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    LongHorn Steakhouse

    3.1 (84 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

    From this Business

    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Good food overall and a really cool interior. My steak was cooked perfectly -- tender and flavorful. I also love their Texas Tonion appetizer, and their strawberry pecan salad is also a favorite of mine. It's a solid place for a steak dinner, though Texas Roadhouse is still my personal favorite. The only downside was the constant check-ins from staff asking how everything was. I appreciate good service, but it got a bit overbearing after a while. Still, a solid dining experience with great food and atmosphere -- just wish they'd tone down the interruptions a bit.

    Parmesan Crusted Chicken
    Karen B.

    We both had the Parmesan Crusted chicken. It came with a salad and a side. Delicious!! Prompt service and the Caesar salad was perfect. Started eating before I took the picture. I got too excited!! Always love it here!!

    Steak and shrimp.

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    1 year ago

    Love the food. This place in particular is nice, I love the decor and the staff here is friendly.

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    3 years ago

    Food was salty but good, service was excellent and the ambiance was great. I would recommend this restaurant to friends.

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    9 years ago

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    Page 1 of 3

    Ask the Community - LongHorn Steakhouse

    Do they work with any delivery app services?

    We can't monitor the level of quality that they provide and when it comes to steak, quality is everything.

    Don’t See Your Question? Ask Away!

    Malibu Grill

    Malibu Grill

    3.7
    (353 reviews)
    2.0 mi
    $$

    Malibu Grill is one of those places that feels stitched into the identity of Bloomington. It's not…read morejust a restaurant, it's a downtown staple with a lively, slightly upscale energy that works just as well for date nights as it does for celebrations. The food never misses. The ahi tuna is absolutely fantastic--fresh, flavorful, and beautifully done every time. And the filet sliders are a must: tender, rich, and perfectly indulgent. What really sets Malibu apart, though, is the people. Owner JB (John Bailey) has created something special here, and it shows in every detail. The staff is consistently excellent, and Tyler at the bar is one of our favorites--always welcoming and on point. Great food, great atmosphere, and genuinely great people. This is one of those iconic Bloomington spots that keeps you coming back.

    Disappointing! We had a reservation for Valentine's Day. We showed up on time, checked in, and were…read moretold it would be "just a few minutes." Turns out "a few minutes" meant an hour. Other guests were frustrated with the poor planning and left, but we stuck it out because the weather was bad and, well, we figured a reservation should actually mean something. Then came the food wait. We ordered quickly and still waited another hour and a half. The cherry on top was that the takeout containers wouldn't even close properly. The food was okay. Dry. I would rather go somewhere else. We won't be back.

    Photos
    Bar area
    Bar area
    Pan Seared Filet Medallions with mashed potatoes and asparagus!
    Pan Seared Filet Medallions with mashed potatoes and asparagus!
    Bar area

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    Bar area
    Farm Bloomington

    Farm Bloomington

    3.4
    (860 reviews)
    2.0 mi
    $$

    GREAT RESTAURANT FOR A WEDDING REHEARSAL DINNER IN BLOOMINGTON, INDIANA…read more================================================== My son and his wife reserved the back room at Farm Bloomington on Friday, June 19, 2026 and it was very nice. Our group of about forty filled the room. My daughter-in-law put some things on the tables which was a nice touch. We had a set menu with appetizers and main course options along with two drink coupons each. The room was very nice, the food was good and the service was great. I would highly recommend booking this room for a large group.

    $60-70 Let me tell you what I experienced on 2/13/26…read more We had an OpenTable reservation, and our group traveled to Bloomington (from Carmel) for a play. We tried calling several times throughout the day to notify FARM that we needed to change the reservation because two of our guests were ill and would not be able to join. The restaurant's phone just kept forwarding to voicemail. We arrived at our reservation time and were told that we would be charged via OpenTable for the guests who did not join. When I mentioned the phone issue, the hostess said that it did not matter if we had called today, because the cancellation policy is 24 hours in advance. I did not know they would be ill 24 hours prior to the reservation - but whatever. I was not happy, but did not argue the issue. We were seated, only to find that there was a prefix "Valentine's Day Menu". We thought that was interesting because we had researched the website & menu before the evening, and there was no mention of this menu being the only option for Friday (2/13) night. Even the menu PDF says "Valentine's Day" - there were signs throughout the restaurant noting "Valentine's Day Menu". The server also mentioned that many other patrons were upset. The items on the menu were also priced far higher than the regular menu. So, we were excited to try FARM, arrived to a very sassy attitude (from the host) about the party size, noting that I was going to be charged. Getting to the table to see a modified menu, whose prices were jacked up. The (very sweet) server validated our feelings and confirmed that other patrons were upset, too. We finally just decided to leave. On the way out, the "sassy" host was snarky and mentioned that we would likely be charged again for the remaining guests leaving and not eating. I have pictures of the signs, and screenshots of the website - and I dare FARM to charge me for their false advertising. At least note the website, signage, and OpenTable if you are following modified menus or processes, and train your team better!! We were thrilled to try FARM, and left saying that we would NEVER go back. So disappointed :(

    Photos
    Farm Bloomington
    Scallop ceviche
    Scallop ceviche
    Broiled cheese on toast

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    Broiled cheese on toast

    LongHorn Steakhouse - steak - Updated July 2026

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