Simply amazing we had fantastic food and Ricky waited on us despite being a packed Friday night and…read moretook care of a gluten allergy for a celiac in my family and a shrimp allergy. We met the Chef and I shared the food is as good as what I ate in Barcelona and the whole experience was amazing ~!very strongly recommended!!

We grabbed lunch here the other day. The pitcher of sangria was huge! My favorite dish was the…read moreIberico ham croquettes (amazingly creamy interior with a light crispy exterior, very well executed) while the bf and his parents liked the boquerones best (also really good). The blood sausage dish was also surprisingly good (although probably didn't need the gratin on top). Would have liked the paella mariscos to be crispier but at least the seafood flavor was good. View of the water when dining on the terrace although the tarps that were up obstructed it a little bit. Not sure if the tarps are always up or if it was because of the rain forecast. There was a sudden (although expected) downpour after we finished lunch and were walking around for a bit.

Food service And ambiance…read more We had a great time Great pizza On the water what more can you want

Came here on a whim for a date night with hubby. Pizza is delicious and the portions are pretty…read morefilling! They have a lunch special where you can get half a pizza and half a salad for a reduced price. However they don't offer all pizzas for that special, only a selected few. We ended up ordering from the main menu 1 pizza and a salad and just sharing that amongst ourselves, and that was plenty of food. Service was great as well, our server was patient, knowledgeable and brought us our food on time and checked in on us if we needed anything. One significant thing about this place is the back patio. It's absolutely gorgeous!! You sit outside and have a lovely view of the water. I would come back just for that view. Highly recommend eating here if you are in the area! It does tend to get crowded so I recommend coming early to get a table!

Food service ambiance…read more Best part was the view / the water The fish was a bit wet if that makes sense lol? It tasted half cooked and half burnt at the same time Nice owner and ppl looked happy but not the best

The staff was extremely friendly and helpful. I recommend the lobster roll and fish and chips…read more Truly hits the spot. Great ambiance by the water.

We have been at the restaurant a few times and always happy with the food and the service…read more We have also picked up product a few times and it was just as good at home.

First visit. Just moved into the neighbourhood. Right off the bat, I know I will be a regular…read more Ordered 2 lunch specials: butter chicken and lamb curry w samosas, pakoras, rice, and beautiful naan. All delicious and spiced nicely. I'm told they do lamb roganjosh. I'll be returning for that.

I seldom give 5 stars but this place absolutely deserves it. They're open Thursday to Saturday…read moreduring the winter season. All week during the summer. We walked in on Friday night and were greeted by the owner. He's a very attentive host and went above and beyond explaining each dish and how fresh they were. We ended up ordering the beef tartare with seared scallops and steak. It was to die for. The steak was accompanied by their homemade sauce. The owner paired both of our dishes with the perfect wine, it was his suggestion by the way. We topped everything off with two massive cheesecakes for desert. We both left this place satisfied! We will definitely come back again, especially in the summer where you can sit close to the docks and watch the boats sail by!

My friend and I stopped here on a whim to have a coffee dessert. We arrived right before it closed…read morefor the night and it was such a wonderful way to end our girls night! I totally recommend this place if you're looking for a nice place for coffee and dessert. You walk in and feel like you have been transported to a restaurant in France. Beautiful French music flowing in the room, and the place is so lovely decorated. We ordered the lime cake cheesecake (chefs choice) and the lava chocolate cake. OMG they were both divine. I am not a sweet lover by nature but man taking one bite and you felt like you died and went to heaven. Everything was superb. It was also well presented. We had cappuccinos to pear that had just amount right of coffee. I am definitely going back to my husband for a romantic date night in the near future! All in all, highly recommend

Lovely romantic dinner with the fiancé. We found one last parking spot in the back and walk through…read moreto the front door. I love that this restaurant has personality because it's actually in a old house with four different dining rooms which were literally rooms in the house. The supper crowd was mainly older Anglophone folks from the West Island. Personally every man in there had grey hair... I'm pretty sure the women did too but they tend to hide greys better :) Upon being seated, the waiteress brought a special occasion drink for us to celebrate our anniversary. I had the Mimosa with a flower in it. I noticed that they brought complimentary drinks to others as well so perhaps it's just something they do regardless of the occasion you put when making a reservation. Anyway that was a super special touch that I appreciated! For the amuse-bouche, we had these crackers with what I think was whipped foie gras. Very interesting taste with lots of texture. For the appetizers, we had the mackerel and the walnut crusted cheese. Mackerel is a challenging fish to master but I thought that they did a great job; I would have liked a little bit more of the cream sauce because the portion was large but otherwise very good. The walnut crusted goat cheese was also delicious though I'm not a big fan of goat cheese. For the mains, my fiancé wanted them to surprise him with the choice of between the fish of the day and the fish that was on their menu, the Dover sole. They picked the latter. After preparing the fish they brought the whole fish on a plate to show us and then they whisked it away to debone it and brought back just the filets. My main dish was the most exciting ever! They brought me the filet mignon steak to show me and then went over to the flambé station. They doused my steak in flambéd peppercorn sauce. Oh boy, I enjoyed the sauce so much I begged like Oliver Twist "Please, sir, can I have some more?" Luckily they didn't chase me down or beat me up like in the movie!! Instead, they brought me a gravy boat with more sauce!! :) Although they wouldn't tell me the ingredients in the sauce because it was their secret sauce. The dessert was a lovely bruléed maple ice cream. And I especially loved the final touch which was juicy, candied cherries coated in dark chocolate. Overall a very lovely and classy French dining experience without having to put on airs because you feel right at home in the Surcouf house!! :)

The waiter tried his best but our order got cancelled by mistake when people beside us moved…read moretables. We ended up waiting a long time for our order. they brought warm bread which was nice but the ceasar salad was horrible. no taste- basically lettuce with a little dressing and boxed croutons. we got a coupon for free calamari if we go back but honestly don't know if I would bother.

completely horrible experience. bad staffing. bad attitude, and racsim experienced there. Also…read morevery bland food with a limited menu barley anything to choose from.

Authentic French restaurant with exquisite food, great service and comforting ambiance nestled…read moreinside an old home property with cozy atmosphere. The entrance to the home prepares you for the grand night. You walk through a lovely garden up to the front door. This was a full french dinner that lasted 4 hours. The restaurant brought small courses in between our ordered courses and the were separated by time giving you space to visit with your party and to digest. The small in-between courses included a small scoop of pallet cleansing sorbet, bread, and after desert they brought a second light desert of a choux pastry (cream puff without the cream filling). Food was absolutely exquisite. I started with seared Foie Gras which was prepared perfectly, super tender and rich. I understand the ethical concerns with Foie Gras, but it is hard to find in the US and I wanted to take opportunity to enjoy a little while abroad. I highly recommend this restaurant!

A friend recommended this restaurant during my visit in Montreal. It looked like an ordinary house…read morefrom the outside. I was seated at a table next to the window where I could have a glimpse of the lake, a nice view. I ordered the special menu for the day as shown in the photo. There were bread and bite size of appetizer on the house. Then the appetizer for the day was rabbit to eat with crackers with sweet tasted onion and a tiny pickle on the side. This was an adventure for me since I had never eaten any rabbit before. Personally, The rabbit tasted like chicken to me. It was smooth and light to eat with crackers like this. Then came the main course, beef shoulder roast with Béarnaise sauce. The beef shoulder was tender and the sauce lightened up the taste of the meat. I also love the mashed sweet yams on the side and the potato was cut in very thin slices. I was so satisfied with the elegant presentation and the delicious taste of the main course. The dessert was a big piece of chocolate in pyramid shape. It went well with the berries and milk on the side. Yet it was a bit too sweet and too much for me to my personal taste after the main course. This was a very nice French cuisine.

So sad they dont deliver. One of my favorite places to eat…read more Chicken pad thai and peanut butter dumplings are my faves.

Travel back in time 50 years or more and the BBQ chicken or the restaurant have not changed. If you…read moreare looking for a fancy restaurant you are at the wrong place, if you are looking for good " old " style BBQ chicken with fast service you are at the right place. I was told many years ago that the son of the original owner started Swiss Chalet but this I cannot confirm.