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    Tia Maria’s Kitchen

    4.5 (85 reviews)
    Open 8:30 am - 9:00 pm
    Updated 2 months ago

    Order Tia Maria’s Kitchen Takeout or Delivery

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    Deep fried redfish with all the fixings.   The sweet plantains are delicious.
    Lynn L.

    The service is amazing. Everyone is so friendly. A great selection of food that is quite plentiful on your plate Marie was an excellent servor and very willing to explain the menu and answer question. Don't just pass it by, you will be glad you stopped!

    Putacos!
    L. P.

    Wonderful service , incredible food, fun & vibrant aesthetic! Go go go! A must try. You can't make a wrong choice.

    Tacos Hondurenos
    Nicole D.

    10/10!! Amazing food and such great service. Never had anything I don't like here. I love the putacos and the tacos hondurenos - Sooooo delicious. It's also not expensive to eat here. Lots of options too. Gotta get the espressochata!! Writing this is making me hungry again.

    Emily V.

    I had a great lunch at Tia Maria's! I stopped by for a quick lunch while out running errands. The dining room area is super cute. I got the catrachitas. Even though they are an appetizer they were large enough to be a main dish. They were super tasty! I'm excited to go back and try some more dishes!

    Combo Miramar and Maduros con Frijoles y Crema

    really good!! miramar combo comes with a lot of food for the price, it's a great deal.

    Espressorchata
    Jerrilynn M.

    I got this recommendation from a Honduran friend. This place was amazing. Great friendly staff, the food is flavorful. Awesome guac and the steak I had with the Honduran breakfast was so good. Don't sleep on the drinks either. I really enjoyed the Mora. Service was pretty fast even though they were slammed. And I'm kind of particular so the cleanliness of the establishment made me very happy!

    Gabrielle W.

    I'm about ready to RUN back to Tia Maria's!! This is a no-frills, know how to thrown DOWN spot. The food is amazing, the drink was delicious (orange margarita i think it was)... the fried pork chop *drooling*. I mean I had every piece to the bone. The service was great, fast & attentive. Very kind. I will 100% be back and super soon. I can wait to try more items on their menu.

    Carne asada, platanos maduros, yuca frita, rice, corn tortillas
    Yadira P.

    So I attended a conference for bilingual speakers. The organization hosting this event had the lunch provided by this place. I am half Honduran but I have never liked any of the local Honduran restaurants. I always felt as though I needed to cook my own native foods, if I want it to be good. I have always been disappointed by the tastes & presentation of certain local Honduran Restaurants. This place provided delicious lunches for 2 days. The first day 4/14/25, I ate pechuga de pollo (chicken breast) sautéed with onion & bell pepper accompanied by yellow rice & refried beans, a flour tortilla. The chicken was juicy & the marinade used had the right amount of flavor. The flour tortilla was made from scratch & I enjoyed wrapping the chicken in it with a little bit of the other sides like you would when eating a fajita.... I enjoyed it, I ate the whole plate even though I practice portion control. The portion was filling. It was the only meal I ate that day. On today we had carne asada with onion, belll pepper, white rice , plátanos maduros, yuca frita, 2 corn tortillas. Once again everything was delicious! The meat was flavorful & it was tender. The sides complimented the meat. The portion was good, This plate I could not finish in one sitting. I will definitely patronize this restaurant on the days that I don't feel like cooking. My household will love it. I'm glad that I found this gem....I hope that my experience at the actual restaurant adds to this experience. PS, the rice is cooked in like broth which makes it tasty.... Also, there are vegetarian options. Enjoy! This is the Best Honduran Restaurant in NOLA!

    Pupusas
    Alexandria M.

    This is some of the best food I've had in a very long time. Wow. The passionfruit aqua fresca with rum was the perfect, refreshing summer drink. The baleadas (not pictured) were phenomenal, the dough is sooo pillowy. I ordered the pupusas revuelta and it paired well with the fresh pickled veggies and homemade hot sauce. Should also mention the staff is very welcoming and their playlist is a whole vibe- you'll almost forget you're in New Orleans. I can't wait to come back here!

    Costillas de Elote
    Ebony P.

    I've ordered delivery from Tia Maria's before and liked it, so I finally decided to dine in. It's a cute, homey spot. You can see into the kitchen from the dining room. I love that. We walked in right as the server was walking an order to a table. The portion size and smell caught our attention. It was a huge bowl of sopa de mariscos. The coconut milk smell was so tempting, but I'm allergic to shellfish. We opted for corn ribs, chicharron pupusas, and ropa vieja. I loved that the corn ribs were topped with Valentina. It's one of my favorite hot sauces. Perfect smokiness! We enjoyed every bite of food. Great flavors, satisfying portion sizes, and reasonable prices. I also appreciate that there is a space for changing diapers in the restroom. Also, as a person with allergies, I appreciated the signage about peanut and other allergies. My friend appreciated that she could pay from her phone. I'm going back to try the baleadas ASAP.

    Pupusa Sandwich
    Jessie P.

    I'm visiting New Orleans and trying to check out a variety of places while I'm here and came across Tia Maria's. Since I've never had Honduran food before, I figured I'd give it a try. I was easily able to find parking, we got seated right away, and our waiter was so attentive and helpful explaining anything on the menu. I got the papusa sandwich with plantains and my husband got the liver and onions. Hands down the best meal of the trip, and possibly the best meal I've had at a restaurant in a long time. We were so full, but still wanted to try the desserts, so we got some flan and tres leches to go. I will for sure be telling any friends who visit NOLA to check it out.

    Ropa Vieja
    Chad M.

    I usually love the Ropa Vieja from this restaurant, but I'm writing this review so that the restaurant managers are aware that they seem to have changed their recipe for the worse. Usually, the Ropa Vieja here is delicious and has that normal reddish color (that comes from the spices they normally add). But when I ordered it today (12/26/24), I could tell they did something different as soon as I saw the dish. It was just plain brown, as if they had skipped on certain spices. It also didn't taste as good as it normally does. Whatever they did to their recipe, they should change it back.

    putacos

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    2 months ago

    Business owner information

    Photo of Jess A.

    Jess A.

    Thanks for joining us to celebrate a special day for your family !!

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    7 months ago

    Amazing dinner, lovely staff. We'll come back again and again! I can't believe value and excellence

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    Jess A.

    thank you for your honest review

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    1 year ago

    I waited one hour and a half to have one baleada and an horchata.. very sad. Service is poor

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    2 years ago

    Delicious papusas and platanos Fritos. Helpful staff. Great music in the background. Nice vibe for a rainy day!

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    Ask the Community - Tia Maria’s Kitchen

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    "Slow Down, Relax" Cocktail
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    Surrey's Café & Juice Bar

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    My wife and I had breakfast at Surrey's Cafe & Juice Bar, and it absolutely lived up to the hype…read more We decided to share two dishes: the Bananas Foster French Toast and the Boudin Breakfast Biscuit. Both were outstanding. The Bananas Foster French Toast was rich, indulgent, and packed with flavor without being overwhelmingly sweet. The bananas and sauce were the perfect complement to the French toast, making it feel like a New Orleans dessert and breakfast all in one. The Boudin Breakfast Biscuit was equally impressive. The biscuit was fresh and flaky, and the boudin added a delicious Cajun flavor that set it apart from a typical breakfast sausage. Every bite was savory, satisfying, and uniquely Louisiana. The food was excellent, the atmosphere was welcoming, and it's easy to see why Surrey's has such a loyal following. If you're visiting New Orleans and looking for a memorable breakfast, put this place on your list. We'll definitely be back the next time we're in town.

    This by far had to be the best breakfast I've had in a long time. Surrey's Café & Juice Bar was…read morewell worth the wait to try. The food was fantastic, and I have to recognize the staff that really looked out for my mom while we waited. The hostess was so kind in allowing my mom to sit inside and have coffee until our table was ready. I didn't mind at all waiting outside because it was such a beautiful day, and it was just great being in New Orleans. I will say the food was astronomically delicious. If I could provide a 10 rating, I definitely would. From the French toast made with the po' boy bread to the shrimp and grits and the crab omelette, my taste buds were so happy. This place is a true gem. I can't wait to come back and try more. Such a great experience.

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    Home potatoes and a side of bacon. They give you 4 pieces of bacon, none under cooked. The potatoes are seasoned to perfection!
    Home potatoes and a side of bacon. They give you 4 pieces of bacon, none under cooked. The potatoes are seasoned to perfection!
    Surrey's Café & Juice Bar

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    Molly's Rise and Shine

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    Biscuits and gravy is my go to breakfast and they were great here. The gravy had a tasty flavor…read morethat was very nice, the biscuits were a bit small and the serving size wasn't huge. I added hash browns and bacon. 4 pieces of bacon in a side order and it was nice and crispy. The hash browns were patty similar to the frozen kind you can buy, not sure if they came in a box frozen or not but they were served nice and crispy. The team were all very friendly and service was great. I probably wouldn't go out of my way for a return visit but wouldn't avoid eating here either

    On my first full day in New Orleans, I walked from my hotel over to Molly's Rise and Shine after…read moreseeing videos on TikTok of people raving about it. It has retro vibes, and I loved how the outside looked. The inside was just as cute, with 80s toys lining the walls. There was ample seating. The staff was very friendly and helped me pick out what I would like to order. I went with the spicy chicken biscuit and a side of hashbrowns. The hashbrowns were very crispy and seasoned well, so I loved them, as soggy hashbrowns are a major pet peeve of mine. The chicken biscuit was good, but I'm not 100% sure it was to my taste. It was massive and very hard to eat, and there was a lot of fried chicken skin. The mayo on the sandwich was definitely homemade and had a very strong egg flavor, so I would go without that next time. The biscuit was probably the best biscuit I've ever had. As a California girl, I think the flavors might have just been a little too strong for me, but still a great spot to stop by.

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    Busy for breakfast, even at 11:45
    Busy for breakfast, even at 11:45
    Carrots yogurt
    Carrots yogurt
    Molly's Rise and Shine

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    We took a stroll to find this restaurant after searching for breakfast spots…read more A nice little gem in the area, seems to be a constant flow of people. There was a line when we arrived, but we liked how the host walked the line asking how many people in your party in case they were able to seat people regardless of your position in line. We were seated pretty quickly, our server was great. She came over with a big smile, very mild mannered, but attentive. We ordered our meals, which came out quickly. Omelet for my husband, grits bowl for me. The grits have smoked gouda. The grits bowl is if you have a big appetite because it is big! My husband enjoyed his shrimp and crab Omelet, but he did mention that he couldn't really taste or see much crab, but it was tasty. The grits bowl has a lot of sautéed veggies so if that's not your thing say no veggies or light veggies. I had one of the fresh juices, the Ginger Sun, I believe that's the name. Oh my!!! It was so good and honestly I wasn't feeling my best when I arrived and after drinking the juice my body really started feeling better. I wasn't able to eat all my food, but I can say that juice was the highlight of it for me. The restaurant was clean and I love the long bench with the pillows that line the wall. Also, they have 2 sides, the other side is for to go I believe and its for tacos/quesadillas, etc...

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    So busy they seat you outside of the restaurants' boundaries. And people still line up.
    So busy they seat you outside of the restaurants' boundaries. And people still line up.
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    Counter
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    Biscuit with jam and butter
    Biscuit with jam and butter
    The BISCUIT!

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    The BISCUIT!

    Tia Maria’s Kitchen - latin - Updated July 2026

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