It was a travel day so we were on the hunt for brunch, what i failed to realize it waa a friday! So…read moreapart from this hiccup we looked over the rest of the menu and selected an appetizer and entree. Did you see the onion cup craze with the soup dumplings? If not, let me fill you in. Silly ole me asked if onion cups could be provided and the resturant obliged, thank-you! Now for the taste test. The shrimp and pork dumplings were well packed with the protein. They dressed it well in sauces too! As I placed my dumpling in the onion cup i can say the sharpness of the onion meshed well. The crunch also brought another level texture to a soft dumpling. Now this is usually done with soup dumplings but when I say its a trend it ended diverting from the original post. Regardless, the restaurantet let me be silly and I appreciated it! As for our pizza, not to sound like im a pizza critic but this was a good one. The slice held well the toppings were fresh, especially the basil! It was thin and airy. They do not have a brick oven in case you were wondering. It didn't matter to me. I enjoyed my pizza! The cocktails were spot on in liquor and flavor balance. Thank you once again for being a great start to my vacation!

My husband and I came here over lunch and had amazing service and GREAT food! Everything was made…read moreto order. The manager came out (because it was taking a little bit) and said a croquette broke when they were making one of our meals and had to remake it. We did not think the wait was long by any means, but it goes to show they take pride in getting their meals out to tables quickly. I got the Korean bbq bowl and my husband got the seared chicken, both were soooo good!

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

Food: I had the Campfire Skewers with Garlic Parm Chicken, with Golden Rice and Zucchini & Squash…read moreas my sides, and my partner had the Ahi Tuna Poke, with Street Corn on the side. We both really enjoyed our respective dishes! My chicken was cooked perfectly and married well with the Garlic Aioli and White BBQ housemade sauces that came on the side, and the rice was fluffy and flavorful. Left full and satisfied! Service: A+! Our server had a bubbly demeanor and was well versed with the menu. We took her up on her recommendations, and they ended up being *chefs kiss*. Also, she brought out a fly repellant, unprompted, after acknowledging the stubborn one at our table. Also, other people checked in on us as well--definitely felt attended to. Ambiance: Casual, modern, industrial. Parking: Street parking is available.

Before heading out to Netflix House, we grabbed some lunch at HG Sply. They are very vegan and…read moregluten friendly. We were seated immediately and our server was very friendly and got us started with water immediately. My wife informed her of the food allergies and informed us that whatever he is interested in, she will let us know if he can have it or if they are able to modify it. I ordered the Deviled Avocado (their play on the Deviled Egg). First it looked so cool and the avocado was the base and instead of the creamy egg it was a chick pea cream with some salt and seasoning. It was topped with onion straws. OMG it was really good. I really loved it and the texture was similar to deviled egg. For my main dish, I got a fresh kale salad with ranch dressing. It also had chick peas croutons. The ranch was light and very good. The kale was crisp and the chickpea croutons were unique and crispy. It was large enough for two. I also ordered a side of fresh cut fries which were cut thin. It was crispy and lightly salted. I can't skip in ordering fries especially if they look good. And looks matched the taste. The service was great and she kept checking on us. She knew every ingredient of all the dishes we asked about. It was amazing ! We will be back when we are back in Dallas.

Made reservations a few days prior to celebrate my cousin's bachelorette weekend. Our waitress…read more(Rachel) was AMAZING! She brought great vibes and was nothing but sweet and attentive the whole dinner. 100/10 Let's jump into the food portion! ***Starters:*** Avocado dip - DELICIOUS! This had a lot more flavor than what we expected and the homemade chips made it the perfect appetizer. 10/10 Rainbow Sushi Roll - this was also great. The roll tasted fresh, but it is on the spicer side so don't order unless you can handle some heat. 9/10 ***Entrees:*** I got the Beverly salad and subbed my shrimp for seared ahi. According to our waitress, she said the receipt would reflect the Seared Tuna salad since there is an upcharge for the substitution but the food came out just like I ordered. My salad was fresh, bright and didn't leave me feeling heavy. 10/10 My cousin ordered the Maple Salmon. I believe the waitress said they now use gochujang sauce instead of maple. My cousin really enjoyed her meal and said she would definitely order it again. 10/10 The bachelorette ordered the steak frites, she ordered it to be cooked medium but it came out a bit more rare than she preferred. She still ate it as is and said it was tender and flavorful. 9/10 Lastly we ordered the lobster mac, this was sooooo good! The mac was runnier than I would like but the taste made up for it. I would order it again. 9.5/10

The neighborhood was beautifully bustling and lively on the day of my visit, yet my afternoon was…read morethoroughly redeemed when I happened upon a grand establishment named Hudson House during my travels. From the street, the exterior presentation appears perfectly modest and understated, but crossing the threshold reveals a completely different story. The interior revelation is nothing short of magnificent exceptionally impressive architecture, beautifully curated decor, and a thoroughly sophisticated ambiance. The dining room was comfortably serene with just a few select patrons present when I arrived. A charming gentleman promptly extended a warm welcome and escorted me to an excellent, highly desirable table. I also noted a beautifully structured, intimate bar area within the space, which adds a lovely touch of elegance. To begin my mid-day refreshment, I requested a crisp Lemon Drop Martini, which was executed to an absolute standard. For my luncheon entrée, I selected the Beverly Salad from the menu. The efficiency of the kitchen was highly commendable, presenting the dish to my table mere minutes later. The presentation was immaculate, featuring a remarkably grand bowl beautifully abundant with premium, tender meats. The entire flavor profile was a complete delight refreshing, substantial, and thoroughly satisfying. I am entirely enamored with this unexpected sanctuary. The seamless combination of hidden interior grandeur, elite hospitality, and flawless culinary execution deserves full marks. I shall most certainly be returning for future luncheons

The best!!! Great ambiance and great prices!!!!! Highly recommend and will be coming back!!!read more

Came on a sunday night with a group of friends and the food was delish!!! Our waiter, Suja, really…read moremade the experience a 100/10. He was attentive and so so funny and put up with our shenanigans. I never even leave reviews, but he truly deserves 5 stars. Side note: We were not a fan of the uniforms ... pretty tacky.

I really love this spot because it's everything you need in one space. It's a coffee and matcha…read morehouse with fresh pastries. It's a breakfast bistro with bacon and eggs. It's a lunch spot with sandwiches and a glass of wine or a cocktail. It's the perfect place to work on your laptop or read a book, but also to take a casual date or your family for breakfast. They have a gluten free bread option (woohoo) and I've had both their avocado toast and the fried egg breakfast sandwich (with added avocado haha). Both are sooo good. The avocado toast comes with smoked salmon, which I do like, but I'm more of a basic avocado toast person. It also has a little pico de gallo and red pepper flakes! The breakfast sandwich is 2 over easy eggs, bacon, cheddar cheese, and tomato on sourdough (I subbed gluten free bread and added avocado) with a side of breakfast potatoes. It's a lot of food -- super filling and delicious. I also recommend their iced latte with whatever house-made syrup your prefer (usuals like caramel, vanilla, mocha, and then not-so-usuals like coconut pandan, lavender, brown sugar date, etc.). Enjoy!

We tried halcyon for weekend brunch! The wait staff were not rude by any means but were quite low…read moreenergy/unwarm. However they were attentive and the overall ambiance was nice and upbeat for a brunch place. Food wise, everything here was average. Nothing stood out as something I absolutely would come back for. We got two Benedict's that were not very warm and has hollandaise/gravy that was not very flavorful but the home fries were seasoned and fried well. The French toast was quite good but was very obviously put in the microwave right before serving with a steaming hot center. The best part was the blueberry kale salad which had a nice vinaigrette and the cashews were a nice touch. Overall, with the number of brunch spots in Dallas I would reserve halcyon for study/coffee spot as opposed to a must try weekend brunch.

Pulled up for some brunch, got the brunch burger and pistachio toast. Had a great meal and great…read moreservice. Gabi is the best!

Yes. Yes. Yes. Food, service, ambiance, and all 60 wines on tap. This place is perfect for any…read moreoccasion. The staff is knowledgable, I believe it was Ni that was our server. She walked us through options, provided tastings, and helped us pair the best drink with our meal choice. I absolutely LOVE their potato fries appetizer. I forget what it was called but imagine thin sliced potatoes, smashed together with seasonings, and then fried to a crisp. The best texture and flavor of a potato, soft interior with a crunchy exterior. Their steaks are yummy but what makes it better is the wine pairing. Come here with a group of friends, on a date night, alone and sit at the bar for some people watching... All the things. This is a definite favorite for me.

Alamo Club is great! The frozen drinks are delicious and included in happy hour! Some of the best…read morefries I've had. One of my favorite spots for Wednesday night trivia and also a good place to catch a game. The inside is small but the outdoor seating area is also nice and pretty big. Great service.

I had to do a new review because we just left there 3/8/25 at 11:45am and we decided it's a nice…read moreday out in Dallas and I was really wanting to go back to this place again because in the past it's always been a hit for my husband and I. We got in and took a seat at bar and we were helped out and had to ask for brunch menu. I did not get the pic of the brunch menu but it was very small. We almost wanted to leave because they were missing 3 very important items and likely many more. We went hoping they would still have the regular burger and the fried chicken sandwich that they used to have but nope they got rid of them both and they even changed the fried. They used to have amazing deviled eggs. It's just sad we drove all the way and not what we expected. So, I needed to change my last review not wanted to mislead others. We both agreed it wasn't terrible but won't be going back.