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    Luigi's

    4.0 (149 reviews)
    ModerateItalian, Seafood
    Closed 11:00 am - 9:30 pm

    Order Luigi's Takeout or Delivery

    Luigi's Photos

    LUIGI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Luigi's

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    Reviews With Photos

    Constance M.

    This restaurant was recommended by our hotel. We had calamari as an appetizer and we enjoyed chicken parm and fettuccine. We enjoyed our dishes and were refueled. There was an issue with their credit card machine, but other than that everything was great!

    Cannoli

    Found this place by chance. Wow! It did NOT disappoint!. We had a great server (rats, did not get her name.) We were there about 4:00 and ordered the Caesar salad and split the tour of Italy plate. It was fantastic! The salad fresh, the dressing delicious. The main dish had lasagna, chicken Parmesan, and Alfredo fettuccine; the marinara sauce was great, so was the Alfredo sauce. It came with a little loaf of bread too. We also split the cannoli. The cream sauce? Mercy! So rich and yummy! We had a very good and pleasant meal and will definitely plan on visiting it the next time we are driving through the area. Price was fine and all in all, it was a lovely dining experience.

    Salmon Cremore
    Jonelle W.

    The place was clean and welcoming. The food was delicious I got the Salmon Cremore and Calamari, it came with bread and salad. The bread was airy and light and wasn't too filling. My waitress was awesome, friendly and accommodating

    Spaghetti works
    Devin H.

    So I ordered 100 dollars worth of food last night. A pizza two pastas and an appetizer... this made everyone sick. My daughters only ate the dinner rolls. Seems like the food wasn't fresh.

    tables and chairs in a restaurant
    Cyndi C.

    Good Americana Italian. Efficient service. Lively homemade ranch dressing on a side salad, fresh bread. We enjoyed the chicken picatta and chicken marsala. Pretty clean. The ladies room could use a deep clean. Very well priced. Enjoy!

    Starter salad- lettuce with onion and a TON of dressing
    Jaime R.

    I'm not even sure where to start with this review. We came here while on a road trip. Asked several people where we should go and Luigi's was what was recommended. We got sat right away. I asked the server about specials because I noticed there was a scallop risotto on the daily specials. I love scallops and risotto. I asked the server how large the scallops were and she told me the size of a quarter. They came out and they were not even as big as a dime. Plus, they tasted extremely "fishy" and rubbery. If that wasn't bad enough the risotto came out like soup and the grains were mush. After my first bite, I asked the server if I could get something else as this was not what I was expecting and didn't like it. Her response was "you are going to have to pay for that". Being in the service industry for years, I didn't expect that type of response. The manager came over and confirmed that they can not take it off my bill. She informed me that if I wanted something else, I would be charged for it as well. I never once asked for anything to be taken off my bill even though I did expect it. But never asked for it. This should just be done if food is not up to the customers standards. They both just came over talking about how I had to pay for it. Never once, say they apologized. The server did recommend this dish over the other dish that I wanted to order. I was planning on order the Chicken Primavera. The server told me that it wasn't good. So I went with her suggestion. I wonder how bad the other dish would have been if this was considered "good". Overall, bad service, bad management and bad food.

    Seafood pasta

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    1 year ago

    Best Italian food in the area for sure and authentic i would suggest the eggplant parmigiana

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    8 months ago

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    8 months ago

    My family loves going to Luigi's- everyone goes away happy because the can all have their favorite sauces and pastas

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    2 years ago

    Excellent Tour of Italy and homemade pizzas.?Great Italian marinara sauces and homemade salad dressings. Will return to desserts next time!

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    2 years ago

    Love their Italian food! Especially, their Alfredo sauce! We stop and eat here whenever we come to Nebraska.

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    Nebraska's Rib & Chop House

    Nebraska's Rib & Chop House

    3.1(25 reviews)
    0.3 mi

    I stopped in North Platte after driving for most of the day on my way home from Iowa. When I…read morechecked-in at my hotel I asked if there was any place I could get a steak at that hour (I mean, when in Rome?) She was doubtful because of the hour, but checked and Nebraska Rib & Chop House was still open, so I headed right over to get a steak to take out. When I got there the host/hostess was nowhere to be seen, so eventually the bartender came over to take care of me. I knew I wanted a NY strip, but my brain was too tired to make decisions about soup or salad and what kind of side I wanted, so the bartender talked me through it - they had a bison chili as one of their soups that was really good, the scalloped potatoes are one of the most popular sides but the garlic mushrooms with the steak just chef's kiss. So I went with the chili and the mushrooms, steak medium rare. The bartender offered me a glass of water while I waited and I was happy to sit at the bar grooving to the 80's tunes they had playing. My order came up quickly and I was on my way in about 15 minutes. I have to admit that I didn't really think through eating a take out steak with plasticware, but for the most part it was tender enough to work. The steak was closer to rare than medium rare but still delicious, and my pups got a few of the rarer pieces. I would have enjoyed the mushrooms with my steak more if they were sliced, but it still worked. The bison chili was indeed delicious. I'd come here again the next time I'm passing through.

    Our server was very nice, however, the food was lacking. they had a menu which was limited for…read moreMother's Day and you could ONLY order off of that menu. The Chicken & Broccoli Fettuccine (Alfredo sauce was supposed to be Cajun) was bland and runny and it was spaghetti noodles not fettuccine, very disappointing. My son's pork chop was not cooked.,, my other son had chicken fingers and they were burnt. If you have a limited menu then I believe you should put effort into making sure it is perfect. The food was really awful. The plus side of this day was our server.

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    Interior Ne's Rib&Chop House...

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    Wow! I had read the reviews on yelp, but then a coworker heard I was in North Platte. She texted…read moreme that I had to go to the Cedar room! I am glad I listened! I came in, took a spot at the bar. I had great service and great conversation with the bartenders and the other patrons. The decor is very stylish with lots of cedar! They had an amazing bourbon selection. It was great to try something rare and expensive! The food was the star of an already great experience! I started with the cowboy caviar. ( country fried steak bites with gravy). They were great. Then I got the ribeye with a side salad. The salad was huge with great toppings. The steak was phenomenal! One of the top 3 ever! Super tender and flavorful. An amazing meal at a great restaurant! Do not pass this one up!

    Kayla was an excellent waitress who never let us go without a refill and even got us extra ice with…read moreour tea after it was melted down. She was attentive during a busy lunch crowd, even after our food arrived. The atmosphere in here was elegant and clean as usual. The ribeye steak sandwich I got is my go-to was massive and cooked exactly how I wanted it. $25 for a steak this day and age is a bargain. The double stack jalapeno burger special stole the show though; with jalapeños, bacon, pepper jam, cream cheese and pepper jack cheese. My dad let me try it and we can both agree it was the best burger we have ever had out at a restaurant. My dad and I are regulars here and it is for a reason!

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    Luigi's - italian - Updated May 2026

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