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    Lo D' Alex

    3.3 (99 reviews)
    Closed 11:00 am - 4:00 AM (Next day)

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    LO D' ALEX ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials

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    Roger R.

    Food is incredible, very tasty, portions are little small, service was great, our waitress was very helpful and fast Decoration is fantastic with a wonderful ambience. Place is small and live music is very loud. Great experience. Very recommended

    Yoel G.

    This restaurant has more restrictions than any other restaurant I have been to in my life, and I have been to the good ones. I received 2 text messages and a phone call to confirm my reservation and reminding me all the restrictions: you cannot arrive early, after 10 minutes you lose your reservation, no valet parking, no more than 2 hours at the table, after 11 PM minimum consumption, elegant/formal dress code, and I can go on. Honestly, I was about to cancel my reservation but decided to go to see what is all the fuss was about. I dressed up "elegant and formal", and to my surprise, there were people dressed almost in gym or house clothes. Another surprise, the menu is very simple, the typical dishes from any Cuban restaurants in Miami. The presentation of the food was very nice, and all the food items we tried were delicious. The prices and the food portions were fair. The service was good, not formal but very friendly and fun, cuban style. Lazaro and Amanda did a good job. The food was always on time, drinks took little longer. I liked the drink menu; it was interesting. The drinks were good, unfortunately all on the weak side. It would be good if they include some straight up cocktails as well. The wine list, irrationally expensive and all from California. The place is pretty, and I loved the vibe. I missed the latin music, I did not understand why all the music was pop or house. I had a great time, I see myself coming back, I just think they create the image of a high-end restaurant, and it is not.

    Terry L.

    The most beautiful restaurant with amazing food and unbelievable service. We tried the three different soups that they had and they were all delicious. We also tried the lobster enchilad and the pork tenderloin. Everything was exquisite. We had reservations for 6:30 PM and they had very nice music in the background highly recommend this restaurant and by the way unless you spend over $200 it does not include an 18% gratuity.

    Shrimp And lobster risotto

    I would not recommend this place. It's very overhyped and you can tell people only go here because of it's name. You receive very little food for the amount that your paying. Furthermore, the food isn't that good. I personally ordered the lobster and shrimp risotto it had 3 shrimps and the lobster was very salty. The service was horrible, the workers are so rushed that it looks like they re racing to not see you, you try to order and it's impossible because they are doing god knows what, I wanted an arroz con leche and couldn't even get it because they kicked us out since they had "another reservation" , why would you kick eating customers ???. The ambiance was pretty, but it's super crammed and you can barely walk with those big home chairs that make you constantly bump into others, it's more looks than good food, matter fact the food is 99.9% plate and 0.1% food, and please fire the Dj or whoever was putting those old gacha life 2014 songs. If you want gourmet food go to France or something, not here .Thanks for reading and tell Alex to not make a restaurant again.

    Muchacha

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    1 year ago

    I recommend not to go to this restauran, the service so so, everything else very disappointed.

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    2 years ago

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    2 years ago

    El mejor mojito de Miami increíble se lo recomiendo 100% la comida fantástica el el servicio espectacular me encantó el lugar

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    1 year ago

    me encanto todo espectacular la antencion d Sabrina me encanto volveré mucha calidad y el ambiente muy bueno

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    2 years ago

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    4 years ago

    Tuna tartare isn't tartare. Tuna is cooked. Filet Mignon comes butterfly cut. Won't be coming back. Service was good.

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    4 years ago

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    5 years ago

    Food was great. Menu could have more variety. Overall nice food and the best cuban tamale i had in miami in the last 10 years.

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    5 years ago

    Love the ambiance, friendly service and delicious food. Great place to have fun, they have amazing live Cuban music...check it out

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    5 years ago

    Very salty food. Couldn't even eat it, had to throw away. Even the rice was cooked with salt !!!

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    Page 2 of 3

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    9 Feet Under

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    Photos
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    Spiced Rum meets guava in a mouth watering tiki drink called Havana Sunset.

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    Selva Negra Restaurant - Soup bowl could be considered medium in size

    Selva Negra Restaurant

    3.3(10 reviews)
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    I agree with another reviewer in giving this restaurant 3 1/2 stars, however, instead of bumping…read moremine up I'll bring it down. While the decor was nice, the lights were flickering on and off the whole time we were there. It had to be a wiring issue but it was definitely obnoxious. The staff was very nice, but SLOW! We got to the nearly empty restaurant and were sat quickly, however, with informing that we were still expecting two more were left completely unattended. Instead of placing drink and appetizer orders, we had to wait until the other two arrived which ended up being over half an hour. I could've used a drink or two or three. Once everyone was there, we had to flag down servers just to get a little attention. The drinks took a bit to come out and the appetizers took so long we scrambled to put food orders in the second we got the apps. The food itself was great. I have no complaints on the food as it tasted good. I'm not usually a chimichurri eater but I LOVED this one. Portions were good and the pricing wasn't bad. I just feel like with so much competition for restaurants in Miami, they need to step up their game. With El Centro Americano in the same shopping center and El Madroño across the street, this restaurant will never survive if left as is.

    Photos
    Selva Negra Restaurant - Cassava was hard in some areas and burnt on the corner.

    Cassava was hard in some areas and burnt on the corner.

    Selva Negra Restaurant - Lunch menu

    Lunch menu

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    Sopa de res con un extra de arroz blanco

    Lo D' Alex - cuban - Updated September 2026

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