The cheesesteak was very good. I would definitely get it again. The Italian was pedestrian. I guess…read moreas a reason does no description of the ingredients. It's ham, salami, provolone, and some cousin of bologna with specks of black pepper, super bland and unforgettable. The chicken tenders were basic Cisco frozen the fries were also but they were a solid portion and Family favorite so I would get french fries again as well I'll stick to cheesesteaks. The roast pork with broccoli Rob did look quite tasty. On a sidenote, I walked in and there's no one there but there's five people behind the counter chatting. You can tell the three workers were busy working. God forbid one of the two owners look up or glance and acknowledge and say hello. Someone will be with you in a moment. A & LP? Only if I can buy a vowel and choose what to order.

My BIL got a whole cheesesteak for four of us to split to hold us over before dinner. We had missed…read morelunch. They are purists and it was good. I would like to try the cheesesteak hoagie though.i love all the lettuce, tomato and onion. It was good though! The roll was the right amount of chewy. Perfect amount of meat to bread ratio. Forgot to take a picture!

Delicious. Food came fast and was delicious. We have a good time and will be back next year!read more

I came here with my husband today after a day at the boardwalk. I believe we came at about 5pm and…read moreit was empty. We did sit inside because we were very hot from the boardwalk. However, it was not much better inside. It was quite warm. They started us with some bread and garlic infused oil. The bread was soft and the oil was very good and flavorful. We ordered the 'Bruschetta' which was VERY definitely my highlight. I wish it had more cheese on it, but the tomatoes were super fresh and the balsamic was delicious. For our entrees, my husband got the 'Diavolo' pizza which was homemade tomato sauce, hot soppressata, homemade mozzarella, chopped garlic, oregano & parmesan cheese. He loved it. He said the bread was soft and it was super cheesy. I did not try it, nor did I order pizza because I just had some a few days ago. I ordered the 'Three Mushroom Pasta' which was shiitaki, cremini & portobello mushrooms sautéed with garlic butter & marsala wine sauce topped with parmesan cheese served over pappardelle pasta. The mushrooms were delicious. However, the pasta itself was rather bland. I will say the portion was BIG and I definitely had left overs. The staff was quick and friendly. I probably would not come back again but it was nice to try, and I'm sure the pizza was better than boardwalk pizza. I would give this a 3.5, but since I can't do halfs.. 3 it is.

Stopped in to the Santucci's in Rio grande today which is owned by the same owners as the wildwood…read morelocation. The new location is also convenient when out running errands off island. For today's order, I opted for the pizza of the month special and it certainly did not disappoint and was made with Pepperoni whipped ricotta basil and mikes hot honey. Congrats to the owners on bringing the same consistency to the menu we know and love at the new location. We will obviously continue to support both the wildwood and Rio grande locations!

Never again! I…read moreshould have been tipped off to what fortune awaited us when there was not one other customer in the place at twelve noon, on a Saturday, in the summer. Ordered a dozen garlic Parmesan wings, two personal "pizzas", one regular & the other white. Let's start with the wings. Absolutely no flavor, which will be a recurring theme. All they did was sprinkle Parmesan cheese on the wings. To be fair, they were crispy, but again, the breading tasted like cooking oil. Drowning the wing in ranch dressing was the only way to make it palatable. Twenty five minutes later the "pizzas" arrived. The white pie was barely edible. Literally just burnt mozzarella cheese on a thin, hard, favor-less crust. Maybe the garlic & spice delivery truck didn't come this week? Their regular pie definitely was an improvement over the white, but nothing to write home about. No joke, you can make a better tasting pizza at home using only three items from Costco...stone flat bread, mozzarella cheese, & Mama Rao's sauce. I will acknowledge that the place was clean & the young lady working the counter was attentive. They also do have free refills on fountain drinks, so there's that. Overall, the fact that this place is a franchise boggles my mind. Like, how to did someone get hoodwinked into thinking this was a wise long term investment opportunity? I wish this place luck, but let's be honest, it won't be here the next time I am in Wildwood.

When I went here the third time I had their pepperoni pizza and it was very good I would highly…read morerecommend anyone who hasn't been there before to try out their pizza. I am giving them a 10 out of 10 their service and ambiance is good.

Breakfast pizza was good but. Not a fan of the cheesesteaks. The wiz they charge you an extra $2…read morefor and it's not good at all plus the roll is a soft roll so if you take it back with you to your hotel it's soggy. Also thought is was really Salty

My favorite on the boardwalk, thin and crispy with sauce that isn't too sweet. A staple every…read moresummer.

3.5 stars if I'm being fair. Its worth a stop while your on the boardwalk. A whole pizza will feed…read morefamily of 4. Pizza can be oily/greasy but thin crust is quite good.

We stopped into XO Pizza while trying a bunch of different pizza places in Wildwood. XO was the…read morewinner by far. We tried a grandma slice, a Margherita slice, and a white slice. All were great and super flavorful, and they certainly don't skimp on the cheese! We ended up getting a pie to go as well. Will definitely be back!

Had bbq chicken slice. It was just ok. Felt like it could have been cooked a bit more. My friend…read moregot a grandma's slice and said it was really good. Also had mozzarella sticks. They were ok. Decent boardwalk food.

We have gone there several times over the years. First time this year and as usual the food was…read morevery good, however they have also really bumped up their prices this season. I have one issue on their billing system - they show the suggested tip based on the after-sales tax price. A lot of restaurants seem to be pulling this stunt these days but asking a customer for a tip on money charged by the government and unrelated to the products or service is a bit shady and unfair. I almost always tip a minimum of 20%, but I won't tip on sales tax.

This is a fantastic restaurant perfect place for a big group. We were craving prime rib and they…read moredelivered their Thursday night. Special was perfect. My husband ordered a seafood broil, and I think it was probably the best one we ever had. Portions are large!

We had delivery on a Friday night. timely and came piping hot. Pizza was great. Far better than…read moreothers on the island. A secret gem.

Love the calzone best on the island h and cheese - Pizza is good tooo so are family mealsread more