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    Lil Ba-Ba-Reeba!

    4.4 (337 reviews)
    Closed 3:30 pm - 9:00 PM
    Updated 2 months ago

    Order Lil Ba-Ba-Reeba! Takeout or Delivery

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    LIL BA-BA-REEBA! ATMOSPHERE

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    Lorraine W.

    Update! Still solid. Cava sangria was consistent this time (and strong ). Also tried the gazpacho, pintxos, scallops, and a special. The scallops stole the show. A bit pricey for the proportions but soooo flavorful - creamy sauce, punchy acid from the pickled grapes... yumm. I will say it take a little long for them to check on us after being seated (we waited quite a bit for waters, menus) but it was towards the end of happy hour, and no issues after our waiter came the first time.

    Goat Cheese Baked in Tomato Sauce
    Laquanda ..

    as you can see from the photos, everything was so delicious. I struggled to even get a picture in to make sure I was able to do a review. Me and some gal pals decided to do a nice happy hour after a long work week and what a great idea. The drinks were five dollars per glass, which was basically a steal . The service was so amazing. Our server was just so wonderful and insightful of the menu. As you can see the weather has highly turned in Chicago so the night was just fun night out.

    Basque Cheesecake
    Jen V.

    I think I'll be dreaming of this cheesecake and scallops for a very long time. I was in town for work and had asked a local for some recommendations, of the 4 I picked this one, and boy was it the right choice! I was fortunate enough to come with 2 other people so I got try a lot and they all were great. I would recommend everything we had and definitely don't sleep on the sangria!

    Bao
    Denise M.

    Absolutely love this stop. It's got everything you want on a night out. Good food, great service. The place has bustling. They can accommodate large and small parties Definitely make a reservation. Papas bravas are a personal favorite!

    Paul
    Amisha R.

    Lil -ba-ba-reeba was good. We ordered the bacon wrapped dates, the pulpo à la plancha, and croquets which were delicious. The papas bravas were overly seasoned. Biggest disappointment was that there wasn't paella on the menu like the other location. The service was a bit slow, more of a European style where you called the waiter over. The ambiance laid back and super Spanish cave ascetic.

    Grilled octopus - Very good
    Ann L.

    It was a nice day out so my Husband and I came here for Happy Hour. We were fortunate to get an outdoor table on a Friday night. It was a nice change from the indoor tables and bar, which we also liked due to the cozy but somewhat dark vibe. Though we came for the happy hour specials, other than the drinks, we ordered from the main menu. There were only 3 food options on the happy hour menu, and potato chips for $5. The deal was really on the alcohol for happy hour, with $5 sangrias. But since this is a tapas restaurant, most of the appetizer portion items on the regular menu is the same pricing as other restaurants for happy hour. We ordered the chorizo wrap dates and sangrias from the happy hour menu. From the main menu, we ordered Empanadas, blue tuna special, chorizo and chicken skewers, as well as the grilled octopus. All the food was very good. For $5, the sangrias were a deal. The Sangria of the day was passion fruit and was fantastic. The Cava sangria was terrible. I couldn't drink it, so I sent it back. Since it was only $5, I wasn't too upset but DONT order. It tasted medicinal. For more than 20 years, I have gone to this restaurant and the original Cafe Baba Reeba on Halstead, and this was the first time I have ever sent sangria back. But All in all, was a very nice night. Will came back again.

    Ciara W.

    Always a hit. One of my favorite repeat restaurants! Such a cute and cozy ambiance whether you're inside under the various shaped lights or in the heated veranda. All the tapas here are excellent. The bacon wrapped dates are my all time favorite. They do really cool promotions and events. I go to their New Year's Pajama Brunch, and I always leave smiling with my gift cards I received for however much I spent that meal. Service is always fast and attentive. By far the best Lettuce Entertain You restaurant in my opinion!

    Tyra P.

    One of the best happy hours in River North. The food is all incredibly fresh and full of flavor. We took advantage of their $6 glasses of wine but their sangria is on my must try list.

    Kathleen A.

    I admit it, I made a song up for the catchy name of this yummy restaurant. I'm tone deaf though so I won't leave an audio file to spare you all. Lil Ba-Ba-Reeba is a cute restaurant with outdoor, veranda and indoor seating. As a weather wimp, I enjoyed the AC indoors on a warm Chicago day. The portions are perfect for sharing and I love tapas style, we get to try more things. What was on the list last night: 1) shaved brussel sprout salad. Needed some greens and this crispy salad had a nice flavor. 2) bikini press iberico chorizo sandwiches. This was the heaviest of everything we ordered and was full of flavor. Chef's kiss to whoever decided to drizzle the honey on these bad boys. 3) bacon wrapped dates. Anytime we have tapas I need to order some type of date. The bacon wrapped version was sweet and savory. Delish. 4) chorizo and chicken skewer. This was my favorite of everything we ordered. The chorizo is some of the best I have had. 5) yummy cucumber beverage to help was it all down. If you like tapas, you will enjoy this joint. Fresh and yummy and some good beverage options!

    Natalie R.

    I have been to the Lincoln Park location (Café Ba-Ba-Reeba) many times, I'm so glad I finally made it to this spot! The service here was incredible, and the ambiance was elegant yet relaxed. When they say "Lil", they mean it. It's significantly smaller than their other location and not suitable for large groups but worth the visit nonetheless. Their food never misses! Get the Chorizo Wrapped Dates, and don't miss their dessert menu--key word(s): Butterscotch Custard.

    Angeline R.

    My first time here. A group of us stopped for dinner before the Lady Gaga show. I've been to their bigger location, Ba-Ba-Reeba, before. The food was amazing, just like how I remembered. Surprisingly, my fav dish was the tortilla. The outside had a slight crisp and was delicious. We ordered several different tapas and drinks. They have amazing cocktails and so many options. A cute tapas spot!

    Spanish Meatballs

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    1 year ago

    Great for brunch, no complaints on service. Bottomless sangria was delicious, I think you had to drink 3 a person to be worth it

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    8 months ago

    Very nice environment. Lovely and fun. Food is excellent. Great place to go with a medium sized group

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    2 years ago

    The flavor can be improved. The restaurant was busy with lots of local young people.

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    Page 3 of 9

    Lil Ba-Ba-Reeba! Reviews in Other Languages

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    Shaw's Crab House

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    Shaw's Crab House | Chicago's ultimate happy hour just got a major upgrade!…read more Sip on a savory $10 Mignonette Martini or a crisp $7 Wine of the Month. Treat yourself to $15 mini lobster rolls on pillowy, buttery brioche. Turn up the heat with crispy buffalo shrimp tossed in signature blue cheese. Live large with the $57 Happy Hour Tower loaded with fresh oysters and lobster tails! Shaw's Crab House | 21 E Hubbard, Chicago | Happy Hour: Mon-Fri 4-6pm

    (Kari's Rating 8/10)…read more Came for an early dinner as we were seated by 5:30. I actually love coming to eat early because the servers are a little more attentive since they just started their shift and the service is a little faster as there are less tables. Let me tell you, though, whatever we came it was quite busy with graduations and family dinners-which I didn't mind at all! What ate a relatively large meal as I had eaten a smaller lunch. We started off with the wedge salad and a yellowtail sushi roll. The wedge salad was pretty average, but the dressing was really delicious. The yellowtail was also pretty good and the jalapeño topping gave an extra kick last minute. For the entrées, we ordered the scallops as well as the pan seared Chilean Seabass. The scallops are buttery, rich, and had a perfect crispy crust. The Seabass was flaky and light-overall a very good combination of flavors. We got a side of the broccolini and then the crème brûlée and a piece of Keylime pie to go. Overall a very filling and delicious meal-I was pleasantly surprised with the scallops and how light the sea bass was.

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    Inside main dining room
    Inside main dining room
    Full Dozen Oysters
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    Joe's Seafood, Prime Steak & Stone Crab

    Joe's Seafood, Prime Steak & Stone Crab

    4.4
    (3.3k reviews)
    0.3 mi
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    I still think about the bread. Especially the pretzel one. Simply superb bread. Burger was good too.read more

    The best food experience I've had in a looong time!…read more Joe's Seafood, Prime Steak & Stone Crab in Chicago was absolute perfection! As soon as my boyfriend and I entered, the host/coat check gentleman greeted us warmly. He was quick to seat us in a booth, and I joked that he knew women love their booths. Host was very kind and helpful! Then, Brad was quick to set up our tables for our meal. He offered us drinks. Brad was efficient and polite. Ceara, our server, then introduced herself and gave us a quick background for Joe's. She was articulate, informative, friendly, personable and also efficient. Joe's staff work quickly but with precious, all the while providing excellent service. There was not a moment our water glasses ran empty or we were left unattended. The food was amazing! Bread and butter for the table. The bread basket included a pretzel roll, garlic roll (my fave), some sort of dried fruit and nut biscotti and white roll. My boyfriend and I opted for the 3-entree lunch for only $43/person! This special runs from 11:30AM-3:30PM and includes a starter, an entree and dessert. You can't skip the dessert! The pies are delicious. Loved my key lime slice! I enjoyed oysters, which were so fresh and meaty, with horseradish and hot sauce. I then opted to pay an extra $15 for the steak and tail. Lobster cooked to perfection. Delicate and delicious with the garlic butter sauce. The steak was tasty with Joe's specialty seasoning, which you can actually but a tin of for about $14 (with tax). Our drinks were also made perfectly. My boyfriend enjoyed a Pinot Grigio, while I sipped on my Hemingway. Half-off drinks during happy hour--dangerously tempting and absolutely with the price! The cost of everything was more than reasonable. There is a 3.5% service fee, but I think that's more than reasonable given the times and the level of care provided. Be sure to tip the staff! Ambiance was classy, refined yet approachable. Staff dressed to the nines. The place was beautiful, perfect for families, couples and friends. If I lived in IL--or anywhere with a Joe's (FL, NV), I'd be visiting regularly. Special thank you to Ceara and Brad! You two are hardworking, exceptional and kind!

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    The dining room
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    Bar Mar

    Bar Mar

    4.3
    (639 reviews)
    0.6 mi
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    After years of driving by and seeing the hanging octopus I finally stopped in to celebrate a…read morefriends birthday!! A seafood birthday dinner has become her tradition, can't say I'm upset about this!! We started off with drinks! Two of us got the Floral Cloud and the other two got the salty air margarita! The salty foam (replacing the traditional salt rim) was perfection!! The presentation of the floral cloud was so cute! For starters we got the patatas bravas, 10/10 would recommend!! The sauce was delicious!! I personally got the poke bowl, it was love at first bite!! While it may not look like a huge portion I was only able to finish 3/4 of it. Shared with the after in an attempt to save room for dessert!! Two of my friends got the scallops and the other got the lobster roll. Scallops were delicious, they shared a bite with me! The lobster roll left me a bit unsatisfied. While it had plenty of meat it lacked lasting flavor!! Now let's talk about the MVP's of the night- Dessert! HIGHLY recommend the key lime pie if you're a fan! It also includes some of that salt foam! The sticky toffee was a huge hit at our table!! And the passion fruit in the flan was a very yummy add on!! Our server was the best!! She was so lovely and made excellent recommendations!!

    We loved this place! We initially thought we would be sitting looking at the river but it's a bit…read morefarther in and we couldn't see the river from our table but no big deal. The ambiance was beautiful, our waiter was so kind, and the service was great. The waiter misheard my order so I didn't get my right entree the first time but they were super kind, quick, and accommodating to bring out my correct order. The food was AMAZING! We shared the tuna tartar as an appetizer and it was one of the best things i've tried! The presentation was also so fun and pretty, served inside a coconut with plantain chips on the side. I ordered the lobster roll and it was so so so amazing, definitely best i've ever had. The bun was toasted and buttery and the lobster filled with flavor.. I could eat 5 of them!! They also had brought seasoned corn nuts to the table when we were seated and salted caramels for dessert, both fun and yummy. Would recommend to anyone looking for a bit of a nicer dinner in Chicago. We had a reservation on a Saturday night and it looked like the place was full, we were glad we had one and got seated right away.

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    Bar Mar
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    Lil Ba-Ba-Reeba! - seafood - Updated July 2026

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