I've been here twice now, and it's pretty good. Today it wasn't busy, but it took a while to get…read moreour food. Our server was very sweet, but not very attentive. She took a long time with refills and only gave refills when asked. My sister got the la migra and it was very floppy and the vegetables weren't cooked all the way. I got the el coyote and I really liked it. The vibe is very chill. Overall, pretty good.

Great pizza and service. I had the pizza roll and it was very good. Cool hangout place. With good…read moreoutdoor seating. Plenty of TVs for game watching.

Best pizza ever. I know it is hard to believe, way out in the Hill Country, but this place was a…read morepleasant surprise the first time and the second and on and on. Make the drive, it is worth the trip!

My friend and I ate at the Hippie Chic's River Shack on Sunday, 8/16/2026, after a day of tubing on…read morethe Frio River. The staff was very nice and food was awesome. We ordered a pizza to share; it was the Fa-get-about-It and very tasty. We had never had a pizza with pepitas on it before but it worked. The white cheese (mozzarella) was really good as well; not sure what brand it was but seemed high quality. The food came out to us super-fast. We both had Cokes so didn't try the drinks. We would definitely go back and recommend. P.S. Dogs are allowed because the seating is outdoors.

We were disappointed this visit to IL Posto. The service…read morewas terrible & the food was just ok, my husband's Lasagna was good but my Eggplant Parmesan was burnt on some pieces & just wasn't what it has been in the past. When mentioned to our server about the eggplant only a "I'm sorry" Not sure what's changed but this restaurant is not what it used to be unfortunately.

We were in town and saw good rating on yelp so we decided to give it a try and I am happy we did…read more Cute little spot, interior was designed very cute. Chloe was our waitress and she did soooo good! My dad rarely speaks highly of people and he even said himself that she did amazing. Very attentive and did not need to ask her for refills, more ice, more bread etc. she just did it, made the experience easy and smooth. The food was amazing no complaints

I usually prefer any and all of the Bella Sera resturants. Their cafes in surrounding counties…read more are operated with care and love. I always feel very welcome and at home in their restaurants. It makes me hungry just thinking about their food. MBM

This spot is very hit or miss. The first time I came here, they were on it with service and…read morequality. Sadly, it was a very big miss this time. I came to pick up a to-go order and asked if there was plasticware in the bag. The guy told me " no we don't do that." Why you wouldn't naturally provide the basic utensils is beyond me. So I hunted the plasticware down and added it. I believe at one point this place cared about service and quality. But maybe that time is gone. The order was smashed into the bag and sauce was dripping off the side. The last time I had a craving for calamari, it tasted soggy and strange. It tasted as if it had been reheated in a microwave. Why is there no consistency, and why have they decided to give up on customer service? I hope they can get their act together. I will give them one more shot and update soon.

Service as always is great. We Had the most amazing Pasta with a fried catfish. I know it doesn't…read moresound right but oh my it's very good and I highly recommend it. Definitely a meal for two. Thank you for always putting our good food and service.

We LOVED Pasta Bella. This is the exact type of place we look for on our adventures. It is tucked…read moreright off Main St. in Fredericksburg, but somehow still feels homey and local. The caesar salad was top notch, with the plate coming out ice cold (next level!). I also loved the meatless pizza - sausage and veggies mixed with sauce and covered in cheese. Not to mention, Adrianna was one of the best waitresses we've had in a long while!

food was great, server was on point with refills and the music was on point as well.We will be…read morecoming back.

Come in to pick up a pizza for lunch I called in a order for the 10$ 3 topping pizza the young lady…read morehelp me out and was so nice when I went in she help me cash out and my pizza was ready so hot and fresh I would go back again

There is so much of Castroville to explore, and every time I visit my family, I always find a cool…read morenew place. Did I know there was a beautiful golf course in Castroville? No. Did I know there was a Castroville-favorite restaurant there as well? Also no. We had to try it. Located inside the Alsatian Golf Club's clubhouse is their 19th-hole restaurant and bar: Julianna's Restaurant. Upon entry, you realize the place has been around for some time. It feels very classic San Antonio, with wooden walls accented by tan and white bricks. The restaurant's aged interior gives it a cozy, lodge-like charm. Though the restaurant was pretty busy on a Saturday night, we were seated instantly at a booth that gave me a perfect view of the Georgia-Alabama game on the bar's TV. After nine or eighteen holes, you never know what you're in the mood for. That's why Julianna's has plenty of options: sandwiches, pizzas, pasta, seafood, steaks, and other meat dishes. Our server came by very quickly and got us our drinks, which for me was a tall Saint Arnold Oktoberfest. I had a tough time deciding between two options: a bone-in pork chop or their creamy Cajun pasta. I opted for the bone-in pork chop with a Caesar salad, bacon green beans, and herb rice. My dad got the creamy Cajun pasta, and my mom got the Southwest chicken. It wasn't long until the Caesar salad came out, with huge croutons and a generous helping of dressing. It was excellent to the point my mom wished she had ordered it over her chicken tortilla soup, which she also enjoyed. If you ever order a meat entrée and they stick a steak knife in it, you're in for an ESPN Instant Classic. The pork chop was huge, topped with a house raspberry chipotle sauce. It was tender and cooked well. I'll admit, trying to find the bone versus the pork was a challenge, but I think that was a me issue. I would order it again. As for the sides, the bacon green beans were sneakily running for Sixth Man of the Year, and the herb rice paired with the pork chop quite well. I would go back. The meal was high quality and felt like a hidden gem even for longtime Castroville residents. What a treat. RIYL: Going to golf courses while being very bad at golf.

I heard a lot of hype about the food here so I tried it after a round of golf. I had the Caesar…read moresalad and Pork Chop with chipotle raspberry sauce, bacon green beans and fries. The salad was good. The pork chop was large and it was chewy and not tender. The beans were decent and the fries were meh.

"Cute, nice, fun- it was very good Italian country food and I thought it was great." - my wife…read more I would be forced to agree with the opinion stated above Alla Campagna, or Italian for "to the countryside" was a delightful wine bar bistro. The ambience was tasteful and approachable like if somebody's grandmother ran a delightful restaurant that you'd actually want to visit. The service was trying their best Seemed pretty understaffed, but everything was fast and they were quite courteous. We had the focaccia which was stupendous, came with some wonderful dipping options after a glass of local red and a sparkling water we were served our main course, the wild boar Ragu what can I say about this? The homemade noodles were a true delight sauce was perfect and light in the bore... Oh, the bore. The tender amazing bore took me to flavor heaven I couldn't get enough. And of course, we saved a slice of focaccia to wipe everything up at the end. If you come across a bad review, you will probably see that it is a somewhat uneducated tasteless patron that's probably just twisted up about it being " too expensive " or that the " service was slow " so dear reader rest assured this is not your friendly neighborhood chilies this is something much much better.

We saw the place was a couple blocks away from our place we stayed so we decided to try it…read more We did not reserve a table. We just walked in. We arrived at 6 to a little populated dining room. We were sat next to the window with the sun shining directly in our faces. The did close the curtains fryer I moved my chair to the side of the two top which was nice. We ordered the Insalata Alla Campana which had zero flavor. We asked if the could split and we were told the kitchen doesn't split plates. I would not recommend! We then ordered the roasted garlic and ricotta cheese meatballs and the Tuscan bean soup. If you go order two bowls of the Tuscan bean soup because it is amazing!1 I forgot our drinks. Hubs ordered the Fortunate Verde which was $17 dollars and very much over priced and a glass of the Rose which was mediocre at best. Our total bill was $80 before tip for appetizers and two drinks. This was a swing and a miss for us.