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    LIA

    4.1 (43 reviews)
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    Girl dinner vodka rigatoni
    Leland L.

    The girl dinner deal is insane and so worth it!! Came with a group of 5 and we had the best time. I think there were 2 men in the whole restaurant on a Thursday night. Servers were kind as well. I got the dirty martini which was delicious and I got to choose blue cheese stuffed olives or regular (very important questions). We enjoyed the truffle fries for the table - they gave us 2 plates for the 5 of us and it was a lot!! The Caesar was good, and I realllyy enjoyed the spicy vodka pasta. Big portion, perfect spice level, and very rich! 2 of my friends are gluten free and they were able to get the pasta GF and the pizza! And the GF pizza was actually huge. We all had a really great time!

    Inside
    Brie G.

    This was such a fun girls' night! The $30 girls dinner is a fun reason to get the hang together. We enjoyed cocktails, truffle fries, Caesar salad, and lemon cacio e pepe. Heads up it's $10 to add grilled chicken to your pasta. Shout out to Brendan for being a great server! Reservations recommended because this is a popular event! Heard the menu is updating at the end of July.

    menu
    Clarissa H.

    Lia Tavern started doing girl dinner menu available on Tuesdays, Wednesdays, and Thursdays. It's actually a great deal, so definitely make a reservation because every single seat in the restaurant was full. For $30, you get to choose a drink, fries for the table, a caesar salad, and choose a main dish (pasta or pizza). That's so much food! It was pretty good too. The salad was a good portion sized and I liked the way they sliced the croutons. The sauce for the fries was yummy, and I really liked the pasta. Even though they were super busy, the waiter was quick and attentive. They had a ton of searing and we got lucky to be seated right next to a window. They were even playing sex and the city on the tvs - really leaning into the girl dinner aesthetic!

    Niranjana S.

    The girl dinner for $30 was a great deal - I got the hugo spritz, caesar salad, truffle fries (for the table), and the vodka rigatoni! The food was pretty solid but not the best I've had. Again, for that price I was pleasantly surprised by the quality. Service was quick and we were in and out within the hour!

    Veggie Caesar salad, truffle fries, and a lychee mocktail!
    Twinkle P.

    A girlfriend and I went to LIA tavern for their $30 girl dinner, and I must say, we were blown away. The drinks, apps, and pastas were all delicious. I am a vegetarian and don't drink alcohol, and the waiter was so accommodating. I was able to order a Lychee mocktail that was one of the best mocktails I've ever had. The vibe was very hip and chic, with cool artwork all over the walls. I'd highly recommend trying the girl dinner- you won't regret it, and neither will your wallet!

    Bathroom is super cute
    Katrina M.

    Came here for the girl dinner which was such an incredible deal. I got a Hugo spritz which was perfection then we started with Caesar salad and truffle fries. Both so good! For my entree I got the lemon Cacio e Pepe which I love the type of pasta they used. It wasn't very lemony but I still enjoyed it. The interior of this place is so cute I love the ambiance. I will say, we got here at 5pm, when they open, for the girl dinner and there were already a few people already waiting at the door! We got bar seating and the restaurant filled up pretty fast. Definitely make a reservation if you can

    Gissell P.

    Just went for a $30 Girl Dinner with my cousins and it was a success! For $30 we got a choice of Martini or Spritz, a Caesar salad, Truffle Fries & either a Lemon Cacio de Pepe, Prosciutto Pizza or Spicy Vodka Rigatoni. For $30 it was so worth it, it was insanely delicious! The inside was beautiful and intimate and our waitress was sweet & attentive! The service started off a little slow but they made it up at the end, will definitely be back again!

    Aditi S.

    We didn't know what to expect but had a great dinner experience here. The decor and ambience was great, service was solid, and the food was tasty! However, it is a bit pricy for what you're getting. We ordered a mocktail and the taste and presentation with the fish shaped goblet was very cool. The garlic bread pillows were amazing way to start our meal. We also enjoyed the pastas (Lemon cacio Pepe & spicy vodka) and the pizza! Would recommend trying this place at least once

    Miss A.

    Came by with a friend for a nightcap. It was not too busy and we were able to grab seats up at the bar. Drinks were presented in a very unique way, almost like a miniature art exhibit. A bit pricey even for River North, but they were made strong. The art work across the space was very urban and eclectic, some of it even abstract scribbles and swirls of paint on panels. We didn't have any food but they basically offer thin crust flatbread style pizzas and some lighter small plate tapas items. Apparently the menu rotates every 6-weeks which should keep guests curious.

    Into
    Ann L.

    Cute artsy venue with colorful and animated cocktails and food choices. Very creative and fun place to visit locally and with visiting guests. So much more I wanted to try but only stumbled into this place as I was taking a mindless walk to clear my mind's mess of personal storm. Guess the universe answered my needs by giving me an hour of childish fun. Here's what I tried dining alone: 1. Here little fish: no alcohol (thought I should keep my mind clear to be able to make sound decisions). Served in a very cute large fish shaped glass. Content was citrusy juice made with orange and passion fruit juice with mint syrup. Very refreshing! Highly recommend. 2. Bottle Rockets: five wontons (chicken sausage) served on a wooden stick and forked into a bed of tall blade grass. The server comes out with a pitcher of liquid nitrogen that he pours into the grass bed creating a white cloudy aesthetic. Super cool. Wontons were average but loved the show. 3. Truffle Lobster Pasta: small lobster tail in a creamy pasta and garnished with saffrons. Flavor was good. Overall fun experience. Want to come back to have more of their creative cocktails. Love this place!

    Emma S.

    Pizza tasting menu was super fun, they included some great dishes to try. Pesto Squash pizza was our favorite, as well as the prosciutto bruschetta.

    Marissa R.

    LIA is colorful, the design, the artwork, the entire aesthetic is really well done. It feels like you're stepping into a trendy, curated space with a lot of visual appeal. I was excited walking in... but unfortunately, the food and drinks just didn't hold up. The menu sounds creative and the presentations were nice, but the actual flavors were underwhelming. Most dishes felt like they were trying to be inventive without really nailing the basics. Nothing we had stood out, everything looked better than it tasted. Same with the cocktails: pretty on paper, but flat in execution. We left feeling like we'd paid more for the concept than the quality. To top it off, the service was slow. Really slow and all the dishes came out at the same time. No one was rude, but the pacing and attentiveness just wasn't there.

    Spicy Vodka Pasta
    Natalie R.

    It was fine, that's the nicest way to say it. The only things that stood out were sadly because they weren't very good, namely the Spicy Vodka Rigatoni. It wasn't spicy and lacked flavor. The ambiance was not enough to make up for food being just okay. You'll have luck with the Lemon Cacio e Pepe and the Carrot Cake, the pizza was decent.

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    5 months ago

    We had the best time here!! The owner is so kind and the cocktails were excellent. It also had the best vibes. Highly recommend!!

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    Geja's Cafe

    Geja's Cafe

    3.9
    (1.7k reviews)
    2.0 mi
    $$$

    My friends were wanting to get fondue so we searched online and found Geja's cafe. We came on a…read moreSunday night. The atmosphere was nice and cozy. It was dimly lit inside and there was a guitarist playing music. We decided to do the 3 course Prince Geja's combination. The first course included swiss Gruyère cheese fondue with assorted breads, vegetables and fruits. After that they brought out Prince Geja's combination which was beef, lobster tail, shrimp, chicken breast, and sea scallops which you were able to cook in the boiling hot broth. I really liked how there was 8 different side sauces brought out so you could add some more flavor to the meat and seafood. The last course was chocolate fondue served with marshmellows and a side of fire. It was as if you were making smores because it also came with some graham cracker sprinkles. It also came with some fruits to dip into the chocolate fondue as well. The service was great. It was nice they had a coat check. Our server was very knowledgeable and guided us through the experience.

    A dimly lit, cramped, dark, and friendly space rests a fondue restaurant made for a night out with…read morefriends, date night, or just a desire for melted cheese. A guitarist sits somewhere against a brick wall and plays music lightly but energetically. Service is friendly from start to finish and smiles are on everyone's faces. The menu is pretty easy to understand. You can get a three-course meal, or you can get each entree à la carte. You have two fondue candles in front of you, one for the cheese and dessert, and the other for the oil. We chose the three-course meal, and it was delightful. We started with the cheese appetizer. You get a basket of bread and fruit and we chose the seasonal cheese to dip. The oil for our meat was then left to heat, and we received a massive platter of veggies and meats for our main course. We chose the option for all selections of meat and seafood. After trying all the meats, I would opt for the lobster and shrimp. You can also substitute the oil for a broth. I would like to try the broth for next time. In one of the shakers, Gejas makes their own meat spice mix. It's recommended to put on the meats and even the desserts. It's a mix of tangy and savory and was a great compliment to the meal. We then chose the seasonal dessert, a white chocolate with vanilla cookies. Fruit, marshmallows, and churros to dip. We were so full by the time dessert came, but we enjoyed a few bites and took it home. The three-course meal, with five types of meat, came with about 10 pieces of meat. It doesn't look like a lot of food, but it truly is, with the apps, veggies, etc, your stomach will be full when you walk out of here. They also start the entire course with a mixed salad (so technically it's a four-course meal). It was very fairly priced, as well. Initially looking at the prices, you may think it's expensive, but it truly is a value with the amount of food they serve. This was rated as most romatic restaurant in Chicago. Its ambiance gives you the romantic feel, the guitarist adds to the atmosphere, and the staff is professional and friendly. This really was a great place and we enjoyed our time and meal.

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    Geja's Cafe
    Geja's Cafe
    Geja's Cafe

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    Gemini

    Gemini

    4.0
    (766 reviews)
    2.1 mi
    $$

    As a Gemini celebrating my birthday season with other Geminis, it only felt right to celebrate at…read moreGemini! When we arrived, I was a bit concerned because we hadn't received our menus. And that's because the menus were being printed with a personalized birthday message! Our server was attentive, knowledgeable, and struck the perfect balance of checking in without being overbearing. The mussels (provençal-style) were delicious and enough to share among three people. The truffle-parmesan fries: We couldn't tell if they were too salty or just salty enough, but somehow we couldn't stop eating them! I ordered the baby wedge salad with chicken, and while the chicken looked small at first, it ended up being a large enough portion to last the salad. We were also surprised with complimentary desserts: the Chocolate Chunk Cookie Skillet and Buck Russell's Cake. Though I'm not a sweet person, my dining companions thoroughly enjoyed them.

    It's Summer Time Chi season in Lincoln Park. Extensive patio at Gemini is super inviting. Jacob our…read moreserver was exceptional in his engagement & making reco's on drinks and food. Even though half my party was late, I never felt rushed. The FKG mocktail was sweet and flavorful. The Spritzer was a good alcoholic next drink. Truffle Parm fries were a table fav. Burrata was smaller than I expected for $18. Enjoyed my beet salad with salmon. Will def be back and highly recommend!

    Photos
    Nice view inside restaurant
    Nice view inside restaurant
    Burrata crostini
    Burrata crostini
    Brussel sprouts

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    Brussel sprouts
    Le Mistral

    Le Mistral

    4.9
    (14 reviews)
    2.4 mi

    The service is just incredible. That's what stands out the most. We came after having a superb…read moredinner at S.K.Y. and out waitress transferred us to Le Mistral for dessert as we were hoping to end the night with another cocktail. The transition was seamless, the walk through the kitchen was very cool, everyone was very friendly and excited to see guests. Our dessert came quickly to Le Mistral instead of S.K.Y. and was superb. Our waiter at Le Mistral was very friendly, gave some good advice on the cocktails, and was consistently attentive. My cocktail was just OK - sherry-based martini. I don't normally like a martini but all the ingredients actually seemed very much up my alley - the sherry, benedictine, rose vermouth. But the olive just overpowered. And definitely not worth the price of $24... Would definitely return and try the food next time as well.

    We popped in on a Monday night for a nightcap after finishing up at Mon Ami Gabi across the lobby…read more Our experience was meh. I don't know if every Monday is Metal night, but it was that Monday - Black Sabbath, Nu-Metal, everything but the live goldfish. Perhaps they should advertise "Monday Metal at Mistral" if that is to be a regular thing. It does flow off the tongue. To be fair, there was a full house and the other patrons did not seem to mind. We were not looking to feel the noize, however, and so stayed for just one cocktail. Mine was a Sazerac adjacent mix, and it was very high quality. The decor is very low light, but the vibe is pretty basic - more Paint Your Dorm Room black than Parisian Opium Den black. A bit of a missed opportunity for romance.

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    Le Mistral
    Le Mistral
    Le Mistral

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    Esme

    Esme

    4.0
    (154 reviews)
    2.2 mi
    $$$$
    Fine dining
    Private events

    My rating of a 3 is specifically for the Restaurant Week menu though I'll say it definitely didn't…read moreinspire me to come back. I really wanted to like it; this was a nine-year anniversary dinner. Service was really attentive and friendly and I did appreciate that they brought out specific utensils for me as a left-handed person, never saw that before! The restaurant felt a bit bare and sterile, I think I was maybe expecting a little more decor on the table for a Michelin star restaurant. To echo several of the reviews below, the salad was awkward to share and scanty, the soup was good but the bread served with it felt like an afterthought, the sturgeon wasn't anything special though the sauce was quite good, and we are pretty sure the cut of beef was not wagyu or if it was it was not cooked the right way. The beef was the most disappointing part, I couldn't even chew through all of it. The add-ons were the best part - pasta was great and our dessert was delicious. But the rest of the meal was unfortunately mediocre. Hoping that others have a different experience with the regular menu!

    Esme was the only restaurant I made it to for Chicago Restaurant Week this year. It was a nice,…read moreupscale experience, and I appreciate that we were able to try this Michelin-starred restaurant at a reduced cost. There was no problem with a vegetarian accommodation, but the menu we were handed does not include the details for the vegetarian courses - disappointing that I couldn't reference this to see the details of each course. All of the food was presented tastefully with meticulous attention to detail. The salad is brought out as a shared dish, which is potentially a bit awkward. Not a problem since I was dining with my husband, but I would have preferred my own salad if I was with a less familiar party. The silverware and dishes were works of art in and of themselves, but our table was scratched up considerably. My dessert was presented very creatively - although my husband's was much more straightforward. Dessert was an optional add-in, so a separate bill was brought out for this at the end. My husband carelessly left a tip on top of the hefty service charge they apply by default, but I didn't realize until after the fact since I'd gone to the restroom.

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    Esme
    Esme
    Esme

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    Willow Room

    Willow Room

    4.2
    (430 reviews)
    1.9 mi
    $$

    Chicago Restaurant week. I reviewed various dining options in search of a good place for dinner…read more Reddit gave me some ideas. I'd never been to Willow Room and liked that they had a four course dinner menu, with items I liked. I was able to make a reservation for a Saturday night at 8:15pm. PARKING Parking on Halsted on a Saturday night can be a nightmare, and it did take a minute to find street parking. North of the 1800 block is busier because there are several restaurants within a two block radius. Side streets are permit parking after 6pm. Meters on Halsted are $2.50/hr. ATMOSPHERE Willow Room was pretty packed. We had a reservation for 8:15pm and my party of two was seated right away. The restaurant features a full bar, dim lighting and is nice and roomy. They have banquette seating around the perimeter, in addition to tables in the middle. SERVICE Our server, who was very nice and accommodating during our dining experience, came by and gave us our menu's. I had already decided on the RW menu and after review, my friend was interested in the Beef Wellington (not on RW menu). Our server informed us that normally the whole table had to order off of the RW menu if one person does, but said she would check with the kitchen since this was the last day of RW. Luckily, we were able to proceed with ordering from different menu's. FOOD I ordered a raspberry Cosmopolitan. I'm a Riesling/Moscato girlie, but I tasted the Riesling and didn't like it. RW dinner was priced at $60. I ordered: First Course: Caesar Salad (Typical salad, was good) Second Course: Mussels (Tasted fine, came with a baguette) Third Course: Short Rib (Could've been slightly more tender and better seasoned. I've definitely had better. Wouldn't order again.) Fourth Course: Orange Ricotta Donuts (Donuts were very good. Three were served, a few more would have been more filling.) My friend ordered a glass of Pinot Noir and: Truffle Fries (Fries were very tasty. I would order again if I went back.) Beef Wellington (The breading was buttery and very good. The beef could've been more seasoned. I wouldn't order.) Key Lime Pie (Was not sweet and had no taste. When our server came back and saw it was uneaten, she offered to take it off the bill. It should be removed from the menu altogether.) The busboys and server were very attentive. Our water glasses were always filled. OVERALL The atmosphere was nice, our server was great. Of all the food we ordered, I would order the truffle fries and Cosmopolitan again. I did leave full and did take my leftover Short Rib to go. Main dishes needed more seasoning. I would dine here again and try a different menu (brunch/lunch), or Happy Hour if they offer it.

    Loved everything. Delicious really great foods. Group of four, zero complaints. The service was on…read morepoint. Nice wine pour. Bright fun atmosphere. I thought for the quality and portions and fair prices this is a really great choice. Looking forward to returning.

    Photos
    Willow Room
    Willow Room
    Dining room

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    Dining room

    LIA - tapasmallplates - Updated July 2026

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