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    Los Jacales Restaurant

    3.2 (37 reviews)
    InexpensiveMexican
    Closed 8:00 am - 12:00 AM (Next day)
    Updated 1 month ago

    Los Jacales Restaurant Photos

    Business Info

    LOS JACALES RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Los Jacales Restaurant

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    #2 meal
    Misty A.

    Not much to look at but staff is nice and clean restaurant salsa is served warm and chili con caso is served with salsa. Great flavor. Prices are super good. Food came out quickly and hot. Enchilada was good rice and beans flavorful taco meat really good. For 10$ the meal was excellent

    Charro beans
    Mike M.

    This is one of the many typical small neighborhood Mexcan restaurants that are all over Houston. I stopped by for dinner this past week. Parking is limited in the small lot out front. Walking in I had to wait a few minutes to be seated not because they were full but because the waitresses were busy and kind of ignored me. Finally after being seated I ordered the chicken fajitas with corn tortillas. The waitress spoke little English but we got through it. The chips and salsa arrived and I thought they were ok (3). The chips were warm. About 10 minutes later the entree arrived. I noticed that the chicken was cut up already like I have seen at a few other places. I graded this meal at a 3. The charro beans were a little better 3.5. The waitress came by and knew that I was finished as I asked for my check. She went back to clearing tables. No one made any attempt to get me my bill. I waited and waited and waited. It's as if I wasn't there. Then I went to the register and stood there for 5 more minutes. This was getting frustrating and I felt like leaving without paying. Finally, after asking for help they presented my bill and I paid and left. I did leave a tip but they didn't deserve it. I believe very little English is spoken here. Obviously, I won't be returning. The food was of the level that I can find anywhere else and frankly I have had many better.

    I just want for the Jacales restaurant to explain all the extra taxes, like $9 something on a $22 something bill.

    I just want for the restaurant manager to explain all the taxes on this ticket, they charge like $9 something on a $22 something bill.

    Mural on wall
    Cruz A.

    Stop in for Sunday morning breakfast. This is a nice mom and pop establishment that serves good food at reasonable prices. The only negative thing I've ever said about this place has nothing to do with the food or service. Parking is a bit challenging when coming to dine here. The parking lot is small and they're next to a "gaming" room that usually monitors the parking lot to make sure people aren't parking in their spots to go to the restaurant. Other than that, we've never had a problem with our food or service. I always order the bowl of menudo and my wife orders her huevos a la mexicana. The portions are generous and the atmosphere is good as well.

    Sloppy T-bone steak thrown on top of fries and made them soggy. Poor presentation. This plate cost $13

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    6 years ago

    I love eating there tripa tacos!!! I always ask for them extra crispy and I get them the way I expect them to come out

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    Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

    Maderas - Kitchen & Cantina

    4.2(291 reviews)
    4.9 miMidtown, Fourth Ward, Montrose
    $$

    Great food, nice ambience. We caught the happy hour special and sat outside. Generous and delicious…read moreportions. We got the flautas and the molcajete parrillada. We noticed most of the crowd was on the younger side 20s - 30s on the day we went and not many families.

    We visited Madera's for the first time recently and overall had a great first impression. The…read moreserver was attentive when needed but didn't hover or rush us. For drinks, my husband and our friends tried some of the margaritas from their large and unique margaritas menu, as well as their hibiscus agua fresca. All of the drinks were very pretty and it seemed like everyone enjoyed them, too! We started with their chips and salsa trio, which we all really liked. The chips were on the thicker side, but were crispy and not stale or chewy at all. Each of the salsas were quite different, and two were served warm, which we really liked! For the price, I'd consider getting the chips and salsa as a non-negotiable, honestly. For entrees, we tried the enchilada rojas, chilaquiles verde w/ chicken and beef, birria barbacoa ramen, and huaraches. My husband felt like his ramen could have included more meat, but aside from that everyone really enjoyed what they ordered. The highlight was probably the desserts, though! We got a quatro leches and two ordered of their giant and amazing churros. Both were incredibly tasty and reason enough to return for another visit in the future!

    Photos
    Maderas - Kitchen & Cantina - Right side entry

    Right side entry

    Maderas - Kitchen & Cantina - Rice & Beans

    Rice & Beans

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    Teotihuacan Mexican Cafe - Queso + Beef

    Teotihuacan Mexican Cafe

    3.9(887 reviews)
    4.6 miThe Heights
    $$

    Guys, you know I dont post a review unless a dish is a straight 10/10…read more The breakfast I just had warrants a 10/10 review at the Airline blvd location. I just had the Machacado con Huevo breakfast dish here and it was so incredibly good-So good! it was one of the best breakfasts Ive ever had. seriously.I will definitely be back for this breakfast. I recommend getting it with red and green sauce on the side and a side of tortillas ro make your own tacos with the eggs, salsa and refried beans. just wow! And that tamale needs its own menu. That tamale was amazing. I would get several orders of that soft white tamale by itself to go. And the service was a 10/10. They kept refilling my red and green sauce and kept checking up on me throughout. Ambience was great as always. Its a life changing dish. Thanks Teotihuacan for the great breakfast and great service! Yall deserve a well-earned review!

    I used to eat here 3X a week. Tonight reminded me why I no longer do.I was with a new friend ,so I…read moreonly took 1 photo. The "queso" w/carne seemed to be out of a can-it was orange & didn't have the consistency of real cheese- wasn't really cheese & was disgusting. It was $9.99. I am including a photo of the overcooked beef fajita. A senior citizen can get the all beef lunch fajita special for virtually the same price as the fajita combo here ALL DAY at Pappasitos. It definitely is enough for 2. The meat melts in your mouth. EVERYTHING is better quality than here. Teo charged $1.50 for perhaps 4 or 5 slices of lime to make the happy hour margaritas made with a gross mix drinkable. That's outrageous. It reminds me that I had stopped going long ago when they charged extra for onions on enchiladas. Come on. You don't charge extra for chopped onions! I have never been to another restaurant that does so. Some even provide carmelized grilled onions gratis. I'm convinced that a $15. YUMMY mango margarita at Pappasitos would have given us the same buzz & tasted better than 8 happy hour margaritas here. I used to love the in house made flour tortillas at Teo. Tonight they were tough & uneventful. We arrived on a week night when they were not busy. Neither of the salsas were as good as they used to be.The water pitcher didn't even have ice when they refilled the water. I have absolutely no desire to return. Why would I?

    Photos
    Teotihuacan Mexican Cafe
    Teotihuacan Mexican Cafe - Queso + Beef

    Queso + Beef

    Teotihuacan Mexican Cafe - Fajita Salad

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    Fajita Salad

    Maximo - Tostada

    Maximo

    4.6(158 reviews)
    8.5 miWest University
    $$$

    We went on a date with my wifey and decided to try this place. Shoutout to Rene the manager he…read morerecommended the tiradito de hamachi and it was delicious! Everything tasted really good! Is a nice place to go on a date or just go with friends and try real Mexican cuisine. P.S. if you want to try it, I'd highly recommended to make reservations.

    An excellent dining experience. We had such a lovely dinner at Maximo on a rainy Friday night…read more Despite the weather, parking was easy with a small lot and plenty of street parking. The restaurant has an intimate indoor space and adjacent covered patio. Both were already full when we arrived which created a lively atmosphere. The inside was so tasteful - small but moody and warm! I'd definitely recommend a reservation for the weekends! We started with the aguachile de camaron as a starter and WOW my husband cannot stop talking about this dish. The perfect blend of textures and flavors - this will be a must for us every visit. We have had our eyes on the 5-course Chef Tasting Menu for $49 + the optional beverage pairing for $30. The experience felt more than fair for the price, especially by Houston standards. Each course felt thoughtful and slightly boundary-pushing, yet really approachable. My partner and I have been on a bit of a mole kick recently, so were very excited for the hanger steak with truffle mole. It absolutely delivered and would love to order this again! We were also heavily drawn to the tuna tartare starter, masa cornbread, and tres leches. The wine and drink parings were perfect and not too fruity. The brut rose was a perfect way to start and I always love a mezcal cocktail. I highly recommend anyone visiting to start with this Tasting Menu and leave the stress in the hands of Chef Adrian Torres! We had the pleasure of chatting with him briefly after our meal and were so impressed with his story and clear excitement he brings. The rest of the staff were equally kind and really added to the evening! Side note: We had the pleasure to attend Maximo's Cinco de Mayo block party and were so impressed by the community involvement bringing in local vendors and live music. I'll definitely be keeping an eye on this restaurant for future tasting menus and events.

    Photos
    Maximo
    Maximo - Fish taco

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    Maximo - Paloma Coconut Punch & a classic Margarita.

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    Ambriza - Street corn.

    Ambriza

    4.5(1.7k reviews)
    21.5 mi
    $$
    Family-owned & operated
    Veteran-owned & operated

    Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

    We had a 70th & 60th birthday celebration at Ambriza's Vintage, and we were very impressed and…read moresatisfied with how beautiful and perfect everything turned out. Rodrigo & Araceli were amazing, ensuring everything was going smoothly and according to plan. Our servers Augusto and Christian, were very attentive, kind, and on point with our food and drinks. Food was exquisite and portions were generous, cooked to perfection. The churros with chocolate and the complimentary photos for the birthday girls was the cherry on top. Ambriza's management & staff truly know how to make their guests feel special. They went above and beyond, exceeding all of our expectations. Definitely having more celebrations here in the future! On behalf of me & my family, THANK YOU again for the excellent service and making this a memorable night!! Barbie Artiga

    Photos
    Ambriza
    Ambriza - TEQUILA Wall

    TEQUILA Wall

    Ambriza - Bar area

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    Bar area

    Candente - Museum District - Beans and rice

    Candente - Museum District

    4.1(626 reviews)
    5.8 miMuseum District, Montrose
    $$

    A Cali girl-lala enjoying some Tex Mex…read more While in HTX I was able to meet up with a friend from college. He mentioned margaritas (not pictured) and food! So we met at Candente. Upon walking in the restaurant was clean it was pretty packed for a Wednesday night but the aroma of the food! OMG! Our server was really nice and patient because my friend and I talked for about 30 minutes before we finally ordered our food. He has the beef enchiladas with rice and black beans. He cleaned his plate...literally not a grain of rice in sight! I had the smoked chicken verde enchiladas and WOW! What an amazing dish. I consider myself a Mexican food connoisseur especially being from California. I have always said Tex Mex?.....eeeeyuck! But Candente has changed my tune! I will definitely be back to visit when I return!

    Glowing red. Burning. Candente…read more Let me start by saying that I'm not into Mexican food unless it's an auntie or grandma making it at their house. I prefer traditional homemade Mexican food but here we are. (Oh I googled and suggested this place lol) Went in for a team lunch on a Friday. Coworker's birthday lunch and she wanted Mexican. Party of 9 and we were seated promptly. They have a lunch menu and a happy hour as well as a full menu and full bar. The interior was nicely decorated. And open. There is bar seating and patio seating as well. Our waitress was Aisha and she was amazing. Friendly, helpful and patient. And able handle our large group and a few more tables with a smile. There were a variety of options. Salads, fajitas, nachos, enchiladas, etc. Also complimentary chips and salsa. My Order: chicken tortilla soup, lunch fajitas combo - chicken and beef. Chicken tortilla soup (3.5/5) - it was a bit salty for me but I am not a salt person so most things are salty to me; everyone else said it was tasty, there were tons of shredded chicken, avocado pieces, tortilla strips Fajitas - combo (4/5) - chicken was seasoned well and the beef (medium rare) was perfection and so tender and juicy, mexican rice was fluffy, and normally I would pass on the beans and get extra rice but my coworker suggested the charro beans and wow, that was a win - the seasoning was great, there were chunks of meat and the texture was nice, the only thing that could have been done better is the flour tortillas - they over-charred them making them too crispy and left them with a burnt taste. A couple of people got the elote salad and raved about it. So that will be a next time try. Def will be back. Everyone enjoyed their meals and some even ordered food to go. Would recommend.

    Photos
    Candente - Museum District - Open Kitchen cooking on wood.

    Open Kitchen cooking on wood.

    Candente - Museum District - When in Rome

    When in Rome

    Candente - Museum District - Skinny margarita (large)

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    Skinny margarita (large)

    Los Jacales Restaurant - mexican - Updated June 2026

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