Wow! This is one of the best steakhouses we have been to. We ordered the tagliatelle ragú, roasted…read moreveggies, artichoke & parmigiana salad and the 1kg rib eye. Everything was absolutely incredible and worth every penny. You will not regret splurging for this romantic, intimate and perfect upscale meal. Don't forget to top it off with some Chianti and sparkling water. Too full for dessert, but will be back next time we are in Italy! P.S. the servers were attentive which is rare for Europe. 10/10 recommend!

From the owner: Siamo specializzati nella carne alla griglia ,Fiorentine ,Tomahawk , Costate ,Spire ribs,Picanha e…read moretanti altri tagli ,ma ci piace fare tutto buono dai primi piatti ai dolci ,tutti rigorosamente fatti in casa. La selezione dei prodotti e la cura che gli dedichiamo vi porterà a scoprire la bonta della carne in tutte le sue forme .

Excellent food and service! Bistecca Fiorentina was perfect and wine suggestion from our server…read moreperfectly complimented the meal. Wonderful dining experience

Had the fiorentinian steak and it was delicious. Highly enjoyable evening, and if back in Florence…read moreit's very likely we will return

Another excellent spot we tried in Florence. We were greeted as soon as we walked in and seated…read moreimmediately. The staff was very friendly and our waiter was Nugo. He was awesome and had us laughing the entire night. We peppered him with a lot of questions about the menu, he answered everything and also accommodated my father-in-law, who is GF. He had his own GF bread basket and was able to order almost anything on the menu. We ordered a nice bottle of Montepulciano red for the table that was $48. Others had the Hugo spritz. For app I had the anchovies with roasted red pepper, sea salt and oil over grilled crostini, very good. I skipped first course and ordered the ribeye steak for my main course. Bone in, medium rare, sprinkled with sea salt and a side of onion marmalade. The steak was very good and had way less fat than I expected. The waiter suggested a huge steak for the table, but I was the only one ordering steak that night. Maybe next time. Others ordered the fillet and it was cooked perfectly, the angels and demons gnocchi, and the veal scallopini. Everybody was pleased Really cool spot with a very good wine selection, drinks, excellent food and a fun atmosphere that you don't find at many places. Nugo was an A+ server.

Fyi there are two locations, make sure you go to the correct one (only two blocks apart)…read more Wonderful, laid back but inviting ambiance. Waiter was super friendly, taking time to explain their wines in detail and food options. They even have a kids menu with sizeable portions for older kids. We all thoroughly enjoyed our meal, and it was definitely the best wine we had with meals in Florence. Gnocchi and wild boar taglietelle were outstanding. Had we had come earlier in our stay we might have come back again They also do a wine window which I wish I'd known about earlier because the other one we tried for fun was not good

Just had an amazing meal! Incredible pasta dishes at this high end Italian steak house. We were in…read morethe mood for pasta after visiting Dario Checchini's for a meat fest on a Grape wine tour yesterday in Panzano. The pasta here is awesome but the steaks looked awesome too. And decor with music very nice for dinner. Service was superb by our server Mirko. Grazie! I highly recommend it. Food and service is just fabulous! Grade = A+

This place is located in Santa Croce, and a few steps from our apartment in Florence. We ate here…read moretwice because the food was really really good!!!!! The service was A+, our servers were fun and super nice guys!!! Most restaurants we went to were small but very well organized and cozy.

My husband and I had a long day of traveling so when we finally got to Bologna we needed something…read morequick and close by. Roadhouse was right across from our hotel and turned out to be a great and convenient choice! This restaurant is very reminiscent of an American steakhouse, which was both interesting and convenient for us! There is a ton of seating (with lots of space, not super common in Europe!) and there is a wide variety of good choices. We were seated as soon as we got there and the service was great! My husband enjoyed trying local Italian beer and I had a nice glass of Prosecco. For dinner we both had a steak and it was cooked perfectly. If you're looking for a solid meal that is convenient and quick, I highly recommend stopping by!

On recommendation we went to this Steakhouse. The first impression: It was extremely loud! The…read morerestaurant has been very full. Loud music and guests have tried to talk louder than the music, of course. Unfortunately, a conversation at normal volume was not possible. Next, I noticed that the floor was pretty dirty. Here and there, crumbs and fries etc. Okay, I've tried about a blind eye . The food: On the table were already peanuts and shortly after ordering the waitress served free nachos with salsa. For our main course we ordered lamb filet and ribeye steak. The taste was perfect and grilled to the point . The price: Appropriate for the quality . Anyway, I think I'll not go there again, because of the loudness I felt uncomfortable. But if you don't mind about that, you should go there and enjoy delicious food. Other guests told us, that the burgers are very tasty as well.

Nice dinner in a cozy dimly lit wine cellar basement (fyi small curvy stairs may be a problem for…read morefolks with a disability); tables were also fairly close to each other - we ended up talking for most of the night with the two other two-tops next to us. We had the asparagus salad (which was raw thinly sliced asparagus, tossed in a salad); two pasta dishes - the sage, spinach, and ricotta ravioli (3 empanada-sized raviolis), Florentine ragu; and shared a mid-price-point chianti. I enjoyed the experience and would go again, though my partner felt that the pasta was 'good but not memorable'.

We looked forward to revisiting this old favorite trattoria. It was our travel day, so we had an…read moreunfashionably early reservation. By the time we left, there was a line outside. Francesco, our waiter, was very nice. This is an unpretentious restaurant. There were three dining rooms. The small room we were in was furnished simply, with a mix of tourists and Italian speakers. There was a lot of moderately priced wine available. It's almost never worth spending the money on expensive wine in Florence. We were started off with some typical Tuscan bread. Two of us ordered excellent butterflied shrimp with white beans as appetizers. My buddy and I split an order of perfectly prepared tagliatelle with porcini mushrooms. My wife had the same pasta as her entree. My friend's wife had tagliatelle with a beef ragu. My buddy and I shared a majestic order of steak Florentine. It was cooked and seasoned just right. It was accompanied by excellent roasted potatoes and white beans. The price was a bargain at €100 for two. We were too full for dessert. This nice place will always be at the top of my to do list in Florence.

Awesomeness in abruzzese cuisine Yes, abruzzese cuisine, in…read morethe gastronomic capital that is Bologna. Don't let that fool you however, this is Bologna, and consequently the qualityof EVERYTY starts at "very high" and goes up from there The staff is friendly, accommodating, absolutely willing to explain anything you want, and filled with suggestions (worth listening to!) The house wine is absolutely great, as is everything else) In short, go check it out!

Fantastico! 'Little bear' steakhouse in Bologna…read more We stopped here for dinner and it was absolutely amazing. Completely local dishes from Abruzzo region, which have a totally different dimension when you have eaten norther Italian for a few days! Assolutamente delizioso