So we came back to dine in and the food was excellent. The service and food came out fast. This…read moreplace wasn't too busy inside. Lots of Togo orders. HOWEVER, there was another language barrier issue or mix up that happened a second time. We ordered the beef ribs and some how got the tajadas instead? We'll definitely be coming back & will be checking the menu beforehand to WRITE our orders down. Not sure how this mix up happened for a second time, but it's really no issue to us. But, I'm sure this could be an issue for others wanting to come to try this place. We didn't even mention it, they were delicious!! Just beware & maybe be open to trying something new :)

Took 30 minutes to make a takeout order of a side of plantains and tamales. and not because they…read morewere making them fresh... oldest, dryest tamales I have ever eaten, hands down. Plantains were so sloppily made, not good either.

The name literally means taste (savor) of a person from Honduras (catracho), in case you were…read morewondering. Most realistically Taste of Honduras. They are a local Caribbean joint. You know the food is authentic when you see the clientele. The portion are very generous. Ambiance is like a usual Honduran restaurant. Don't expect to dress up in a black dress.

The food is great if you like Honduran cuisine it's all Central American cuisine. Service is also…read moregreat as long as you can speak the language and I'm sure they speak English as well but I communicated only in Spanish. The ambience is also Central American with nice Spanish music playing on the speakers. I definitely recommend the food for breakfast we ate there twice it was so good.

I discovered this place while in the area and decided to give it a try. We relocated here from…read moreCalifornia and the Mexican food I have tried so far has not impressed me. I've found that the ones I have tried so far are overall just ok but lacking in the intense flavor of good authentic Mexican cuisine. This place is by far the BEST!!! They have a pretty large menu with a lot of different items to order. I ordered 2 pastor tacos and one asada with rice and beans. I also got a horchata to drink. The portions were a good size and the meat was so delicious and succulent! The rice was perfect, not to soft and not undercooked. The retried beans were so flavorful and went perfect with the rice! I will be back soon and plan to try something else on the menu.

all well ‍ good food and service will be back!!! fast prep quick to table as well much tastier than…read moreother establishment around Gulfport MS area!!!

Highly highly recommend and look forward to coming again. Food was absolutely incredible. Great…read moreflavor and quality. Service was friendly quick.

A wonderful place to enjoy a hearty meal with family and friends! The staff is warm and welcoming,…read morethe portions are generous, and the prices are very reasonable. Honestly, you can't go wrong here -- try every plate on the menu, you won't regret it!

So I've never been to a Honduran restaurant but I saw this spot while riding along Stumpf Blvd. in…read moreGretna serving breakfast. They are a small and quaint storefront establishment, friendly, practicing social distancing and have a plastic partition separating staff from customers. Also, seating capacity is limited and tables are blocked off from use. Because I absolutely love Spanish food, particularly tacos lol, I popped in to check them out. I was hoping I'd find what I love in Miami and it's the Papas Rellenas aka (Fried Stuffed Potatoes). It's a Cuban dish but they are so doggone good. They have this savory and flavorful seasoned ground meat stuffed inside a ball of mashed potatoes and when I tell you they are the bomb, believe me lol. Needlessly to say, they are Honduran and do not cook Cuban dishes lol. However, I'm planning to come back and check out their dishes for either lunch or dinner. I'm eyeing the Burritas Catrachas (the Yelp Spanish event is working me lol). Check them out if you're in the area!

This place is HORRIBLE , I came yesterday to have a good time with my friend & try out antojitos…read morefor the first time. When I arrived me and my friend were in a good mood until the waitress walks up to us with an attitude, I asked for a certain drink and she shrugs and points to the fridge and says " all that in there is all we have " I got aggravated but I leg it go! I was trying to see what was in the fridge but I couldn't see. After my friend orders her food , I start telling her what I would like and she looks at me and stops and says "so you want what she wants ? " and I proceed to tell her "what ? I don't even know what she ordered I was looking at the menu" and she proceeds to tell me her order , like I cared ??? her order was different from what I wanted. So I tell her " I want the plate just like how it come off the menu" and she walks away. This place not only feels DIRTY inside but has HORRIBLE HORRIBLE rude miserable service!!!! I left after I couldn't stay and enjoy my food with horrible customer service. I WILL NEVER COME HWRE AGAIN

Honduran food in New Orleans? Definitely!…read more After Match Day, we went to celebrate at Tia Maria's Kitchen. Love, love, love this cozy mama and papa restaurant. It was busy at lunchtime, but it gave us time to reflect on the hard work that led to two of my daughters matching in great residency programs. Two years ago, we also celebrated another amazing match day with a friend who flew in from San Francisco to help our family celebrate. I had the San Pedro Maduro. A deep fried plantain filled with veggies, black beans, avocados, crema and queso. I had mine with chicken. One of my daughters did hers with more veggies. Absolutely delicious! My family ordered a wide variety of papusas and tacos. Definitely add an agua Fresca. Loved the horchata, but the favorite was the moracuya. Blackberry and passion fruit. So refreshing and delicious. Muchas gracias for welcoming our family and friends into your cocina familiar. We loved enjoying your family's kitchen on a special day celebrating another chapter of our family's journey. #2800

Like a Reddit user once mentioned "Tia Maria's is a godsend to this planet" and I wholeheartedly…read moreagree. Everytime I post about this place someone asks me where I am. I've been wanting to hold back on this review because I swear every time I go, there's so many people ordering takeout or dining it! It very much is getting the attention it deserves. I will say, pricier than your other honduran joints but this one is worth it. You can taste the love and fresh ingredients they pour into this place. If you can, go with a group of people so you can try a bunch of dishes. You seriously cant go wrong with anything on the menu but my favs are: Mega Baleada with carne asada and their pupusas! I've had the pastelitos, enchildas hondurenas, combo miramar, combo lempira. Note: Anything that mentions Hondurenas (tacos and enchiladas) they're different than your typical Mexican style!**

One of the best chefs in New Orleans. This is a casual delicious spot with fantastic service and…read morefarm to table food. I love how dog friendly they are! (The dog water bowls they bring out say "tequila" on them!!). The chef will come by to say hi and feed your dog bacon if she's not too busy! Do not miss Alma for breakfast, brunch or lunch!

This place came highly recommended, so we made sure to fit it into our NOLA trip. We visited on a…read moreSunday for brunch, and I was able to secure a reservation for my group of 12 by calling the morning before. Check-in was a little chaotic...the hostess seemed overwhelmed and kept insisting that our whole group needed to be present, even though we were all there, just browsing the thrift shop across the street while waiting for our table. We ended up waiting about 15-20 minutes past our reservation time, but given how busy it was, we were grateful to have a reservation at all! To start, I ordered a Bloody Mary, which was so tasty and even came with a piece of delicious chicharrón which was such a great touch. My boyfriend and I shared the lox and the Alma breakfast. The salmon on the lox was fresh, but the portion was a little small for the price. The Alma breakfast, on the other hand, was great especially the beans. Wow! So much flavor. Easily the best part of the meal. My boyfriend and I were literally fighting over the last bites! Before leaving, we decided to try the tres leches cake. This version was a bit different from others I've had since it was on the drier side, served in a bowl of milk. An interesting take, and I really enjoyed it! Perfectly sweet without being overwhelming. While it wasn't my favorite tres leches ever, it was still a solid dessert. Overall, I definitely recommend this place!