Appetizer: Lobster Arancini Balls 3.8/5 - These were served…read morewith an aoli on the bottom which went well with the crispy arancini. There was one small piece of lobster in this bite, so not the most generous portion for the price. Main: 6 Oz Filet Mignon 3/5 - The meat was cooked well (to medium rare) and had a great crust on the exterior. This carried the dish (as it should). The accompanying sides, mashed potatoes and seasonal veggies, would be best left out. The broccolini and green beans were salty and overcooked, extremely soft and cooked well past it's ideal texture. The mashed potatoes were ok, but are just there as a filler. Side: Michigan Kale Salad 2/5 - The ingredient list sounded superb, but the execution was not there. The kale pieces were LARGE and were hard to eat in bites. It desperately needed another chop (or few) and a deep tissue massage. The salad was also HEAVY on the red onion - if that's your thing, then this is a great salad for you. The red onion was added with a heavy hand and needed to be soaked in water prior to serving to get rid of the pungent bite. Pass. The free bread rolls were ok as well, but I would rather have a Texas Road House roll.

The service provided at Capital Prime makes the evening and experience worth it!…read more The restaurant is intimate and nicely decorated. There is plenty of parking as it is located in a large plaza surrounded by shopping and hotels. The food was beautifully plated and the scallops Rockefeller were the best items of the night! We literally could have made an evening of the scallops, the bread, and the amazing martinis! The sea bass and morels do deserve an honorable mention as they were extremely tasty and well prepared. The rest of our food was ok and overrated, thereby overpriced. The service would bring us back but at the prices perhaps we will stick to cocktails and appetizers.

I went here with my boyfriend and was not disappointed. Really fun, artistic ambiance (I wish I had…read moremore pics!), the servers were super attentive and friendly, and THE FOOD... I got the chicken and waffles, which had orange-jalapeño syrup and ginger-maple butter. The chicken was so crispy and moist, and the waffles weren't too heavy. Their cold brew was also really good. My boyfriend got the fish tacos, and some sort of cherry soda. I can't remember exactly, but it was good. The tacos were yummy! The fish was crispy, the sauce was great... it was slightly too fishy tasting for me, but I'm picky abt that sort of thing. He liked them tho. 10/10, I have already recommended to others.

I've always enjoyed people's kitchen for brunch, so I figured why not go for dinner for my…read morebirthday. The answer: 1. I had no idea who was supposed to be our server until someone apologized for 'being inattentive'. So I guess it was the bartender? 2. I was served cold prime rib. After I sent it back someone came to me to ask me to 'just let them fix this one' by reheating. I'm aware that isn't going to go well, but I was so surprised at the audacity I felt obligated. It was fine, but definitely nothing to want ever again. Overall it was an incredibly disappointing experience.

Another go to place that is also holding steady. We always sit at the bar and receive excellent…read moreservice from Rance. My go to is the baby back ribs, loaded potatoes and chilli. My husband got the double pork chop and loved it.

It's not very welcoming when you walk in and the hostess doesn't stop her conversation with a…read morecoworker to say Hi. Then our seats were dirty, the steak undercooked, had to have the manager go it for us. And when we left, no thanks for coming in. Felt like a really cold uncaring place. Guess I'll make better decisions next time when I'm going out for dinner

I saw the reviews and stopped for lunch during a business trip. I ordered Corey's Club, which came…read morewith fries. The club was very good and competitively priced. Low/high top, booth, and outdoor seating. Full bar. The atmosphere is low light with wood finishings and ornate lighting--limited parking in the back. Good service. 3.95 % credit card fee. WiFi but password required. It looks a little rough on the outside, but it's worth stopping by for a try.

Two 4 ounce burgers, that were not that good, $28.00. Service was good, but for that price I would…read morehave expected fries to be included. Again, the burgers were dry with little to no seasoning. Too many options in the area to go back.

The food is really great, and I came in a bit skeptical. But he Gnocchi and the Pork Chop are both…read morereally, really good. The service is also good. Alicia, our server, was attentive and friendly. If it's cold out, it is a bit chilly in the area to the left of the entrance.

the ambiance excellent, the service excellent her name was Sheryl (super sweet lady ) food never…read moreagain. I ordered the wagu, it tasted cokd and chew. I asked for a filet Instead, the brought the fattiest chunk of meat which I'd say about 75-85% of it was pure fat. the wife had Alfredo with wagu steak. she had no complaints she also had a drink (lemonchello spritz). she ate everything up. total bill $171 plus I tipped $40 so $211 for one decent meal a terrible filet and terrible wagu and a drink. I'm going out of town from now on for food. Toscana was poop!

Always a little surprised when a chain restaurant is top notch, and I certainly was here! The…read morecaesar salad starter was delicious and the perfect size. For my entree I had the new york strip, it was cooked exactly as i ordered and the flavor was out of this world. The fire grilled corn on the cob was also very creamy and tasty. Our server was kind and helped with recommendations. We went during lunch so it wasn't too busy and the restaurant was clean. The prices were reasonable for a steakhouse and I would definitely come back for more.

Great place to eat! Husband and I always get the wild west shrimp appetizer to start with…read more Normally, we don't get appetizers, but these little shrimp are so delicious! We even get an order to take home! This time, we split a cheeseburger rather than getting a steak--should have gotten the steak! Hubby really enjoyed his 1/2 of the burger, but I'm finicky when it comes to burgers so based just on how messy it was, I wasn't impressed. I thought there was too much seasoning on it which hid the flavor of the meat, but that's my opinion. We got chicken tenders to go for our grand daughter. She loved them!

Extremely disappointed with the service and food. We placed a to‑go order, only to find out they…read morelost it. After they finally re‑entered it, we waited another full hour with zero communication from anyone on staff. Not once did anyone check on us, offer water, or even acknowledge the delay. When the food finally came out, it didn't even arrive all at once. On top of that, I watched customers walking behind the bar and hugging on the bartender like it was a private hangout instead of a place of business. Meanwhile, paying customers (us) were left waiting and ignored. This experience was unprofessional, unorganized, and honestly unacceptable. I won't be returning.

Food was great and came out pretty quickly. It's a little dark which could be helped with small…read morelights on the table tops. Especially when offering pull tabs to be able to see. It's an older crowd. Not really loud, lots of Tv's. Staff was super friendly! Will visit again if in the area. Great dive bar.

We loved the Bridge Street Social. However it is not for everyone! If you're a Foody you'll love…read moreit! If you like to try new ingredients together or if you like craft drinks, c'mon! If you like career servers who love to tell you their history when asked, you'll love BSS! But if you like predictable, standard fare, with a predictable seating arrangement then you'll probably enjoy Outback better.

I thought they were trying to be something they are not, i.e. French bistro? Main dishes were…read moresmall, w.g. five shrimp per plate of soupy mushy not aldente risotto. Coffee was good.