So we came back to dine in and the food was excellent. The service and food came out fast. This…read moreplace wasn't too busy inside. Lots of Togo orders. HOWEVER, there was another language barrier issue or mix up that happened a second time. We ordered the beef ribs and some how got the tajadas instead? We'll definitely be coming back & will be checking the menu beforehand to WRITE our orders down. Not sure how this mix up happened for a second time, but it's really no issue to us. But, I'm sure this could be an issue for others wanting to come to try this place. We didn't even mention it, they were delicious!! Just beware & maybe be open to trying something new :)

Took 30 minutes to make a takeout order of a side of plantains and tamales. and not because they…read morewere making them fresh... oldest, dryest tamales I have ever eaten, hands down. Plantains were so sloppily made, not good either.

This place came highly recommended, so we made sure to fit it into our NOLA trip. We visited on a…read moreSunday for brunch, and I was able to secure a reservation for my group of 12 by calling the morning before. Check-in was a little chaotic...the hostess seemed overwhelmed and kept insisting that our whole group needed to be present, even though we were all there, just browsing the thrift shop across the street while waiting for our table. We ended up waiting about 15-20 minutes past our reservation time, but given how busy it was, we were grateful to have a reservation at all! To start, I ordered a Bloody Mary, which was so tasty and even came with a piece of delicious chicharrón which was such a great touch. My boyfriend and I shared the lox and the Alma breakfast. The salmon on the lox was fresh, but the portion was a little small for the price. The Alma breakfast, on the other hand, was great especially the beans. Wow! So much flavor. Easily the best part of the meal. My boyfriend and I were literally fighting over the last bites! Before leaving, we decided to try the tres leches cake. This version was a bit different from others I've had since it was on the drier side, served in a bowl of milk. An interesting take, and I really enjoyed it! Perfectly sweet without being overwhelming. While it wasn't my favorite tres leches ever, it was still a solid dessert. Overall, I definitely recommend this place!

Food was quite good. Arros con Pollo and Pollo Concho both excellent. Nicely fried chicken with…read morepickled onions, plantains and shredded cabbage. Service slow. Took ten minutes for server to bring water. No iced tea! Boo. Server forgot Diet Coke ($5) until reminded. Sat outside. Metal tables and chairs very old, unbalanced and hard to move. Made of metal with lots of paint chipping off. Hope no lead! Street parking.

Honduran food in New Orleans? Definitely!…read more After Match Day, we went to celebrate at Tia Maria's Kitchen. Love, love, love this cozy mama and papa restaurant. It was busy at lunchtime, but it gave us time to reflect on the hard work that led to two of my daughters matching in great residency programs. Two years ago, we also celebrated another amazing match day with a friend who flew in from San Francisco to help our family celebrate. I had the San Pedro Maduro. A deep fried plantain filled with veggies, black beans, avocados, crema and queso. I had mine with chicken. One of my daughters did hers with more veggies. Absolutely delicious! My family ordered a wide variety of papusas and tacos. Definitely add an agua Fresca. Loved the horchata, but the favorite was the moracuya. Blackberry and passion fruit. So refreshing and delicious. Muchas gracias for welcoming our family and friends into your cocina familiar. We loved enjoying your family's kitchen on a special day celebrating another chapter of our family's journey. #2800

Like a Reddit user once mentioned "Tia Maria's is a godsend to this planet" and I wholeheartedly…read moreagree. Everytime I post about this place someone asks me where I am. I've been wanting to hold back on this review because I swear every time I go, there's so many people ordering takeout or dining it! It very much is getting the attention it deserves. I will say, pricier than your other honduran joints but this one is worth it. You can taste the love and fresh ingredients they pour into this place. If you can, go with a group of people so you can try a bunch of dishes. You seriously cant go wrong with anything on the menu but my favs are: Mega Baleada with carne asada and their pupusas! I've had the pastelitos, enchildas hondurenas, combo miramar, combo lempira. Note: Anything that mentions Hondurenas (tacos and enchiladas) they're different than your typical Mexican style!**

This is not the restaurant at this location. It's called Chilito's. The menu is pretty small. When…read moreI asked about the previous name, the waitress didn't know what I was talking about. Music was played super loud, so that we had to yell to talk over it, even though there wasn't a big crowd. The fajitas and pupusas were pretty good, although not exceptional, and service was slow considering the small crowd. They seemed to cater to the bar patrons who looked like regulars.

Good new spot with great service…read more I was the lone diner on a Sunday night and the waitress was kind and attentive. The complimentary chips were great and the salsa was more flavorful than most Tex Mex restaurants. I had the three enchilada dinner-cheese, chicken, and steak. The meats were a bit above average and the refried beans were average. I subbed ref sauce for all three instead of green and cheese sauces. I'd be inclined to return to try the fajitas because the prices are so fair.

Sabores Del Puerto is amazing. The food is so good! My favorite restaurant on the West Bank. Their…read morePollo Con Tajadas (Fried Chicken with Plantain) is so delicious. Highest recommendation if you want some Honduran cuisine. It's between the UPS store and the Sakura restaurant.

I went there on a whim. Decided to try something new. The food was unremarkable. I was disappointed.read more

This spot has the best baleadas on the Westbank and the service is great!! Great atmosphereread more

Food was tasty but unfortunately there was a hair untwined with the Gordita . Paid full priced and…read morewalked away never going back.

This review is sooop over due! My husband and I tried Que Pasta while we were at Barrel Proof in…read more2022 (like I said, very over due lol) anyway.. we had the most AMAZING meal. It was truly unforgettable and very unexpected since we did not know there was even going to be food when we went. Thankfully, decided to try it out and both of our jaws were on the bar counter because of how good this was. We ordered the shrimp tacos and crawfish empanadas, both were 10/10. I cannot wait to eat here again next time we visit!

One word - GO!…read more Amanda and Dustin are cooking some of the best and most creative food in Nola. Try the pupusa or any of the pastas. It's all damn good!