to try this place. I love that there is a Filipino store attached because they do sell stuff that the asian market near us doesn't sell and it's very specific. The restaurant has a lot of potential, the food was authentic and tasty. They have a small stage for performances and karaoke. With proper marketing I can see this as the place to be on a Friday or Saturday night. Our meal was comp'd which was great, just like to disclose this. We didn't get much because it was pretty much my wife and I eating and my two kids wouldn't each much, so they could just share. We got lumpia, chicken adobo, pork adobo, dinaguan, and pinakbet. I don't usually eat dinaguan and pinakbet, but I had some and it was delicious. It's Turo-turo style which is cool but if I was someone who was unfamiliar with Filipino food, which is a large majority of people in DFW, I'd have labels on the food or even have some samples that people know, ur pancit, Sinigang, sisig. The food was really good as it stand the most authentic tasting food in DFW. Please give them a try.

On my Filipino Food adventures whenever I visit, my Auntie actually recommended this place. Here…read morewas our experience. AMBIANCE Parking: Plaza parking. It was pretty big so we didn't have any issues. Seating: Inside seating. Good for pairs or groups. Room for maybe 50-60 people. Vibes: The area is nothing too flashy. It's a suburban area mixed with chain businesses and local gems. The spot itself is an experience. We were lucky as we were welcomed with some afternoon karaoke. It's a spacious space with a compacted grocery on side, dining and karaoke stage, and then passing the food line is an extension to the coffee shop next door. Great place to relax, find your singing community, and enjoying some comforting Filipino food. FOOD / DRINKS Bilao (means wooden platter) (Recommend) You're welcomed with a medley of Filipino good eats - bbq skewers/pork belly, fried tilapia, lumpia, shrimp, egg roll, and rice. This is a traditional delight so if you're looking for the Filipino experience and comforting flavors, this is your best bet. You have flavorful savory meats, vegetal okra, garlic shrimp, and some crispy/cackling fish and lumpia. You definitely need a group of people (5-8) to finish this. Sago't Gulaman (means tapioca pearls and jelly) (Recommend) For a nice refreshing drink, this felt like sweet tea. A good balance of tapioca pearls and jelly that didn't overwhelm the drink. CUSTOMER SERVICE Celine was awesome! Friendly and super helpful as we navigated the menu. TL;DR OVERALL 5 Stars. Good food, reasonable prices and an all in all pleasant experience. Visiting from California and coming from a family of good cooks, I'm quite critical on Filipino food but this hits. I enjoyed the dishes, products, and enjoyed the community vibes they built. For those looking for Filipino comfort flavors or if you're trying it for the first time, definitely check them out! Best wishes to Jojo, Chona, and the rest of the Kabayan pamilya! #RepresentAZN #FilipinoFoodMovement TIPS * Kabayan means fellow countrymen in Tagalog * This store differs from the other Kabayan store * Check their website/social media for events!

Food: Pretty good, from a flavor/taste perspective (but the Monggo was very ginger-y). The prices,…read morehowever, are a bit steep for the portions, relative to other Filipino restaurants I've been to. A double plate at $12.99 (at the time of this review) comes with two entrees and a single scoop of rice, and there's a $2.50 upcharge for "premium" items, like Squid Adobo. For one of the double plates I ordered, I requested for Chicken Adobo, which only came with three small pieces of meat. Service: Went here on two occasions, and both were void of the feeling of welcome or hospitality you'd expect from a Filipino establishment. Ambiance: Casual. Parking: Ample parking. Located in a plaza.

The food was good. The people are nice. It definitely looks like you got sucked back to an island…read morein the Philippines for mirienda back home. Food is super legit by all means. The cooks know what they are doing. But just keep in mind that this is on a farm in the middle of Princeton Texas. And there were flies EVERYWHERE. You will see them fly and land and walk around all over the uncovered food. All of them. And nobody cared. So note to self. Lechon is $20 a pound. When I was there they maxed at 2 lbs per person. Some people called ahead. But be informed with their process on their Facebook page. Grilled squid was my favorite. It was $20. Not all options they pictured on their Facebook page that they stated were available actually are. I was looking forward to some pork blood stew and some barbecue pork on a stick and they didn't have any even tho it was mentioned that it would be there. Their process is not efficient as of yet so it takes a while to actually order and then pay for your food. So if you are in a rush- this is not a good idea. There is a little karaoke stage next to the open kitchen. A little stall with desserts being sold. Which were delicious!!! The Ube Leche flan was legit.

This place has amazing food! I hate that it's only open on the weekends because they're always…read morepacked. I've been a few times now and I only go back because of the food! Even if you're the first customer that arrives ( which I have been ) you wait a really long time. I was there for almost 3 hours my first time there. The price is a tad on the high side, but you really can't find food like this anywhere. I love that they sell plants and I love the flan vendor next to them.

Worth the wait and drive from the farther out neighborhoods in the northern DFW area…read more It's been cool to see Filipino spots growing in variety and exposure in the Metroplex. Their Bangus and other silog options (all day btw) were fantastic. My niece absolutely loves the UBE PANCAKES which make for a perfect mid-day dessert (and mid-day nap fuel)

Update: April 27, 2025…read more Went to have late lunch here for a Sunday Family get together. I ordered Lechon Kawali Silog and wifey ordered Tapsilog both with garlic rice. The food is great, taste like Metro-Manila restaurants cooked food. Their place hasn't change. They have two new bench dining tables. They just installed a new front business sign that can be easily seen from the highway. For dessert, ordered Halo-Halo and Mlik Tea with Boba. Taste great. Still the same owners and cook. Food is moderately price.