Quaint local spot with authentic Chinese food as well as dishes that are more for the western…read morepallet. The owners and staff are very friendly. Food is served as they are ready to maximize freshness. We've loved everything we've had there. The Taiwanese beef noodle soup & Peking duck are top notch. Huge portions. The leftovers usually lasts us a few extra meals.

The meat rice is delicious, but the blood curd is not good. Tastes like it's been sitting there for…read morea long time.

Almost brought a tear to my eye. This place was AMAZING. Super kind people and the food, don't even…read moreget me started on the food.

Most amazing beef noodle soup we have ever had (Seattle, Austin, Denver ...). Amazing broth…read more Unreal. Service was incredibly unenthusiastic. Like we were a massive annoyance trying to place our order.

I've been coming here for years and it never disappoints. The food is incredible and full of…read moreflavor. If you have basic taste buds you probably won't like it because of all the flavor. Service is hot or miss but the food comes out so quick it doesn't really matter. Definitely my go to Asian restaurant in Littleton.

Another great experience. We ordered it Togo and it was packed with care when we picked it up…read more The restaurant has spacious inside seating and a nice patio area outside too. It's a great location near local state parks and trails. The food was delicious as always. We had salmon stuffed avocado with masago, chicken fried rice, Asian style chicken wings, and the shrimp tempura app. Love the tempura app it's such a good portion size of 4 shrimp plus tons of tempura veggies. It's thoughtful packed on top of sweet potato fries which strategically keeps the tempura nice and crisp, even Togo. Will be back again.

Always a comforting meal at HK station! Big fan of their…read moresteam dumplings and wonton soup - I was under the weather and the soup made me feel so good. The beef fun chao is definitely my husbands favorite, so flavorful and has a slightly burnt taste, which I loved as well. I would probably skip the Singapore rice noodles, it was a bit dry for me. Service is quick as always. Definitely one of our favorite Asian spots in centennial.

From the perspective of a Singaporean who went to HK every year growing up, the food was pretty…read moreaverage. The best item we got was the crispy pork intestine and HK style French toast. The HK milk tea and Thai tea didn't have strong tea flavor which is what they're both supposed to be known for to counter the sweetness. Beef chao fun didn't have as much char flavor and was way too salty. Walnut shrimp was decent and pan fried noodles just tasted kind of one note to me, and the flavor of store bought noodles.

Excellent food and a fun dining experience! The flavors reminded me of Hawaii, and I loved the…read moretraditional dim sum carts where you can see each dish before choosing. Everything was great, delicious, and authentic. We'll definitely be back

Authentic dimsum - flavorful , good portion , quick service…read more Tip- gotta sign in for a number ahead of time We loved the taoho with ginger syrup , siomai , chicken feet , bean curd. Aunt like the beef Kalbi ( too fatty ) or the shrimp rice roll

This restaurant is located in a Denver neighborhood known as HiLo. From the outside, one wouldn't…read moreimagine a restaurant like this in an upscale area. However, when you enter through the front door and walk in, you get the sense that not only does this restaurant belonghere, you soon will be treated and understand what taiwanese-style hot hots are, and it is truly delicious! We started with orders of popcorn chicken and chicken wings. Both items are a must try appetizers. As I popped a couple of popcorn chicken in my mouth, even without the accommodating sauce, the tastebuds in my mouth were partners dancing and jumping for joy. The sauce used to marinade and cooked in the chicken wing was so good! No side sauce necessary, but it was an added bonus to the dish. My main entrée was the seafood lobster hot soup, and boy, it was flavorful, tasty, and totally delicious! So many items in this soup including shrimp, octopus, clams, mussels, and a lot of different vegetables, but my favorite was the taro. These taro slices went very well with the soup. If you happen to be in the area, go and check out this restaurant. Because of the many soup options, don't be shy to ask for recommendations from the staff. They are very helpful and will assist you and your hunger needs.

Ordered takeout from Tasty Pot LoHi on a busy Friday night and had a genuinely great experience…read more The place was packed, but I enjoyed watching how hard the servers were hustling. It gave the whole space a really energetic, welcoming vibe. Everything coming out of the kitchen looked and smelled incredible. I ended up chatting with the owner, Alex, while I waited, and he was super attentive and easy to talk to, which made the wait feel short. By the time I got home, my Sizzling Chicken Skillet sat for about 30-40 minutes before I could eat it... and somehow it was still perfect. The chicken was spot on and the udon held up beautifully. Easily some of the best takeout I've had in Denver. 15/10 would recommend. Definitely coming back, and next time I'm bringing friends!

I thought this place closed and is now Harbor Dim Sum in Alameda shopping center with Business…read moreCostco.

Every time I've gone I've loved the food. There's never a very long wait, although I think I've…read morejust been lucky on timing because seems like it is quite popular. They have a great mix of food The clay pot items on the menu seem to be some of the favorites. It's also our 5-year-old 's top Chinese restaurant so it keeps everyone in the family happy

Truly a hidden gem! There is no signage but this carry-out only Taiwanese spot is so good!!! The…read moremenu is posted outside or you can take a look while the chef is working on other orders. She makes a variety of Americanised Asian dishes as well as Taiwanese street foods, dim sum, bakery sweets, and fusion foods! We tried the bbq pork buns, pork floss and green onion bun, Taiwanese cold noodles with chicken, fried pancake with pork, and the pork and preserved egg congee. Everything was so fresh, flavorful, and authentic! Couldn't highly recommend Formosa more, this will be our go-to spot when in Boulder!

This is a one woman band run by Nancy. The place can be easy to miss-- the storefront says salad…read moregrounds but has a giveaway Formosa bakery menu posted. We loved everything we tried! Someone had bought up all her egg tarts, but the taro bun, pineapple bun and scallion pork floss buns were well-made. She cares a lot about using high quality and all-natural ingredients. No food coloring or syrups. She makes her own taro paste! We came around lunchtime to try some of the savory dishes. Her crispy scallion pancake (wrapped around beef and cucumber) was stellar-- a crisp exterior but chewy interior and the filling was fresh and flavorful. We of course had to get the braised pork belly rice bowl-- a Taiwanese classic. This is a super filling meal that comes with a soy egg, pickled daikon and pickled greens. The pickles balanced the rich fattiness of the pork. This was a gem and we certainly will be back.