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    Lee Chen Asian Bistro - King

    3.9 (243 reviews)
    Closed 11:30 am - 10:00 pm

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    LEE CHEN ASIAN BISTRO - KING ATMOSPHERE

    What's the vibe?
    Casual
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    Classy
    Moderate noise

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    Chicken hot and sour soup
    Loretta G.

    Week in Toronto...last night ordered food. Hot and sour soup was unique and light. The coconut curry shrimp was out of this world. Not pictured a sweet and sour chicken outstanding as well as fried dumplings. Solid containers to eat from as well.

    Soup with beef & noodles
    Hazel P.

    Food 3/5 Service 3/5 Ambiance 3/5 Food I came here for a holiday lunch with some co-workers. The place was super busy & there were no tables available. Waiting at the door they told us to make our order so that when a table is available we could just sit down & eat. I ordered a dish but asked them to take out the broccoli. They told me to order something else as they wouldn't make modifications. So I ordered the black bean beef instead. The dish was good but the vegetables that came with it were barely cooked. The onions were raw & the bell peppers weren't soft at all. My co-workers ordered a soup & some dim sum. The food was tasty but nothing special. Just regular chinese food. Service I thought it was smart that they took our order before we could get a table. The system is pretty efficient. I think it was so busy because it was the holidays and there also might have been a matinee at the theatre nearby. Once a table was free they cleared it away & got an extra chair for us since we were three people. Our food came pretty quickly because we had pre-ordered. Most restaurants will make modifications to dishes to allow for allergies but this place didn't seem keen to do so. I was a little disappointed about that. Ambiance This location looks small from the outside but it's a good size when you walk in. There are windows only at the front of the restaurant because this is a lower level location. The tables & chairs are a medium wood colour. The location looks clean but I didn't use the washroom so I can't tell. I find that the condition of a washroom can indicate how clean a restaurant is. I wouldn't eat here again. The food was pretty ordinary. I'd rather eat at Kinoya if I'm going to be seeing a show in the area.

    Rachel L.

    This place gets really busy around noon on a weekday, and the place is pretty big with lots of tables. The service was quick but the food was very average. The braised beef soup noodle was not bad. I also got a variety of dim sum which were all very westernized. Definitely not a very authentic Chinese spot but I guess it wasn't awful.

    Soup dumplings
    Tracy A.

    The service was attentive. I really enjoyed the soup dumplings. The black bean beef was good. I'll get an order of pan fried dumpling next timr

    Braised Pork Belly Over Rice
    Chris C.

    I was downtown with a friend to attend a show at Roy Thomson Hall and we were looking for a place to grab a quick, light, and inexpensive bite before the show. That's not always easy to find in this neighbourhood. We ended up at Lee Chen Bistro, right across the street from the theatre. It turned out to be a great spot! We had their Braised Pork Belly Over Rice and Spicy Beef Tendon. Both dishes were very flavourful and priced right at 8.99 and 11.99, respectively. The service was good, friendly and efficient. I guess they cater to a lot of theatre-goers waiting to catch a show. They even have robots delivering food to diners. The restaurant, including the washroom, was very clean. I'd come back to try more from their menu! PS: The show was excellent and the theatre was gorgeous!

    Fried Dumplings ($9.99)
    Abby L.

    A good place for some Chinese food in Downtown Toronto without going all the way to Chinatown. There was a good selection of foods on the menu. We came for lunch and ordered a mixture of shanghai style dim sums and noodles. Food came out fairly quickly, they even had this cute little robot helping with the food (gimminky I know, but cute none the less).   I actually quite enjoyed the noodle dishes we had. I might be biased as I love noodles though. The dan dan noodles were flavourful and spicy without it being overbearing. The cold sesame peanut chicken noodles was a very simple dish but it was in good ratio. Both of these probably would have been so refreshing in the summer time. We also ordered beef noodle soup, the noodles were a good texture and the broth was rich although it was not spicy. I also really enjoyed the sparerib bites. There was quite a bit inside the steamer and the flavour was really enjoyable.   Price wise, it was a little high per dish as the portions are not super big, but averaged out okay with the slighty cheaper dim sums and we were all super full after thanks to all the noodles. My only complain is that they charged us for tea, which was strange to me as this was not a true dim sum restaurant. Overall, an enjoyable lunch, and I would definitely like to try some of their other noodles again next time!

    July H.

    Service is fast and there's plenty of seating. Ambiance is great for solo eating, business meetings or casual hang outs This review is strictly for their pork wonton noodle soup ($14.99). Broth is clean and perfect if you're recovering from an upset stomach. The portions are huge so can feed almost 2 people. Great meal.

    Get the hot and sour soup!
    Esther G.

    After filling ourselves with fries and such over a few days in the city, we went searching for a lighter, veggie-packed dinner, and this place hit the spot! The hot and sour soup warmed me up on a chilly evening, packed with bamboo shoots and assorted mushrooms. We also shared the stir-fried bok choy with garlic, soup dumplings and the pork rice take dish -- plenty of food with leftovers for two. I highly recommend each of these dishes, and actually wish we could've dined in for another meal in order try more things.

    Chanel Z.

    The cold peanut noodles were so good! Yumm! The only thing I didn't like was the seating. Don't sit in the back it's so loud and they have these ridiculous bright lights that shine on your head. Felt like you have a spot light in your face while you eat. I would go back for the apps and peanut noodles.

    Black pepper beef
    Jiaqi Z.

    The overall dinning experience was decent. The food doesn't taste 100% authentic but it's pretty damn good. It's suitable for none Chinese people as well as Chinese people. Book ahead, it gets really busy.

    SCALLION NOODLE
    Les R.

    Absolutely loved the Soup Filled Dumplings! These are such a fun treat if you have never tried them. I was really craving some Chinese food while visiting Toronto and looked around on YELP and found this gem. We were staying at the Hilton Toronto so the restaurant was just a few blocks away which made it a perfect spot. We decided to grab some late dinner here and loved the layout and atmosphere of the restaurant. It in the lower lever of open split area so you have to step down. We dinned inside but the restaurant has a has a nice patio. The patio fountain added a nice tranquil and inviting mood as you enter and you could look up towards the busy street. For dinner, we decided to order three appetizers and share the . We started with the Scallion Noodles ($7.99 CAD). These were really tasty noodles tossed with fried green onion in soy sauce. I would have like to have had some more green onions in the dish as after the were tossed it wasn't really that much but I am a fan scallions. The next dish was my favorite, the SOUP FILLED Pork Dumplings ($8.99 CAD). These came in a order of 6 and they are made with a special technique that creates a soup inside of dumpling after steaming. Careful and let these cool just a bit as the soup filling can be really hot. The third dish we had was the Pan Fried Shrimp, Pork & GarlicChives Dumplings ($9.99 CAD). These came with 6 as well. Great spot and though they have guest Wi-Fi the password didn't work and they were not about to trouble shoot or ask any other employee or manager. The server just repeated it 3 or 4 times and just walked away when we kept saying it didn't work for either of us. It was ok as the food came in a decent amount of time and we ate and left. Would recommend and would personally like to try a main dish as well. Maybe next visit Toronto.

    Soup dumpling (pork)

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    1 month ago

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    22 days ago

    Blah food --- not really Chinese or good fusion, not properly prepared. In the basement. No relation to Lee Restaurant by Chef Susur Lee.

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    2 months ago

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    10 months ago

    Ambience of the restaurant is good. Only ordered 2 dishes in the menu and service was slow. The food was okay.

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    1 year ago

    lots of room good ambience and nice lunch special. thai green curry ($16) was a bit mediocre.

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    Page 1 of 7

    Lee Chen Asian Bistro - King Reviews in Other Languages

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    Moon Palace

    Moon Palace

    4.0
    (117 reviews)
    1.0 km

    Overall I liked the food here, generally the portions were bigger than I expected for every dish,…read moreand it justifies the higher than usual price per dish. Items that I got this visit: - har gow shrimp dumplings: overall pretty good, but the wrapper was a bit thicker than I expected. Would prefer a thinning dumpling wrapper - chicken feet: excellent, very tender and flavor was great - tofu skin wrap in abalone sauce: pretty good, the meat inside was lean and well balanced with the veggies - spare ribs in black bean sauce: this was a bit of a disappointment. The ribs were a bit tough and also underseasoned. It could have used some more salt and some extra cook time. Service was fine, nothing special. The restaurant overall was pretty nice and modern. I hope to come back sometime and try some other dishes.

    Food 4/5 Service 4/5…read moreAmbiance 4/5 Food: I came here for a lunar New Year lunch with some co-workers. They chose the menu which was a combo deal. There were so many dishes I started losing track. LOL. I also don't know all the names of the dishes as I didn't see the menu. One of the dishes was a fried lobster. They showed the lobster to us (poor lobster) before cooking it. The lobster tasted really good but I'm not used to handling lobster in its shell. LOL. There was a pumpkin soup which I couldn't eat since it had dairy in it. Another dish was a Peking duck with rice paper wraps, cucumber & green onions. This was my favourite dish. Delicious, yummy & simple to eat. Another dish was chicken (I didn't taste that one). We also had a fried rice which was so yummy. Then there was a dish with scallops, oysters, pork & seaweed surrounding it. I tried the scallops & they were delicious. There was another duck dish but this time the duck was chopped into little pieces with some Dessert was a yogurt / jelly type of thing which I can't eat due to my dairy intolerance. Service was really great. I'm not sure if that's because I was at a table full of Chinese people though. LOL. The dishes came quickly & they just kept coming! We had tiny plates to eat from so after the lobster we got clean plates. For the fried rice we had the servers separate it into bowls for everyone. Since we couldn't finish all the food we had them wrap up the leftovers & we took it back with us. Myself & another co-worker split up the leftovers between us since no one else wanted it. Ambiance: The restaurant had some nice lunar new year decorations up. It was pretty. Located inside the Atrium on the Bay this is an easy location to get to. The location was the site of a former restaurant called Spring Rolls. It still looks the same the only thing that changed were the tables & chairs. The washrooms are downstairs in the lowest level of the restaurant. It was hard for me to get down there because my knees are really stiff & painful. It would've been nice if they had a handicap washroom on the main level. The food was delicious & service was attentive. I thought the special lunar new year meal we chose was too much food for six people. I would've been happy with dim sum. Also the washrooms being in the basement was an inconvenience for me. Those who are mobility challenged will have the same issue.

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    Moon Palace
    Stir Fried Sticky Rice with Chinese Preserved Meat
    Stir Fried Sticky Rice with Chinese Preserved Meat
    Double Ginger Scallion Lobsters 3 lbs

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    Rol San

    Rol San

    3.3
    (893 reviews)
    1.4 km
    $$

    Good spot for standard dim sum…read more We came here on a midweek lunch and waited a few minutes before getting seated. They have a pretty standard selection for dim sum, using a paper and pencil to mark selections. The service was also quite quick and efficient. They will charge you for tea service (per person) and tip was already included in the bill at the end, so double check before you pay. It was bright and also slightly higher in noise level but to be expected. Some of the dishes were a bit too salty for my preference (like the pan fried beef ribs, great but a slightly more salty than I'd prefer) but the egg tart was nice - not too sweet but still eggy and light.

    I haven't had Dim Sum in so long. I find it's always better to go with someone or a group so you…read morecan try several items. We came here for dinner and it was quite full but there was a table available and we were seated immediately. We were brought out hot tea and after reviewing their menu, we chose the dim sum route. Things were brought out as they were ready. We really enjoyed everything we got especially the Deep Fried Shrimp with Chive Cake and Soup Dumpling with Minced Chive & Chicken. The chive cake was perfectly crispy and great on its own. The soup dumpling was really more of a wonton soup to us but there were plenty of wontons and the broth was great. A really great place for dim sum!

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    Rol San
    Glutinous Rice Dumpling
    Glutinous Rice Dumpling
    Glutinous Rice Dumpling

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    Glutinous Rice Dumpling
    Juicy Dumpling

    Juicy Dumpling

    4.2
    (720 reviews)
    1.1 km
    $

    If you're craving authentic, delicious dumplings in Toronto, Juicy Dumpling is the place to go!…read moreLocated in the heart of Chinatown on Spadina Ave, this cozy little gem offers an extensive variety of dumplings, both steamed and fried, that are filled to perfection. The pork and chive dumplings are a standout, bursting with flavor and topped with a savory soy dipping sauce. While the menu is simple, the quality of the food more than makes up for it. The atmosphere is no-frills, but don't let that fool you--the dumplings are definitely the star here. The service is quick and efficient, perfect for grabbing a bite in between exploring the bustling streets of Alexandra Park. If you're in the area and want a taste of traditional Chinese dumplings at a reasonable price, Juicy Dumpling should be at the top of your list!

    This is my electric chair meal and I don't really even enjoy dumplings. we ordered the pork soup…read morepan seared and steamed dumplings; and veggie spring rolls. They do NOT disappoint. The burst of flavor you get as you take your bite of dumpling is unlike anything I've ever had. I will say I enjoy the pan seared a little more. The inside isn't anything to write home about. It doesn't feel super safe as it's in a rough area but no one bothered us when we were there. Service was okay, nothing good or bad here to add.

    Photos
    Counter
    Counter
    Cross-section of my pan-fried chicken dumpling
    Cross-section of my pan-fried chicken dumpling
    Pan-fried chicken dumpling

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    Pan-fried chicken dumpling
    New Century Restaurant

    New Century Restaurant

    4.1
    (77 reviews)
    19.7 km

    Today, tried a newly renovated place for lunch (dim sum), let me tell you this, it was a real…read moredisappointment. When they provided with a table it was right next to an exterior door, with people going in and out. The was a cold draft, we even had to tell the hostess/manager, if they could provide a divider to divert the draft from hitting our table. We ordered 9 dim sum dishes, one be Roasted Pig Mixed Cold Jellyfish, which was $23.80. I had the idea that it would be a fair portion. When it came, I was shocked, it was only 6 pieces of Roasted Pig. When I spoke with the manager about the portion size, he commented "for that price it is fair". There was not apologies and walked away, nor was it written on the menu. If I had known it was only 6 pieces (size of your index and middle finger put together). I would not have ordered it. If you want to have Roasted Pig, you can get better deals else where. Also, ordered Marinated Chicken Feet for $13.98, when it came to table, it was also a disappointment, part of the chicken feet was dark in colour, not even sure if it was even edible or not. Another dim sum dish that I have order was the steamed chicken with fish maw. The chicken was okay, but there was only two small pieces of fish maw, (the size of each piece was 1/2 inch by 1/2 inch). The order 6 dim sum dishes that was order was mediocre, tasted better from other Dim Sum restaurant. When I received the bill for the meal it came out to be $119.50, they even had included the tip. They didn't even give me an option weather a tip was even worthy. I will definitely not be returning to this place. I definitely do not recommend anyone to come to this restaurant. I would consider blacklisting this restaurant. It's simply deceiving customers. 今天去一家新裝修的點心店吃午飯,真是太失望了。他們為我們安排的桌子緊鄰外門,進進出出的人絡繹不絕。冷風直吹,我們甚至得跟領位員/經理說能不能加個隔板擋風。我們點了九道點心,其中一道是烤乳豬配涼拌海蜇,價格是23.8美元。我以為分量應該挺足的。結果端上來的時候,我大吃一驚,烤乳豬隻有六塊!我跟經理說了分量的問題,他居然說「這個價錢算合理」。他既沒有道歉,也沒有在菜單上寫明,就直接走開了。如果我知道只有六塊(大概食指和中指並排那麼大),我肯定不會點這道菜。想吃烤乳豬的話,去別的地方一定能找到更划算的。我還點了13.98美元醃漬的雞爪,端上來後也很失望,雞爪有一部分顏色發黑,我甚至懷疑它能不能吃。我點的另一道點心是魚肚蒸雞,雞肉還可以,但是魚肚只有兩小塊(每塊只有半英寸見方)。我點的這六道點心味道平平,不如其他點心店的好吃。結帳時,帳單竟然高達119.50美元,還包含了小費。他們甚至都沒問我是否該給小費。我絕對不會再來這家店了。我絕對不推薦任何人來這家餐廳。我會考慮把這家餐廳封鎖。他們簡直就是在欺騙顧客。

    New Century will feed a large group. Their lobster, Dungeness crab, and sea bass combo for eight…read more($798) would satisfy ten or twelve. The individual New Century slow boiled soup is hardest to share but secure some empty bowls and you can divide the hefty portion. In the winter, there's a silkiness to the piping hot consommé that sooths a dry throat and has an umami essence infused with abalone, ginseng, and pork. There's plenty to choose from in the house signature combo platter including roasted duck, soy sauce chicken, BBQ pork, pork slices, and seaweed salad. Saving my stomach for the later dishes, I had a taste of the duck (a good start with crispy skin) and BBQ pork (satisfactory and well flavoured). With the generous portion of chicken in the combo platter, the slow cooked chicken with abalone broth seemed like overkill. I've never been a huge fan of this dish that's served cold since I prefer chicken hot. Still, I understand it's the jelly layer between the skin and meat that people enjoy. And to be fair, the chicken was tender, and New Century certainly didn't skimp on the ginger and scallion oil. For those who tend to fill-up before the "main dishes", the stars of the combo arrive mid-meal. The stir-fried Vancouver crabs with silver fish in HK style spicy sauce needs to be eaten at arrival as the crunchy coating is best straight from the fryer. And despite not looking spicy, the dish has a light heat that permeates in the background. Additionally, the crab was fresh and meaty, cooked well so it remained delicately flakey. The amount of sweet and sticky sauce used in the stir-fried lobsters with scallion in Maggie sauce was well balanced, lightly covering the crustaceans. Both lobsters were substantial; even after eating many pieces, we still had plenty of leftovers. This is a long review head to Gastro World for the rest.

    Photos
    Steamed Chicken Feet
    Steamed Chicken Feet
    Steamed Diced Pork with Black Truffle Rice Roll
    Steamed Diced Pork with Black Truffle Rice Roll
    Siu-Mai (Pork Dumpling)

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    Siu-Mai (Pork Dumpling)

    Lee Chen Asian Bistro - King - dimsum - Updated June 2026

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